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    Villa Wellington

    4.0 (66 reviews)
    ModeratePeruvian
    Open 11:00 am - 10:00 pm

    Order Villa Wellington Takeout or Delivery

    Villa Wellington Photos

    VILLA WELLINGTON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Villa Wellington

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    a plate of food on a table
    Mary H.

    You can tell this is a family run restaurant and pretty authentic as you don't see much tourists and families go eat there. Only had Peruvian good one other time and I remembered it being better than this place. The portions are generous but quite salty. Not very expensive so you can get full without making a hole in your wallet.

    Shrimp life
    Amber H.

    Well well well ! That was surprisingly amazing! I'm so used to agusto el gusto which is across the street but since they shut down I didn't think I would ever get my famous shrimps again but I was wrong. Villa Wellington Owens agusto or should I said owned, either way I'm happy the best shrimp are still around. I got the garlic shrimp which are so juicy and fresh that you can't help but almost swallow them whole. The salad is great the sauce is a house one taste like mustard and eggs not 100% sure but it's the go to. Plates are anywhere from 19-25$ Sangria we got was made with love got a extra shot which was $8 not cheap but wtv. Place is great should be a byow as prices are a bit steep but overall delicious meal and I can't wait to return.

    Birthday party
    Marc M.

    I liked the food. We were close to 20 people and filled up half the resto which might explain why they had problems with service. They have problems with logistics but the food makes up some of the short comings. The tamale was ok with not much meat it it. The salad as an entree was excellent. We ordered the mixed fish dish for two. It was huge but the fry got to us. It was quite greasy. They have a good selection of drinks. Other dishes served looked appetizing. Reserve!! Unless you don't mind waiting. Very popular.

    Aji de gallina (chicken)
    Esteban Y.

    I love Peruvian food and I was disappointed at this place. The ceviche was terrible, bad quality fish, badly sliced and probably not left enough time in the lemon juice. El Aji de gallina wasn't good as well (being that one of my favourite Peruvian dishes). And we also ordered a Mexican dish which was pretty standard, nothing great about it. I don't recommend this place if you are looking for a good Peruvian restaurant. On the good side, their homemade hot sauce was kind of good, fresh. The waiter was kind enough to give me some to take home. That was cool.

    Jalea
    Krystle J.

    This is by far the best Peruvian restaurant in Montreal that I've eaten at. The service is good, most of the servers speak Spanish first and French second, then English if even.. The restaurant is decorated very Peruvian like, with the walls covered with Chullo's, pictures and small Inca statues. My favorite meal is the Jalea plate, which is massive, big enough for two people as a main meal, or shared among a group as an appetizer. Ceviche isn't my thing but everyone i've been there with loves it. They have a very large menu of traditional Peruvian dishes and beverages including Papa Rellena & Chicha Morada (a traditonal beverage made from purple corn) or you can always go for a Peruvian soda call Inka Cola. Price is moderate, well worth the amount of food you get and the quality of food! :)

    Papa la huicana(?)
    Stella O.

    My very first Peruvian experience. Came out bloated (isn't easy for a foodie like me to say) and grinning from ear to ear. The staff looks all Peruvian. The menu, though, is a hotch-potch of Peruvian, Mexican, Chifa (Chinese style), Italian, and some standard North American. That, in no way, takes away from the experience. Peru is a country of diverse ethnicities and thus diversely influenced cuisine. I ordered a can of Inca Kola, which automatically comes with a glass to pour it in, minestrone soup with basil, and lomo saltado. Been waiting to try the lomo saltado for a couple months ever since my Peruvian friend said it's his favorite dish. Boy is it huge! I had to take a third of it as leftovers, yes, and I did mention I left bloated. Mix in the rice with the beef and veggies before taking a mouthful. And whoa! Inca Kola is like addicting. If you like A&W root beer or creamy soda of any kind, you'll like Inca Kola. Chicha morada is equally good. It looks similar to red sangria, but tastes like spiced fruit juice.

    Anh N.

    When i used to live in Verdun, this was the place that i would go to eat at. Great food! Huge servings! Super friendly service! Good price. And even though the choice of wine is very limited, the price is reasonable. I pretty much tried all their dishes and was never disappointed. I still come to this restaurant even if i no longer live in Verdun. Great place to go to for good comforting Peruvian food! Would recommend this place to everyone!

    Stuffed potato
    Feifei L.

    What a great find! It was a snowy Sunday afternoon and we haven't had lunch. Yelp correctly told us that this Peruvian place is open throughout the afternoon. The place is cozy with lots of Incan decorations. We tried the Jalea, which is a dish of lightly battered and fried calamari/shrimps/fish, topped with some fresh onions. Squeeze some limón on top and it was so delicious. The stuffed potato was filled with ground beef, olives and an egg yolk, tasty as well. I would definitively come back to try some of their other dishes in the future.

    Vegetables plate
    Alex J.

    Good place to discover Peruvian food and atmosphere. Good waiters and really helpful. I loved this place and will go back again.

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    6 years ago

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    1 year ago

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    1 year ago

    Good Peruvian cuisine. My Peruvian in laws approved! Our favorite dish is the beef anticucho.

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    9 years ago

    We love this place! Very delicious food and friendly service! Deep fried seafood is so good! Can't miss it!

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    Page 1 of 2

    Villa Wellington Reviews in Other Languages

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    Chifa

    Chifa

    4.3
    (61 reviews)
    5.2 km

    In Montreal for wedding and was looking for a great place to eat. We sure found it alright. Came…read moreinto Chifa, our first time to a Peruvian restaurant, a Peruvian Asian fusion style of restaurant, Our awesome waitress explains to us that most people order appetizers to share (usually 2) and two mains to also share. We were hungry and it was happy hour. So we may have went a little crazy, ordering a few of the cones du jour - octopus, shrimp, and beef (octopus absolutely delicious), ceviche chino Latino, general boa, and pollo chi jua Kai. For our main we shared the Chaufa Especial, a delicious fried rice with an omelette on top. Drinks were also on happy hour. We had a great IPA on tap. Highly recommend this restaurant to anyone visiting or living in Montreal. Top notch atmosphere, delicious food, and an awesome waitstaff. Special shout out to the animated bartender, I will say someone loves his job. (Sorry I forgot photos).

    Great service! Great ambiance!…read moreGREAT COCKTAILS! And strange food.. I had the chicken which was neither Chinese nor what I'd call Peruvian. It did not come with crispy rice, just steamed, and two little chicken thighs and some rice for 28 bucks seemed steep to me for the experience and how it felt in there. I didn't have but saw the ceviche being prepared and it looked pretty awesome so, maybe, this was just not to my taste. I would try again though, because it was interesting and the service made it awesome, even if just for a cocktail!

    Photos
    Chifa
    Chifa
    Chicharron frito (fried calamari)

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    Chicharron frito (fried calamari)
    Restaurant Miraflores

    Restaurant Miraflores

    3.8
    (6 reviews)
    7.2 km

    Visited Miraflores for lunch with a friend, and the place was quiet, which made for a nice, relaxed…read moreexperience. From the start, we were welcomed with a smile and great service. We ordered the lunch special, which includes an appetizer, one of the main dishes from the lunch menu, and a juice or coffee. I had the fried calamari and the pollo saltado. Both were very good and served in decent portions. I wanted to try their suspiro de limeña, but unfortunately, even though it's listed on the menu, they didn't have it available. I opted for the tres leches cake instead it was tasty, just a bit too milky for my preference. Overall, I found the lunch pricing to be very fair, and everything we had was really good

    Tried out this new kid on the block... They've barely been open for about a month. They're also…read moreright down the street from a formidable incumbent--Barranco. If it helps any, both restos are named after popular districts in Peru. The owner also operates two other Peruvian eateries in Montreal so this one is their latest endeavor. I ordered 2 ceviches--one to eat and one to go. The only difference between the ceviche Miraflores versus the Mixed is the presence of 1 green mussel, some tiny octopus legs, and a few chewy calamari pieces. The place was really quiet at lunch on Sunday and happily, parking in the city is free before 1pm so we found a spot literally across the street. Inside, there's booth and regular seating. In the summer, the front of the restaurant opens completely to the street but it's about 3 feet above the sidewalk. On the tv behind the bar, they have Peruvian music videos playing and a tall stack of alfajores under a glass dome on the counter. I think the newness shows. They didn't have any chicha morada (gasp!!) even since the very opening. So I opted instead for the fresh passion fruit juice which was really good! They surprisingly also didn't have yucca fries on the menu which seemed like an obvious item to have. But the kitchen was nice and assembled on the fly a first attempt at yucca fries and charged us for the price of regular potato fries. For their first month of operation, I'd give them a 6.5-7/10 since they're still ironing out some issues like presentation. They're not as hip as Barranco and the vision for the menu is not quite yet clear. The staff was nice and accommodating even though they didn't have some items on the menu. Taste wise, the food needs just a bit more refining to really nail a solid concept/identity. The ceviche was fresh but a touch too tangy and the impromptu yucca fries were more on the mealy side. The pesto tomato appetizers were a nice little treat. They've still got a little ways to go if they want to be neck and neck with the neighbor (Barranco) but I'll watch where they go from here in the next couple of months!

    Photos
    Restaurant Miraflores
    Complimentary appetizers
    Complimentary appetizers
    Restaurant Miraflores

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    Villa Wellington - peruvian - Updated July 2026

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