What an excellent experience it was the perfect date night experience cooking together in a chefs…read morehome. We went with chef ali who taught us Sichuan cooking. Food was excellent and she had a great teaching style making it easy to follow allowing for a great experience would go again.

Chef Justin Sushi Making At-Home class was amazing!!! It was so individualized and he really paid…read moreattention to detail to provide a wonderful experience for us. The sushi was high quality, delicious, and filling! I highly recommend Chef Justin -- you won't regret it! I will be booking with him again!

Participate in a Simply Indian cooking demo and feel like you're part of a Food Network studio…read moreaudience...except without cameras and therefore much more interaction with the host. _____________ OVERALL You don't just watch a cooking demo, you get to interact with Rupen, learn way more than about the dishes Rupen cooks, and best of all, you get generous tastings! _________ TEACHER I know Rupen teaches at Whole Foods on P Street but he demo'd at my company for an APIA Heritage Month event. -Thorough on the details, Rupen talks about ingredient history, substitution ideas for health alternatives, the history behind dishes, and always has something to say. -He more than welcomes questions. If I attend another one of his classes, I'm going to bring questions with me because I have direct access to an experienced chef. -Despite his teaching ways, he's funny. I don't know where he got his presentation skills from, but it's obvious that he's very experienced in talking to a variety of people. ______ FOOD I think Rupen cooks traditionally. For example, his butter chicken tastes slightly less creamy than restaurant butter chicken, but it's still soooooo good. Rupen cooked way more than he said he would (tasting serving sizes). I guess that's good for me because I got to get a bigger portion than expected. _____ TIP If you have tupperware, bring it just in case there's leftovers and you want to take something home.

Attended his class at Living Social. I'm South Asian and know how to cook indian food however I…read moredefinitely learned new things from his class. He's incredibly personable and funny and makes you feel welcome to be in the kitchen. His recipes are simple and even transferable, he gives great inspiration. We made butter chicken, tilapia steamed in banana leaf and eggplant curry. The tilapia was probably the most amazing fish cooked indian style that I have ever eaten. We have made it at home a few times since the class. I would definitely attend his cooking class again! You won't be disappointed.

Where to begin? First, thanks to Yelp for allowing me to narrow my decision down! Yelpers have…read moreyet to let me down and THIS is why I automatically use Yelp all the time! To start, I reached out to Chef Bernard based on the Yelp reviews to see if he could prepare a romantic dinner for my husband and I on Sunday, Feb. 15, 2015. He was available and agreed to serve us. From the start, he was very professional and communicated well. He sent me sample menus with options galore. If there was something on the menu that I wanted mixed up a little, he had no objections. My husband is a very 'simple' eater so I wanted to know if the Chef could also prepare something 'simple' like Potato Au Gratin. Whew....he did and it was sooooooo good! He arrived at our home in what I call his mobile kitchen (because he had everything in it that one could imagine), introduced himself to us and got down to business. We had a few small plate items, entree and dessert. He talked to us while he prepared the meals and it simply felt like he was a friend. It did not feel weird or awkward having him in our kitchen at all. It was great! He gave us tips on cooking at he prepared meals and spoke to us more about who he was (in and out of the kitchen). Some of the items we enjoyed were: 1. Pork chimichangas 2. Cajun eggrolls 3. Peking duck rolls 4. Filet (cooked to order) 5. Potato au gratin 6. Broccoli w/cheese 7. Cheese blintzes wi/ a strawberry wine sauce 8. Crab cakes Everything was perfect! He served us well and we could not have asked for a better experience. We are looking forward to more dinner parties with him in our home. If you are looking for a chef to help you make a memorable event, Chef Bernard is your answer. He also prepares weekly meals for you or your family. My husband really enjoyed the food and he is still raving about it. We tried items we typically would never try in a restaurant. We loved it and we are true fans!

We love Chef B's weekly meals. Food is so delicious and just perfect for my family as we are all…read moresuper busy and don't have time to cook. The food is farm to table and always arrive in neatly packaged containers every Sunday evening so we have dinners stocked to enjoy the following week. I have had meal services with others before and this is by far the most skilled cooking of farm to table meals. I think it's a good value. One recent review I read was really not fair about "scam". That's just not true but I understand the frustration that led to a misunderstanding. I know the owner/chef was busy and working to try improve their marketing, ordering app, and communications. It's a small business so you just have to contact her directly if there is an issue and she will take care of it. I did that every time and I was patient because I want this good cooking to last to feed my family. Seems like great people. I've spoken to her and met the staff who deliver food to my house. We look forward to ordering each week!

Had a surprise food tour bestowed upon our day trip to DC! It was a really great surprise and…read morefilled with a TON of food. You will never go hungry when you complete one of these tours. Elizabeth was our tour guide and she was VERY knowledgeable about Georgetown history. The day was SUPER hot, and does include a lot of walking, so make sure you wear your best, comfy sneakers. Where we stopped: -Stachowskis -City Sliders -Chaia -Dog Tag Cafe At each location you get a good serving of one of the places best dish. Overall, great experience! Would recommend this to anyone traveling to DC for a weekend and want to get some steps in while chowing down on some great dishes in the area.

Had a fabulous evening at Mangia as part of a corporate event. What a wonderful concept! We made…read moresome fabulous cocktails with their team and tried a variety of local food. I've lived in DC and my crew skipped the walking tour in favor of visiting some of our favorite bars, but I can't say enough about the incredible staff that went above and beyond to get us buzzed and teach us about DC! I'm A former DC tour guide and I learned some things!

Woah!! I'm IMPRESSED. What an amazing festival to attend! LOADS of chocolate, wine, and whiskey,…read moreincluded in ticket price! I'm a bit confused reading other reviews. Just attended the festival in Pittsburgh in March and WOW. Thank you for the awesome event, Charlie! You treat your vendors and guests with love and respect. Can't wait to attend the next one!

Biggest scam artist I've ever seen. Promise the world, deliver next to nothing…read more Only positive reviews I've ever seen are almost 100% fake. Went to Nashville event last year and was told we'd get a refund because they ran out of food within 15 minutes of the early event. Most vendors left and they cancelled the later session. I tried for several weeks to get the refund. Finally threatened to involve a friend of mine who happens to be work in the Attorney General's Office and open a fraud investigation and miraculously we got a refund really fast. I'm guessing we were one of the few if not the only refunds. They basically stole money from 100's of people that day and if you read the reviews that seems to be the case for almost every event they do. Stay away.

Used Big City Chefs to provide a surprise 20-year anniversary dinner for my Brother and…read moreSister-in-Law. They raved about the service that Graham provided over the four-course dinner. The setup was easy and overall experience was fantastic.

Big City chefs is an amazing company that takes all the effort out of having a party. I hired Big…read moreCity Chefs to come to my house and cook for a bachelorette party. Chef Katie arrived early to set up and even provided hors d'oeuvres while the festivities began. She then followed through with an amazing three course meal. Everyone was pleased with the attentive service and food quality given. Chef Katie even talked with us throughout dinner making the experience much more pleasurable. I chose to have a white and red wine option a la carte in case guests preferred one over the other which also allowed me to focus on party details instead of worrying about how much alcohol to buy. I would definitely recommend Big City Chefs if you're looking for a private chef to wow your guests and provide a quality meal that won't disappoint.

Destroyed all the scallops. Then laughed about it like it was a big joke. He puts too much vinegar…read morein his dishes too. Definitely do not recommend this guy.

I booked a special dinner, or so I thought. This chef was an absolute walking disaster. Food is…read moredisgusting and I wouldn't read it any better than cafeteria food

What an amazing experience! Chef Keem was professional, engaging, and thorough. He took my idea…read moreand delivered more than what I could have imagined. Can't wait for the next event!

I've known Hakeem for a few years, so when he decided to start his own catering company I knew I…read morehad to support. I was truly blown away by his professionalism that he displayed outside of our friendship. My guest asked about him and his services on several occasions. I would say he made new clients that day.

Chef Shelley is the best! Last week was my family's second experience with her and it was as good,…read moreif not better than the first time. We decided to throw mom a dinner party at home and we knew Shelley would be perfect. Mom's a vegetarian so we planned out an adventurous and delicious 6-course tasting menu without any animals being harmed haha. Chef started us off with an amuse bouche of collard harissa spring rolls -- absolutely spectacular! That was followed by a healthy and flavorful microgreens and heirloom tomatoes salad, a mind-blowing BBQ Jack Fruit pizza, a hearty and flavorful lentil tagine, "crab" cakes made with Jack Fruit (so creative and scrumptious!), a super rich medley of mushrooms over sweet potato grits, and a dessert of saffron(!) ice cream in a cardamom waffle cone. Our party was so impressed and nobody enjoyed it more than mom. Needless to say, we were all STUFFED! And for a bunch of meat eaters going all-vegetarian, it was an eye opener into how satisfying vegetarian food can be. Shelley did a masterful job of blending and experimenting with flavors and profiles from Africa to the Deep South, from Persia to Paris, and everywhere in between. We can't wait for our next special occasion with her!

I found Michelle Everett ("Shelley") on Yelp a few weeks before a big family dinner. She is…read morefriendly, helpful, & dependable. Took charge & produced a wonderful Southern-style meal. Everyone loved her cooking! One thing you should know: she is NOT a caterer, but is a personal chef. That means you will have to provide table linens, plates, glassware, utensils & decorations. I also provided all liquid refreshment. Her charge was about $100 per person.

Fantastic experience with Chef William! We surprised my sister-in-law for her 50th with a private…read morechef at home and the meal was delicious. Chef William was so great to work with and his clean up was better than I could have done!! It made the night perfect to just be done eating and have nothing else to do. He served multiple courses and made unique and delicious dishes. We would definitely hire Chef William again for a future event.

Chef for the day is what I wanted to give my wife for her birthday. So that is what i did. I…read morecontacted William, set the reservation and on the prescribed day, came to the house at 7:45 am and cooked/served a fantastic brunch. The family was enthralled with having a chef for a day with simply amazing food. William exceeded our expectations with chicken and waffles, custom made omelets, apple crumble, turkey bacon, smoked salmon and kapers. Six hours later, William effortlessly made an even more amazing 5 course dinner. All in the comfort of our home. I I would without hesitation, recommend William (Foodamental LLC) for any occasion! He is a phenomenal person, and chef!