awesome little place. Love the dog. Houndoghoundoghoundog …read more.. The honey sticks are yummmm

What a cool place. If you want local sourced honey this is the place to go. They have four flavors…read morealong with a variety of sizes and samples. They also have wonderful bee inspired decor and other items. Such as soaps, lotions and candles all made with honey. Step back in time and see how it's been made for decades. The owner "Buddy" Walker himself waited on us and told us such interesting stories of how it all started. We bought a bit of everything to try! When you walk in you're greeted by wonderful aromas and a smile from Buddy. Take time out and smell the honey.

A lot of equipment was either in minimal condition or worse. It did disappoint our grandson who…read morewanted to try things that frankly just weren't safe or not working at all. Almost too much stuff scattered everywhere and a miniature golf course that wasn't even usable with holes clogged with grass or stuff. Battery operated riding tractors with either no batteries or dead batteries . I hate to say it but it's a mess and if not for the animals it would have been a total disaster and total waste of money. My rating is go at your own risk. Sad

This was my first time visiting and my kids had a blast. They did an egg hunt for Easter. They also…read morehave animals you can pay to feed, rides you can ride for free, a zipline, and mini golf. My kids spent hours there. Definitely something fun to do on a weekend.

Recently purchased 1/2 cow from Pineshine, which is located in St. James City/Pine Island. Had been…read moresearching for local 100% grass fed/finished beef to fill our freezer and Pineshine is 1 of only a few that offer this quality. Most others are grain finished, which we did not want due to the health profile changes it can create, even if only fed grains for a few weeks. Ordering was fairly simple. Communication was a bit spotty (specifically our timeframe & cost), but I suspect it's because they do it all themselves - no marketing department to make things slick, which was fine w/us. We paid quite a bit per pound (more than I'd expected), but the meat is delicious and excellent quality. We've ordered 1/2 cow from other farms in the past, but this is probably the best tasting meat we've had from any ranch so that's impressive! So far we've cooked up ground beef, steaks, roasts, organ meat and made the most amazing beef bone broth from one of the soup bones. All items have been excellent quality, freshness and flavor. We chose to pick-up our meat from their farm. It was easy to schedule pick-up, everyone who helped us was friendly. If you don't have enough coolers to transport they will loan you a few to get home and then you bring them back. Here are the opportunities for improvement...Although the meat is the best we've had, the packaging is the worst we've had. I realize Pineshine isn't doing their own butchering, but the butcher they used is reducing the value of their product. The meats are all wrapped in white butcher paper and taped. Steaks are varying thickness. You can't tell how many steaks or bones are in each package until you open it since the wrapping is white. It's a mess when thawing as the paper gets soaking wet and the juices seep out. Sometimes the paper rips so you then have exposed meat. I prefer to avoid using plastic, but it's SO much nicer to have clear vacuum sealed meat in the freezer. I know exactly how many packages of steak to pull out when I can see them in the bag. If I'm running late on meal prep, I can submerge a vacuum sealed frozen package and have it thawed for dinner. I have a lot more confidence in the freshness several months in with vacuum sealed beef vs paper wrapped. Probably good we didn't know it would be paper wrapped, as we would have ordered elsewhere and missed the opportunity to eat their amazing beef. I also wish custom packaging were offered, which is what we've had with other cows (more roasts vs steaks, thickness of steaks, pounds per package, etc). We only use 1lb of ground beef at a time but all our beef was in 2lb packages and that's such a bummer and waste for us. It's difficult to cut frozen beef so I end up just thawing the whole thing and essentially losing the opportunity to use it later for a 2nd meal. Here you get standard cuts unless you buy the entire cow. Overall, I would highly recommend the beef from Pineshine Farms. It's fantastic! Would I re-order? If I could get customized butchering and vacuum sealed packaging then definitely! However, we would probably not reorder if they're still using the same butcher & paper packaging.

Don't waste your time !!!! The website posted hours & vm said they were open so we drove an hour to…read moreget there to be greeted by a locked gate and no one answering the phone.

Goat yoga is a blast! Only on Saturday mornings. Hope she grows huge and can offer more times one…read moreday. Place is so well maintained. You get to bottle feed the goats, give them treats and pet them. The high cow roams around and you can pet and get pics while attempting to do yoga. If you want a pic with a goat on your back while doing yoga you can. Not tons of yoga happened, but lots of laughs, smiles and pets. Baby kittens are on the farm, can't forget about them. The donkeys will let you pet them if you come in and sit down with them. Silkie chickens in the back to see also. Inside the home there are some baked goods and honey for sale. An Airbnb on the back of property is available also. Super cute place. 10/10 all around.

We had such a great experience at Goat Yoga at Dim Jandy! Everyone who worked there was so kind and…read moreattentive, making sure everyone was comfortable, had animals to play with, and taking pictures for the memories! Such a beautiful property and so clear that the animals are so well taken care of. 10/10 recommend!

We paid $100 entrance fee for the Halloween pumpkin pick... and with 3 young kids. They had no…read morewater station available. I asked an employee how we could get some water and she just pointed to the fridge and said, "For Sale". We spent our cash on pumpkin and entrance fee. The LEAST they could do is have a water station... even for safety reasons.

Definitely a Florida staple. We love strawberry picking and sunflower picking. Such a great family…read moreexperience .

We found The Dam Ranch after much online research. The owner, Kathy is a very kind lady. Our beef…read morewas ready before our pork but my husband was very anxious and drove the 7 hour round trip on a Saturday. We got 1/8 of a cow and couldn't be happier with the quality and flavor of this beef. It's wrapped, labeled and dated ready to go in your freezer. Our pork was ready 2 weeks later and we again are extremely pleased with both quality and flavor. I'm telling everyone I know because this price can't be beat for such quality meat to cook and serve.

I've been wanting a 1/4 share of a cow the longest. We found this one online through a friends…read morerecommendation. Our 1/4 had a nice variety of quality cuts. My photos are of the meats and some of the inventory I was jotting it down as I was putting it in the deep freezer but then I got distracted so there are a few more cuts of some of them