Near Hahns peak stop here. Kier and Colleen were so attentive and chatty. I got the monster smash…read more.... Uh it's huge. Hank says they use locally sourced beef and special spices.... Great burger. Andrea went with the angry bird.... She said it was good. New owner so they are setting their compass but I think it's in the right direction. I score a 7.9965. I'll be back with the grand kids tomorrow.....

Excellent service. Great food…read more Clean. Highly recommend. Very friendly staff and we hope they are successful. This is a great addition to the area.

Besame is one of my most frequented restaurants in Steamboat and is consistently good every time…read more The food, service, and atmosphere always make it an easy choice, and their happy hour (30% off tapas from 4:00-5:30) is a great bonus. This visit, we ordered the Watermelon Gazpacho (GF), Beef Short Rib Anticucho (GF), and Ensalada de Manzana y Manchego (GF). The Beef Short Rib Anticucho was the star of the meal, at least for me, I honestly wanted more because it was so good! The salad was also delicious and, while definitely more apple-heavy than greens, they were happy to accommodate my request for extra greens. My only criticism is that the menu doesn't mention the compressed watermelon in the gazpacho is infused with sangria. As someone who no longer drinks alcohol, I could definitely taste it and wish that had been disclosed on the menu. Overall, Besame remains one of my favorite spots in Steamboat. Consistently great food, great service, and always a solid dining experience.

I loved my experience here and I would have given this five stars if it wasn't for two dishes that…read moreI didn't love. We ordered about 10 different toppers for the table, so it was pretty good odds to find a couple that weren't winners, but I have to be honest. The ambience is so cute, very swanky, but anything in Colorado still feels casual because everyone shows up in flannels and T-shirts. We had a 5 o'clock reservation and were sat right on time, and the service was really great. I started with a Pisco sour, one of my favorite drinks and really uncommon to find in this part of the world. It was delicious. I could've drank five of them. We shared a bunch of tapas for the table, starting with the patatas bravas, octopus, ceviche, duck wings, yuca frita, croquetas, gyozas, and shishito peppers. The clear winner was the ceviche - not your typical Peruvian style, made with salmon and a thicker aji amarillo sauce. It was absolutely amazing and served with these yummy plantain chips that paired so well with it. Those were also a big standout. The texture was perfect both outside and inside. I liked the octopus too, and the patatas bravas were good but felt they could have been a little more crispy on the outside and had the sauce more well-distributed. The wings really were not memorable, overly breaded and thickly sauced. The yuca was the biggest letdown of the night, usually one of my favorite dishes, but these tasted like they came frozen from a bag and did not even finish microwaving before they were served. Still, I loved some of these dishes so much that I would definitely come back and stick with what I liked and try some new things too. Thanks!

The food was great!! We went to The Cocina and Poke the Bear and all the food was delicious! We are…read morevegetarian and the tacos and poke bowl was very tasty and service was great.

I'm usually drawn to places with lots of options, like a food hall, but unfortunately this one left…read moreme disappointed when it came to both variety and quality. They offer a wide range of choices, including pasta, burgers, pizza, Mexican dishes, and some Asian-inspired options, which initially seemed exciting. However, the execution didn't quite match the variety. The space itself has a great atmosphere, with plenty of seating indoors and outdoors, TVs for watching sports, and thoughtful decor throughout the main area and upstairs. The service was also a highlight, the bartenders were attentive, friendly, and quick. The burger was fairly average, and the birria ramen lacked the richness, depth of flavor, and fresh ingredients I was hoping for. While the location and overall vibe are appealing, the food didn't live up to the experience I was expecting. I don't think I'd return, but I can see the appeal for those looking for a lively spot to hang out, watch a game, and enjoy the atmosphere.

Absolutely one of the best lunch spots in town! Very high-quality ingredients and excellent…read morepreparation standards...friendly and skilled staff. I recommend highly if you want something unique and interesting as well as flavorful and delicious. Great atmosphere too!

Such a great spot with incredibly welcoming staff! They have a fantastic happy hour selection with…read morereally generous pricing. Everything we ordered was fantastic: Jamón & Cheese Plate: So good, and loaded with surprising pickles and extra bites. (Check out my photo in image.png!) 6-Hour Smoked Sofrito: AMAZING. A must-order. Smoked Trout Dip: Served with potato chips and really delicious. Gilda Skewer: Fantastic bite. Chicken Pesto Sandwich: We saw them making fresh pesto right in front of us and I couldn't resist ordering this off the lunch menu. So glad I did! Fresh fig included plate from today's catch board: hidden gem. Wine selection was good as well. Yes, I ordered a little too much for two people. Every single thing was good. I'm sad to be leaving the town early tomorrow, but this was the perfect meal to end our stay. :)

Came here for Happy Hour with a friend and her friends who are locals. Really liked this place from…read morethe start. Our waiter was personable and professional and gave some great recommendations. I had the old fashion as my cocktail choice. Not sure what bourbon they used but it was so smooth I had two. We also split the cauliflower wings and Brussel sprouts amongst five of us. The sprouts were perfect as were the wings. For dinner my friend and I split the burger (a happy hour special). I'm glad we split it as there was no way I could have eaten the whole thing. I didn't think to ask if the beef was house ground but it was really good regardless. We had pimento added, which as a southern, I appreciated the option. Would definitely be on my circuit as a casual but nice place to go.

The reviews we very good so the wife and I decided to stop in for dinner…read more Service was really good and attentive Inside was nice and not too load even when it got busy The food not so much I ordered the Baja Style shrimp Tacos and the wife ordered the Bistro steak I don't know what happened with the Tacos, whoever made them went crazy with the Chipotle Mayo, it was 10 times more than was needed on the tacos. After my first one I had to use an entire cloth napkin to clean it off my hands, and then asked for another one. When I got to the 2nd taco it was falling apart because of the mayo tsunami, I used my 2nd napkin to cleanup from this one. Then I started on number 3 there was no way to pick it up, had to use knife and fork. The Bistro Steak My wife enjoyed the seasoning, and the potatoes and veggie, she had 2 pieces left and she gave me one. One side was well done the other was rare, She ordered medium. I don't know how you could cook a 1 inch steak rare on one side and well done on the other. I didn't eat it. Finally the desert, it was really good, large cookie with ice cream - excellent. We also had coffees with desert and it was one of the better coffee's I have had in a long time. A little better quality control would have made this a great dinner

I'm filming a wedding here this weekend. The rehearsal dinner was at The Divide in Encampment. We…read morehad lots of pretty good pizza. Some members of the groom's party had Bloody Marys with a salted rim. I had to try that. For $6 it was a great drink - olives and a pickle. The mix was very good. As for beer, $3 for the large drafts - two wheat beers on tap - actually, I don't count Blue Moon, but Shock Top - I tried the Blacktooth IPA and highly recommend. Update - The next morning, I tried their breakfast. The Rambler with bacon and eggs and potatoes was really good for $8.50. I also tried the Bloody Mary and called the salt on the rim like I tried the previous night. It was as good as before for $6.00

Good food off of a varied menu. Fresh produce. Excellent…read moreservice. Reasonable prices. No waiting. Will certainly go again.

Gorgeous views!…read more Another culinary stop on our Grand lake trip. Really good food & very nice staff. The views here are second to none. Beautifully laid out restaurant space, cozy dining area and a nice fire place feature welcome you next to the bar. Every table has a view and the staff were all kind and accommodating. We had a nice morning meal my French toast was delicious & my side of bacon was cooked to perfection. Hubby had a burger that was slightly under but he still really enjoyed it & the fries were delicious! This would be a great place to stay in the future.

The view is outstanding, but the overall dining experience left a lot to be desired. Our server was…read morefriendly, yet our food took nearly an hour to arrive even though the restaurant was mostly empty. My order came out incorrectly, and getting a simple water refill took about 45 minutes. The food itself was fine, but not nearly good enough to justify the wait. I'd suggest coming for a drink and the scenery, but I'd look elsewhere for dinner.

Hit or miss. Bartenders are really nice and engaging half the time. The other half of the time they…read moreact you are bothering them by your presence. If I wasn't sitting here you would have no business. Sorry for being such a burden and asking about your beers on tap. You shouldn't treat everyone like an unwanted tourist. Might actually be a local that won't come back. Beer selection was pretty rough today. Usually find 10 plus beers I want to drink or try. Today I went with the bartenders recommendation for a dry west coast ipa like Pliny and it was garbage. Weird yeast profile and way too much lingering malt. Green flash, stone, Russian river. Those are west coast ipas. The bartender told me anything on their menu that says ipa would be this style. Then she avoided us for the rest of our visit. Thankfully

This place seemed like a local favorite and was one of the few places open later to grab a drink…read more The bar itself was full and there were people sitting and playing games at the various low top tables. We ordered at the bar and the bartender was friendly. We took our drinks to one of the tables in the outdoor patio which is in the center of a courtyard with other surrounding shops etc but all of those were closed before 8 pm. I'd visited again!

Food was ok. I am vegan and menu is limited. The music was…read moreoutstanding and great atmosphere. Wine is box wine but it is a bowling alley.

Visiting from outta town, and saw online they had a summer concert series so planned our route for…read moreWednesday concert with CousinCurtiss. It was a blast!!!! Such a fun place! We got there at 7ish (concert starts at 6:30) and started at the bar with corndogs - best corndogs I've ever had! I got the normal one with waffle fries and my husband got the kielbasa corndog. Def in-house hand battered, and they did NOT have that old-fry oil taste! Recommend giving those a try for sure! Outside during the concert had some reserve seating, turf grass area right in front of stage, and whiskey barrel tables everywhere. Sound was great, environment was awesome, the sun sets behind so it wasn't hot or in your face. Band played for a while, took a 30min break then finished strong! Parking is the downfall, we were luckily told but our tubing shuttle guy to park at the lot before so we pulled in to one of the last few spots. And it was free $$$$$ parking Idk how to describe it other than we had a blast, favorite day of the trip, the people at Snow Bowl are awesome, fun, welcoming... gotta stop here on concert nights!!! And p.s. band was great! We jammed them on the rest of our trip.

Salt & Lime is so good that we came here 3 out of 3 days that we were in the area. We were able to…read moresit at the bar each time but I would recommend a reservation. The bartenders and restaurant manager were extremely friendly and kept us coming back. The margaritas here are some of the best we've ever had. The guacamole was very fresh and we also shared jalapeño poppers that were delicious. The best, in our opinion, was the quesadilla. It was so good that even on a full stomach, we still licked the plate clean. The space is cozy but modern and a perfect addition to steamboat.

Upscale Mexican fare that delivers!…read more We came on a Sat night just before 7PM and were able to get seated at the bar. We started with the Tres Salsas ($11) and we asked each other which one was our favorite....and we both agreed we liked all of them! The chips were awesome as well. My son ordered three Tacos (Carne Asada, Barbacoa, Chorizo) and gobbled them up and was highly satisfied. I went with the Tacos de Birria ($25) and it was a great choice! Service from our bartender (didnt get his name) was excellent and super friendly.