Walked in and instantly greeted by the host and seated within 5 minutes. The server was amazing…read morealso, very attentive and answered all our questions. The food was delicious and cooked exactly the way we asked. Restaurant was dim, enjoyable and had good music which was not too loud and could talk with your part without having to raise your voice. I highly recommend this place!

This Great American Steakhouse is located in the Plaza Las Misiones mall in Ciudad Juarez. We had…read moredinner here twice, and asked to be seated at the bar during both visits. Service was good overall, though during both our trips here we noted the servers who'd initially taken care of us would often disappear for very long periods and we'd need to ask others for assistance during the course of our meal. This restaurant has solid cocktail and wine lists, and a fairly extensive food menu which likely has something to accommodate nearly everyone's tastes, and menus are available in either English or Spanish. During our first visit we shared an order of guac and chips to start, and though the guacamole was good, the chips were thick and baked rather than fried and to be frank, I was afraid I'd break a tooth on them. For my main course that night I had the chicken breast with vegetables and it was very good. During our second visit we had the queso fundido to share, and I had a caesar salad with chicken. We enjoyed both our meals here, and menu prices were about on par with better quality steakhouses in larger US cities.

The food wasn't delicious that as I thought We waiting for…read moreour ranch beans because I was included and charged in our plate but never came out.

Saw this place when we were leaving the park. Decided to stop in and try it out. They had a band…read moreplaying by the bar while we ate. Order a ribeye medium and it was cooked perfectly. Very attentive staff. Great experience.

Magnificent! The food did not look impressive at first glance, but the food was great!!! We were a…read moreparty of three that had dinner (or late lunch) on June 15, 2017 around 3:45 PM. We told them we were in a hurry because we had a plane to catch and they managed to delivered excellent service and delicious cuts. I had the 12oz ribeye medium term; it was not bloody, like they serve it in the USA and still, it was very juicy, soft, tasty and tender. It only comes with a side choice (and not very imaginative, smash potatoes), but you can order extras on the side, so we went for the guacamole, sautéed mushrooms and grilled onions. They also offer you hand made tortillas, corn or flour, your choice. My friends had one top sirloin each. We also had a beer each. The grand total was just $77 USD (or $1,401 MX pesos) for a meal comparable to the best steak houses in the USA! So far, the best ribeye I have had; better than Morton's, Pappas or Houston's.

Menudo was very salty. I still squeezed lemon on it and couldn't get rid of the salt flavor. Was…read moremore salty than spicy that's for sure!

Great food and service, family environment with video games similar to Dave & Buster. Great price.read more

From what we saw during our visit to Ciudad Juarez, Chapa seems to be the better, more upscale…read morerestaurant in the nicest area of this city. We came here twice, once to have a steak dinner, then later to have drinks, dessert and watch an NBA game on the big screens. This restaurant offers bar or table seating, has 2 very large screens on either side of the bar which are often showing American sports, and a solid food and drink menu. Staff were very friendly and accommodating and when we asked to watch a specific game, they were happy to find it for us. Cocktails were well-made with some creative presentations, they had small carts that allowed them to make some specialty drinks tableside, and the food was delicious. It's worth noting that when we came here they tended to undercook their steaks a bit vs. the temperature ordered. I asked for mine medium and had to return it to have it cooked a bit longer. My husband had the same experience.

This place was really good, come out for a good dinner, the food was all great! The service was on…read morepoint. They were super attentive. The ambiance was perfect, great atmosphere. The steak cuts were tender, the agua chiles were not excessively hot, they had the right amount of spiciness.

Great customer service. Amazing food. Definitely worth visiting if you're in the area.read more

This place is one of my top recommendations to people when they ask me about good restaurants in…read moreJuarez, unfortunately is not Mexican food, but a Brazilian steakhouse. First of all if you go a saturday or sunday 3-7pm you would most likely find a waiting line of up to an 1hr, the food is that good. There is a salad bar with all types of sides: potatoes, cold pasta salads, rice, breads, even wings, spaghetti, etc I can't remember all of them but its varied, you have a lot of options but be careful not to get full on the sides and vegetables because they're really good but you still have to wait on the main course. The waiters/caters come table to table with their different meat cuts and they serve them on your plate, they're not cold, they meat is on a ESPADA (sword) that comes right out of the flames, sometimes it's sizzling still. You can tell them to bring a special meat that you like as many times you want, and you can stay there at the restaurant as much as your stomach allows you, it's a buffet but instead of you going to serve yourself, the waiters bring the meat to you, my personal favorite CHISTORRA (it's a chorizo like meat with a salty and porky flavor). They have a variety of drinks but the wine options in here are the main thing, make sure to ask for your favorite wine they probably have it. So if you're feeling really hungry for meat i mean A LOT of meat, stop by Espadas and have a bite, or 2...... or 30. The attention is good and they take credit cards and cash USD dollars. And there also a menu for deserts if you still are craving something sweet (but these are paid separately), I usually just take the grilled pineapple with cinnamon that comes in a sword as well, DELICIOUS!

I was there with a work group of 14, we were sat at 6:30. The table ordered 6 appetizers, to…read moreinclude the carne Apacha and that was great. We also ordered the Foie Gras, let me say I love a nice seared foie gras, this was not that at all. It was more of a pate, and was ok. The table had previously ordered the oysters while we were drinking at the Dome and all I heard was that they tasted off. We placed our main plates @ 7 pm, I and a few others ordered the ribeye, it was not worth the $86 a plate. Our food came an hour and a half later, we were all ready to leave. Mind you the only other table that was there when we ordered was a two top and a three top that had received their food already. The ribeyes were cold some over cooked, some under cooked and it was just not good. I can cut my own steaks from Sam's and have a better meal. I'm sorry but out of the 14 of us maybe 1 person was happy with their meal. The only saving grace was the service and the dessert. I'm glad I didn't pay for the dinner

After a long day of traveling, being seated just 30 minutes before closing could have easily felt…read morerushed, but 1700° Steakhouse made it such a welcoming experience. The staff was incredibly accommodating, and our waiter was attentive, knowledgeable, and so helpful with recommendations. The amuse-bouche of watermelon with Tajín-style seasoning was a refreshing and thoughtful start. The wedge salad was the standout of the night, generously portioned, perfect for sharing, and absolutely delicious. The pesto spaghetti was equally impressive, with a beautifully balanced sauce that wasn't overpowering. I ordered the miso black cod, which was cooked perfectly and beautifully flaky. While it leaned a bit salty for my taste, the quality of the dish still stood out. The ambiance is dark and intimate, perfect for an upscale dinner, and the iPad menus were a helpful modern touch. Overall, the exceptional hospitality and standout dishes made this a wonderful dining experience, especially after a long travel day. I would absolutely return.

As you walk in there is a lady making corn tortillas from scratch. There is a good amount of steak…read morechoices. I understand the beef is aged in house. The sopa de médula is delicious. Queso fundido is a great start with the fresh made tortillas. The waiters are attentive.

My family and I were invited here, while visiting town... We were really looking forward to having…read moresome steak! After reading most of the reviews, I felt very confident about this place. Unfortunately, I was not impressed. Medium rare, was not very rare at all... Also didn't seem to have any grill marks. Other family members preferred theirs well done, but they looked as if they'd just been baked. I know that that salt & pepper is all that's needed for a good steak, but they both seemed to be missing. Free Flan was the highlight of this meal!

So far so good! The breads. Were different!! I want to take them home!! Gonna try the BBQ chicken…read moretoday

I came here and the ambiance inside was really nice with all the decor, when it came to service our…read moreserver was really nice, food wise it's pretty good like the steak is good with the fries, I recommend this place if you want some good food and good service.

Barrigas is a nice restaurant with a small bar in the back corner, housed in an interesting looking…read morebrick and stone building. We came here on 2 different evenings for a nightcap before heading to our nearby hotel. While I didn't try the food, my husband did and said that, while everything he had was good, it wasn't truly authentic Mexican and he likened it to Tex-Mex (not a bad thing, just an observation). The staff were friendly and accommodating, even allowing us to take our remaining wine and a set of their glasses to our hotel with us as we'd ordered a bottle here but were unable to finish it before closing time. We appreciated the gesture and were sure to return the glasses to them the following day. The one oddity here was the manager lady: Whenever we passed by she always seemed to be working, often sitting at the bar while doing paperwork and she tended to watch everyone, both patrons and staff alike, like a hawk - which was somewhat off-putting. Barrigas does have a few large TVs, but they always seemed to be showing music videos, concerts and similar content. I never saw them offer any sporting events or matches like a few other area restaurants and bars often did.

Great food, great folks, great relaxing music! I definitely recommend this place. Service is great…read morefolks are very attentive.