I see why there's never a large clientele at this store no more the meat is not fresh anymore,it…read moreuse to have a large presence of shoppers

Can't say enough about this place really good prices really fresh meat very friendly service. The…read moreowner is really nice and everyone's very knowledgeable for what you want and they can get it.

I used to eat here often and if you called ahead they might have to grab someone who spoke English…read moreto help but no big deal. It has been a couple years since I ate here so I looked them up on Facebook and apparently there had been some type of drama involving hate. Due to the fact it is very small inside and can easily sell out of Doner bread; I decided to call ahead before the 15 minute drive. A lady answered in English and I said I would like to make a carry out order. She simply replied sternly " NO ". I asked if they no longer took phone orders and again "NO". I asked if they had Doner's for sale if I came in and she answered yes as if I were very much not welcome. Maybe a bad run in with some other Customer. I get the impression that if you're not Bosnian then you're not welcome. Very Racist and Sad if true. I certainly would not feel welcome if I walked in the door here and we used to buy candy for our daughter there. Very sad if you hate Americans so much why come here?

It's an ethnic grocery store with a grill and carry out window and some mighty tasty food! Order…read moreat the carry out window and pay at the grocery checkout. Cevapi is a favorite of mine and it was hot and fresh with pillow-like bread- I can die happy! My husband got the chicken with mushroom sauce and he was very satisfied with it. I can't pronounce anything on the menu, but it's all GREAT!

Stopped by John's Butcher Shoppe to get some beef ribs to smoke. I hadn't been here in a while. I…read moreknow i can always find a nice selection of meat here. The place is small. Service is always nice and friendly. The man the helped me today greeted me as soon as I walked in the door. He helped me throughout the time I was there. He was very helpful. I got some beef ribs and ox tails. I continued looking around and the other options. I got what I came to get. There is a small limited parking lot out front. They give you a ticket. You can win a 25 dollars meat order.

Service is excellent Old cuts are fresh and cut how you…read morewant. Steaks really good Easy locate close to 170

Small butcher shop with great products, and staff!…read more I would grade it as an iconic St. Louis must visit. It is a bit of a drive from my house, but always worth the trip.

We do an annual summer road trip with our family and several of our friends and their families. I…read morealways like to find a local butcher offering bulk meat packs that we can pick up to grill for a night. I found G&W through Yelp and scheduled a pick up for a Biergarten Box (8-10 people) and a Backyard Box (4-6). Picking up was a breeze, I just showed up at the scheduled time and they had most of the meat ready. It ended up being a lot of brats, some franks, and some dried beef sticks. I will note this is a lot of sausages and no burgers, so we picked some of those up elsewhere. I also got a jar of mustard which turned out amazing. And yes, my wife and I were offered a couple beers when we walked in. Since we were driving back to our AirBNB right away, we saved them to boil the meat in. And wow, these were some excellent sausages. Super juicy and flavorful, and while I think there was some hesitation on the brats they were hits. The kids had no idea they were eating natural franks (which were gigantic) and they ate them up as well. The value was excellent too. By ordering online it knocked off 15%, so I paid around $90 to feed 5 families dinner and lunch the next day, and still took some leftover meat home. Highly recommend for anyone doing a bbq in the STL!

Lunch time could be breakfast time and usually is for me when I stop by Bolyard's when I am in…read moreMaplewood. Order at the counter weather you are getting butcher items or ordering food from the menu. Don't forget to look in the cold cases for any number of items from eggs, bone broth, their delicious frozen biscuits, and many other items. Lots to choose from. I don't usually stray from my usual order of seasonal hash but I was eyeing a couple of new items I hadn't seen on the brunch menu before. A breakfast sandwich and hash browns. I was going back and forth and one of the employees encouraged me to go with something different. I asked if I could get it on a biscuit and would be sold. They checked and said yes, I was excited because I LOVE the biscuit. I decided to try the hash browns, too. You take a number and pick your seat, counter with stools line the windows to the outside as well as section that looks into the butcher cutting area. Food came out quickly and was thrilled at the hash browns, they looked so good. Shredded potatoes fried crunchy on the outside and tender on the inside - very good and I would definitely order them again. I am usually very picky about cheese, but I love pimento and the biscuit sandwich was amazing. So it came out as a split biscuit with the house ham and pimento spread, pepper jelly, arugula, heirloom tomato, and a fried egg. I cut the egg in half so I could take half home but it turned out to be nonsense as I couldn't stop eating the sandwich and finished the whole thing! Now I will have a hard decision next time I stop in! Staff is always great, super friendly, and always helpful answering any questions. Food is amazing!

Just go by direct from the farmers, the markup isn't worth it here anymore. As others have…read morementioned, they do over salt their prepared food fairly often but that's just the chef's palate. Everything's high-quality and poor value after accounting for the price. I stopped in to pick up a pork loin because I was around the corner, looking for ~3-4lbs of meat. They only had a 1 1/2 pound in the case (order taker weighed it to confirm before going to the back, which should've been my first warning) so I asked if they had any larger ones. They were nice enough to check and offer to cut one. That's where things went downhill. After waiting 5 or 10 minutes, my order taker came back out to ask how I wanted it prepped (bone or boneless, skin on or off). I said skin off and ambivalent on the bones. This was my mistake, leaving my fate to the hands of someone profit motivated. I walked out with just about a 3 pound bone in roast, which is maybe half a pound more meat than the one and a half pound I turned down - not enough for my guests and I. Had I gotten a roast closer to 4lbs, I would've been unhappy with the price but not enough to write a review. Additionally, they only charged a dollar less for bone in. At $15/lb, I effectively paid the price of their beef for the meat after accounting for the bone. I felt tricked. In hindsight, I should've just turned it down when I saw the price, but I was a bit too shocked to say anything. So I paid my bill and swore that I wouldn't be coming back for anything but (maybe) sausage or a snack again.

They always have a great product good service very friendly prices are reasonable and meat o ueread more

Why 5 Stars..........Simple. They are the best. Provide the best steaks are friendly and get your…read moreorder right. I could write much more and am remiss I didn't take pics. I will next time because you just can't believe this place until you see it for yourself. It's located in a real neighborhood ......like if down the street from Archie Bunker's place. Let me put it this way. My brother made steaks when I was visiting him from Atlanta and it was the best steak I'd ever had anyplace on this green earth so I asked where he got them. Since then I make one flight a year from Atlanta to St. Louis with an empty roller bag to pick up 30-35lbs of Porterhouse, Ribeye and Fillet steaks that I order, my brother picks up and freezes. I go back to the airport and fly home in perfect time to get my meat into the freezer while putting one in the fridge to thaw for Sunday dinner and a football game. MAKE SURE YOU GET YOUR STEAKS SEASONED WITH NICK'S SEASONING. All you have to do is unwrap it and put it on a coal fire. They are PERFECT.

This is a great place for picking up some really good cuts of meat. We especially like their ground…read morebeef and cubed steak. Fresh and tasty with trusted sources. The prices may be slightly higher than what you would get at a large grocery store but personalized service is worth it.

This place is the best butcher shop in STL, especially for Greeks around Easter time. Stupid that…read morethe only other reviews are from out of state hippies responding to the news article of the cows escaping. If you are in STL and you need fresh meat from a reliable source, Star Packing Co is the way to go.