Nino and friends is my happy place. I purposely came back to Florence only to purchase candy and…read morecellos from the store. It is such a joy to shop there. The store had wall to wall goodies. Goodies that you get to taste. As soon as you enter there are staff members offering all kinds delicious treats filled with tasty goodness. They have coconut balls with lemon cream inside, green covered chocolates with limoncello inside, they have salted caramel with chocolate, Cappuccino cookies with coffee flavor cream inside, they have limoncello, melon cello, and my favorite peach cello to drink. I bought a lot to take back home, but also I just enjoyed the samples they kept offering me...MY HAPPY PLACE, especially after many Dixie cups of cello sampling. They are still trying to get there online ordering up and working. I tried for the past year to order on line. One great service they offer is mailing your purchase back to your home. The cost is really reasonable too. I mailed a large order back home for 55 Euros. I have mailed a box from California to Boston and it costed me more.

I am having to look back online to remind myself of which Italian place we ate at for which day /…read moremeal. I see that this Florentine place is actually part of a small chain in the area. We found it when looking for a lunch spot near the Duomo. It was well regarded online. This establishment is an amalgam of businesses - a coffee shop, a small bakery / pizzeria, a mini grocery and wine shop, and a sit down restaurant (that was in the back or upstairs, and which opened at some point after we'd arrived and eaten). We ate from the bakery / pizzeria place. A bit of background - this was about a week into our trip. At this point (traveling for 7 days), my reserve of goodwill is usually running low. I just wanted a decent, relatively quick meal. I initially thought about rating this a '3' due to my own frustration, but in retrospect I'll assume that it was more on me than them. I was still looking over options when my wife made her choices and proceeded to pay. All I saw was that she got some sort of paper card from the pizza area and went back up towards the coffee shop to pay. I wasn't sure the paper was even involved. I went up to the same cashier and requested to pay for a slice of pizza. She motioned me back to the bakery. I went back, but the baker lady motioned me back up to the cashier... I picked up one of the pieces of paper and presented it (not understanding why). I was then directed back to the bakery. I ran out of patience and just gave up. I had decided to skip lunch entirely, out of pure spite. I was challenged on this point and convinced it would be easier to eat than argue. So, I went back to the bakery. The baker lady then got involved and actually scribbled something on the paper, which I then took to the cashier. I was thus able to pay for the slice of pizza, which I then obtained from the baker lady (after she heated it). This isn't the most efficient process, but it is at least understandable in retrospect. The pizza itself is a thick, bready yet airy crust topped by tomato sauce and whatever ingredients you chose. It was pretty tasty, actually. I wasn't in the best mood to appreciate dining at that point. I think I'd have enjoyed this much more if I'd understood how ordering worked from the outset. And again, I think part of my exasperation was just being confused by this scenario after seven days of travel. It might have been easier to take on day 1 or 2. If you are hungry and want a light but tasty meal near the Duomo, this isn't a bad choice.