Extremely kind and welcoming staff! I just moved to Muskogee from Tulsa and made the short drive to…read morethis location and am very pleased! Great family packs and the cuts are GORGEOUS and sure to be delicious! I purchased with EBT and was unable to use the card for a nine I wanted for my baby dog...the manager gifted it to me anyways. Wonderful experience. We'll be back for sure.

I had heard about Meats N More on a neighborhood watch app. The one in Wagoner. is the one that's…read moreoriginal. I decided to follow the advice of the neighbor, and we went to Wagoner on Saturday. Service was great; variety was great; prices were great; and the meat is phenomenal, not to mention the prices. We will not be buying meat anywhere else.

Best Tri-tip sandwich in the world. No lack of heat, let alone sides and hospitality. I buy all…read moreof my meat from this market and so does the VFW I'm a member of. Everything they smoke is bought from this place and as an organization they've been smoking meat since 1976. They also have a spot in Eufaula, OK. Just as awesome! I highly recommend both locations!

This place! A meat…read moremarket and a restaurant--with an indoor, air-conditioned patio that's spacious enough for even large groups. Oh, and the food? So. Good. We originally stopped in just to buy a couple of steaks. But the mouthwatering aroma of BBQ pulled us over to the meat counter and daily menu board. Naturally, we had to try a few things. We decided to go with the stuffed spud--amazing! Packed with so much BBQ meat, I had enough left over for a sandwich the next day. The pulled pork was excellent. I'm not a sauce kind of gal, so I really appreciated that it was served "naked." A good smoked pulled pork doesn't need to hide under sauce! (Though, they will give you a boat of pickles if you ask--pickles and pork? Wrap me up and send me to paradise.) My guy, on the other hand, loves sauce. Watson's has three varieties, including a spicy one that gave his brisket-stuffed spud that twangy kick he loves. And yes, it was stuffed. These spuds alone are worth the stop--giant baked potatoes cooked to perfection, loaded with butter, cheese, and sour cream (if requested), then topped with generous portions of BBQ meat and delivered by the friendliest staff. After eating (and boxing up the leftovers), we explored the market--frozen meals, jams and jellies, salsas, sauces, and fresh baked goods. We picked up a loaf of pumpkin nut bread. Moist, flavorful, and delicious. They also had banana nut and zucchini breads--next time I might try one of each! Now back to our original mission: steaks. I'm a filet-only kind of gal, but I'll admit the other cuts looked so good they almost converted me. Still, we stuck with the filets. We were so full from lunch that we waited until the next evening to grill them--and wow. My guy cooks steak better than any restaurant, and the Watson's filet was up to the task--perfectly grilled to just under medium, almost fork-tender, and absolutely delicious. Next time, I might buy an extra filet... or maybe just grab a couple of those giant baking potatoes and recreate that loaded spud at home.

I came here looking for something very specific and they unfortunately didn't have it. But the…read moreworkers were sooooo nice and they have a lot of items that were reasonably priced. When I have family back in town I'd come back to order from here

It's getting harder to find a local butcher shop nowadays and this meat shop is one of the best…read more I love coming in here for the prime ribs they carry. They well tie it and wrap it really good in butchers paper. There meat has always been good and tasty. Also love the deli they have here it's always best when it's cut fresh They carry a assortment of seasonings and dry rubs which I highly recommend. Great friendly service everytime which makes it a great place to come get your meat from.

Great selection and the staff was incredibly helpful. So glad to have a local butcher with local…read moreproducts. Will be coming here from now on!

Fresh Locally Raised Meat. Farmed in from Ranches in Oklahoma. They just opened in July, and I've…read morebeen wanting to stop in for a while now. I make my own dog food, and I was pleasantly surprised that they had great ground beef and fresh bones. They had beautiful filets and prime rib. I can't wait to go back. Very friendly! Very clean! *They give military discounts

Good quality food + nice people I would go back for the…read morebone marrow bones for my dog and my beef bone broth.

Been going here for years, love their ground beef, huge difference between there's & Walmarts. The…read moreribs, steaks, prime rib, everything has been great, highly recommended butcher shop.

You may beat his prices but you can't beat his meat! Best in Tulsa. Just a badass old school…read morebutcher shop.

They had a great tri-tip! Highly recommend shopping here, owner served me, great selection of…read moresteaks.

Great selection of high quality fresh and frozen meats. The frozen meats are vacuum sealed. Great…read moreselection of local honey and salsas. Always the cleanest meat market in town. They just got in some boneless skinless chicken thighs which are my favorite! Also at a great price. They'll even cut it up for you.

Dimes are the only place I buy my meat. The meat is high on quality at competitive prices with…read moreexcellent service

When you step into a cheese shop, they eagerly recommend flavors, passion spilling from their…read morewords, as if each cheese holds a story yearning to be shared. At a fish house, the same heartfelt enthusiasm fuels their suggestions, their pride illuminating every dish they serve. But why is it, when we reach out about their pies--those tender, comforting slices--their response is silence? No advice, no hints, no warmth--just a cold, dismissive "I don't eat pie. It's been six years since I had pie. It's just not something I eat." Those are the words from the very people who work here, strangers to the simple joy that a good pie can bring. No effort to tempt, no desire to share a slice of happiness or to welcome us back. It's as if they've given up entirely on creating an experience, on making us feel valued, on making us crave more. And even as signs invite us to indulge--"Try our butter, cheese, fudge"--we walk away empty-handed, denied even a sample to taste the passion behind their products. This place, with its dusty buggies parking spot out front, presents itself as an Amish-inspired haven, yet it feels hollow--more of a tourist trap than a genuine slice of heritage. It's a place that seems to have forgotten the soul of community, the warmth of tradition, and the simple act of sharing something truly special. And I can't help but wonder--why settle for empty gestures and sterile responses? Why not open your hearts, embrace the spirit of true hospitality, and let us taste the love you claim to carry? I'll look forward to March 14.

Oh my! What a great shop! The building looks like a beautiful barn!…read more Very nostalgic inside! A sandwich shop, bakery, fudge shop, ice cream shop plus a grocery store! Oh I wish I lived closer! I ordered the fajitas wrap with cream cheese. Tasty but a little small. Next time, I'm gonna order the HOSS! It looked fantastic! And make sure you go to the back of the building and check out the bakery. The fresh smells of bread! And the prices are great! Homemade bread for $3.50?! Can't beat that!! And wonderful service to boot!