Very classy restaurant everything was top notch. We went Thursday night for the pasta and salad…read morespecial and it was out of this world. The salad was arugula, endive, radlcchio, red wine vinaigrette and parmigiano reggiano. Nice light salad. The pasta was tagliatelle with pork sausage, San marzano tomato, cream and parmigiano reggiano. The pasta was so light and the bowl was the perfect size. If it could not get any better we had the Zeppole Di San Giuseppe for dessert so fresh and delicious! Our server was outstanding and the staff were very friendly. This place is worth trying.

12 May 2026 We had a…read morequite lovely dinner here recently, when Mezze was serving a fixed-price-menu ($65.00 per person). To its credit, there was ample variety within each course of the fixed-price-menu to satisfy vegetarians, vegans, and meat eaters. Everything was superb (little gem's ceasar salad, a scrumptious cauliflower main dish, asparagus, steak, tagliatelle emiliana, chocolate budino, lemon olive oil cake, French fries, olive mixture, braised beef, doughnuts, etc.). One feels very welcomed by the hostess, the wait staff is efficient and unobtrusive, and the restaurant avoids the sin of many restaurants these days: blaring and abrasive music. We had a little mishap with our main course in that one arrived much later than the others, and a guest's braised beef dish was a little on the cool side. The waitress (Amanda M.) was extremely gracious in handling and remedying these issues. Thank you, Amanda M. I highly recommend.

The flowers arranged for the ceremony were absolutely beautiful- gorgeous large globe artichokes…read morewith anemones. A very organic mix of nature and beauty. The ceremony site was a lightly wooded area with views of the mountains. Gretchen really understood the look we were going for! Gretchen and her daughter were such a pleasure to work with and it was such a relief to workshop/communicate floral ideas via emails and Pinterest (I was located a few states away). I give them the highest recommendation possible!

Very no-frills but not bad for one night. Convenient location to Mass Moca and the rest of downtown…read moreNorth Adams. The lobby is stunning, with beautiful windows and views, but unfortunately I think that's where the renovation stopped. Our room felt dated, particularly the loud air conditioning unit that kept me up for most of the night (my bad for having forgotten to bring earplugs) and the fake wooden flooring gave the room a particularly sterile feel (though I suppose also makes it easier to clean than carpet flooring?). Oddly enough, the room did have a microwave, which I don't usually see in anything other than long-term stays with a kitchenette. The bathroom was an exercise in cramped, poor design. After standing up to turn on the water for the shower, I immediately banged my head against the metal rack for the towels. The toilet was very low and way too close to the door, so, if you wanted to open or shut the door, you had to stand right up against the sink. The cherry on top was the dark water stains along the bottom of the shower curtain. Amenities: Just the basics with hand soap, lotion, body wash, S&C. We forgot toothpaste but the front desk had us covered. The lady who checked us in and gave me bandaids for my uncomfortable heels at the end of the night was super sweet! Parking lot was free overnight.

Fantastic pet-friendly hotel. Lobby & rooms have new luxury vinyl plank flooring, so no concerns…read moreabout prior pet odors. Nice pet relief station on real grass, w/ room for pups to roam. Rooms are very spacious & quiet, even though it's Easter weekend. Sheets are super comfy, as is the bed. Fridge + microwave are a nice bonus All main level public spaces are remodeled. Refill water bottles for free. Hotel is centrally located to N. Adams' cute downtown & MassMOCA. Friendly staff.

Probably the most interesting art museum in Mass. If you're in the Boston area, it is a bit of a…read moredrive--we turned it into a weekend getaway, and it was worth it. The museum is massive, with tons of exhibits. You'll find a mix of contemporary art, immersive installations, plus regular live performances. We spent hours exploring/wandering. Some exhibits lean abstract or experimental, so it helps to go in with an open mind, but that's part of the appeal. Overall, it's a must-visit, and I hope to come back to catch their dusk/dawn exhibit, which seems to be a staple.

My mom and I were members for a year. I do wish there were more new and frequently changing…read moreexhibits. We have always enjoyed our time there but prefer to go a bit less often so we don't keep seeing the same things. The buildings are so cool but it is large and a little confusing to navigate. As with any art, there's been certain exhibits we've loved and others that weren't as interesting to us. It would be cool to have some more info about what the building used to be and how it used to look. I think the price could be prohibitive for a lot of people or for families. I am not knowledgeable about contemporary art but I like browsing here. We have done one of the free tours before as well. There are some times exhibits and those require advance booking online (the cost in included). This means many times, there were no slots available during the days and times we'd planned to visit. That felt like some people were getting "more for their money" and like we'd missed out. There was a roller coaster that ran once per hour and so I think members got first choice of spots so there was no availability for months (we never did get to experience the ride). There are a few James Turrell experiences that also require pre-registration. This makes it impossible to see them if you do a spontaneous visit.

Over the years my husband and family have frequented the Berkshires area, mainly Stockbridge and…read moreGreat Barrington. Lately, we have spent the last 5 -6 years visiting the northern regions encompassing Florida and North Adams, MA, mostly for its Arts scene (MASS MoCA, the Clark) and culinary scene (PUBLIC eat+drink, the Common Table). All the while in our midst an old cotton-spinning mill has grown slowly in time into an oasis sparking both collaboration and innovation, into what is aptly named Greylock WORKS. With its 240k square footage, the stunning campus now currently hosts a restaurant, a co-work community with private studios, a Culinary Lab, a Craft distillery, and the Berkshire Cider Project. In addition, current works in progress includes fifty spacious residential LOFTS with magnificent views of the surrounding Berkshire hills. The venue also hosts various events for weddings, conferences, marketing, food fairs and other cultural gatherings. We have discovered the culinary restaurant creation - STATE food+drink, with an expanding menu of American Southern fare and delicious Vietnamese cuisine. The Berkshires community continues its promising revival and growth. We are looking forward to seeing what is in-store this year! Thank you for reading.

delicious dinner delivered on a snowy March evening. Thankful for the kind and talented people…read moregenerously sharing nourishment in these challenging times. We went all vegetarian: cheesy bean enchilada, sweet potato tempura dipped in soy sauce, warm creamy kale, cole slaw, biscuits and jam -- a veritable cornucopia of comfort to counter these isolating days. Treat yourself to a good meal and support local small businesses, we will come out of this as better humans - together.

Neighbors' started doing family-style delivery during the COVID quarantine, and we've ordered a few…read morethings. He made us Salmon Poke Bowls and a Tonkatsu (tempura fried pork) dinner. Both were delicious, easily delivered, and and priced well. Highly recommended!

Went to see Camino Real, which I have seen before, but many years ago. I have been to Williamstown…read moreTheatre a number of times before and always considered it a top quality theater. This is the worst experience I've ever had at a theater. We couldn't understand a word said by most of the actors. There were two or three who were able to project and enunciate, but all of the others were completely inaudible. A professional company could have miked them properly. It completely ruined the experience for my two friends of mine (one left during the intermission. The other two of us had seen it before so at least had some notion of what was going on.) During the intermission I complained and they offered us nothing, no help, no audio enhancement, change of seats, partial or full refund, nothing. It turned out there *were* audio enhancement headsets that my friend was able to find, but these weren't mentioned to me. I was able to rush to get one, but it simply made the poor sound quality louder, tho no more intelligible. When I wrote to the "Audience Engagement Manager" (who I had to rustle up myself, because, again, the staff who I complained to were unhelpful and in fact told me that there was NOBODY I could speak to at the theater, either while I was there or even afterwards), she offered nothing. When pressed, repeatedly, she offered to give me a description of the "options" for sound improvement for next season. Why would I go back next season??

Inventive productions that take risks without losing quality.read more

Just had a lovely bridal shower party event at Dukes in June. The catering here was excellent. We…read morewanted a clam bake type event with seafood and I was originally concerned with the quality and amount of food we would receive but it was plentiful and very fresh. Everything from salad to lobster exceeded our expectations. The grounds are so beautiful and peaceful for any type of celebration! It can be decorated or customized in any way you want. There are un limited options. Annette the lovely lady we worked with is better than a wedding planner! She made me feel at ease when I told her my concerns and everything came out perfect! I highly recommend! Thank you Dukes! We'll be back next year for sure for our office party!!

I attended a work picnic at Duke's Grove . The food was great and the staff was greater. They had…read morenice personality and were very pleasant. Everything was on point

We enjoyed a lovely weekend in the Berkshires with hosts Erin and Will at the Trustees of…read moreReservation's six room guest house, complete with fires in the living-room before heading out to dinner, beautiful mid- century furniture original to house, excellent made to order breakfast, Xc skiing out the door, incredible views of Mount Greylock and a tour of the Folly House , a mid-century gem, just next door.

Our three nights at The Guest House at Field Farm far exceeded our expectations. Julianna is a…read morewarm, welcoming host. Our room was spotless, spacious, and comfortable. We loved the mid-century modern architecture, furniture, and art. The magnificent views of Mt. Greylock, and the beautiful gardens, fields, and a pond were magical. We appreciated the two breakfast choices each morning, and the food was freshly prepared and delicious. Be sure to wander the trails on the property and admire the sculptures. We've already made a reservation for a longer stay the next time we're in the Berkshires.

Delicious food. We had the spinach and artichoke dip, chicken picatta, and maple bacon chicken…read more Everything was really tasty, the chicken picatta was a standout! Despite being a very busy Saturday night, the waitress was quick, attentive, and very friendly. I thought initially it was on the pricey side but then I saw the portion size and it made sense. There was more than enough for leftovers

I have to say, this was a bizarre experience. It was a holiday weekend, and they were totally…read morebooked up, and also short staffed. It was our first and only time there, so I'm banking on that they were a little off their game. So it took about 20 minutes for us to get water, or a waitress. Then it took what felt like 3 minutes to get our apps and/or entrees, which came about 2 minutes apart. Big portions, so we didn't get dessert. But I will say that the food was excellent. They have mocktails too. There was no one there when we left, so it because less stressful. I'd go again.