I went in for lunch in a Friday after running a few errands. I had the classic burger. The staff at the bar and the servers were very friendly and attentive. Great atmosphere when you walk in. read more

Best steak ever! Cooked to perfection charred on the outside, medium rare on the inside. Appetizers were broccolini and scallops. Service was perfect and waiters were very friendly. I highly recommend this place for a nice dinner in Calgary. read more

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Go to The Nash if you'd like a restaurant with unique decor, a relaxing atmosphere and food that is to die for. We celebrated our 8 year anniversary here! I had the rotisserie pork served with rose sauce, couscous, broccolini. He had the 4K farms tamworth pork tenderloin served with a souffle. We both ended the night with the Last Best Brewing Porter Cake! read more

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Service is bad on a Saturday, we were there for a birthday and we waited an hour to order. Food was blah, nothing special, no one ate all their food, waiter didn't ask us if everything ok We took our own cake but the waiter had no idea, we had to ask him to bring it, then it was rushed out and rushed back to the kitchen. I won't return. Over priced, poor service, food not good I won't be recommending read more

From the moment we walked in, the service was impeccable! Josh made sure we were comfortable and at ease :) Our waiter was very friendly, and also helpful with helping us choose between dishes. The food was superb-we were only going to have a quick bite, but ended up splitting a burger and ordering a plate of the duck ravioli; absolutely excellent! Next time we have a night out for a date, we'll be going back to the Nash for sure! Thanks for a wonderful experience! read more

The Nash - Bars Near Me - Calgary, Alberta

If you love Notable you will love The Nash. Hidden n just off 9th Ave in Inglewood this place has modern western written all over it. We enjoyed a glass of wine at the bar and a fantastic charcuterie plate following our exploration of Inglewood. The charcuterie was exceptional. Lots of cheeses and meats all made onsite. We can't eat grain so they brought a stack of long English cucumbers instead of bread slices. Add this to the exceptional Pinot Noir and this is one of the best meals we have had in a long time. The staff are excellent and non-intrusive. Service was outstanding. I am a big fan of Notable but would make the extra drive to hit The Nash for a slight change with the same quality of food and service. Thanks read more

Amazing, just amazing! Service was top notch, food was excellent and I cannot wait to go back! Went for brunch two Sundays ago( first visit to the nash) we initially went in with low expectations but we were blown away. We ordered the hangover breakfast pizza, the banana bread french toast, duck confit perogies and the must have cinnamon bun. I had to stop myself from doing my happy food dance while eating. Everything was well seasoned the breakfast pizza was better than what we had imagined. Delicious, I didn't need to bring out my hotsauce at all. I've never had merguez sausage and my god it was heavenly. The desert was awesome too, I definitely recommend the banana bread french toast. The server was really sweet, a bit shocked that two people could eat so much lol. Can't wait to try the dinner menu or even the Sunday family style dinners they have. read more

Loved the decor and the heritage/history of this building. Came here for a family dinner and the place was packed on a Friday night. The menu features a wide variety of items including meats and seafood. Things are freshly made with a Canadian focus. Loved the starters - great for sharing. The pumpkin risotto is awesome. Super creamy and cheesy... strangely not much of a pumpkin taste though! The broccolini + bacon was also delicious! The squid and chickpea dish was interesting but was better on the menu than in real life. The roasted squash with spinach was a nice mix of textures - maybe a bit too spinachy. The mains were also solid - it's great that they de-bone the fish for you as it does come whole. Interesting way of cooking their fish in a rotisserie oven. My flatiron steak was okay - good but not memorable. Overall a solid 4 stars for a nice dinner out. (This place needs more bathrooms though!) read more

Once again I wish that you were allowed to give .5 stars on this site because I think The Nash deserves a 3.5. My girlfriend and I shared the Steak Tartare and the Windy Acres Rabbit and Pork Terrine for starters. For my entree I chose the Flat Iron Steak which was pretty good but unfortunately her choice of the Lamb Shank was a poor one and the dish did not live up to expectations. The best plate of the night belonged to the Rabbit and Pork Terrine but it probably wasn't enough to salvage an average dinner experience. We probably won't be back to The Nash with all of the great dinner options in Calgary. read more

The Nash - Braised Lamb Shank - Bars Near Me - Calgary, Alberta

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Myself and a good friend decided to try out The Nash Saturday night. This was my first night out since having my baby and I was looking forward to it. We arrived half hour early of the reservation time and we were greeted by the hostess, who was extremely welcoming, she pointed us to the direction of the off cut bar. We found 2 seats at the bar and then studied the cocktail menu! We both decided on the same cocktail - The Sundance Saloon , it was absolutely amazing! The bar tender was new and very chatty, explaining how he makes the cocktails. We got called to our table and we're seated by another friendly member of staff! We read through the menu and ordered the Flatiron steak and Lamb dish for mains. Again both amazing, as our conversation slowed down while eating as we were enjoying the food so much! This was a great night out - great company, food, drink and atmosphere . It was that good that I just made a reservation on open table for a brunch date with a few girl friends for next weekend. Excellent value for money for the meal we were served! read more

The Nash - Best cocktail I've had in months!!! - Bars Near Me - Calgary, Alberta

The Nash, opened by the owner of the established restaurant NOtaBLE, was recommended to us by a number of people since its opening. Having enjoyed NOtaBLE on numerous occasions, we decided to give The Nash a try. Environment - Situated in the National Hotel in Inglewood, the restaurant's atmosphere and ambience truly reflects the neighborhood's hipster and trendy vibes. The décor felt like a mix of new and old without being too tacky and the open kitchen was welcoming. The restaurant was big but the acoustics kept the noise in check. The only downside to the restaurant was the chairs: you could feel a hard wood bar just behind your legs but your butt sinks in so that you feel like a kid at the table and have to raise your elbows to get your arms to eating position. Food - The dinner menu has a good selection of choices and we were unsure what to order. Our server came to our rescue with decisive recommendations (a rarity - often we get the generic "well it depends on your tastes" line) and we ended up ordering the Ravioli of Duck Confit and Crispy Potato Rolls to start. Both dishes were fantastic in taste and presentation. The Ravioli was very well-balanced and didn't feel too rich. The Crispy Potato Rolls were crunchy and decadent. For the main entrée, we tried the Pan Roasted Duck Breast and the Pork Sirloin from the Rotisserie - what The Nash was known for. The duck breast and pork sirloin were cooked to perfection and full of flavor. The sides functioned to enhance the flavor of the main star of the dish and never let the main flavor become monotonous, like John Watson to Sherlock Holmes. However, I found myself cutting big portions of fat from the meat and that put a slight dent in an otherwise perfect meal. In their defense, I could not imagine getting the explosion of flavor in the meat without the fat. The Dark Chocolate Hazelnut Tart was a good finisher but wasn't as memorable as the rest of the dishes. We also tried the hot chocolate (special from the Hot Chocolate Festival) - this was perhaps the weakest. There was supposed to be salted caramel in it, but we tasted neither salt nor caramel. Value - Amazing food and amazing service. Appetizers range from $10-20 and entrees from $30-50. I feel like the price is on the tad bit expensive side when you look at restaurants of comparable quality (e.g. Rouge), but every dish was better than solid. Overall - The Nash is a great place for a fancy night out without the pomposity. The restaurant is quite welcoming and food is excellent. read more

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My family went to Nash for my daughter's birthday a couple days ago. Service was prompt and friendly. Our server did a fantastic job. He made sure we always had water in our glasses and even had the bartender make shooters for us that my daughter liked to toast her birthday! We each ordered a different menu item and shared them amongst the 6 of us. The food was delicious. It arrived hot to the table. Everyone was very pleased with their meals. The prices are a little steep, but the service and food was worth it. This place has great atmosphere. I highly recommend it for special occasions. read more

Great atmosphere and great food. Lamb was delicious and root beer float desert was one of my favourite in the city. Definitely a must try. read more

The Nash - Root beer float with bacon. Ya bacon. - Bars Near Me - Calgary, Alberta

I booked his restaurant for my birthday from OpenTable. about a week after I booked, I got a call from this restaurant and was told they wouldn't open on the day. They asked me if I want to book for another day. I just lost a week to find other nice restaurants while they were figuring out if they open or not. I believe they could have called me a way earlier than that if they care. When I went back to OpenTable, they were still taking reservation for the day. I'm just guessing that they just happened to get a big private reservation on the day, so they decided to cancel all other small reservations or they did not get enough reservations worth to open the restaurant on the day. I will not try again because i don't want to get it cancelled a week after, no matter how good they are. I don't know and I don't care how their food taste like anymore. Simply, disappointing with the service. Bye, read more

I took my boyfriend to the Nash for his birthday. We enjoyed our time; however I was a bit intimidated as the server interrogated me as to why I wasn't drinking when I said I just wanted water. (I almost felt pressured into ordering a drink even though I didn't want one). The appetizers were great. We had the bread and hummus which was really delicious. The burger was good, but the chicken didn't seem like anything special to me. I tried my boyfriend's drink, and that was really delicious as well... so I think it really depends on what you order. My boyfriend got a couple truffles because it was his birthday, in case anyone was wondering. read more

My fiancé and I ate here with her sister and husband while we were in town doing some wedding planning. We got there a bit earlier than our reservation, and we're seated promptly, which was nice. Our server was very attentive and I had a prosecco in my hand in no time! The cocktails, however, were a different story. The bar was clearly backlogged, which caused a fairly long delay for the resort of the table. In fact, by the time they got their drinks, I was on my second. Need to staff up to make sure you can keep up with the activity. Food was insane. The pork tenderloin was amazing. The gnocchi was buttery goodness and the greens were insane. Well done Calgary! We will be back!! read more

Our favourite restaurant in Calgary! Since finding this gem almost a year ago my husband and I visit The Nash once a month or so when we are in Calgary for the weekend. We have brought family and friends here and everyone always enjoy themselves. This past Saturday we had yet another great experience. The servers, hostesses and staff are very accommodating and kind. We usually order the same things each time we come (you can see from the photos I have uploaded!). The meat off the rotisserie is always my husband's go to meal. I love their large kale salad. Being a vegetarian there are great options too! Dishes we have tried and loved include: the beetroot salad, char grilled pacific octopus, handcraft daily bread with Nash butter, their beautiful charcuterie board (must try!), kale salad, seared rare albacore tuna carpaccio, ravioli of duck confit, mussels & frites. For mains the meat off the rotisserie is great, also the black apron beef and innisfail lamb sirloin are other great options my husband likes. Definitely try the side of cafe au lait sauté mushrooms, so tasty! Great spot in YYC! Can't wait to return :) read more

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Where to start... the ambience is like hipster meets posh and go in a date to ... Edmonton?!?!? One good thing though, the volume of the top40 radio station is low enough so you can have a decent conversation. There's a wood oven right in the middle of the room so the place can get really dry. Bring some moisturizer. We shared the family dinner menu on a Sunday night for almost $40/person. The salad came before the soup, and everything was pre-made so it took away the sense of "freshness". Flavours were ok and service was oddly fast. I wouldn't pick the family menu again. read more

I had the pleasure of hanging out in the Off Cut Bar at the Nash. Located in Inglewood (recently named Canada's greatest neighborhood in the Great Places competition), there's an awesome vibe as you walk into the bar - it's comfortable, yet edgy. The space is roomy, yet cozy with lots of room to sit or stand (I was at an event that had me mostly standing, but I was completely fine with this). The bar is the perfect place to mingle and nibble on fanastically prepared & presented charcuterie plates. The meats, cheeses, olives, breads, and crackers were extremely fresh and delicious. The actual bar (where drinks are made) is along one wall, and there are windows opposite the bar looking out onto the street. So, you don't get a closed in feeling, but it actually feels quite spacious. The location was once the National Hotel and boasted a speakeasy style bar popular with an eclectic mix of shady patrons. (You can see some of their pics on the wall). This was an evening event and I loved how the lighting stayed low even once it was dark outside the windows. It was such a relaxing atmosphere, and as I sipped my wine and looked around, I made a plan to visit the Off Cut Bar again soon. read more

Hard time enjoying my food All I could focus on was one of the chefs The whole time rubbing his beard and nose with his hands over and then on the food read more

The short version: Our experience at this restaurant was an exceptionally long wait topped by a mediocre meal. The long version: We were excited to have reservations at this place, with its buzz and pedigree. We arrived at 8:45 for a 9pm reservation. They had already bumped our reservation to 9:30... A little irksome, but we figured it gave us a good excuse for a cocktail at the adjacent bar. Stood at the bar for about fifteen minutes watching the two tenders smiling and shaking their.... Um.... Shakers lots for show, but not moving very fast and falling further and further behind on orders from the restaurant, while not servicing the bar itself at all. Finally gave up on bar service entirely when one of our party found a table in the bar which promised table service. The very sweet server was completely overwhelmed, confused and stressed - but eventually made it to us to take our drink order. I ordered a gin martini, a little dirty.... And got a lemon-infused vodka martini with olives in it. The receipt showed "tar benders special". Whatever, I was thirsty.... No complaints, and was just happy to get a drink... By this time it's 9:30 or so, 45 mins in. And we figure we'll be seated in the restaurant soon. We check in with the hostess, and she says soon... She'll come get us in the bar. Getting close to 10, still nothing, drinks long gone, we order a bottle of wine. Wine menu is OK. No particular specialty, pretty short list for a restaurant catering to foodies. Sommelier came by to make a recommendation, was very nice. 10:15 still don't have a table for us. Our server nicely comps us a cheese plate which was lovely and staved off full hangry mode. 10:30 we check in with the hostess again and it turns out they now thought they already seated us.... Had our name crossed off the list. 10:40 finally we get seated in restaurant. As we are walking through the restaurant I see only two tables with food on them... Not hopeful. New server was also very pleasant. We had the menus memorized by this time so we ordered right away. They were out of a number of things on the menu. I was hoping for the Elk Ossobuco - they were out of the elk, but were making the dish with Bison. Still sounded good, so I rolled with it. Meal actually arrived pretty quickly, by this time the restaurant was clearing out, was close to 11. Presentation was sub par... Huge pile of brown meat, no garnish, a small blob of hidden cooked greens, and blob on either side of a tablespoon or so of risotto. Meat was nicely cooked, tender and falling off the bone. Seasoning was pretty uninspired... Bland. The sauce under the risotto tasted like off the shelf barbecue sauce. Overall the food was fine, but not what I would expect from a place with this much hype, and certainly not worth an hour and a half wait past our reservation time. I hope they work out the kinks in this place. Ambiance is good, servers friendly, and it has potential. But right now the management needs to get their act together and the food needs to be taken up a notch for it to get return business once the newness fizzles out. read more

I'm disappointed. We live a short walk away, and have been waiting anxiously for The Nash to open, so of course we went on their first night of service (Thursday, November 20th I believe?) but we were not impressed. We made a reservation for 6:30 and arrived a bit early, but was seated immediately which was nice. We could definitely see that the server was frazzled, but she was still very pleasant when she finally got around to us about 15 minutes after we sat down. By then of course we were ready to order and put that through right away. The appies and meals came in a reasonable amount of time, which was a bonus given how slow the rest of the night was. My fish dish was EXTREMELY salty. Like almost inedible. My husband's beef was just okay. It took our server way too long to get back around to us, to refill our water, to ask how our meal was, to bring the dessert menu, to bring our bill. We don't mind paying the prices listed for good food, but unfortunately we did not find the value here. We plan to give them a couple more months to get over their growing pains, and try it again. I hope we can give them a better rating next time! read more

We in Montgomery are jealous Chef Noble is sharing his talent. Notable has been a major driver in the change we are seeing as a community. The Nash is fabulous. read more

Good food, slow lunch service. We came here intending to have a quick lunch. Appies served over an hour after we were seated, mains served after another half an hour, and bills paid almost two and a half hours after we first sat down. We had intended on doing some shopping after lunch but this long lunch took up our entire time. We should've communicated with our server that we were in a hurry, but this was an extraordinarily long wait, and the place was only half full. It was tough to flag him down, even to pay our bills! read more

A good way to show your out of town friends or family a charming part of Calgary. I had dinner with a couple friends last night I haven't seen for a while. It was a good lively atmosphere, but it was quiet enough that we could sit and enjoy a conversation without straining to hear each other. The service was very good, and the food was tasty. We just ended up ordering a number of appetizers and sharing them instead of ordering Entree's. Even though I've been in town for a long time, I've never been here until now. I think I'll bring my wife back on a date. And the nice thing about the location is once you're done dinner, you can have a drink in their bar or check out the many pubs and micro breweries in Inglewood within a short walking distance. read more

Just barely upgradable from 3.5 to a 4! I become so disappointed that the so-called best burgers in Cowtown are just NOT that great! Let me do the splits... History (4 stars) * over 100 years old, the National 'Nash' Hotel was a transient hotel in Inglewood until it became a rubbydub dive for a few decades, and finally stood empty until a recent developer refurbished it completely into a middle-class resto-bar venue that's now quite attractive. The 'Nash' burger and fries (barely 3.5) * on my first gentle attack, the barely wide enough bun fell apart and squished this tall burger out all over the plate, and, despite my reluctance, forced me to clean up the mess with knife and fork. * the patty was thick and solid, medium-rare real, and yet not all that noteworthy in flavour. I am still puzzled that almost no restos mix spices, herbs and diced delicacies into the meat before it's cooked! Do they not know that that is the secret to a truly great burger? Guess not... * the 'foraged mushrooms' claimed the principal flavour in this thing! Although nicely cooked and tender, since when are mushrooms to do more than just complement other flavours and textures?! * the shropshire cheddar hid in the mess, as did the butter lettuce, but the yellowed pickles added muted flavour. * the small amount of onion jam looked interesting but added little. * the fries were average decent, but a little parsley gave them colour. * the bun ... oh yes, the bun, again. If you want to have a better burger - although also not great - try Burger 320 in Bridgeland. The Nash could take a lesson from them on how to make or buy buns that won't collapse with the slightest hand pressure. The decor and atmosphere (4.25) * excellent seating arrangements, with the bar separate from the dining area. Come in twos to party size and no problem accommodating you. * table service was attentive and efficient. * music ranges from duster to light jazz and soft rock, and under the vaulted ceiling at a volume that can both be heard and talked over. * fairly busy on a sunny warm Saturday afternoon, but likely mid-week quiet and pleasant. * parking is decent, esp for many non-payment sidewalk stalls? Once again, disappointed. For $20 not counting tax and tip, this burger is only okay. Certainly photos make it look better than it is, cos it ain't about price, but what the price should represent! Surely someone can do better than plunk a big meat patty between a fall-apart bun among barely okay condiments, and call it a signature creation. 'Tis a shame! Conclusion? If you want big, go to Naina's on 17th Ave. near Stampede grounds. If want flavour, go to The Rock at the other end of 17th SW near 14th St. If want somewhat better, even go to 320 in Bridgeland and be intro'd to a bun that easily clamps the buger together. None of these others are that far a drive from Inglewood, and certainly offer much better value. Contrary to what Arnold said, I won't be back! read more

Had the wagyu special and it was very tasty. Nice venue, great service and good drink selection.

Took the girlfriend here for her birthday. Food was amazing. Scallops were to die for.

Shared a few different plates here with some friends. Highly recommend the risotto, lamb, and flat iron steak. Cocktails were great as well. Service was attentive and knowledgeable. Enjoyed a nice dinner here, didn't feel rushed. Would definitely return. read more

Pretty good burger, I was just on the bar side. Prices are somewhat outrageous but at least you are getting good food. I did have dinner there a while ago and again it was good but you could easily rack up a $500 bill for two with wine. 2 people are not walking out of there under $250 with a glass of wine, appy and entree. Very trendy and very seen to be seen. read more

Good service, good atmosphere. The food had nice plating but our steak tartare was over salted and when we notified the server she said there had been more than one complaint that night and the cook realized she did over salt.. The server apologized but the appetizer was never taken off the bill. For an expensive place I would've expected more. read more

The Nash - Bars Near Me - Calgary, Alberta

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I heard lots of great things about The Nash and it didn't disappoint! I love Notable but knew The Nash was a different menu and vibe in Inglewood! So glad that we finally had a chance to try it out. Worth the wait. We came by on Thursday night around 8:30pm for a later dinner. The restaurant was still quite full and very lively. This was a bit surprising since the weather was horrible. Now I know everyone was hiding inside eating! Service was top notch and wouldn't expect anything less from the hostess and servers at this establishment. Not one negative or anything to complain about. We ordered a couple drinks, their signature burger and duck ravioli for dinner. I sampled both dinners and they were both delicious. I wish there was left overs of the ravioli to take home but we devoured it. Fantastic food, excellent service and a great atmosphere. 5+ stars. I will come back to try out the brunch one weekend, since I hear so much about it. Thanks The Nash! read more

Heard lots of great things about The Nash and glad that we finally had a chance to try it out. We came by on a weekday night around 8PM and were promptly. Despite it being somewhat late, the restaurant was still quite full and very lively. Service was top notch and wouldn't expect anything less. At first, I was concerned that it would be a bit pretentious but it's nothing like that at all. We ordered the mussels and frites to start. Pretty much devoured it as well as the soup that mussels were cooked in. I ordered their signature burger. Apparently it was burger week so the burger was extra special. Two giant onion rings (or was it three), nice and thick patty cooked just right and pulled pork. What. Gave me some inspiration for my next burger creation. My partner ordered the pork belly and scallops. Presentation was beautiful and really interesting flavours. I'm not much of a scallops fan so she really enjoyed it. Great food, great service. 4 stars. read more

We decided to check out The Nash for Saturday brunch. Oh my.. this space is really nice. So sunny and bright with ultra cool natural furnishing. Very beautiful. We started with carrot ginger soup. Amazing! I loved that they were served in small individual soup terrines. Really cute and very delicious. The bread of the day was toothsome and steaming hot fresh. Because we were sharing with the table, I wasn't that keen on tearing off a chunk as no bread knife was presented, nor was it sliced. Awkward!! For a main, I chose the double smoked bacon and free range eggs, served with a lovely little rosti potato patty. The rosti was so crispy on the outside, with a soft and creamy inside. The bacon was absolutely wonderful, it was thick and tasted of a lightly smoked pork roast. Very delicious. My eggs, however, had to be sent back. Perhaps I don't understand what 'medium' basted means but I don't believe the yolks should be completely hard. Sadly, I was nearly finished eating the rest of my food by the time they returned, about 15 minutes later, with my new eggs. The guys had Nash Burgers. They were large and juicy served on a fresh baked brioche bun, lightly toasted. Just perfect. I would expect nothing less in a burger from the Noble crew. Overall, we enjoyed the food and the service with only the few hiccups mentioned. Will definitely be back for another round!! read more

The Nash is located in the iconic national hotel on 11th street SE in Inglewood, just behind the Starbucks! There is plenty of street parking and I believe I saw a sign for Nash parking as well. My gf is expecting like ANY day now but near the end of last year I was too busy for life so I didn't have any time to plan anything until the New Year. She's due on January 11 and I planned this little baby shower get together for her on January 2. I was looking for a place in Inglewood when another friend of mine mentioned The Nash. SWEEEET! I haven't tried this place and I heard good things AND it's in Inglewood!!! I gave them a call to make a reservation for a group of 17 ladies on Saturday at noon. When I called, it was easy, the hostess was very friendly and accommodating. She did mention that since I had a large party they have a set brunch menu to make it easier for the kitchen, she mentioned that the set menu had a great selection so it was perfect. When we walked in, we were greeted by the hostess and over to your right, there is an offcut bar and an open concept kitchen with barstools around in the main area. Our large rustic wooden table was right behind the hostess. All of us were impressed by the beautiful table and décor - we all raved that we wanted a table exactly like it. The large table is tall can comfortably fit 16 but we had to squeeze in another which wasn't bad at all! Right away, our waters were filled and drink orders were taken. The set menu was already prepared for us and it consisted of soup of the day, a couple of starters, salads, sandwiches, classic breakfast, flatbread pizza, a burger and poutine. Our group ordered different menu items but the majority of us went with their take on the classic breakfast. The soup of the day was a tomato, potato basil soup.... which sounds like an odd combination but I decided to go with it anyway which to my surprise was a cream soup and absolutely delicious! I think a swirl of sour cream on top garnished with basil would have been a nice touch. The classic breakfast came with a large slice of double smoked bacon, two free range eggs, rösti potatoes (grated potatoes), caponata (cooked sweet/sour vegetables made from chopped eggplant), and your choice of white, multigrain toast or english muffin. Our table received orders one after the other but they must have forgotten about me because I had to ask about my dish. Luckily I had my soup to sip on while I waited. I was excited when my food arrived because I was huuuungry!! But I was glad everyone else was enjoying their meals. I really enjoyed the thick cut double smoked bacon, because you really can't go wrong with bacon, my preference for eggs was medium poached and it went perfectly cracked on my multigrain toast! The rösti potatoes were nice, it has a nice crisp on the outside and the caponata was a different but good sweet/sour side! I really liked the toast and I'm wondering if it was homemade because it was sooo good. Our server was great, super attentive, constantly filling waters and taking plates away when we were finished allowing us to chat comfortably. It was wonderful because after our meals, my gf opened all her gifts with no interruption! It appeared that all of the ladies I was with really enjoyed their meals and were excited for their second visit at The Nash. Can't wait to visit Nash again and try some things on their regular menu (and dessert ;))! read more

The Nash - Tomato, potatoe basil soup! - Bars Near Me - Calgary, Alberta

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Favourite restaurant at the moment and I travel a lot and eat in a lot of restaurants...the menu is great, food is fresh and well presented. Awesome customer service and great ambiance, nice little bar on the side, they make one of the best Moscow mule you can have in Alberta. read more

I always have an amazing meal at the Nash. The food is unbeatable. Love the atmosphere and great service. We love the charcuterie (however, last time we were in they significantly reduced the size of it, which was a bit disappointing. That being said, it's still by far the best charcuterie I've had in yyc). Can be a bit noisy during peak hours. Definitely book a reso if you want to sit in the dining room on Friday or Saturday night. They have these strange mixed tables where you sit with people you don't know. I can see how that would be appealing to some, but if you're looking for a quiet place to go on a date it might not be your best bet unless you have a reso for two! The lounge is also amazing, and sometimes they even have live jazz. Fantastic bar. Easily one of Calgary's top restaurants & better than Notable (Chef Noble's restaurant in Bowness). Lots of character and located in a historic building in trendy Inglewood. A must try! read more

My partner and I tried this place a little over a month ago and I was really disappointed. I ordered the Tamari Glazed Duck Breast and it was, to put it simply, inedible. The actual duck was fine (although they only give you three pieces with some more mixed into the rice), what was horrible about this dish was the pile of flavorless porridge-y soup advertised as "sticky rice" that the duck came on. To be fair, the décor is beautiful and my partner's order was quite good (the Ribeye steak) but I would be warry of going back based on how truly awful my meal was. I was too shy to say anything to the waiter but looking back I really should have complained. read more

An excellent restaurant where the service was very good, (the staff went the extra mile to accommodate a large group of unexpected guests) and all our dishes of Bison, chicken and Iceland cod were very good. Yes, would go there again and recommend it to anyone. read more

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The food was exceptional. Presentation and taste were excellent. Service was very good. Our server was terrific at recommending which dishes she thought would suit our needs. It is on the pricier side but you get generous portions. So if you are looking for a fancier place to wine and dine, this is a good option. read more

The Nash - This was 4k farms Berkshire pork dish. Thr vanilla butter was amazing. - Bars Near Me - Calgary, Alberta

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