Wonderful Naples cuisine. Amazing service with charm, knowledge and love of the ingredients making…read moreup the dishes. Empty at 7:00 and fill by 7:30. What a great meal! The two story format was full of old world modern charm.

Food was very good. We showed up when it opened since we did not reserve ( i recommend reservations…read moreafter 8pm). The service was great. We were given prosecco at our table and limoncello at the end of our dinner. Reminder to all Americans to chill, relax, and dont be impatient. They really do have good food and wine :) i will come here again if ever have the chance to visit the beautiful Napoli.

Disappointed. I…read moreread great reviews and couldn't wait to eat here. That said, the tomatoes in the Caprese salad were not ripe. After being in Positano for a week I was excited to have my last Italian Caprese salad. This was very disappointing. The tomatoes had very little flavor and were far from being ripe. The house wine was not worth the price. The ragu gnocchi was tasty with a delightful Smokey flavor but was not as light as gnocchi I had in other places. The bread was tough and stale. Service was very good! I'm disappointed for my last night in Italy but even so, we had a good time. I do think their ragu is excellent.

Ameican pop music playing over the speakers and clips of Friends, Jerry Lewis, Laurel & Hardy, The…read moreGodfather, and Disney classics on the TV let's you know the Tandem franchise is there to cater to Americans who don't know any better. The food at this place was wholly mediocre and not what someone comes to Italy to have. Their house white wine was flavorless. While I liked the char on the bread, the bruschetta lacked olive oil and garlic. My wife had the ragu over manfredi, I had the genovese over ziti. Neither of our dishes were all that notable. Tandem has 7 locations in Naples and it seems they stay packed. The front desk people highly recommended it to us, and it felt like all the other people were also there on hotel recommendations. If your front desk people recommended Tandem to you, I recommend you take their suggestions with more than a few grains of salt.

In love! Casa e Bottega is gorgeous, both for its decor and…read morefood. Would come back in a heartbeat! Stomach growling as I was walking down Viale Pasitea (the main thoroughfare in town), multiple good options caught my eye. After some Gmaps searching (sorry Yelp, again limited and some outdated data in Europe!) their beautiful IG-able interior + stellar reviews cinched the decision for me. It's both a restaurant and retail store--the latter carries local ceramics, kitchenware and home decor, many with botanical designs--capturing that quintessential coastal vibe--colors back to white. The former takes up the remaining three-quarters of the white-washed space with about two dozen tables seating about 40-50 people. Live vines hang from parts of the ceiling, pendant lighting fixtures printed with leaf patterns echo the botanical theme from the retail displays. The aesthetic rounds out with tiled floors, light wood furniture, and pillowed banquette seating mixed with individual tables, tying in designs from the home goods store. Food is new Italian--they do carry some traditional dishes though they also have a modern Mediterranean section of the menu that adds non-traditional ingredients or techniques. They also serve a variety of cocktails, fresh-squeezed or blended juices and smoothies, and coffee drinks. Lunch with an entree and drink will run you about €35-40, which is on the higher side though par for the course compared to other similar restaurants along the Amalfi Coast. I ordered the traditional fagioli cannellini, scarola, capperi, olive e calamari gratinati €26 (cannellini beans, escarole, capers, olives and gratinated calamari). This was creamy and tasty even though it had no cheese or cream, the calamari was cooked well, just tender enough, and coated with light breadcrumbs, which I appreciated as it was baked and not deep-fried. Having minimal familiarity with dish, I can only say I thought it was outstanding, good textural contrast, not too salty. Staff was the right amount of attentive without being overbearing, and though their English was limited, they strove to answer my questions on ingredients in a few of the dishes. The restaurant was pretty busy during lunch, but I never felt rushed. Loved the atmosphere and food here, would certainly recommend!

We loved eating here! Came in around 1 and had to wait a bit. Wished we would've tried this place…read moresooner. It was a fav. Everything is so refreshing

... and I said to my son, normally I wouldn't eat on this type of tourist street, but it's got good…read morereviews both on Google and Yelp. Looked quite affordable, too. Yeah... Loveless starter course with a little salmon, salty-oily pasta with too little seafood in it, thick sauce on the scallopine, stuffy and bland risotto. Terrible house wine, but okay, it was suspiciously cheap. Skipped desert. Not deserving of the well-meaning reviews imo.

Great food, lovely staff. A true Napoli experience. To the reviewer who said the pasta was "al…read moredante," the term is "al dente" -- not the iconic Italian poet Dante who wrote Divine Comedy. In contemporary Italian cooking, the term identifies the ideal consistency for pasta and involves a brief cooking time. If pasta is boiled until it's mush, the flavor and the experience are destroyed.

Amazing food. Great staff. Beautiful atmosphere. Would recommend to anyone visiting Sorrento!read more

i have extremely high standards and their food was amazing. truly one of the best meals in my…read moreentire life. but owner/chef's wife added 30-40 euros to our bill without telling us and then after we already paid, said "oh! im so sorry! i did it by accident!" this is also right after inquiring which expensive hotel we were staying at. a shame she did that because we would have come back the next day for the food ambiance is chill and comfortable

Unfortunately, this restaurant concept is completely changed their menu. They've gone from high-end…read morequality meats and items to small bites that are overpriced and extremely specific. They've gotten rid of lamb octopus, etc., and added a lot of small bite pieces of fish.

It was our last night in Capri and all my husband and I wanted was a special evening to commemorate…read morethe end of our wonderful holiday.... Little did we know "special" was not meant for us at the Caesar Augustus hotel restaurant. Instead we experienced a whole new meaning to the word "special" thanks to Francesco Signorini; the entitled prick "owner" at the Caesar Augustus property who acted like a spoiled 10 year old brat having a massive temper tantrum while all the hotel guests and restaurant patrons watched in horror. His tantrum was directed at US. It all started as we were lead down the steps to our table to be seated for dinner. I had requested an outdoor table with unobstructed view to watch the sunset on the terrace of the restaurant's namesake La Terrazza di Lucullo. Instead the hostess lead us past the desired location down another set of steps to a completely empty indoor room pool level that was dark and stuffy. Of course I protested and asked to be seated up at the Terrace per my request with the other diners but was told by the hostess that every table up there was for "a special reservation". I then inquired about the two outdoor tables outside the stuffy dark room and she said these were also for "special reservations". At that point I started getting upset and said, "We're special, we have a reservation... why can't we have an outdoor table that we requested"? In frustration we sat down at one of the outside tables to regroup and figure out our next move to call our hotel, the fabulous Villa Marina Hotel & Spa and speak with owner Federica Guarino. While speaking with Federica to see what she could do to help the situation, Francesco Signorini looms over us with puffed up ego and bellows, "I AM THE OWNER and you can't sit at this table! This is the Tiberius table!!" We explain the situation and instead of making any accommodation for us, he states "no no I will make a nice setting for you here at the pool". Keep in mind the pool area is totally empty and void of any restaurant ambience whatsoever. His suggestion was to make a single table out by the pool lounges for us to dine at which of course we denied. He was adamant that we take it, stating this is where his own parents (the real owners) dine. Finally after exhausting all efforts to honor our request, he finally succumbs into giving us the terrace table we wished for but that's when the tantrum happened... We were handed our menus at the table on the terrace while below Francesco Signorini set up the lone table poolside for I suppose the guests our table was intended. I think he finally realized that it was not optimal for anyone to dine there other than his parents and that's when he started shouting to us from the pool level up in front of all the terrace diners accusing me of being drunk (which he actually was) and making an enormous scene asking us if we're happy now?! I asked him to please drop it but he would not stop berating us in front of all the guests. The son of Caesar Augustus hotel owners Paolo and Patrizia Signorini should be absolutely appalled by their son's rude obnoxious behavior and total lack of hospitality as hotel guests and restaurant patrons watched in horror as he made lude gestures to my husband and I in a drunken rant to go "F"off" and ordered us to "GO!! Get out ....get out now!!! Leave .. go, go, go...!" Can you imagine?!? Francesco Signorini should be locked up for his disgusting behavior as a restaurant and property owner! We got up and left all the while he continued to shout at us and make lude hand gestures, thrusting them up and down his crotch while everyone watched stunned. Shocked and appalled we left Caesar Augustus and ended up at a restaurant we had our favorite dinner - La Zagara in Anacapri. Having only dined there once before it was so amazing how the staff knew exactly where we sat previously, what we drank, what we ate and treated us like royalty. What a stark difference in treatment!! True gracious hospitality at its finest.. La Zagora is a MUST! There are many, many beautiful places to watch the sunset in Capri. Please do yourself a favor... DO NOT go to the Caesar Augustus hotel and La Terrazza di Lucullo restaurant. They do not deserve your patronage.

We were staying at the Caesar Augustus and booked dinner here. The service is impeccable and we…read morewere treated like royalty the entire time at on property in general but especially while dining. The food was great and the view was spectacular. Definitely more of a fine dining experience. It wasn't my favorite meal of the trip but it was good. I didn't take any pictures of our food except the one attached. My lamb chop and my zucchini pasta were both good but my husbands veal was incredible.

My wife and I had a lovely dinner here on our last night in Naples. We had a relatively early…read morereservation at 8.30 and were the only diners in the restaurant for at least an hour. excellent service, food was very good though I wouldn't say particularly outstanding. Nice view of the bay and Capri though we had enjoyed that view a few times as breakfast is also served on the terrace. on the whole would recommend.

Tandem is amazing. We went to the original location for lunch without a reservation, and they told…read moreus that they were booked up, but that they had a second location a few blocks away that could likely accommodate us. They picked up the phone, made a call, and a table was secured. We walked over, and were immediately seated. The waiter brought a box of multiple shapes of pasta, explained what each was called, and which sauces were appropriate with each. We ended up ordering caprese salad (the freshest buffalo mozzarella we ever had), one pasta, and the bread loaf filled with meatballs and ragu. We were in heaven, and the portions were tremendous. We left stuffed, satisfied, and paid about 45 euros for the meal. Highly recommended!

We came in one night for dinner while staying nearby in Naples. The place is small so seating can…read moretalk a little while. But the staff was friendly and we were able to get a seat without too much of a wait. I'm giving this restaurant 5 stars primarily because the offer something very unique. A vegetarian Ragu with seitan. This place is known for great ragu, which is meat based. But they offer a vegitarian version that was very good. I got a mushroom pasta dish that was very tatsy and filling. I could only eat half due to how filling it was. My wife got an Aperol spritz and I got an italian beer. If we were back in the area we'd likely stop back in to rty other options on their large menu.