Best coffee on the whole South Shore! Hardly any signage, a local gem. Accessible! (go up the side…read moreof the building and there's a ramp!) I've tried them all, in Lunenburg, including the new Barn. Hands down Number Nine is the most awesome espresso and coffee in the coolest space. Lovely barristas. Place is is owned by a singer, and artists (and locals like boatmakers!) are regulars. Music always great but not obtrusive, peaceful vibe. Charming as heck. Highly recommend this third-wave coffee joint. Don't miss it if you come to Lunenburg! In a historic old grey house. Sometimes a line-up, but it's worth it, so chat with others while you wait and relax. (Also a gorgeous, accessible ramp back garden area - you can bring your dog!) 135 Montague, on the main drag next to a small record store.

Customer service is not a priority here. I have been three times each time i have felt a lack of…read morecare for customer or for service. Id rather go to the social house.

What a fabulous find while driving through the town of Liverpool, Nova Scotia. Main & Mersey is a…read morefamily run coffee shop and they also feature a Japanese style dining experience in the evenings. I came for the coffee snd French style home made pastries. The coffee is truly amazing and as for the savory pastry I had... pure flavor & deliciousness. The man behind the counter was so helpful and kind. We lived it here. The ambiance is hip and vibey. Do not miss this very cool place. You will not regret it.

Looking for breakfast in Liverpool, Yelp directed us to Main & Mersey. We hit the lull between the…read moreearly morning people and hs kids coming in for their break around 10:00. Lovely shop. Good service. Coffee prepared just the way we wanted it. And excellent pastry. Graham the barista and perhaps the owner was working like a madman preparing orders. I'd be delighted to have a shop like Main & Mersey down the street from my house. There was plenty of space. I hope they are jammed for dinner. We sat at the community table and we got the history of Liverpool and an analysis of local economic conditions from a lovely woman who was at the table with us. The Liverpool Tourist Authority might want to hire her. Or maybe she WAS working for the Tourism Authority and we didn't realize it.

Amazing staff me and my fr8ends visit here frequently. One amazing experience we had was at the 902…read moregym location where my deaf friend ordered a drink our barista read her order knew a little bit of sign. Then when her order was being made he took a napkin set itcin tbe pick up counter wrote her name with an arrow pointing to her coffee and when he set it down he waved her over so she knew it was ready.

We discovered the Barn this morning! What a great place for coffee and pastries. And a place to…read morecatch up with friends or make new friends. I had the banana nut muffin and is was truly the best banana nut muffin I've ever had! It had a mix of nuts, seeds, a smattering of mini chocolate chips and a drizzle of icing. Add a light shake of sea salt, and you have found my ideal breakfast treat. My husband had the apple cinnamon crumble muffin. We made an audible "mmmm" on his first bite. Our Americano and latte were exactly as we hoped. If you have time to linger, go upstairs and sit on one large leather couches. We met some native Nova Scotians and never felt rushed. And if we were made of money I would have bought one of the beautiful hand-dyed silk scarves on sale one the first floor. Thank goodness we are here in Mahone Bay for a while... we shall return!

Great little coffee shop with the best coffee in the valley, and I love the familiar faces. I do…read morestill miss the comfy red couch and being able to sit in with a friend to enjoy a cuppa and chat.

I was hoping to have coffee with a friend from away before she hit the highway. they don't have a…read morebathroom on property and I was told to go to the pharmacy across the road. I came back hoping for coffee and a snack ( muffin or scone etc) . they had no food items. I went to Foodland across the road to buy a box of fritters. I should have went down the road to Tim Hortons.

Fast service on a sunny warm day. Server was friendly and the lobster rolls hit the spot!!read more

Great place with best coffee and patisserie ever! Service…read moreis excellent Ambiance is perfect for breakfast and lunch

Pleasant surprised by the quality of the latte found in this small town. Staff seemed friendly and…read morepersonable and there were some snack/food options as well. There Are some chairs and tables for seating. Give it a shot and grab a cup!

Love this shop! Great options for breakfast- savory and sweet, and great coffee. A wonderful local…read morealternative. Highly recommend stopping in! (The spicy sausage roll with honey mustard dipping sauce was phenomenal.)

Wonderful respite coffee house in Bear River! On an…read moreunusually hot and muggy day, SCR offered a comfortable air conditioned space with strong wifi. The cold brew Sissiboo coffee was fantastic! We ended up not staying for lunch, BUT the salad, veggie burger and homemade quiche all looked great! I also noticed they offered the tiniest cheesecakes. Perfect for people who only want a little bit when it comes to dessert! We liked this place so much, we're planning to circle back around at the end of our trip!

Between August 28-31 of this year, I visited my girlfriend's family cottage in Bear River...all the…read moreway from Vancouver! At first, this village looks dull and sleepy, but things are happening in Bear River. Residents are looking inwards to agriculture and local talent rather than outwards to tourists for economic stimulation. One example can be seen in the Flight of Fancy art gallery, which features local and provincial artists, and another can be seen in Sissiboo Coffee Roasters. The unique name 'Sissiboo' was derived from the Sissiboo River in southwest Nova Scotia. This river was named by a Loyalist settler who mistook a Mik'maq who was pointing out six owls ('six hiboux') instead of pointing out the river. Stupid colonialists. Based in the historic 'Rebekah' building, Sissiboo was started three years ago by Erin Schopfer and Jon Welch. After many years of analysing and learning about the coffee industry, Erin and Jon made the careful decision to launch a micro roastery in their hometown. Jon checks each batch by eye, hand, and smell at least four times during his roasting process - a process that is applied to each seven-pound batch. Each batch has an individual roasting time which has to be explicitly followed, a few seconds too long and the batch takes on an undesired flavour. This is different from most roasters, which employ laptops and software and crazy expensive machines to monitor their beans. Erin and Jon do not yet have a storefront or café, but I think this is a no-brainer for their brainchild. I have tried three of their roasts: Fundy Storm (Peru, dark), Tobeatic Wild (Guatemala, medium), and Fly by Night Decaf (Peru, swiss water, medium). I did not like the lack of body and bitter finish of the Tobeatic Wild at all, but Fundy Storm is great as both a dark pourover or espresso. They do, for your information, have an espresso roast as well called Night Owl!