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    Tre Viones

    4.3 (29 reviews)
    Open 11:00 am - 11:00 pm

    Order Tre Viones Takeout or Delivery

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    TRE VIONES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Jambalaya with Shrimp and fresh catfish yummy
    Scott N.

    Awesome service, George is the bomb, everything is handmade, veteran owned, atmosphere is very friendly a must see...5*! ALL the way around.

    Okra, it was okay at best

    Dont literally (buy) any of these reviews you see. I love cajun food but they unfortunately dont know what they are doing at all. It started off fine, waiter came by took our order. Than the cook came out to take our order again so it would go faster. Ive never seen a cook come out to take our order. Super strange, definitely had radar senses up. Food came out and well not very good at all. The best thing was the okra and that is average. I make better at home. Jambalaya was awful, I cant even describe it to you. Ive eaten alot of jambalaya and it was no where close to my expectation. Catfish and fries um okay at best is the best way to describe it and thats being generous. I hope they turn it around as a great cajun place would be great. I never see anyone in the parking lot but the staff cars. I am surprised that they are still open to be honest.

    Red beans and rice
    LeeAnn S.

    We visited from Indianapolis while out of town visiting the Hoosier National Forest. We came in an hour to close and were the only ones there and genuinely felt weird but.. there wasn't much else open in walking distance. Plus the reviews were pretty good. George greeted us as if we had known him our whole lives. He made several recommendations on the menu after picking our brains on what we like, brought out so many sauces to try (yo that honey mustard and that IHD sauce are incredible). I got the red beans and rice and it was great. Lil Smokey, rice perfectly done, great spice. My fiance got the American Cajun chicken. We tried frog legs and gator bites as well. Gator was a bit tough but had great flavor. Do NOT skip the frog legs. Incredible!! We had to bring our leftover back to our room and ate it through the night. Hands down. Best chicken tenders I've ever had. We will definitely be back this summer to the area and we are absolutely stopping here for crawfish and catfish next time. I can't wait!!

    This is the crawfish etouffee.
    Shannon M.

    Omg I love this place. Very very nice atmosphere. Jermey our server was awesome. Dom was also a server and very attentive to our 3 yr Olds need for less spice. The wife got the etouffee with gator and it was amazing. I personally got the crawfish etouffee. If u can handle the lousinana Cajon spice come in and try for urselfs.

    Red Beans and Rice - Side
    Vanessa R.

    Deliciously well prepared food and the service was friendly & fast. I sat in a booth alone but received a warm reception from the host, wait staff and the owner. I'll be back to try many other items but the beignets are on the top of my list. I tried the fried fish with red beans & rice - Huge portions

    Crawfish - perfection!

    From the gator bites to the po' boys to the crawfish and dessert, our meal was absolutely incredible. It was Cajun cuisine and southern hospitality done right! The owner and his wife stopped by our table repeatedly, checking to make sure that our food was correct and we had everything we needed. The restaurant itself was clean, comfortable, and cozy! We wouldn't change a thing, unless we could move it closer to home and join their "regulars" crowd! Their Rockport location, slightly closer to home for us, is on our "must visit" list, without a doubt! Despite being new customers, we were made to feel like family here and will definitely be back!

    What a delight! My husband and I are in Jasper for a couples weekend. We were looking around for something to eat close to our hotel. The cajun food was amazing! But the best part was Molly, the new bartender there. My husband joined me later and Molly made a point to welcome him by name. She gave us her Mardi Gras beads from 2019 for our son. Great food, wonderful people and a New Orleans atmosphere. It was an unforgettable evening and we can't wait to come back!

    The cheesecake. Don't think about it - just order some!

    Great food, great people, great music. Will be even better when the bar is open. Delicious dinner. Huge portions. Amazing cheesecake - definitely homemade. Try it!

    Fried Alligator

    What a great place. Owner/Chef couldn't of been any nicer. Blackened Trout was great. Boiled Crawfish and Alligator was also very good.

    Crawfish Etouffee

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    8 months ago

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    5 months ago

    Everyone is super nice and the food is great. Definitely coming back unique experience for Indiana!

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    2 years ago

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    7 months ago

    Business owner information

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    Gwendolyn B.

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    2 years ago

    Phenomenal food and atmosphere. Owners and staff very outgoing and nice. Look forward to eating there again soon.

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    3 years ago

    I absolutely love this restaurant. Everything is so delicious. Excellent atmosphere & service. Don't miss this authentic Cajun restaurant.

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    3 years ago

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    3 years ago

    This place is great! Love to see a place like this in Jasper. Great food, service, and atmosphere. Highly recommended!

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    3 years ago

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    3 years ago

    Can't beat the food and service,I thought I was back home in nawlins!

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    DATS - Voodoo chicken Dinner

    DATS

    3.7(141 reviews)
    57.8 mi
    $

    Street parking and lots of available seating…read more Food was decent and service was friendly.

    The Dats we went to used to be on Kirkwood and is around the corner on 4th Street. I'm not sure why…read moreYelp still has it on South Grant. Long ago, Dats used to be Yats, but while retaining the Yats format, they changed. It's not quite as good as Yats in Indy but it's still pretty good. This is inside of a tiny market, and they serve Middle Eastern foods, too. We ordered Cajun, a Thai Chili ettouffe and another with spinach artichoke and crawdad etouffe. These are served over rice, and come with garlic bread. These had been simmering for a while but were still pretty flavorful. Unlike Yats, there aren't a selection of hot sauces, but they were pretty nicely-spiced. Warn them if you can't handle spice. You get a beverage from a cooler, and many are available. There are seats for about 25 or so inside, more outside. The price isn't high for this restaurant row. Parking on the street costs money, unless it's Sunday. It's low-key, reasonably good food and a wide variety of it. We'll be back to try the Middle Eastern items, like falafel. The store is somewhat tiny and caters to Middle Eastern and South Asian tastes, with a few Latin additions. It's like a bodega in some ways, perhaps Bloomington's version of a deli with seats and variety.

    Photos
    DATS - Chili-Cheese Etoufee with Crawfish Dinner and Bourbon Chicken Stew Dinner

    Chili-Cheese Etoufee with Crawfish Dinner and Bourbon Chicken Stew Dinner

    DATS - Tiramisu

    Tiramisu

    DATS - Chili-Cheese Etoufee with Crawfish Dinner

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    Chili-Cheese Etoufee with Crawfish Dinner

    Storming Crab

    Storming Crab

    4.0(324 reviews)
    63.6 mi
    $$

    Hands down the best seafood boil I've had, and I've eaten plenty in New Orleans. We went this…read moreevening for a birthday and got the family dinner. Two lobster tails, a pound of shrimp, king crab leg, snow crab leg, and mussels as well as corn, eggs, potatoes and sausage for two hundred bucks. Honestly, felt like a good deal and easily fed a family of five. But the quality? Well, like I said, best crab boil I've ever had. You can pick different spice options. We did the crab boil mild and it had just enough spice for a good kick of flavor without overpowering the crab. The shrimp were delicious. The mussels were enormous and flavorful. Oh and the raw oysters? Humongous. Not super briny and if you don't like that taste you'll love these. These were seriously some of the biggest oysters I've ever seen. And the crab was just perfect. This was easily a hundred times better than the upscale bougie seafood place across the river in Louisville. Our server was super nice. The whole place is a vibe. I've been wanting to come here for a couple years and I'm so glad we finally stopped in.

    I feel like Storming Crab is the original seafood boil restaurant in Louisville/Southern Indiana…read more Ive been here twice and both times were great. Everyone is always so friendly and I feel like the wait for the food was never long. The food is fantastic. I tried the raw oysters on my first visit and that was when I realized how much I loved raw oysters. The portions were really big so I felt like we got our money's worth. The seafood boils are what they are famous for. Each bag I've ordered has been great. Again, portions are huge so you may want to share with a group of people. Side note: get their crab bread and dip it in the seafood boil sauce. It's the best combo;)

    Photos
    Storming Crab - Storming Crab brings a different flavor to Clarksville with cajun seafood

    Storming Crab brings a different flavor to Clarksville with cajun seafood

    Storming Crab
    Storming Crab

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    Tre Viones - cajun - Updated May 2026

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