New location is in a commercial parking lot with other food trucks. Picanha (sirloin cap) was B+,…read morechorizo (pork) was A, yuca and ensalada C. Empanadas were A

Nice "hole in the wall." Very reminiscent of the Colombian and Venezuelan valleys, the "Llanos."…read more Must have the Carne en Vara. It is cooked in a wood firepit. The music is the typical folk music of the area. There is no place in the Orlando MSA like it. Not a fancy place at all. This is more of a "farm" kitchen feel with plastic chairs under a tent. Excellent meat. Buy two Coronas and mix them with a FressKolita for a typical "refajo."

Last night I found a food truck downtown, Arepaso de Orlando…read more They are open Wednesdays through Saturday nights at Washington and court basically across from Gringos Locos. They have only 3 items: Venezuelan Arepas Ham and grilled cheese sandwiches($7) Colombian hamburgers The Arepas($5) are filled with either shredded beef and cheese or chicken and cheese. The photo on their menu shows crappy American cheese but that isn't what they put on it, they use a white shredded type cheese. The Arepas themselves are white but not really sweet and they cut it in half to open it up like you would a pita and stuff the ingredients inside. They have 3 sauces in squeeze bottles you can put on as much as you like. Garlic sauce, Tartara and a Spicy one. I asked him a few times what peppers were in the spicy one but he just kept saying chili. All of the sauces had a similar white consistency but my fav was the garlic. The spicy one was good too but it wasn't very spicy just a little. I didn't get to try the other 2 items but the Colombian guy working there said they were really good. They also sell soda and water, go try em out after you have danced your booty silly and are wasted out of your mind, then they will taste like heaven in your hand. He said they usually stay open until about 3:30 AM #OrlandoFoodTrucks

I didn't get to try any food from this truck (unfortunately, I ran out of cash because I hit up a…read morefew other trucks at tonight's food truck event in Avalon Park), but it seems very interesting and I'd like to give it a shot sometime. It seemed to be pretty popular tonight - I saw a number of people ordering from it and I overheard some people talking about how good its food was tonight. Thankfully, this truck is relatively close to where I live (according to Chris R.'s review, it's downtown), so maybe I'll catch it sometime. I did buy a soda here this evening and the employee I talked to for a moment was friendly. The food looked and smelled delicious!

Great Tequeños and the #2 burger is delicious. They are under new management. Highly recommended.read more

Now a downtown Washington St staple! Venezuelan Burger food truck has been here consistently and is…read morealways fresh and delicious every time. I always rotate between the Venezuelan Burger and Arepa. Both two are their main menu options. My favorite items are the Mixed Arepa which includes Chicken, Beef, Pork, Cheese, Pink and Garlic Sauce. Another top favorite is the Sweet Burger. The sweet onion bacon, potato sticks, and pineapple sauce is an absolute game changer! Our food always comes out cooked to perfection and full of flavor. Their appetizers are also amazing. We always get the Tequeños and Salchipapas. Pricing is extremely fair. Service is good. Ambiance is the great outdoors with two comfortable zero-gravity chairs. Definitely a must if you're in the downtown area and looking for a very satisfying meal.

Servers were so kind and attentive. Food was really good. Prices reasonable. Will come back! :)read more

If you want something quick and to try something different don't be afraid to check them out. We…read morestopped by Christmas Day early after our rental car pick up and they were open with cute Xmas decoration and nice service. We speak Spanish so we frequently try out these places to try a new flavor of food. This is Venezuelan food and it proudly shows the flag and pictures of Venezuelan. It is a basically order at the counter and sit and eat place but after ordering since we wanted to see the menu they did bring food over. I got a Cachapa with cheese and chicken which was so good and the empanada which was higher priced to me than usual, but was also very good - the cilantro sauce with the meat empanada was a delish combo.

We gave Bulla a try since it's highly rated on Yelp and they did not disappoint!…read more We got the avocado margarita mocktail and a Spanish lager and they were both light and refreshing on a hot day! For food, we got the Bulla burger and Iberian pork bowl. They were plated beautifully and both tasted fresh and flavorful. My only comment is that I wish the pork had some sauce on it, that would've taken the flavor profile to the next level! Service was great, Christoph was our server and he was attentive and offered recommendations. Will definitely be back to try their tapas next time!

We were driving around Winter Park around noon on a Saturday and passed by Bulla Gastrobar and…read moredecided to stop in. Luckily, it looked like the brunch crowd was thinning out so we were able to get a table without a reservation. Bulla serves tapas style meaning you should probably get at least two items if you are not sharing with the table. Looking at the menu, my husband and I both realized that if you are going to get three items each, it really was the best value to get the Brunch Prix Fixe for $32 although it did seem like a lot of food. In hindsight, we probably should have shared one Brunch Prix Fixe and then got one or two other items as I ended up taking food home. There is also a Bottomless Sangrias and Mimosas for $23 but we aren't big drinkers. I did get a hot tea though. For the first course, I ordered the Potato Tortilla and my husband ordered the Sopa de Garbanzo Frita. As soon as they arrived, I realized it was going to be too much food because each one was huge. My potatoes were very thinly sliced and soft and delicious, especially with a swipe of the garlic aioli. My husband liked his chickpea soup but did say it was a little spicy. It also comes with a poached egg in the soup. That was another thing - most of the Prix Fixe items, especially the second course, come with either fried or poached egg and I only eat scrambled which made it hard to choose the next course. I got the Chicken and Waffles which came with three thin breaded chicken fillets sandwiched between super fluffy waffle quarters, served with a rosemary maple syrup. It was all so good, that you could eat the chicken and the waffles without the syrup if you wanted but I used the syrup for the herby flavor. I took home two of the waffle quarters and one piece of chicken for a waffle sandwich at home. My husband's braised pork hash was also really good,and came with another poached egg. For the final sweets course, we both ordered the Hazelnut Waffles (yes, yes, I know, I ordered two waffle dishes in a row). These were so yummy, just slathered with Nutella, whipped white chocolate cream, and chocolate chips. All in all, a great brunch!

Whenever I'm in town, no matter what side of Orlando I'm on I will make my way to visit this…read morerestaurant. The food is above the rest when it comes to Venezuelan food. The service is also really good, especially since they have self serve kiosk and they will get you in and out. Highly recommend this location.

If you love arepas, you are going to love this place. Wonder Arepa does some of the best Venezuelan…read morefood around. I highly recommend their pollo and avocado arepa. They also have an excellent steak version as well. One of the best parts is just the giant glob of delicious cheese that is on top of each of the sandwiches. The maize (corn) that makes up the "bread" is incredible. So soft and seasoned well. If I had any complaints, it would just be that I wish they had some type of sauce or a hot sauce to go with the dish. Not that it is overly dry, but it definitely could use some liquid to make it a little more moist. a hot sauce specifically would be excellent to give a little variety and acidity to the savory dish.

The best arepas in Orlando. Counter service we had chicken salad arepas. The arepas are stuffed to…read morethe brim grab a fork to eat the overflow.

I can't remember the last time I was so badly ripped off…read more The thing is, sometimes you go to these seedy looking hole in the wall places and find amazing food. It wasn't like that here though. EXPENSIVE!! Almost $12 for an arepa that was ok at best. Their empanadas are small yet they ask $5 for them but the real kicker... check out the pictures of their desserts. Burnt, old, and disgusting. The 2 desserts were $13 with tax and we ended up having to throw them out in the trash. If you've ever read my reviews before, you know that I very rarely leave bad reviews, but this left such a bad impression on me and my family. Waste of money, time, and effort. Avoid.

Took my wife out earlier today for brunch. There was nothing on the menu that I could say I didn't…read morelike, but what I ordered was the sandwich called El Chamo. It's basically a 12 inch sandwich that comes with grilled chicken grilled steak, lettuce, tomato onions, and a cilantro style sauce with a little bit of mayo ketchup, which was toasted and served with an order of french fries was unbelievable and it was only $13.99 My wife went and ordered a meal called a 911 basically what it is is fried chunks of pork with grilled chicken and Mofongo with also a couple of pieces of toasted garlic bread, which she could only eat half the other half she had to bring back home that was only $19.99 this man's restaurant was highlighted by Guy Fieri show "Triple D" about five years ago and I see why.. excellent food and service goes along long way. I couldn't provide pictures this time because we were so hungry. I didn't even think about taking a photo for my peeps.

Popped into this little gem…read more I ordered a steak, chicken and pastrami jibarito, and a chicken and pork Pincho for take out. Food is prepared as you order, so it's gonna take a bit be patient it's worth it. Food was delicious. The pastrami (I've never had) was my favorite. All the ingredients paired well. Mmm. The Pinchos were delicious and the garlic bread was too. Definitely a hot.