Brad and David of Big Wave Catering were amazing! They definitely go above and beyond what we've…read moreexperienced in the past. The food was great, their service fantastic and they were very reasonable. From delivery, to setup, serving and cleanup, they were exceptional. They served our New Year's Eve party with 70+ members. We received numerous compliments from those in attendance about how much they enjoyed the food and how impressed they were with the service. Even our DJ was impressed! To top it all off, the clubhouse kitchen was spotless when they left. 5-star all the way! Highly recommended!

I cannot recommend Big Wave Catering enough for anyone looking for top-notch service, delicious…read morefood, and a hassle free experience. Dave and Brad are passionate about what they do, and it shows!

Chef Mike is amazing! We have ordered from True Roots for several occasions and the food is always…read moredelicious and beautifully presented. You will not be disappointed.

True Roots is hands down the best caterer I have ever experienced. Their food was not only…read moredelicious but also beautifully presented, making all my guests so impressed. The staff went above and beyond to accommodate our needs, making us feel valued and taken care of. Thank you so much Mike. You are definitely my go-to choice for all my future events.

Overall had a great experience work with Tonya in her team for my event. She was a pleasure to work…read morewith and got nothing but compliments for the chef!!

Tracey did a dinner party for my 12 guests. She and her assistant did an outstanding job. The food…read morewas delicious, and they were a delight to work with.

Tracey and her sister catered our recent Holiday Party. The menu was divine. The hors d'oeuvres…read moreincluded duck confit with minted white bean cakes, beef wellington bites with horseradish cream, crispy lobster ravioli with champagne beurre blanc, satay chicken with peanut dipping sauce, bake brie with apple chipotle and crackers, and (my favorite) spiced pumpkin soup shooters. Desserts were mini cheese cakes (reminiscent of the best we've had in NYC) and brownie bites with caramel sauce. They dressed professionally and worked like ninjas while we enjoyed our guests. Food magically appeared and as quickly began to disappear as people began to devour it. Tracey and her sister were courteous and friendly. The food was fresh, perfectly prepared, nicely seasoned, beautifully presented, and delicious. No "misses". 100% hits. We each had our favorite. Thankfully, a few guests no-showed, so we had leftovers for a couple of days. If you're looking for professional caterer for your next event, look no further. These gals are a class act and will make you look like a star. Thanks for helping us have a successful party!

Val and Natalie provided wonderful service at the rehearsal dinner for my son and daughter-in-law's…read morewedding. They made the whole evening very easy. Val was efficient and easy to communicate with beforehand. I totally relaxed when they arrived on time and set up with apparent ease. They were very pleasant as they served people. The food was delicious and plentiful. Both Val and Natalie were lovely!

So happy I chose Hugo's for my recent party! The food was exceptional! My guests loved the "pasta…read morestation" with all the ingredients to build your own dish. Most had not seen that concept before and absolutely loved it. All the food was delicious and beautifully presented. The staff were the most courteous and professional I have worked with. Will definitely hire again for my next event.

After my first experience at Jones Old school BBQ, to say the least, I was extremely impressed!…read more They were the biggest ribs for the money anywhere, the smoke was just right, as was their BBQ sauce. I haven't had ribs that fell off the bone in thirty years, and I guarantee you this they've got another long time customer right here. Now it's time to try the brisket and chicken! I'd give it five stars! Samson A. DeVille

I tried this place for the first time yesterday, and the experience was just alright…read more The staff wasn't the friendliest. I don't know if the rain had them in a bad mood, but when I asked the woman taking my order for a recommendation since it was my first time, she seemed annoyed and uninterested. The rest of the interaction wasn't much better. I got the rib and brisket combo with mac and cheese and fries. They asked if I wanted BBQ sauce but never asked what kind. That part might be on me if the options are listed on the menu somewhere, but I don't recall seeing it. The fries were seasoned well and tasted great. The mac and cheese was cheesy and good, but so rich I could only finish half. The brisket and ribs were hit or miss. Some pieces were tender, others were dry. The smoke was also overpowering. After a few bites it was too much to keep eating. A sweeter sauce probably would have helped. Overall I was disappointed. I don't recommend it and I don't plan to go back.

We went here for dinner but ended up doing happy hour ($5 off all their signature cocktail's & $2…read moreoff all Tapas items except the boards). It's a Sicilian, Southern Mediterranean & Israeli fusion. In my opinion, everyone should go here. You will need to make a reservation. It's a small plave & they are in their busy season right now The food, ambiance & service were amazing. Our server Robin was awesome as well as the entire staff. Drinks had were Jingle Juice & Santa's Sleigh Ride Buzz Food we had from the tapas menu Boozy Beef Meatball Sampler, Potato Cigars, Israeli Crispy Chicken Sliders, Arais Rolls & Spinach Bourekas. We will be back to try their entree's.

Booked a reservation for a party of 7 on Wednesday night to enjoy the food and festive Christmas…read moredecor this holiday season. We ordered drinks such as the Jingle Juice and food including the chicken schnitzel sliders ,Greek salad and meatball smaller, gnocchi with vodka sauce and pesto pasta. Really great option that they had gluten-free pasta . Be aware on the menu it states to please give them an extra 15 minutes for cooking. Really loved the atmosphere and food was very good! Now, as far as service, I was a little upset once we received the bill. We kindly asked our server why there was a holiday service fee of $69.? She said that was part of the meal and we asked her to clarify, but she said she needed to call the manager. Denise, the manager who was there that night came over and at first when we asked again if this service charge was part of the servers tip, Denise answered that you can add on top of it, but she wasn't answering our question whether or not that $69 would be given to the server or not . ( this also was not mentioned to us when we booked the reservation ) Then all of a sudden our server came around again and told us no that the $69 would not be given to her, and then Denise looked at her and said yes, it will be. Didn't really understand this type of back-and-forth about the bill and whether or not the tip was already included . All they had to do was start off by saying yes the $69 is already part of the server tip and if we would like to, we can add additional if there was great service. Wish the staff would have been clear from the start instead of all the back-and-forth especially with a party of 7 where we already spent over $400 Hoping if we go back, that situation was just a one time issue

Amazing garlic soup. Must try! Share it, very intense flavor…read more Like the ambience. Very clean. Nice servers. Food quality very good. Great wine choice.

My mom and I went for the sunset dinner and it was amazing. We had veal parmigiana and chicken…read morefrancese. Each entree came with soup or salad, garlic knots, dessert and a drink! We ate so much we didn't think we would be able to eat dessert but holy cow so glad we did! Desserts were amazing! We will definitely be back. Thank you Logan and Stu!!!

As a frequent visitor to the Vero Beach Farmer's Market at Humiston Park on Ocean Drive, I've made…read moreover a dozen purchases from Crista Dayton at IL Giardino Catering. Crista and her staff are always helpful with meal suggestions. While sausage, peppers and onions (lots of onions) is a personal favorite, I've also ordered chicken marsala, turkey chili, lasagna with homemade Bolognese sauce, along with eggplant stacks. My 10-year old son orders the lemonade. While I've never used Crista for catering, you should inquire about meal preparation and pick-up at the Saturday Farmer's Market. Especially during these uncertain times and restaurant closures. That's a "favorite" service of mine - one that she doesn't advertise but is (apparently) available. Food tastes great - never a complaint or issue. Especially from my kids. And they are very picky. William E. Lewis, Jr. Vero Beach, Florida

Doesn't look like much but brother you need to give this place a try. I've had a ton of bbq all…read moreover the country and this place is absolutely on point. Some of the best ribs I've had in years

Holy smokes that was amazing! A great way to start off the new year by finding my new favorite bbq…read morespot! When I say I have been searching for good brisket in south Florida for 5 years I truly mean it. This is the holy grail of all places for brisket. It had SO MUCH flavor, had the right amount of fat to give it that extra flavor SO JUICY and texture that brisket (should always have let's be real) the way it was smoked it didn't taste too much like smoke The smoke rings on the brisket are BEAUTIFUL I was in heaven when I opened up my box and saw what was inside the bbq they have there the sweet one! Is amazing also can't forget that The Mac and cheese was also really good, nice and cheesy and had a great flavor! The collard greens were also amazing! Personally I like a bit more vinegar on mine (but that's just personal) they had I think peppers in them it gave them that unique flavor it was so good! He had us try the potato salad and the seasoning on that was beyond me! Hands down some of the best potato salad I've ever tried I am excited to go back and see if they offer corn and other sides so I can try them out! Seriously I forgot the owners name but he went above and beyond and him and his staff had beyond exceptional customer service and were very personable. I really appreciate the hours of operation here, I am always craving bbq but most places are only open on the weekend/ I have trouble finding good brisket I'm not a huge fan of pork (but will try it!) The have a nice seating area and it's very aesthetic. All in all I will absolutely be returning to this place and telling everybody I know about it! Well done!! 10/10