Really great food and really great people…read more Must try the grilled flake and the burger with the lot

Like pretty much every shop on this street, Kerrie Road Fish & Chips is good. Very good, and very…read morereasonably priced. You feel like you're getting a respectable amount of fried potato goodness when you order the minimum chips (and it's a nice treat to devour as you sit in the park across the road). My wife loves the fish here. I'm not much for seafood, but I can tell you that the potato cakes are very good too. Generally nice and crispy. The service is alright. Friendly, doesn't make mistakes (at least not with my orders, and there's been lots of them), and plenty of locals get their dinner here, which is always a pretty good indication of a successful eatery.

So surprised at how amazing this restaurant is. sensational service! the staff crack jokes with you…read morebut on top of that they leave you be. My boyfriend and I got the $35pp banquet and it was perfect. I think the thing that really did it for us though was ordering 4 duck pancakes, the price was a little off putting at first but OMG they were incredible. the waitress makes them in front of you and its really impressive. The duck skin is crispy and everything is handmade.

We have eaten here many times and have always enjoyed the food. The food and service is…read moreconsistently good quality. Going again with the family for Mother's Day!

Very authentic and fast BBQ pork rice noodle…read morePrawn dumplings Bean skin duck roll See pic

Food is quite heart warming and delicious. Service and seatings aren't to my liking;…read moreVery dirty. I would give this a 3.5 if could.

The area in which the shop is located is full of little gems like Curry & Chips. Curry & Chips are…read morea Sri Lankan restaurant/takeaway shop with a selection of beautiful foods. The curries tend to be a little dryer than Indian cuisine, but they are no less tasty. I've seen similarly themed restaurants in the UK, a fusion of fish and chip shops with curry joints, and I think the concept works really well. Curry goes with chips beautifully, and this place makes delicious chips. The curry dishes themselves are really good. The biryani is recommended. The presentation is what you'd expect from a suburban curry takeaway, but the dining area is pretty decent. This place does get busy, particularly for the hopper nights. Prices are good. You'll be full for about $15. I know I was.

I was hesitant about going to a curry place that serves chips (I had flashbacks to the…read morechinese/pizza/bakery in Tassie that gave me food poisoning..) but my arm was twisted to give it a go. Who would have thought that chips and curry would make such an amazing combination. Certainly not me! (says the girl who dips her fries in her chocolate sundae..). The crunch of a good chip combined with a nice thick curry sauce is heavenly, and worth trying at least once. Chances are you will be heading back many times.

Sigh. I still remember the first time I tried Nando's. Thought I'd be daring and try the extra hot…read more Big mistake. Nowadays I stick to mild. This Nando's remains one of my favourite in Melbourne. The service is good, and the food is consistent. They know how to cook corn, and they know how to time things so we all get our food together. These are things some other Nando's stores are yet to master. The only thing I will say is knock before you enter the toilet, as not everyone understands the beauty of a lock...

This is my local charcoal chicken joint and I love it. They use fresh free range Lilydale chicken…read morethat is roasted till the skin is crispy, yet the meat is still tender and juicy. I love the stuffing they use here, I never used to eat stuffing- but since coming to this place I would honestly be happy to just buy a bag of stuffing from them. Every time I come here I also get their scallop potato, it's so creamy and yummy! This chicken joint also does soulakis, I have yet to try it but it always looks very juicy. The usual suspects such as chips, hamburgers, and snacks can be ordered here too. They also have a variety of salads, tiramisu and a rice pudding available, but I never get them because they look a bit old. If this place is local to you I would recommend if for their great charcoal chicken (and stuffing!).

One of my favourite ways to have a relaxing lunch of a Saturday or Sunday is to grab half a…read morechicken, a few rolls, and kick back in front of the TV watching the footy. It's a great way to unwind after a busy week. When I'm lucky enough to be able to do this, the place that I get my chicken is Waverley Original Charcoal Chickens. The chicken itself is nicely cooked, still fairly tender and juicy. If you're after chips as well, this place is pretty good. They also do souvlakis, but I have yet to try them here. The service is pretty reasonable. It's a good place to get cheap but nice takeaway.

Pretty new place between the cinemas and a Chinese restaurant, Burger Edge is competing with Urban…read moreBurger in Kingsway for the title of 'best burgers in Glen Waverley'. They're doing quite well, too. I had a nice beef burger there very recently, and was pleased with the quality of what is really a quick and easy takeaway experience. Its not cheap for what is, I think it'll do quite well in its location. Although there are some very nice restaurants nearby, they're not as fast as Burger Edge, and if you're constantly running late and hungry like I tend to be, it's a great option if you're starving and don't have much time before your movie starts. It's early days yet for this place, but I'll be going back for sure.

Perfect if you're running late to a movie and need a bite to eat. Sneak a burger in your bag so the…read moreVillage concierge doesn't notice and you're winning! Priced very similarly to Grilled - about $10-$15 for a burger, but they're very fresh and tasty. I had the Colossal Beef, and it hit the spot.

Go to place to get Froyo. Especially after a dinner on Kingsway I always get YOMG froyo to satisfy…read morethe sweet tooth cravings. Love this place and all the staff Highly recommend!

Honestly, this place was in Glen Waverley for at least over 6 years, yet it's more of a frozen…read moreyogurt place instead of burger place for me. Their berry cheesecake frozen yogurt is the best for a hot summer day, flavor and texture is right on the point. Have tried other flavors as well, yet nothing can compare to this berry cheesecake one, they also offer takeaway ones as well in a small bucket. Service is just standard as it's more of a fast food restaurant. Vibe is decent, just like any other fast food places, lots customers waiting and chatting in the queue. There were couple times I tried their burgers, to me it's nothing really special, beef patties are nice and thick, sauce standard yet it's just lacking of something. I had some of the best burgers from another Greek restaurant, and this is just now sadly plain.

Delightful. That is the one word to describe the experience of eating and drinking at Uni Boom…read moreBoom. I have been reading about this place for quite a while, but it is not conveniently located and the hours it is open are not particularly convenient either (I lived in L.A. for a long time, everything is alway open and its tough getting used to 3 - 5 p.m. closures), but I will go out of my way for quality food, and quality is what I kept hearing about Uni Boom Boom, and I'm so glad I made the effort. Yes, it is completely as described, in an industrial area next to a roll up garage, and yes, they have done a great job of the interior of this cafe - it does have a cafe vibe, but is done well, certainly not over the top on decor. Food and presentation is another thing. I love it when restaurants with unusual dishes offer a tasting plate, and that is what I ordered - it offered a Lychee Edible Nest Drink, which is one of the things I really wanted to try, and it was delicious and cold and served in the most gorgeous little pineapple shaped cup. They also included their foie Gras dish, also superb. Australian Uni, also very good. Braised Abalone which was tasty but more whole than braised and a small salmon sushi bite, which could have had more salmon, and way too much rice, but fabulous taste and texture ! I actually took some salmon sashimi home - the absolute best I have had in Melbourne, and thoughtfully packed with ice. I also tried their uni and salmon cones, which were very good. I also had the Peach Gum tea which was delicious, and what I loved about it was that they asked what level of sugar you wanted added. You could also have it hot or cold and choose how cold. I love drinks extra cold, and this did not disappoint. It was also served in a larger version of the pineapple cup. There is a choice of 3 deserts, all containing the Bird's Nest prosperities. The ice cream was tempting, but I went for the macaroons which also came with the birds nest tea in a clear container, shaped like a bird ! and a spoon that was heart shaped ! just delightful ! Definitely coming back and committing to a full portion of so many other wonderful things offered, especially the sashimi which looked fresh, thick and oh so tasty on a couple of the other tables. Definitely worth the drive and fitting in with their operating hours !

From the owner: The Roe Australia (formerly Uni Boom Boom)is in a converted warehouse in a quiet pocket of Glen…read moreWaverley among industrial warehouse. Inside you'll find sea urchin and edible bird's nest, two of the top 10 most expensive ingredients in the world. The exterior of The Roe can be deceptive. Customers have said they thought it's a normal warehouse walking past everyday until they heard music or chatter, walked in and realised it's a private restaurant that specialize in Sea Urchin and edible bird's nest. We wants to find the balance between keeping the metal, quirky character of the warehouse and making it comfortable. The light-filled space has been fitted with informative posters of edible bird's nest and sea urchin, acting as a experience cafe for crafting experimental sea urchin dishes. The Roe specialized in sea urchin and edible bird's nest, sourcing the ingredients from its mother companies, Pacific Sea Urchin and Sen Lin Tang (AUS) Pty Ltd. We loosely revolves around Japanese and Chinese cuisines. The menu is inspired to allow customers to enjoy Australian Sea Urchin and edible bird's nest at a relatively affordable price.