A fun place. We were there around lunch time for a drink it looked like it might be fun for dinner…read more You order at the kitchen window they give you a table marker with a number of r and your food is brought to you. There is a steak house restaurant downstairs. Ambiance was cowboy bar with saddles for barstools and retro cowboy flick playing continuously. We watch a bit of a Ronald Reagan flick. The beer was good I got a local beer a Grand Teton lager. It was good. My wife got a Huckleberry Cosmo she really liked it. Bartender was friendly. Mark & Nancy.

If you're in Jackson and want the full Western experience, you can't skip the iconic Million Dollar…read moreCowboy Bar. From the moment you walk in, it feels like stepping onto a movie set in the best way possible. First off: the saddle bar stools. Yes, they're real saddles, and yes, they're as fun as they sound. The rustic wood interior, antler chandeliers, and classic country vibe make this place feel authentically Wyoming without being cheesy. It's lively, loud, and exactly what you hope for in a legendary cowboy bar. The drinks are solid and poured generously. Expect classic cocktails, cold beer, and whiskey options that fit the setting. Prices are about what you'd expect for a popular spot in a tourist town, but the atmosphere makes it worth it. If there's live music, even better. The dance floor fills up quickly with a mix of locals, visitors, and the occasional person in full Western gear. It's not a quiet, intimate cocktail lounge. It's a high-energy, boots-on-the-floor kind of place. Perfect for a fun night out, people-watching, or just soaking in that Old West charm. Pro tip: Go later in the evening if you want the full party vibe. And go later if you definitely want a photo on those saddle seats! It's practically a rite of passage!

Back in Jackson, WY and no longer have young children. Years ago, we waited in line here only to…read morebe told an hour later that children were not allowed in a bar. New Day - New Page. This bar is legendary and a staple in Wyoming. The Silver Dollar Bar was country prior to instagram and everyone wearing jeans and boots pretending they lived and worked on a ranch. The decor is nice working ranchers. Boots are working clothes, not a fashion statement. We sat at a window table to enjoy the sun on a blustery, snow showery and passing sun day. Watching tourists here is a kick in the pants as they are glued to catching moments of "living western" on their phones. The three elk smashed sliders with onions, lettuce, tomatoes and cheese were accompanied with PERFECT, CRUNCHY, PIPING HOT RINGS. As an aside, an additional order on rings were added because once in a while you must indulge. The sliders were fine and dense but that is elk. The rings were EPIC! Today was about simple food amongst the locals. We were able to ignore the 8 bachelorettes from back east documenting every drink at the bar. For a real authentic mountain meal at a local watering hole, get to The Silver Dollar Bar in Jackson Wyoming.

Classic spot, went to view Super Bowl and have dinner…read more I opted for a Skirt Steak with Bernaise, broccolini and Mac n Cheese sides, all delicious. Rounded out with an old fashioned. Yum.

Looking for a breakfast spot in Jackson Hole, WY and Cafe Genevieve has been suggested by many. A…read morequaint, stand-alone building resembling someone's home is packed with patrons who must agree. We were seated and quickly gave our order. The biscuits and gravy are one of my favorites. Cafe Genevieve does them very well. The biscuits were light and fluffy. The gravy was rich and flavorful with a plentiful amounts of sausage. The eggs done over medium were also good. A bowl of fruit was ordered with fresh blueberries and ripe strawberries. Again, a generous amount. Cafe Genevieve has a staff that hustles. The food is done well and the portion sizes are large. The costs are a bit high with an average spend of $25 to $35 pp not including a morning cocktail for a basic breakfast. If you are hungry, stop by Cafe Genevieve for a solid breakfast.

The food here is delicious! The service on the other hand is below average at best. The place stays…read moreextremely busy, so a little wait was expected. We put our name on the list and received a text and were told about 10 minutes. Not a problem. We saw many people leaving while waiting outside. Well we waited about 25 minutes as opposed to 10. Then when we get the text we were told you can sit at the bar instead of a table even though I saw two tables that were open and clean. So we went and sat at the bar. Then two minutes later another couple that was standing outside was seated at one of the empty tables. Well we sat at the bar and it took about 10 minutes before any one came and greeted us. Finally came back and took our order. We received our food which the s'mores French toast and the corned beef hash were both fantastic, but after the food. We got the check and it took another 10-15 minutes before they came back to pick up and run my card. Look I get being busy, as they were. But there are some improvements that can be made.

This is now called "Pizza Shack". Run by mostly young people…read more-- the youngest of whom is Wayde who is only 14yrs, the Pizza Shack is surprisingly well run and professional. Good wings, pizza and breadsticks. Ice cream too for hot summer days playing basketball (onsite) or lazing at the pool (onsite).

Beautiful views while eating great wings with drinks. It started to rain while we were on the porch…read moreand we moved inside. Server didn't miss a beat and our order arrived quickly and she followed up several times. We're going back soon!

A thoroughly enjoyable evening and dinner…read more Possibly the best ribeye I've had in the past 10 years, but the other "foam and powder"aspects of the dish were just silly. The so called General Tso steak sauce was like a thimbleful smear and completely irrelevant. BBQ Ramen seasoning? Not even enough to get a taste profile of it. The trout with a green curry sauce was good but again, ummmm.... Trout has a subtle flavor. Green curry coconut sauce, and stuffed with another type of Asian something something....might as just as well better to use a neutral tasting fish like a better quality tilapia imho. Let trout taste like trout. Use a different, neutral tasting fish for these kinds of sauces and fillings. Well at least it wasn't covered with a garnish of micro greens lol. Just a little cilantro heh heh heh. I mean don't get me wrong. Both entrees were okay. But a waste of quality fish when a less costly fish would have been fine what with all those other flavors. And the foam and powder embellishments on the steak were barely noticeable. The whole menu reads like a community college cooking school graduate little bit of this little bit of that. When I get home I'm going to have fun writing the different components of all the menu items on index cards, shuffle, and see what combinations come up each time. And I love the idea of a General Tso steak sauce and want to try creating one. And using a packet of Ramen seasoning instead of Cajun seasoning sounds like a fun thing to try. I just won't do it on a fifty dollar piece of meat. If you are counting calories you skip the gross doughnut hole dessert. Dense ball of dough. Gummy. Like they used a cake doughnut recipe instead of a yeast doughnut or beignet recipe. But if not counting calories , go for it. It's fun to try the sauces, even if not that great a doughnut. Great, festive, lively ambiance . Super friendly staff and service.

With so many strong restaurants in Jackson, this one didn't stand out as one we would revisit…read more Our server was lovely--friendly, attentive, and clearly doing their best. Unfortunately, the bar was painfully slow. Our first round of drinks took about 15 minutes, and the second took closer to 30 minutes after ordering. We eventually had to check in to make sure they were even coming. The food was fine, but not something we'd come back for. The elk pasta lacked the depth and richness you expect from a bolognese. The trout--poblano stuffed and curry-prepared--was an interesting idea, but the curry completely overpowered the fish, making the dish feel unbalanced. We had curry-dusted trout at The Blue Lion earlier in the week that was far better. (One of the best trout meals I've ever had.)

Excellent food and drink service. We sat at the bar. The drinks were excellent and the bartenders…read morewere very attentive servers. We got a few things and shared. It is sort of tapas style and goes nice if you decide to eat family style. The entrees are sort of medium sized portions, so, in most cases if you share with one person you should get 2-3 dishes. If you have a light appetite, though, one of the pastas would be plenty for you. We got the Caesar salad, the elk bolganaise, and the short rib. Everything was good. They made me a couple standard Old Fashioneds different than the menu option, which were excellent. It was a new Rye to me so I took a picture of the bottle to get some at home. Prices were on the high side, but service and quality were good. My drink was $22 which, frankly was a little obscene for an Old Fashioned with a "mid-range" rye, but I was on vacation and I still had a 2nd. LOL. It was great. It's just a lot for a drink. If you want to go over the top, they also have a Tomahawk steak for $126 that I'm sure is excellent. A lot of folks were getting the bone marrow which looked good. Entrees seemed to be around $30 each. I would go back. I liked sitting at the bar and talking to people. Bartenders were really great about spacing out the food so things didn't come on top of one another.

Heard great things about Glorietta Trattoria so booked it when visiting Jackson Hole this weekend…read more It did not disappoint. First, it's located in what was a killer old house in downtown. Open style kitchen and a gathering waterhole type bar. Note: the seats at the bar reserve faster than the tables. After seeing the insides I can see why. Simply amazing. Our waitress knew the menu front to back with all the nuances. When we asked what some of her favorites were. She literally rattled off 1/2 the menu. Menu is not over sized, on purpose. Every dish is well thought out and executed to perfection. Note #2: the Ceasar Salad is enough for 2 or more! And it's fantastic. About the only thing I could suggest to be better here is if management had pre-printed "Cowboy hat etiquette" cards to hand out to the patrons who arrive with hats. Lots of hats. Not a lot of true understanding for Cowboy Hat etiquette. From casual to formal, hats are off while sitting and dining. Highly recommend Glorietta Trattoria. Just remember to take your hat off at the table.

We weren't sure about coming here for dinner at first but it was soo much better than we…read moreanticipated. The restaurant is within the hotel and on the smaller side but made for a more moody and intimate dining experience. We both got the market salad to start, and the elk tenderloin. We've never had elk so we didn't know what to expect, but it was SO good. Not gamey and great flavor. Our server was knowledgeable , respectful, and made our dining experience great. We heard at least 4 of the tables around us speak very highly of their meals, so that is indicative of the quality of the food. Give it a try!

Dined here and had a mixed experience. The Buffalo Pops were the highlight. They were very tender,…read moreflavorful, and easily the best thing we ordered. I would recommend those without hesitation. The salmon was disappointing. It came out raw in the middle, and even after sending it back, parts were still undercooked. That took away from the meal, especially at this price point. The restaurant itself is very small, but we were still able to get a table without a reservation. Prices felt high for what you get. On the positive side, our server was friendly and handled the situation well, even offering a free beer for the trouble. Good service and a great appetizer, but the main dishes need more consistency.

Cocktail bartender was awesome, Roy!…read more He made some cool drinks that were not on the menu. Super good vibe connected to the hotel. Food looked great too. Would recommend if you're staying on the mountain!

After a totally disappointing place a few short minutes away was weary of what I was getting as the…read moreplace was half empty for what should have been prime time dining. Limited menu, Teton Village pricing but overall enjoyable. Beef Tartare was excellent, Salmon as well as Steak Frites were decent. The Brussels Sprouts were good but ridiculous small portions. Best deal was 2 dollar holler.

Just wow! Phenomenal food and our server was delightful and gave us some outstanding…read morerecommendations to try. Drinks were fresh and the desserts were out of this work! Everything has been decorated to honor Theodore Roosevelt. Highly recommend to anyone!

Pretty mid, american food. The entrees were not great in my opinion, and the appetizers outshined…read morethem by far. Our table ordered buffalo wings and the jalepeno poppers to split, which were great! Although the buffalo wings are quite small. I ordered the steak salad and I thought the portion was ridiculous small.... $20 for not much lettuce - although they had a lovely variety inside the salad (corn, beans, etc).

If you're looking for a lively, upscale-casual spot right in the heart of the village, Spur…read moreRestaurant & Bar is a fantastic choice at Jackson Hole Mountain Resort. The atmosphere hits that perfect Jackson vibe with a modern Western, warm lighting, rustic wood accents, and a fun energy vibe without feeling chaotic. It's the kind of place that works just as well for après-ski drinks as it does for a full sit-down dinner. The menu has something for everyone: elevated comfort food, solid steaks, fresh fish, and great shareable starters. Everything we ordered was flavorful and well-executed. The cocktails were creative (and strong in a good way), and the wine list was thoughtfully curated. Service was friendly and efficient even when it was busy, which says a lot during peak ski season. You can tell they're used to handling the resort crowd without sacrificing quality. Whether you're wrapping up a long ski day or just want a fun, reliable dinner spot in Teton Village, Spur delivers. Great food, great vibe, and right where you want to be. Definitely a repeat stop. It was the perfect ending to a perfect trip and stay in Jackson Hole.

Found this spot and stopped by for a bite. Was nice the menu had a nice variety of options. I ended…read moreup just getting a beer and some soup and fries after a long day on the mountain. Everything tasted great, service was just a bit slow especially for how empty it was.