My husband and I stopped in for dinner tonight and loved it!!! We both wanted smash burgers and…read morethey did not disappoint. I ordered the "my pregnant wife's" and my husband had the "black and bleu". Both were super delicious. Loved those crispy edges!!! Drafts were good too. The place has a really nice vibe. Service was outstanding throughout. From the 4 different servers that stopped by to make sure everything was good to the super friendly bartender. Thanks for a delicious indulgent dinner! We will definitely be back!!!

Worth growing a beard for…read more Bearded Brothers Taphouse & Eatery has officially earned a spot on our "we'll definitely be back" list. Our group of four started with what they do best: craft beer. With around 20 beers on tap, there was no shortage of choices, and they even offer complimentary tastes if you're on the fence. The Summer Shandy was crisp and refreshing, while the Toasted Lager was smooth, flavorful, and dangerously easy to drink. We sampled more than a few (ahem)... purely in the interest of scientific research, of course. Fortunately, there are still plenty left to try, so another visit is clearly required. The food was every bit as impressive. The Brussels sprouts with balsamic glaze and shaved Parmesan were outstanding. Even people who normally pass on Brussels sprouts would have a hard time leaving these alone. Personally, I like them a little crispier, but these were great. The Black & Bleu double smashburger was absolutely dynamite. Two perfectly seared patties, plenty of blue cheese, crispy bacon, and cooked exactly the way a great smashburger should be. My own bearded brother ordered the shrimp po' boy, and it was packed with large, perfectly cooked shrimp. We grew up on the Mississippi Gulf Coast, just a stone's throw from New Orleans, where shrimp po' boys are practically a religion. This one passes the test. The bread was right, the shrimp were plentiful, and every bite reminded us of home. The flounder fish and chips deserves its own mention. The fish was flaky and moist, and the breading actually stayed attached to the fish instead of sliding off with the first bite, which anyone who appreciates good fried seafood knows is the mark of a properly prepared fillet. Crispy, flavorful, and cooked just right. Great beer selection. Excellent food. Friendly service. Relaxed atmosphere. If you're anywhere near Fort Pierce and enjoy quality craft beer paired with food that easily exceeds typical pub fare, Bearded Brothers should be on your list. We'll be back... partly to work our way through the remaining taps, and partly because we're still thinking about that shrimp po' boy. Highly recommended.

This place is so good!!! It's a great place to go to for lunch because they have really good lunch…read morespecials. I get two slices of cheese pizza with a drink for $6.50 which can't be beat! And those slices are not small either. I also love to get the buffalo wrap and chicken Alfredo pasta. The workers are always so welcoming. I come here at least 2 times a week and the food never disappoints.

This was our first time trying Loutina's and our family was really pleased with our experience. We…read moreordered take-out; two pizzas- a White pizza (a pizza made with olive oil and ricotta cheese instead of tomato sauce) and a traditional pie with pepperoni and pineapple (because yes, pineapple goes on pizza, at least we all like it on pizza!) Their pizza was great- flavorful with a nice, buttery crust. We also got Garlic Parmesan wings to share. They were perfectly cooked and had plenty of sauce. The sauce was so yummy that we were dipping our pizza crust in the sauce (my kids usually make their own garlic butter sauce to dip their crust in, but this sauce was too good to waste!) we rounded out our meal with some garlic breadsticks, which were fresh and tasty as well! We really enjoyed our meal and are eager to return to try their eggplant Parmesan and other Italian fare! The staff was very friendly- the young girl that took our order was very hospitable. We're looking forward to return, as we love to support small businesses whenever we can! Thank you for a great experience! :)

Great bar/pub food! The pineapple fritters are fantastic, and they offer several other foods that…read moreare just as tasty. Live music while you dine makes it even better!!!

The service was horrible. We ordered our food at 6:30 pm and the waitress didn't put the order in…read moreuntil 7:10pm and then lied about putting the order in. We didn't get our food until 7:30. The waitress was terrible and snotty. Never even tried to make up for the rotten service.

This is a small, casual dining spot on A1A, close to public beaches. You order at the counter and…read morethey bring your food out to you. The menu features seafood, sandwiches, and pizza. I had the shrimp Basket, which was butterflied with light panko breading - delicious! Hubs had the Fish and Chips, again with a light breading. The food was fresh, delicious, and affordable. They also offer service with a smile. Great casual spot that is family friendly!

We just had another visit to Sharky's while driving back from Daytona. It was just as remembered;…read morecute place, huge menu, (hot subs, cold subs, pizza, burgers, sandwiches, wings, salads, etc.,) clean restaurant with plenty of seating, and a friendly knowledgeable staff. The prices are reasonable and the food is yummy! I had a 6 inch turkey sub. It was tasty and fresh, even the bread was really good. My husband had a Buffalo Soldier sub which had a heaping helping of chicken, with cheddar cheese and bacon; plus just the right amount is spice. They have counter ordering; but the food was delivered to our table.....pretty quickly too. I love to support small businesses and I'm happy that Sharky's is still thriving. We'll be making this our regular stop when we drive through Fort Pierce.

Have been a resident of Fort Pierce for years, but this is the first time I ate here. The first…read morething our waiter said to us was you know there's an 18% gratuity added. Literally instead of a hello We had already been told this by the hostess as she seated us and considering they've got it on the menu as well as at the table in big letters, I'm assuming this is a problem for most people. It is for me. I will usually tip even at lunch 25% for good service but when the management is forcing me to pay 18%, whether the service is good or not, then that's what I'm going to pay. Management is not doing their wait staff any favors. I took a star off for that. As far as the food, I was pleasantly surprised. I had fried green tomatoes and the fish and chips. My niece had a smash burger. She says hers was excellent. The fried green tomatoes were literally the best I've ever had. Which is saying a lot because I love this appetizer and will usually order it in any southern restaurant. The fish and chips were also good but not great. The fish was tender, and the breading was crispy and not too soggy, but it was not perfectly crispy. The french fries were lacking in flavor and chewy. But basically the food was good and the service was satisfactory but not great. But I will be back to try other items on the menu -/ if you're setting the bar for an 18% tip then that saves the customers a lot of money when they would usually do 25 to 30%. When I see this in a restaurant, it tells me that the management does not want to dip in their profits to give their employees health insurance, but depends on the customer to do it for them.

This site says tipping optional. Well, it isn't optional. It's even added if you're sitting at…read morethe bar! Food is mediocre at best. There's plenty of other restaurants on Main Street. The fact is - I tip more than what they add.

I was in town visiting some friends and this place was recommended. What a cute place!!! Service…read morewas great and the food is YUMMYYYYYY!! Must get the Mozzarella stick Appetizer, hand made and you can tell I then had the Crab Cake Stuffed Portabella Appetizer as my entree, so scrumptious!!!!

Great little Tiki bar with a nice ambiance, great food and RBF (yes) Brittany was amazing. Tyvm…read morefor the great service and excellent experience! Buffalo Chicken Tater Kegs are worth a try. Way Spinach Salad with Blackened Shrimp was tasty. Oh and Brittany is spectacular! Please tip her well.

This was my second time visiting this establishment. The first time was a couple of years ago for…read morebrunch with a group of girlfriends. This time, we came to celebrate my friend's birthday dinner. Our server was as sweet as could be, and the entertainer, Curtis, absolutely made the night. He was so interactive with us, took song requests, and we were joking throughout the night. We requested a couple of songs, and he did an amazing job. The bartender also made us some fun shots that added to the celebration. Unfortunately, my food experience wasn't nearly as enjoyable. I had spent the day at a friend's event where there was plenty of food, including Vicky's (which is always delicious). By the time I met everyone for dinner about an hour and a half later--after stopping at Boston's for a drink--I really wasn't very hungry. I specifically asked for a small salad with meatballs because I just wanted something light. Instead, a large salad was brought to the table. I immediately mentioned it to our server, explaining that I had ordered the small salad because I wouldn't be able to finish a large one. She said she would adjust it. About 15 minutes later, the meatballs arrived, and they were almost impossible to eat. They were so tough that I couldn't even cut them with my knife. At one point, I was literally pounding on one with my fork against the plate because it was hard as a rock. The waitress came over horrified of this experience and said she would remove it off the bill. I'm not here trying to get a free meal. I just want a good meal and something I actually ordered. The waitress did remove the meatballs from my bill, which I appreciated. However, I was still charged for the large salad even though I had ordered a small one and pointed out the mistake as soon as it arrived. I barely made a dent in it and ended up taking most of it home. Aside from the disappointing food and billing issue, we still managed to have a great evening thanks to Curtis. His energy, talent, and interaction completely changed the atmosphere and honestly saved the experience. If it hadn't been for him, my rating would have been much lower.

From the heartfelt welcome to the carafe of filtered water and two water glasses placed right as…read morethe server greeted us our start was amazing. I was excited at the selection of draft beer chose a Mango Cart while my husband had a Long Island iced tea.... He shared that it was perfect. We skipped appetizers as we had had a late lunch . It's funny that we both leaned towards proteins and he devoured his meatloaf before I hardly saw it and my smash burger was right on point with their new steak fries. I subbed his brussels sprouts for the carrots as they're one of my favorites and he is not a veggie guy- the flavor profile was spot on, and I would order them as an appetizer in the future. It is always safe to say I'll be back over and over and have never been disappointed ! If you guys look at my reviews and don't see one for any restaurant in Fort Pierce or Vero that typically means that I had to follow my mom's advice- if you don't have anything nice to say, don't say anything at all. I will always be honest and hope that each of you enjoyed this review along with my others.

Small seafood restaurant with a big crowd inside and out…read more And it is no wonder. The food, service, and comfortable tables speak for themselves. For starters, the calamari was perfectly crispy and fresh. Sauce ok, but the calamari was good all by itself. I highly recommend the butterflied snapper with steamed veggies. Delicious! The veggie pasta plate was huge and the pasta cooked to perfection. The shrimp scampi pasta was sooo good. The linguini was perfectly al dente and the shrimp big and plump and yummy. Oh! And let's not forget the mile high key lime pie. Even if you don't care for key lime pie you will absolutely love this one. It's more like a key lime ice cream but better. Servers were fantastic despite the busyness of the place they never neglected to check on us. Great place. Highly recommend.

I've been here a few times, and for whatever reason, every time we put the address into our…read morenavigation system, it takes us somewhere other than the restaurant. It can be pretty frustrating, especially if you're visiting for the first time and end up driving around in circles trying to find it. Once you arrive, though, it's worth the effort. The restaurant is located right on the water next to the boat ramp and has an enormous amount of parking. They offer both indoor and outdoor seating, along with a full bar area. The outdoor seating is especially nice since it's completely covered on the deck but with all of the bushes and plant surrounding the deck, you're not really getting much of a view. This visit, we opted to sit at the bar and were lucky enough to snag three seats together. Our bartender was awesome and did a fantastic job throughout the meal. They don't serve liquor here, only beer and wine, so I ordered a rosé. The bartender recommended a cute little $16 bottle that came in its own mini bucket. It was adorable and paired perfectly with my meal. For my entrée, I ordered the Ahi tuna with broccoli and a side salad. Everything was fresh and delicious. My husband, however, definitely won the meal competition with the shrimp stuffed with crab meat and mashed potatoes. I stole a bite, and wow--it was incredible. The flavor and texture were outstanding, and I'll absolutely be ordering that next time. One of the funniest parts of the visit was the bartender's T-shirt featuring Anthony Bourdain flipping you off on the back. They were selling them, and I couldn't resist buying one. I'm pretty excited to wear it. Overall, we always enjoy coming here. Great waterfront atmosphere, good food, friendly service, and plenty of parking make it a place we'll continue to visit.