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    Vs Tavern

    3.0 (2 reviews)
    Closed 4:00 pm - 10:00 PM

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    1881 Restaurant & Bar - We added some grilled chicken to our loaded cheese fries.

    1881 Restaurant & Bar

    3.6(61 reviews)
    0.0 mi

    Went here for dinner and had grilled chicken and AHA Tuna. They both were delicious. They came with…read moreone side and we got mashed potatoes and salad. Everything was cooked perfect and good portions. they also had the side of broccolini, which was absolutely wonderful. Seasoned to perfection. I would highly recommend going to this place. It is a 1881 building that Used used to be the oldest hardware store in Kissimmee.

    We were here on a special occasion around 8:30pm and it was an exceptionally bad experience…read more Our server was very nice and the set up inside the restaurant is cool, but that was about all that was good. Drinks were very slow. Food was very slow. All but one food item was cold. All steaks overcooked. Not even close. Salmon overcooked. Not even close No chimichurri for steak. No gravy for chicken and gravy. No green beans. No vegetables. We didn't know any of that ahead of time. When our food arrived, the sauces and sides didn't come out with the food. When they went back to get them, they had no sauces and no vegetables/green beans. The chicken and gravy Father's Day special had no gravy, the steak chimichurri had no chimichurri. No warning from the kitchen and waitress was sent out to tell us. Solution to all of it was to give us a $3 discount on the individual items, the steak and the chicken and gravy. It's hard to explain how exceptionally slow, cold and overcooked the food was. Seemed like one server, one manager and one cook at the restaurant. Wouldn't have written the review if they were even somewhat understanding of how bad things were. The $3 off was incredibly token especially for Father's Day meal where we spent upwards of $500. Just didn't want anyone else having the experience we did.

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    1881 Restaurant & Bar - Bar seating

    Bar seating

    1881 Restaurant & Bar - Pelmeni

    Pelmeni

    1881 Restaurant & Bar

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    Bongos Restaurant  - Pargo frito en salsa de ají amarillo

    Bongos Restaurant

    4.8(17 reviews)
    2.8 mi

    With so many positive Yelp reviews, we had to try this place out!…read more Lomo Saltado - asked for medium rare and definitely came out way more cooked than we would have liked, but it was still good, but could have been better. Ceviche Clasico Mixto - yummy! I don't think you can go wrong with their ceviches. They seem to experts in making ceviches. Mofongo Pulpo Anticuchero - the grilled octopus was soooo good! Chicharron de Pescado - this was sooo good! Our server was super nice and attentive. Thank you! Definitely would come here again.

    We visited Bongos Restaurant for my brother's birthday after he mentioned it had great reviews…read more What caught his attention was the fusion of Peruvian and Puerto Rican cuisine, and since we're originally from Peru, we always love trying new Peruvian spots. The restaurant itself is cute and well-decorated, and it wasn't busy when we visited (Thursday around 6:30PM). Our server was friendly and attentive, and when we asked where the chef was from, she said Peru--which we later found out wasn't true (an important detail you'll soon see why). Food & Experience We ordered a variety of dishes to try: What we loved: * Sushi Acevichado - Great flavor and well-prepared. * Torta de Chocolate & Mousse de Maracuyá - Both desserts were delicious. What disappointed us: * Sopa de Pollo - The soup was loaded with potatoes, which wasn't an issue, but when we asked if it could be split into two bowls, the server said no. Instead, she offered to bring an extra bowl for us to do it ourselves, which felt like an odd policy. * Lomo Saltado - The charcoal flavor was so overpowering that it wasn't enjoyable, and the fries didn't taste homemade. * Aeropuerto - Not to my liking at all. The chicken was overcooked, and the chaufa's flavor was off, likely due to a different soy sauce (siyau) being used. * Trio (Fried Calamari, Chaufa de Pollo, Ceviche de Pescado) - The fried calamari arrived cold and gooey, the chaufa had the same flavor issue as the Aeropuerto, and the ceviche was just okay. When the chef came to our table, we asked what part of Peru he was from--and that's when we found out he wasn't actually Peruvian. This might explain why some of the traditional Peruvian flavors were missing or off. Would we come back? Probably not. There are so many better Peruvian restaurants we've tried. If we're in the area, we might consider giving it another shot with different dishes, but we wouldn't go out of our way to visit again. (Nice atmosphere, good desserts, but underwhelming Peruvian flavors.)

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    Bongos Restaurant  - Dining tables

    Dining tables

    Bongos Restaurant  - Risotto ala huancaina con lomo saltado

    Risotto ala huancaina con lomo saltado

    Bongos Restaurant  - Dinning Tables

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    Dinning Tables

    The Vintage Speakeasy - Wine Taste

    The Vintage Speakeasy

    4.0(59 reviews)
    5.4 mi
    $$$

    I have found my new, go-to lounge in Orlando. I went on a Thursday night and missed the live music,…read morebut the vibes were still Viking. I was sexy in every way, from the decor to the glassware, to the cigar corner. Every inch of the place was a vibe. Go see Manny, the bartender. His service was unmatched. He made me a Coconut Passionfruit Margarita with a Tajin rim. When I tell you that's THE BEST margarita I've ever had, I mean it. The waitress took one of our party's order wrong and he personally came over, made it right, and was our best friend the rest of the night. We got a yummy charcuterie board to soak up some of the alcohol. Highly recommend that too. The last thing I'll say is that even though we missed the live music, they were still playing the artist's music over the speakers. It's great to see them continue to support local talent because I immediately looked up the person and downloaded their music all because the establishment didn't stop supporting him after he stopped singing. It shows how deep they want to grow roots in the community. Love it and I'm absolutely going back.

    From the outside it does not give "speakeasy" vibes but once inside they did a good job with the…read moredecor and ambiance. Plus you need a password to go in. Looking at the menu I was bit surprised they did not have more signature drinks on the menu, mainly mojitos, but then realized this is a Latin speakeasy, with music playing to match. Once I had my coconut mojito I was very pleased. They really do know how to make them. They also have a full bar so anything you want they can make, The bartender and servers were super nice and friendly, and they worked quick to get all drinks out. They also had some food, that looked delicious, and hope I get the chance to come back to try some. After seating in the lounge/ speakeasy area for a while, we moved to the bar for a last drink. The bartender said Espresso Martinis were her specialty so we order those. She was not lying, one of the best we've had.

    Photos
    The Vintage Speakeasy - Inside (one angle)

    Inside (one angle)

    The Vintage Speakeasy
    The Vintage Speakeasy - Interior decor

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    Interior decor

    Krush Brau Park - Like Chili Cookoffs? You will love trying several kinds of Goulash's from across Germany and Europe!

    Krush Brau Park

    4.4(58 reviews)
    3.9 mi

    The food was amazing, the beer was very cold and well poured, and the service was impeccable…read more Everything was clean and food came out in a timely manner. The server was kind enough to take a picture with us and our dog. The music was jovial, and I didn't understand a word of it, but I did tap my foot.

    DATE NIGHT NEW PLACES ADVENTURE!!!…read more The wife and I went to Krush Brau Park for what was supposed to be an Event this past Sept. Live Band, Classic Car Show, Food, Beer, Wine. A real Event!!! Well when we got there we found out that it was not an Event at all. The Event was under a tent on the other side of the parking lot from their main restaurant. So we took the walk over through the parking lot while passing their under construction brewery building. When we walk into the tent we find... First: Very little people. For an Event I would think the large tent would at least be half full, 50-60 people. It was not, there was probably about 20 patrons present. As we sat their we saw other couples or Families doing the same thing they ordered food and were stuck till they got it. They ate it and left. That's exactly what we did as well. There were people who stayed the whole time, but they were drinking one beer after another practically. Actually saw a guy get carried out by his friends. Glad my kids weren't with us. The environment was relaxed and semi festive with flags, but not much else. Second: No live band. Music was from someone's phone with commercials, lol. Honestly, even if they had a live band. With how tall the stage is in comparison to the tent. You wouldn't see them playing unless you were in the first 5 feet of the tent. There is a very small grass space in between and that doesn't help much as then you wouldn't most likely be blocking that 5 foot into the tent. It a good layout for live music visuals. Third: the food. As I looked around I saw very little consumers with food. We can here to specifically try their Bavarian pretzels. So we said let's get a drink and a pretzel then bounce to the next spot!!! We ordered a Mojito 12$, Coke 2$ & Bavarian Pretzel 10$. We were given our drinks and we waited and waited and waited. 26 mins for a pretzel!!! We were almost done with our drinks when we finally got the pretzel. The pretzel was soft, but small and luke warm. Not hot and fresh. The beer cheese was good, but standard taste. Now we saw why barely anyone had food when we walked in. We found that rather than serving the food direct at the restaurant or have a trailer at the tent to cook in. They were driving the food over from the main restaurant and causing a large gap in serving time to this not existent Event. This is creating a Timelapse and outside temp exposure to all the food before giving it to the consumers. Service was ok. The people were very nice, but you did feel forgotten about unless you walked up for something as they just stood in the booths and weren't out cleaning tables or talking with customers. It was more like a hang out under the tent and a separate one for the employees in the Service Trailer. Hopefully they will figure it out, but Krush Brau Park needs allot of improvement in their Events & SOP's before we will ever return for any reason!!! (SOP's= Standard Operating Procedures) Was hoping for a Fun New Place, but we will have to wait to give this pace a second chance once the brewery is open. It did look very cool with a large rock or mountain on the outside so I kinda can't wait to see what they do on the inside. Also, to see where they can go and how they change their Pretzel and Service Practices. Maybe the Main Restaurant is a better experience, but the pretzel wasn't really worth the price or Tasty enough to make us want to go back to try their sausages or spend money on anything else at this time. AS ALWAYS TRY IT FOR YOURSELF!!!

    Photos
    Krush Brau Park - Love Brothers Grimm? Love Chocolate? You will love our pairings and emersion events!

    Love Brothers Grimm? Love Chocolate? You will love our pairings and emersion events!

    Krush Brau Park - Pretzel

    Pretzel

    Krush Brau Park - 2026 Krush Brau Events Calendar

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    2026 Krush Brau Events Calendar

    Vs Tavern - wine_bars - Updated September 2026

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