We stayed in steamboat for the weekend and decided to come here for dinner on our first night. They…read morewere pretty busy, but we made a reservation earlier in the day after finishing skiing so we had a table. It took pretty long for them to greet us or bring anything out after we ordered it - I'm talking 40 minutes for our meals, and our server Sam was a little sassy but I'm sure it was just the product of an overwhelming shift. We shared a bunch of stuff for the table, the large steak chimichurri, the burrata, tomato salad, the truffle fries, the kale beet salad, the mac & cheese, and the soup of the day which was truffle mushroom. The stuff was pretty good, I loved the tomato burrata. When I ordered the soup, I asked if it came with any bread or crackers, and he said no, but that he could add in some of the crostinis for me. He ended up charging me several dollars for those later, which I discovered on the bill. That didn't feel right, but whatever. The fries were yummy, the steak was OK and the chimichurri was not even real chimichurri - for $80 for one steak i was hoping for a little bit better experience there. The other dishes were good, but nothing was super memorable here, they did mention that their lunch menu was more well-known and that we should try that, which some of the group did go back the next day and said that it was a much better meal. I know that this is on property at a ski resort and that I never expected prices to be super reasonable, but I was a little bit disappointed for the value here. Giving four stars only because my friends enjoyed their lunch the next day.

Just left the Truffle Pig on a Tuesday night, and unfortunately it may have been the worst…read morerestaurant experience I've had in years. If you read my other reviews, you'll see that I don't make a habit of criticizing restaurants. I know everyone has an off night. But this experience missed the mark on almost every level. We were a party of four adults and two teenage girls on our last night in Steamboat Springs. The adults planned to enjoy a nice dinner while the girls did their own thing, but we all agreed on one thing: we wanted to eat at the Truffle Pig. The menu looked fantastic, and we were looking forward to a memorable final meal. Our first impression was a little strange. When we arrived, the two hostesses were playing cards. It wasn't offensive--they weren't busy--but it felt odd for a restaurant positioning itself as upscale. We explained that the girls wanted their own table, yet they seated them immediately beside us on the patio. There was only one other occupied table outside and roughly 15 empty ones, but we were seated directly next to that party as well. I politely asked if we could move a few tables away to give everyone some space. I was told they were "managing the servers' sections." The result was three occupied tables packed together while the rest of the patio sat empty. Our server, Dina, was friendly and pleasant. She mentioned there were no specials and took our drink orders. Oddly, after taking everyone's drink order, she returned to the first person and asked what she wanted to drink. She had simply forgotten she had already asked. It seemed harmless at the time. After our drinks arrived, I asked about the bacon-wrapped dates. Dina explained they came in orders of three, but we could add an extra one, so we ordered enough for everyone. Five minutes later she returned and asked if we'd like to order an appetizer. I reminded her we had already ordered the dates. "Oh yeah," she replied. The dates arrived and, to their credit, they were excellent. A few minutes later, Dina came back to let us know our dates should be out soon. Once again, I had to tell her we had already received them. Her response was simply, "Oh good, because I saw they started your entrees." My wife's Spinach & Bib salad with added steak was very good. Our friends ordered the burger and the cauliflower steak. Dina highly recommended the cauliflower steak, but our friend thought it was just average. Then the evening completely unraveled. I ordered the $79 New York Strip, medium rare. It was honestly the worst steak I've ever been served in a restaurant. The center was completely cold--well beyond rare--and it was so undercooked it's difficult to imagine anyone checked the temperature before it left the kitchen. On top of that, the steak was overwhelmingly fatty. I understand a New York Strip has marbling; it's one of my favorite cuts. This was something entirely different. I had to send it back. Remarkably, the teenage girls had also ordered the New York Strip, and theirs was even worse. Instead of preparing a new steak, the kitchen simply threw the already sliced pieces back on the grill. The result was an overcooked, tough, nearly inedible steak. At that point, I declined another steak and asked for the burger instead, specifically requesting no mushrooms. About ten minutes later, my replacement burger arrived covered with mushrooms. I scraped them off and, when Dina checked on us, I pointed out that I had specifically requested no mushrooms. There was no apology--just, "Oh, I know they were in a rush back there trying to get your meal out." That response perfectly summed up the evening. Mistakes happen. Kitchens get backed up. Servers forget things. What matters is how a restaurant responds. Throughout the meal there was no accountability, no manager stopped by, no chef came out, no offer to remake the girls' steaks properly, no complimentary dessert, and no effort to make things right. When Dina returned with our massive check, she apologized for the (wildfire) smoke in the area - really, for the smoke? I can only imagine the owner or Manager was off tonight, as well as the primary chef - or maybe not? For a dinner that approached $500, we didn't just leave disappointed--we left genuinely surprised that an establishment with this reputation handled the situation so poorly. The logo is great. The music and atmosphere are amazing (love the Grateful Dead theme). I just wish the food and service had lived up to them.

So happy we decided to stop in Mambo! I loved walking in and seeing the kitchen immediately, this…read moreis usually a sign that food is going to be goooooooood. We were seated right away with no reservation (on a Tuesday evening around 7:30 pm); I imagine reservations probably come in handy. We started with a bottle of wine - the wine list had a wide range of bottles priced lower to your more expensive bottle; we chose one in the middle range (super Tuscan) and it was very tasty. Reviews on food: Calamari: I really enjoyed the calamari! It was lightly battered but had just enough crunch. The flavor was great. They even had lemon wedges and pepperoncini fried in with the calamari which I loved. Cesar salad: I forgot to snag a picture of the salad, and it also happened to be my least favorite item we ordered. The dressing was overly sweet for my liking and did not have your standard Cesar flavoring. I wish I would have asked more about the dressing to understand it a little better. I probably would not order this salad again. Eggplant parmigiano: this was sooooo good! The eggplant was breaded and cooked perfectly. I could have just eaten the eggplant it was so tasty. Highly recommend!! Tagliatelle bolognese: I am a huge sucker for bolognese, so I usually judge this sauce pretty tough. This. Was. De. Licious!!! The meat sauce was full of flavors and the noodles were cooked perfectly. I was impressed! Butterscotch budino: perfect way to end our meal. I'm a huge fan of butterscotch flavored desserts and this did not disappoint. It was light and not too heavy after a meal of pasta. The thick layer caramel on top was delicious. The portions were big in my opinion, so while prices were a little high, I thought we got our moneys worth of food. Our server (and others that came to the table) were all super kind and helpful. It does get very loud in the restaurant, so had the weather been nice enough to eat outside, I probably would have chose the patio seating. Overall this was a great meal! 5 starts for the scrumptious food, portion size, and service.

Great food great service great people. I am a local and we love it. Park on the street or you…read morecan go over to the BMO bank after biz hours and stay away from the major crowds further in town. Yum!

Had the shrimp cocktail, a filet, fries, and ice cream. Food was good, filet was on the small side…read moreversus representation. Service was good, I sat at the bar. Location near Yampa River was nice. A little overpriced .

I'm so sad about this experience . We had a reservation for my birthday dinner and it was so…read moredisappointing. We showed up and they had no idea about the res and made us feel like they were really doing us a favor giving us a table. Then the server had no idea she had a table, just happened to see us sitting in her section. We showed the text, proving the res and they still seemed to feel like they were doing us a favor. My husband tried to express, this was a birthday celebration and we never really felt like they were interested at all. No acknowledgment. 3 stars because the food was really good. We cut our stay short and left.

An oasis of a dive bar in the increasing uprising of upscale eateries in mountain towns is what…read moreSunpies is. Ice cold High life served of delicious Poboys and hushpuppies. Eat and drink while you watch the fish and floaters go by in the Yampa River, looking up the mountain at the old school ski jumps. Place your order with the witty and welcoming bartenders, and food will be delivered quickly. The Hurricanes are sneaky! Expect a chill time with friends. Love this bar.

This is the number one greatest bar in steamboat hands down…read more Here's the rundown of the greatest hits: Sam is the most fun bartender I've ever met, every time I see Sam at the bar my eyes light up like I'm seeing Santa for the first time. Jesse is my heart and soul, every time Jesse is working I know I'll get the greatest drinks and service of any bartender I've ever had the pleasure to drink with. Pat has also saved my ass many times from rowdy a holes coming from other bars. He's quick to jump in when people harass sunpies guests. And Ryan is simply just tall and handsome and the nicest security guard I've ever met. That's my guy right there. Go to sunpies or you are missing out on the steamboat experience!

Cute little hole in the wall restaurant with beautiful mountain view! The service was great & food…read morecame out extremely fast. We ordered the fresh rolls, chicken pad thai, and basil fried rice (all spice level 2 & wasn't spicy at all which we liked.) We loved everything we ordered!

Food tasted authentic, one of the best we've had. Our server was friendly and attentive. Food came…read moreout quick. I had the See Ew #3 spice level and it was perfect. Noodles were al dente and veggies were not overcooked. Hubbs had the Cashew Chicken #4 spice level and it definitely had a kick to it. Everything was very tasty. Portions are massive so we had took our leftovers to go. It was right across the Sheraton where we're staying so it's a quick walk for lunch.

This place is such a great find right by the slopes in Steamboat! It's part of the resort area, and…read morethe location alone makes it worth a visit. There's both indoor and outdoor seating, and either way you get an awesome view of people skiing and snowboarding down the mountain. We chose to sit inside near the bar at this large table that could easily fit a group (around 8 people), and honestly, it felt like front-row seating to the slopes. Perfect if you're watching your kids or friends come down the mountain while staying warm inside. Now for the food--yes, it's a bit on the pricier side since you're right at the resort, but it's definitely not as over-the-top expensive as places like Vail, and the quality makes it worth it. I ordered the chili with a grilled cheese, and it was surprisingly unique. The chili had a different flavor than your typical version (in a good way!), and paired with that perfectly buttery, crispy grilled cheese with melty cheese inside... dipping it in the chili was SO good. My daughter got the nachos (chicken or beef), and they were absolutely loaded--seriously piled high with toppings and super flavorful. We also ordered the crispy Brussels sprouts, and those were a 10/10 for me. If you like Brussels sprouts, don't skip them. On top of all that, the ambiance is great and the staff was incredibly friendly and attentive. Overall, really solid spot for good food, great views, and a cozy place to relax after time on the slopes. I'd definitely come back!

Not sure why this place gets so many low scores. I ate here 5 days this week and the food was GOOD,…read morethe employees were professional and polite, and food came out FAST. Would definitely recommend ordering to go inside at the bar or outside at the to go station. Things we liked - chicken tenders, grilled cheese, grilled cheese with steak, fries (inside orders only), burgers, choc chip cookies, buffalo wings. Guy at the bar is super nice (I didn't catch his name today)

This is my favorite place in Steamboat Springs. I'm a bit biased because I quite enjoy a prime rib,…read moreand they do it well. It's a pricey place, and I highly suggest making reservations if it's the busy season in the winter. The salad bar which comes with some of the entrees really elevated the experience; I appreciated being able to eat a variety of veggies to maintain some semblance of health while chowing down on the large slab of meat.

It was my fiancé's birthday and wanted to treat him to a very special dinner. We travelled to…read moreSteamboat from California to snowboard and celebrate. This place was PERFECT for a nice dinner. FOOD - Their food was absolutely delicious! Their prime rib was served at perfect temp and their crab cakes were to die for! And they give you a bread basket when you sit down and wow, the cinnamon ones were amazing! SERVICE - Professional, classy, friendly, and attentive. I really couldn't ask for more. I even snuck to talk to our waitress because I wanted to pay for the table without them knowing, and she knew exactly what to do. She was amazing. AMBIANCE - fancy, but not to the point where we felt uncomfortable. You don't have to be super dressed up, but no raggedy clothes. Totally appropriate. I will definitely be returning when we come back to Steamboat!

Great and friendly service…read more Stopped in for a quick lunch and got the grilled cheese bites. A sandwich cut in strips with a cup of tomato bisque. Good choice for a quick dinner meal before heading back to skiing. .

Ski town COVID-19 restrictions have reduced the capacity in the restaurants everywhere, and this…read moreplace is no different. We were just jubilant that we were able to get a table inside! Our server Jenna was fabulous and efficient and we were quickly provided a pitcher of water and cups while we waited for our order. Bloody Mary with lots of toppings are right up our alley!! These did not disappoint!! Then we ordered their monster nachos with a side of chili and boy were those yummy. The homemade chips were amazing!! So much food we couldn't finish it all. The views are epic from up there and we had a very enjoyable time. Time is limited to 45 minutes so they can get more people served.