Service was TERRIBLE. 1) We were seated on a table that wasn't cleared off. We were the only people…read morethere! The waitress (if you could hear her because she talked so quiet) was more interested in sitting behind the cash register than serving. 2) She finally took our order and about 10 minutes later she brought out the food to the table and realizing we didn't have utensils, so she brought us some. We had to ask for napkins that weren't on the table. Food was good. One positive. 3) I emptied my water half way through the meal and she was no where to be found. 4) When we finished eating, we had to find her after waiting for 15 minutes to get a left over box and our check. Won't be back there!

I came here two weeks ago just after 6pm and sat at the bar. I was told they were out of chips, so…read moreno chips and salsa. Anyway I was in the area and stopped again, this time around 7pm. Walked into the bar and no one came around for 15 minutes so I left but not before telling the lady by the register.

This is no longer called Las Palmas. It is now a Guatemalan restaurant called, I believe, La…read moreChapinita so I am leaving a review for that until they change their name on Yelp. Excellent food. We were almost shocked at the authenticity and quality of this food! I had the chicken quesadilla and my husband had the carne asada. Both were excellent and came with the option of grilled cactus. I believe this is billed as Mexican but is actually Guatemalan. The staff is super friendly. It's a small place on Main Street. I highly recommend this little restaurant.

I'm soooooo glad our little town got this restaurant. Another reason to celebrate our melting pot…read moreof a country. I love when immigrants break out of the fields and factories to follow the American dream, and we get their delicious cuisine. This was our second visit and the restaurant has come a look way. Laminated menus with pictures that were representative of the dishes we received. Empanadas with chicken, mayo and cabbage. Jalapeno enchiladas. Wonderful homemade salsa. My first try of a Michelada and I think it was a good representation. This stuff is authentic. Don't expect cheddar smothered entrees. Do expect nicely seasoned meats, authentic carriers (sopes, rellenos,empanadas) fresh lettuce and cabbage and a healthy dose of cojita queso Blanco. This is the real deal. The only reason I didn't give it 5 stars is because the service is slow (they are a lean operation and the servers help prep food), and they use tilapia as their fish, they have no house made horchata, and there was no ceviche or mole.

Margarit pitcher had very little tequila, was like drinking Kool-aid. 2nd one was evan worse.read more

Al Pastor Tacos are amazing!!! As well as the homemade hot salsa and the refried beans!…read more Take Out Order was HOT and fresh! Staff were friendly and restaurant ambience is fun and festive!

Excellent food the manager was very handsome and very helpful. The waitress was very efficient. The…read morefood was excellent. I would recommend it to anyone! YUM!

The best Mexican food in Marshfield hands down. Does have its negatives like service is a touch…read moreslow and the kitchen listens to music a bit to loud but the food makes up for it in my opinion. Still highly recommend.

We were hesitant about getting Mexican food in Wisconsin but we're pleasantly surprised by this…read moreplace. The chips and salsa weren't the best, but the street tacos and rice and beans were very good!

The service was great, we were seated very quickly and the staff members were friendly. I was not…read moreexpecting an authentic place like this all the way out here. The horchata was made properly and not powder mix with water. My husband and I had The Sopes and the Torta, both were phenomenal. This food is authentic Mexican cuisine, not Tex-Mex like down in the deep south. It's not fake Mexican food like taco bell or chipotle either. It's actual Mexican food like you would get in Southern California. I'm excited to try other menu items sometime. The building was clean and well taken care of and the seating was spacious and comfortable. 10/10 will go again.

We actually went to the El Jovenaso in phillips, wi. But it's not listed as an option. The food was…read morepretty good, the service was excellent and the restaurant was beautiful and clean. Our order came out really fast. I had a bean chalupa and my friend had a beef chalupa. She really enjoyed hers. Mine was fine- not particularly spicy. I guess I could have added hot sauce. But like I said, the wait staff was really nice. Good job

meh. I've experienced better. Stepped out during deer…read morecamp and we were all high on our kill. The streak was over, we got our venison! Headed into Withee to celebrate and hoping to find a great establishment. I cannot say I was impressed with the food, atmosphere, or environment of the Hayloft. It was missing something in each of those categories. Next year the plan is to keep driving to Owen.

The absolute best homemade pizzas! Papa Murphy's is not even close. Large horseshoe bar with some…read morebooths along the wall and has a separate dining area. They have a decent salad bar and the menu offers Mexican, pasta, burgers, chicken, ribs and pork chops. Small town feel....being its in a small town. If your in the area stop and try the pizza for sure! They also cater and have room in house for 100 people. Did I mention the amazing pizza?!

Happen to be Cinco de Mayo - place was packed. It is a combo restaurant bodega. Menu has some good…read moreoptions - fajitas sound good. Portion was very good. Came with rice, beans, lettuce, and tortillas. It was cooked well, but lacked seasonings. The rice and beans were fairly bland as well. Overall OK, but could be better. 1 man, 2 cents...

We just so happened to be in the Eau Claire area running an errand, and before we drove back home,…read morewe were feeling a bit peckish. We decided to check this place out for lunch since it wasn't too far from our current location. The restaurant sits in the middle of a strip mall, so parking was very easy and convenient. Inside the restaurant, a mini market selling basic Mexican ingredients and pantry goods is connected to it. Upon entering the restaurant, we were greeted promptly and picked out a table to sit at. We came during lunch time on a weekday and there was quite a bit of people in the dining area (it wasn't packed, but for a weekday lunch rush it was fairly busy). We ordered the ground beef chimichanga and beef tongue tacos. The chimichanga was fried perfectly and the ground beef was very well seasoned. It was hands down one of the best chimichangas we've ever tasted. The tacos were also delicious. The beef tongue was very tender and the salsas that came with our meal paired excellently with the tacos. I also very much enjoyed the seasoned radish that came with the tacos as an extra condiment because it gave the tacos more crunch and texture. Overall, the food was excellent. Service was fast and very friendly. The dining atmosphere was casual and it reminded of the hole-in-the wall places I used to frequent during my childhood. As a California native, I approve. So far this has been the best Mexican restaurant (in the Midwest) that we've tried. Would highly recommend checking this place out if you are in the area.

Literally the best Mexican food I've had in years. The ingredients taste fresh, the fajitas are…read morecooked to perfection and the perfect margarita is just that. 10/10

Most of the food was quite good. But, we waited a while for our group's order, and my tacos dorado…read morewere cold- stone cold. I was in a hurry, so I couldn't take the time to send it back and give them the chance to correct it. I like the murals on the walls. It makes for an interesting experience. The service was good, even with it being a little slow. I will go back and try again, and hopefully the food will all come piping hot.

Arrived around 7:30 on a Friday night thru the front door and immediately realized this is local…read more The regulars encircle the entire horseshoe bar. The bar area has the character of a midwestern bar. About 30 ft on lay the dining area which was non-descript and empty (it was late). In short, the food was fine. The waitress was cordial enough, and prices were more than fair. This place serves the 'the locals' and probably serves them well. I probably won't come back because it is out of the way. The other reviewers who rip on the place are transients, and don't matter. You need to get the context to understand a place like this and who it ultimately exists for.

It was alright. Just short staffed so service is slow and okay food. Nothing we would come back for.read more