We had a great experience with the Crazy Caterer. We hosted a baby shower with the theme of "A…read morebaby is brewing" I had a vision of serving tea sandwiches and desserts and Kim was able to follow our request exactly. She was even able to do gluten free/dairy free for my guests with allergies. Everything was fresh and delicious and it was a huge hit! Kim was easy to work with and communication was clear. I highly recommend!

We had Crazy Caterer cater part of our wedding in September in Morrison, CO at the Cliff House…read moreLodge. We had an American/Indian fusion wedding and wanted to provide guests with both Indian and American food options. Kim was great to work with and helped me build the perfect menu for our buffet. We served the pot roast, chicken pot pie, a salad and bread. I might be missing something. Kim and her staff also were extremely gracious with helping the venue staff in cutting and serving our wedding cake to guests. To my surprise, my guests were excited to try the Indian food, and we ended up with a ton of leftover food from the Crazy Caterer. It was awesome to be able to take that to our event the next day, which was a music festival in the mountains. The guests raved about the food! We would definitely recommend them for your next event. No complaints!

This past weekend we hosted my husbands 50th Birthday at our home. Savory catering was so…read moreprofessional and wonderful to work with through the whole process. Great communication leading up to the event. They arrived on time, the food was excellent & they were so incredibly helpful for the 8 1/2 hours we had them. They provided appetizers and a lovely buffet style setup for 50 people. They thoroughly cleaned up which was so appreciated! We had 2 staff: * Max who we nicknamed a Ninja was everywhere helping guests, so kind and worked so hard! * Katy was our bartender and we loved her upbeat personality. She was so fast at making drinks (which were excellent!) All the guest loved the premade fun cocktails & Katy was willing to make anything anyone wanted. Skylar popped in multiple times throughout the event and made sure we were happy. I absolutely would recommend and use Savory Catering again for future events!

We used Savory Catering for my daughter's 25 person wedding on Saturday. Melissa Meyn, their event…read morecoordinator, had such great attention to detail and was so helpful along the way as we planned the day. The food was excellent - crowd favorites included the risotto cake appetizers, the brisket carving station (so tender!), the herb roasted potatoes, beautiful ribbon salad, and a tasty wedding cake. Savory's full service experience took a huge load off the planning! They have great relationships with other key vendors - including coordinating with the rental company on our behalf. With her copious notes from our venue walkthrough, Melissa oversaw the setup of the majority of our layout and decor and executed things beautifully. While Melissa was our point person, the whole team did an amazing job - food prep, service, bar tending - all of it was a terrific experience! Highly recommend!!

The food is amazing. Staff is nice. The food is convenient to heat up and so delicious. The…read moreingredients are fresh. And the venue is super cute with other things to buy such as aprons , and other goodies.

I love this place! Sometimes we pre order meals for the week, sometimes I just stop in if I don't…read morefeel like cooking dinner and pick something out of the fridge. Everything I've had has been delicious! It makes our lives so much easier, and I love knowing it's healthy and fresh.

We had such a great experience with Chef Catarina. She came over to y\our house midday and with…read moregreat energy and enthusiasm. And then - as fate would have it - the power went out! She had to cook with no power. But she had such a wonderful attitude and was so kind to our kids and made the whole experience unforgettable. She "powered" through :) And the food was absolutely delicious. Would highly recommend to anybody needing some wonderful, healthy meals cooked in your home. Cat is a treat!!

From the owner: At Food Equals Love, we believe in creating memorable dining experiences that bring joy to your…read moretable. Our farm-to-table approach means we source the finest local ingredients, crafting customized meals that cater to your tastes, dietary needs, and event style. Whether it's a weekly family dinner, a celebration with friends, or an intimate gathering, we turn your kitchen into a space where great food and love come together. Reach out directly at foodequalslove.co/contact or call 303-731-9582. To help us serve you best, please share as much detail as you can about your event—like guest count, food preferences, and special requests. The more we know, the better we can craft a personalized experience just for you. We look forward to creating something wonderful together!

We used Three Leaf for our wedding and have nothing but amazing things to say! Samantha worked with…read moreus for almost a year, curating the menu based on our preferences and making sure she was connected to all of our other vendors. She was always in communication with us, just letting us know next steps and expectations. She even came out to our wedding walkthrough to make sure her and the venue were aligned. It made planning SO much easier to have them so connected. The food was also beyond amazing! Many guests afterwards told me how much they loved the food and some even asked for the vendor so they could use them in the future. For your wedding or event, I would highly recommend working with Three Leaf!

We used TLC for two events, a 35-person dinner and my daughter's bat mitzvah, the following day, a…read moredinner for about 90 guests, and Samantha was amazing from start to finish. She was clear and direct in all of her communication, always responded in a timely manner, and was on top of every detail. I felt like I could truly relax and and enjoy the events knowing TLC had everything covered. Also, the food itself was delicious. At both events, numerous guests made a point of letting me know how much they enjoyed it. I would 100% use TLC again. If I could give six stars, I would!! Thank you for making our events amazing!!!!

Jules Gourmet did what many other caterers would not or could not do: she helped me create my…read moreunique and custom menu, she listened and heard what I wanted, and she delivered beyond expectations. The food was amazing and she is a dynamo. Thank you Jules!!!

A-MA-ZING! The food blew everyone's expectations out of the water. We should have known this was…read moregoing to happen because the tasting was spectacular. Jules Gourmet Catering took the stress of food prep and planning out of our mind while we planned our wedding reception. Thank you for the great communication, great meal planning, amazing food, and prompt service. We wish you continued success as you bring food-based smiles to all who you work with! -Regards, B&C

Nothing short of sensational. Chef Richard Bailey, ably assisted by Carrie - catered our event…read moreflawlessly and deliciously. My guess is that you could pick anything from the menu and not go wrong - but the chilled shrimp in yellow tomato gazpacho shooters, the smoked salmon pizza and the asian meatball/snow pea picks - wow, I'm still dreaming about all of them. And to top it all - great people with a great attitude. And no mess, no fuss. We couldn't have asked for anything more.

This is the note I sent to Richard & Stacy:…read more "First, I'd like to thank you and Richard again for all of your help to make our wedding day PERFECT! The food was incredible and the servers/bartenders did a fabulous job. We have been talking about how flawless the evening was all thanks to your hard work (mostly behind the scenes). We have been recapping the day with our friends and everyone has been raving about the food! The salmon and steak were cooked perfectly which must be really hard to do for a huge group. We also loved the quinoa instead of the potatoes. Overall, you absolutely exceeded expectations and we are so happy with our decision to work with Taste5!"

A Spice of Life Catering was exceptional. From the start, it was clear this team truly cares about…read moredelivering a great experience. Emily, the Director of Sales and Senior Event Specialist, helped us build a thoughtful and delicious menu. The attention to detail, flexibility, and communication throughout planning made a huge difference. Quinn, the office manager, made the payment process smooth and simple. On event day, everything was flawless. The food was fresh, beautifully presented, and guests couldn't stop talking about how good it was. The entire team was professional, kind, and efficient from setup to cleanup. I've worked with many caterers, and this was by far the best experience. Highly recommend.

Spice of Life was the caterer for our Parent Engagement Network event. Sena, our event specialist…read moretook time to do a walkthrough of the venue, help with meal and service selection, and stay in touch with a last minute change for numbers served. Not only was the food exceptionally good, the presentation of the buffet and the service the team provided was excellent. It all added a level of professionalism to our nonprofit luncheon fundraiser. We appreciated all that they did so much including cleaning up, and running the dishes & glassware through the dishwasher & unloading it

TLDR: Unprofessional, not very gracious with mistakes and disorganized in the proposal process…read more I reached out to TBD Foods in the last week of September 2025 for a wedding in Denver in August 2026 after working with him in 2018. I am from Denver but live in CA currently and am planning from afar. Sent an incredibly detailed inquiry with day-of event timeline by hour, menu ideas, location (just a few blocks from their prep kitchen) and a bit about the event. Received two separate responses from he and his wife, Holly, seeking details already provided in my initial inquiry like guest count, location, time. Sent several emails back and forth clarifying capabilities, menu ideas, rentals etc. and finally had to set up a call in October (initiated by me after many proposal mistakes) to align. There was constant confusion regarding the style of the event and rentals - TBH, the many proposal revisions due to their mistakes maybe should have been the hint this might not be the best fit. But we went ahead! Terrence was late to the call on October 15 but let me know ahead of time and I genuinely didn't have an issue with it. After aligning, I paid $100 to have a menu tasting on Monday, December 22 when my husband and I would be visiting Denver from CA. So, this is a tasting that has been on the calendar for at least a month. When we arrived at our tasting (after confirming via email the week before and day of) 15 minutes before (6:45p) the scheduled time of 7pm, Terence is irate. Mistakenly, the event in my calendar was in PT (since we live in CA) instead of MT. He says that he refuses to serve us because we have "disrespected him and wasted his time and he has a 4-month-old at home." He continues to say that we are disorganized and lack care and that in addition to not offering a tasting, he will not put in the effort to cook for our wedding after how we've treated him. We are SUPER apologetic - this is something we've spent money on, confirmed via email and have been looking forward to. When asked why he didn't call to check on our arrival time, he said he "doesn't have my phone number. And you confirmed with Holly so that should have been enough." Because I filled out an entire inquiry on their website and spoke with him personally to schedule this tasting, it's BUCK WILD to say that you don't have my number and think sending an email is problem solving enough. We would have literally hopped in the car and been there in 15 minutes had we been given the courtesy of a phone call. All of this to say, we made a mistake, were very apologetic and were treated super rudely and given no tasting despite paying. 0/10 for TBD Foods.

TBD was a great fit for my husband's 80th birthday bash! I'm unsure how they managed to pull it all…read moretogether, but everyone was raving about the food. A seafood boil, with added clams & lobster, was the chosen hit for the birthday guy! Holly & Chef Terrence were very accommodating with special requests. (NOTE: adding lobsters -- may want to request TBD to pre-cut tails and mallet-crush claws for easier eating.) Guests mistakenly ate a special brownie-stacked birthday cake before the presentation, but Chef Terrence jumped in, salvaged, and created a 'deconstructed' cake with candles that served and entertained us well! Big thanks to Holly & Chef Terrence, owners of TBD, and event staff. You're wonderful small business purveyors who work hard and deliver a memorable culinary experience. Continued success!