Updating my review bc I got takeout for dinner with friends and it was so much better than the…read morefirst time I had it. We got labneh (SO GOOD), hummus, a falafel platter, and a chicken shawarma platter. The chicken was amazing! As was the falafel (not dry at all). The garlic sauce was a little spicier and less flavorful than I'm used to, but I was glad to try it. The only negative was that the hummus had a bit of an odd flavor-- a little spoiled tasting? Though I'm sure it wasn't!

I ordered the gyro platter, which comes with two sides. I chose rice and salad, and the crunch and…read morefreshness complemented the gyro meat perfectly. I opted for sauce on top and the garlic flavor was a great addition. My friend ordered a wrap and fries on the side. Overall, great portions and delicious food! Nice workers and ample seating for a casual meal.

I used to live in Mason, about 2 miles north of Phoenician Taverna. First time there was for a late…read morelunch. After a Great Clips haircut, on the recommendation of the stylist, I tried it out, was very impressed. Been there many times since, never been disappointed. I've since moved to Liberty Twp. but the Phoenician still beckons. Had dinner last night there with my wife. It was a wonderful experience. I felt it was high time I wrote them up. We started with an excellent double-hop IPA and a great Lebanese red wine, I think it was called Kefraya. Gonna seek it out locally, maybe at Jungle Jim's. As always, the pita bread is fresh, oven-hot and delectable. The shankleen appetizer is outstanding, a lovely fusion of greens, lentils, feta cheese, olive oil and spices. Wife ordered schwirma - slow-grilled combo of sliced chicken alongside sliced beef and lamb. The waiter obligingly substituted a side of couscous for rice, no extra charge. I had a braised shank of lamb in a rich tomato sauce. Both entrees were delicious. As always, the portions were very generous, so we took food home along with complimentary fresh pita bread. Besides the great food, the service is superb. The owner makes a point of stopping at each table to ensure that the diners are happy. We look forward to our next visit.

My best friend wanted to take me to Phoenician Taverna for the longest time. She raves about this…read moreplace and been coming here for years. Finally she made reservations for Saturday evening (it is recommended because they get super busy). We got there and was greeted by the owner. BTW, was very down to earth. So their menu looked good (Lebanese food). There is so much to choose from and hard to decide. I especially loved their drink menu, especially wines. We ended up ordering: Appetizers: Baba ghannouge M'hammara Taverna falafel Dinner: Shawarma chicken Kebab mixed grill Drinks: Chateau kefraya, Les Bretches Almaza Pilsner My favorite from the appetizers is the eggplant and falafel! Super fresh and the bread that came with it was so good. Even the dipping sauce was amazing. My Shawarma chicken was super delish. You have to put the garlic butter on the rice! It gives it great flavor. My Mr enjoyed his meal as well. We definitely had to get a to go box because there was so much food. But we will look forward the next day to eat it. Overall, the service was great and I loved the experience. We can see ourselves coming back for more! I can see why my best friend loves it here! Highly recommend you try it.

One of the best restaurants I have visited in my life, very excellent treatment, delicious and…read morewonderful food, great work, you deserve appreciation, I am eager to return again

Zaha isn't the most boujee spot, but the service was amazing. The manager during the day is really…read morenice and cares a lot about what he does. The food is also good- the mix plate was tasty and enough for like 3 meals! I'd definitely come back.

This spot was conveniently located across the street from The Summit Hotel and felt like the…read morefresher option for lunch. I ordered the harissa chicken salad bowl, adding roasted corn, tomato, cucumber, and feta cheese. For dressing, the honey harissa vinaigrette. The associate putting together our bowls did say the harissa chicken had light spice to it. Definitely so, but nothing I couldn't handle even as a spice wimp. Plenty of chicken, toppings, and dressing. My co-workers also got bowls and they didn't regret their decision to pick amazing Mediterranean. The star of lunch was the small pita and hummus side. Made fresh, they were crispy on the outside and fluffy inside. Plenty to share, a bit salty for me (likely you could ask to not have it shaken on), and perfect chickpea hummus. Loved speaking to the person taking our order and getting questions answered about the food. Very friendly. Several drink options.

Another colorful dish Yum yum yum…read more Fresh veggies. Fresh fluffy rice Yum yum yum Lots of options

Fantastic new Restaurant in Northside. Great breakfasts as well as lunch and dinner. Also has good…read morebeer and wine. I have been there several times. Welcoming and knowledgeable staff. Pick up a homemade baklava for later there too.

Fun and very tasty! A new Northside treasure!…read more Service is great. The food is wonderful. A friend had the lamb and loved it. My table went vegetarian and everything was delicious.

I don't know how I missed writing a review for Mill Town Market. It's been over a week!…read more I wanted to give this place five stars, but some of the food just didn't hit the mark. That said, I had the Blackened Salmon Salad which was outstanding. The piece is salmon was huge and perfectly cooked. The dressing complimented everyone on the plate beautifully. Just yum! Mark had the daily special - meatloaf. He said the mashed potatoes had the taste of box potatoes and the meatloaf was just okay. Some gravy would have gone a long way in improving the overall flavor of the dish. Someone had a Simple Sammy breakfast sandwich. It was nothing to write home about. The place is small and cute. There is a restaurant next door with additional tables. I'm not sure how all that work. Our server was super nice and helpful. We took Brownie Cheesecake Covered in Chocolate and a piece of Peanut Butter Pie home. The desserts were fantastic! A home run! If you go, either leave room for dessert or order something to take home. You will not be disappointed.

The food was excellent with quick service. All of our food was served hot and was delicious. It is…read morea small restaurant with only a handful of tables. It's the first time I had sliced cherry tomatoes on a sandwich

This was a recommended restaurant for gyros and it did not disappoint! The pita bread was soft and…read morechewy and a little crispy on the outside. The tomatoes and lettuce were fresh and crisp. The gyro meat was seasoned well with a spicy kick. The restaurant was not crowded on a weekday night and had about 4-5 tables. We waited about 8-10 minutes for our 2 gyros. So far this is my favorite restaurant for gyros.

My daughters and I had carryout from Mr Hummus last week. I enjoyed the spicy gyro. It had a little…read morekick to it which was interesting and different. No one has every asked me whether I wanted my gyro spicy or not when I have been other places that serve gyros. My youngest had the regular gyro. She liked it but it was not at the top of her list of favorite gyro stops. My oldest had the crispy steak which was very interesting. She liked it once the temperature came down. It appeared the whole wrap was deep fried. We split a large order of fries. We enjoyed Mr. Hummus. We will come back.

What a disappointment... until it wasn't…read more That's exactly what I thought walking into EurAsia--a place boldly named Kebabs and Gyros... with zero gyros on the menu. Not one. Nada. Zilch. The online menu A total catfish not the same lol. Tom and I are adventurous eaters, but this was a culinary blind date with no translator. I came in craving a gyro. I left in a committed relationship with something I still can't pronounce. Shoutout to our server an absolute gem who patiently walked us through the mystery menu like a seasoned tour guide. We ordered two appetizers and three kebabs, and while I can't name a single dish, I can describe them like a Food Network finalist Dish #1: Choke Hold #1 Imagine if a cabbage roll and pho had a love child. That's this dish. Tender cabbage wrapped around a savory filling (no rice--bless), floating in a light, flavorful broth with a potato, carrot, two meatballs, and two stuffed peppers. I would fight someone for this again and if you know me you know I can't fight lol but I would try lol Dish #2: Choke Hold #2 The server said, "It's like lasagna." I said, "Tom, those are dumplings in yogurt sauce." Then I took a bite. He was right. Somehow, it was lasagna--without the tomato sauce, but with all the cozy, meaty, veggie goodness. That sauce 10/10 Dish #3: The Kebabs We played it safe here--lamb and two kinds of beef. You could smell the flavor before it hit the table. Grilled to perfection, served with pickled onions (I'd eat a jar) and rice that didn't just sit there--it showed up. "No gyro, no problem. I came for one dish and left with a whole new obsession. See you soon, EurAsia--don't change a thing (except maybe your menu online)."

Amazing Mediterranean food, Unique taste and hospitality. They were very nice and accommodating.The…read moreplace on the inside is very elegant and not what you would expect. Definitely coming again one of my favorite restaurants in Cincinnati! This is from a person that never writes reviews! Tea was fabulous lemon tea!