Ordered KFC extra crispy breast, small coleslaw, small fry & a diet. Breast was mostly burnt…read morecoating, almost no meat. They gave me A&W fries which they told me they quit doing months ago. Why would I order KFC food and get plain tasteless A&W fries? They also gave me a different price when I ordered than at the window. I could have gotten a real restaurant meal for that price.This was the second week the food was substandard. They lost my business permanently.

Super slow, can't handle mobile orders on top of walk-in and drive up. So the wait is forever no…read morematter what option you choose.. and the guys in the back dont wear beard nets...

Now taco bell is iconic. But I had the worst time in the bathroom after this, you would've thought…read moreI had laxatives with how bad it was. The service Is good, and even though I hate the aftermath, the food is awesome and worth the struggle. The place gives off the nostalgia vibe. Worth it. Also somehow the toilets are clean.

Manager named Peter is so freaking awesome, such a nice guy made sure my food was cooked to…read moreperfection and made the atmosphere just 10x better, GET THIS CHAD A RAISE!! but yeah, love that guy.

This Jimmy Johns is amazing! My dad loves this place, it's seriously his favorite. The food is very…read moreyummy, the bathroom is clean! The employees are friendly, and they get it done in under 15 minutes. The problem is Jimmy Johns is a expensive version of subway, and I LOVE subway.

This location has friendly staff and has consistently provided delivery of quality Jimmy Johns food…read moreas ordered online through the app. The Unwiches (lettuce wrapped sandwich) are good options if anyone's diet warrants avoiding bread/gluten.

I do not like my nuggets cold, I do not like them, truth be told. I ordered through the app, you…read moresee, No staff to chat with, just my spree. The KFC in Cedar Springs, Was 75% clean, no sparkling blings. At 4:15 on Sunday's clock, Half full it was, a busy flock. My 10-piece nuggets, honey BBQ, Not hot enough, a sad boo-hoo. I stole a bite while on my way, The taste was good, but temp? Nay, nay. Mac and cheese, just KFC's, No awards for this, if you please. The biscuit flaky, pop was cold, But no butter or honey, truth be told. My plan was salad, nuggets too, With Aldi's Caesar, a tasty brew. So cold was fine, but here's my view: If hot food's what you're looking for, You might be left a bit unsure. So here's my tale of KFC, A mixed review from me, you see. Would I return? Well, maybe so, But next time, hotter nuggets, yo!

KFC on 17 Mile in Cedar Springs is your usual Col. Sanders outpost. No one goes there for a gourmet…read moreexperience - at least not twice. The chicken may have 36 herbs and spices, but it's also fried about 10 minutes too long and often served cold. And greasy. Very greasy. The biscuits are also beyond salvageable. Hard as hockey pucks; cold as a stepmother's hug. No. Just no. If they won't melt butter, they are simply beyond palatable. Then there are so-called vegetables. Canned. Icky. To its credit, the place is clean and the staff members are nice. But then, the same can be said of many hospitals. Just not much of a place to satisfy your hunger.

This Arby's is recently renovated and is clean. The tables have usb charging ports if you need to…read morecharge or work. The customer service is great and the employees are very friendly. This is a good place to stop on long trips.

Lack of customer service, no thank yous or you're welcome. After saying what I wanted, it was radio…read moresilence on the other end. Someone gotta retrain Catherine

The food here is AMAZING! They always serve in under 10 minutes, the workers are super nice! This…read moreplace doesn't deserve the bad rating, they have great decorations and I love the vibe. Definitely recommend!

Not friendly staff at all, terrible customer service. Explicitly asked for no cheese due to a dairy…read moreallergy and they put two slices of cheese on it. Asked for sweet and sour sauce and didn't give me any sauce. Terrible.

Hear ye, hear ye! Good people of Cedar Springs, gather 'round for news most delightful from Burger…read moreKing on 17 Mile! Behold the breakfast biscuit sandwiches, finest in all the land! With tender, golden biscuits that outshine the croissant by leagues and scrambled eggs cooked to perfection, these delights reign supreme. Two sausage biscuits for just five dollars plus tax-- a deal most wondrous! I implore thee, seek not a better breakfast through the drive-through, for none shall compare. Make haste to Burger King and revel in this breakfast bounty! Thus, with mirth and hearty laughter, I bid thee farewell and good dining!

The food tastes like Burger King, but better! The service is great! It takes about 5 minutes to get…read moreyour food, so that is really good! The reason it lost a star is the floor is dirty. But if I could do 4.5 stars, I would.

The service was great! And the food, but that is always like that no matter what one I go to. But…read moreservice definitely stood out. Not only just one staff. But all that I interacted with were very nice and friendly. The place was very clean. My younger sister always goes into the bathroom no matter where we go and I think she approves. Even water was warm and no sticky floors and trash was even empty! I also got a shake with Andies mints. Pic below.

This restaurant is my favorite! The food tastes so good, and the service is very quick! The…read morebuilding makes you feel at home, and it makes you want to come back

Classic Kelly's Family Restaurant, a Sunday Morning Stop in Cedar Springs, MI…read more After church on this chilly January Sunday (January 11, 2026), I kept up my weekly tradition of trying a different breakfast spot. This time I headed to Classic Kelly's at 356 N. Main St. in Cedar Springs--a longtime local institution that's been serving homestyle breakfasts for decades, though it's been under new management (Heather Youngs) for just the last couple of years. The place was hopping--classic small-town diner on a Sunday morning. Every seat was taken except the one right in front of me. The vibe was warm and lively, full of locals catching up over coffee. My waiter was friendly and on top of things: greeted me immediately, handed over the menu, and quickly returned with a large chocolate milk (always hits the spot after church). I ordered a classic combo--scrambled eggs (with an extra egg added), three sausage links, deep-fried hash brown patties (the crispy, golden McDonald's-style ones that arrived instead of the chunky home fries I was expecting), and wheat toast. Everything tasted good and hearty. The sausages were juicy, the toast nicely buttered, and the portions were generous enough to leave me fully satisfied. Those hash brown patties were a pleasant surprise--crispy outside, soft inside, and honestly delicious. The only minor letdown was the scrambled eggs being a little dry (probably straight from the shell with no extra milk or butter for extra fluff), but a quick hit of ketchup fixed that right up. The kitchen was definitely taking its time, though. With the restaurant at full capacity, my solo visit stretched to over 65 minutes from door to door, with only about 12 minutes of actual eating. It felt a bit drawn out when dining alone, but I can see how it would feel alright with family or friends and good conversation. Now, the decor... let's be honest--it's the one thing that keeps me (and probably a lot of others) from coming back more often. The big, bulky 1970s chairs with armrests and leather seats/backs are straight out of a time capsule, and personally, I can't stand them. They take up way too much space, make navigating the crowded room feel like an obstacle course, and honestly, they feel like a turn-off for newer customers--especially younger generations looking for something fresh and modern. I've been quietly griping about these chairs for the 20 years I've lived in the area, and I still think swapping them for slimmer, standard restaurant seating would open up the dining room, make the place more inviting, and help attract a broader crowd. (Though I get it--more seats might mean even longer waits, so it's a classic diner dilemma.) Payment was a small moment of confusion--used to be pay at the corner, now the server handles it. There was a short wait after my plate was cleared before the check came, adding to my confusion, but no major issue. Bottom line: Classic Kelly's delivers that comforting, no-frills small-town breakfast with a massive all-day menu (omelets, skillets, benedicts, pancakes, you name it), friendly service, and reliably filling food. The new management has kept the welcoming community feel intact while running a busy, well-loved spot. The food is solid, the portions satisfying, and the atmosphere is unmistakably Cedar Springs. If you're not in a rush and enjoy the laid-back pace (or have company to chat with), it's a great choice. Solo diners should just plan for the wait. Great food and heart, but those dated chairs are a real drag and could use an update to bring in more new faces.

Kelly's is exactly what I was expecting! The quaint hometown diner with all the typical breakfast…read moreand lunch options. Coffee was great, service was warm and friendly, no issues with custom orders. Reminds me of the places I really enjoyed with my family when I was growing up. Thank you Kelly's for a memorable experience!

Ordered a footlong meatball sub...only to get it home and realize the entire sub had 5...FIVE…read moremeatballs on it. There was an inch of bread between each meatball. Inexcusable. Won't be back.

Ordered subs on the app last night for my daughter and I. Asked for a meatball and 2 BLTs…read more Specified how we wanted them, paid for them through the app, waited for them to be ready, drove to the store, and arrived 10 minutes early. I was concerned with was how messy the work area was. I arrived with one person receiving one sandwich and no other customers. The workers were friendly, and greeted me when they saw me. They asked if they could help me, and neither made any effort to clean the station. I told them I ordered through the app, They hadn't begun them, but I was early so not concerned about that and assured them I knew I was early. They began making my subs. After getting the breads together they began cutting them. The breads looked half baked, so I asked them to toast them all though we originally only had one being toasted. I wanted the bread to finish cooking so we wouldn't get sick. They began with the 2 BLTs and went for the meatballs for the third sub only to realize there were none. One worker asked if they had more meatballs, the other responded "yes, in the freezer." I told them to go ahead and make them all BLTs. Literally, the reason my daughter and I were getting Subway on Friday night was so I could get a meatball sub. However, a poorly managed kitchen ran out of a major sandwich item before dinner rush time. I could understand running out at 8:05 PM, is inexcusable to runout before 6:05 PM. To top this off, rather than clean even a single spill or getting the meatballs out of the freezer, the second worker began making his personal sandwich while I was being rung up. The combination of the disgusting workstation, the missing food items (that were available), and the lack of proper management and/or training will keep us from going back to this Subway in the foreseeable future.