This was our second choice for dinner and ended up being the best meal we've had so far in Spain…read more We ordered several appetizers, the roasted duck with pears, and the salmon in orange sauce. The duck by far was our favorite. Two people in our party have celiac disease and the waiter was very obliging, explaining the gluten free options. A lot of the main courses were naturally gluten free. Then, when we asked about the desserts and explained that one of us is both gluten and dairy free, he brought out one of the chefs to discuss our options and we ended up ordering their special and the chocolate truffles that had butter, but were good enough for our needs. Everything was amazing! They also gave us a crema catalana (Spanish creme brûlée) on the house for us to try and we loved it. Definitely recommend, especially for people with dietary restrictions.

Excellent and pretty place with gorgeous menu. Food is so tasty and service very pleasant. I had…read morethe Camembert braise + salate hmmmmmm yummy delicious!

My wife & I came here for dinner on our date night away from the kids as she was here last year…read more Oscar, who runs the place greeted us we walked into the courtyard and pointed us to any two-top. The courtyard is a beautiful setting, picturesque in every way. The service was impeccable and the food was fantastic! There was a freshness to each dish and though I wanted to try everything from the menu, I went with the daily specials, first starting with the artichoke dish with foie gras and a poached egg, which was very rich, and having the 24-hour Lamb for my main. I also shared the prawn & avocado salad with my wife which was exceptional! This is a great little restaurant in the Sa Tuna area and a "Can't miss" if you're in the area!

Absolute delight! Best meal of our trip. Try the artichoke-- it's unreal! Very celiac friendly,…read moretoo. Thank you for a wonderful time

From the owner: Grettaberga es una propuesta llena de personalidad cosmopolita, a partir de una ciudad propuesta…read moregastronomica

From the owner: Venez découvrir notre univers et notre concept unique de fromager affineur, épicerie bio, bar et…read morecave à vins régionale,épicerie fine, que nous vous proposons à emporter ou bien à déguster sur place au restaurant, ou tranquillement du côté salon... Notre carte est composée d'entrées,de salades, de plats divers mais aussi et surtout de nos raclettes, fondues et spécialités fromagères dont nous avons le secret... De même vous pourrez découvrir des menus suggérés chaque jour, élaborés avec des produits frais, en fonction des goûts du moment, des saisons et des arrivages. Tous nos produits sont bios et/ou fermiers. Nous n'utilisons pas de micro-ondes, ni de produits surgelés ou denrées issues de l'industrie agro-alimentaire. Tous nos plats, salades, desserts.. Etc sont maisons et élaborés par nos soins. Nos fromages sont sélectionnés et affinés dans nos caves. Enfin, nous pouvons vous proposer une carte de plus de 70 vins, principalement régionaux et sélectionnés par nos soins, mais

This by far the best restaurant in Font Romeu. Good helpfull and friendly staff, excellent food and…read morebeautiful regional wines.

From the owner: Traditionnel, oui mais... Ne vous fiez pas au décor rustique, cette chaumière renferme bien des…read moresurprises. La carte y est brève mais les plats raffinés, on s'y installe pour manger mais aussi pour boire un verre ou déguster quelques tapas, à l'intérieur ou en terasse.

It's been a decade since I came here for my first Tapas in BCN. This is where I realized there was…read morea lot of my peeps that works there and it's nice to feel at home, lol. This was recommended by friends awhile back, I remembered the modern ambiance, amazing Tapas, friendly service and the place was as busy then until now. For this big restaurant caliber, it's pretty crowded yet they do a good job with a fast turnaround. We did the early Dinner and by the time we got out there was already a long line for late Diners. The fact that even after a decade, it's rare that I go back to the same spot let alone they're still around after all these years. You already know that tells a lot and I feel bad for those who didn't have the same great experience, hope they give it another shot. See y'all soon! Salut, Vermouth!

First time in Barcelona and first time time here. It was a fun experience with some good service…read moreand delicious food. Sit inside if you do not like cigarette smoke, which does occur. For an early dinner by Spanish time, we started with the croquettes. Crip and wonderful. Then the tenderloin which was taste as well, though we should have a sales what is on the top. It seemed like mostly a flavored fat. The tomato with toast was lovely. Soaked with natural tomato juice. The skewered prawns were the best. Get them. And we ended with coconut pudding. It was like a flan with a coconut base. All together fun and delicious!

Just outside a Spanish farmhouse were we are staying is the town of Figueres and the closest…read moredining option. Tonight we want a change from the hotel and elected to catch a cab into Figueres to dine at Sidreria Txots Figueres. We want a town restaurant and to explore the area. 15 minute taxi ride and we arrived in Figueres at Sidreria Txots for dinner. The place has EDM music and feels like a hip, young person spot. We got a window table to people watch and perused the menu. The Iberico ham croquetts were first with a perfect crunch, soft and savory inside. The mango, pickled onions, stracciatella cheese and lettuce salad had a lime dressing. The flavors were bold, crispy and sweet with mango. An enjoyable treat. Our next selection was the calamari a la planca that was perfectly grilled, drizzled with olive oil and lightly salted. It had a good taste, not overcooked and great charred marks. This was another good choice. Our final selection was the 1/2 grilled pulpo a la braso octopus. This was a huge helping for only one half of an octopus. It was good, just a large portion. The staff was very helpful with the English menu and answering questions. They directed us to where the town square was and the super market. Sidreria Txots Figueres was a decent stop but more of a younger, hipper spot than a quiet relaxing environment. The food was still good. It appears with the crowd dining there that Txots is here to stay.

The cuttlefish is a must. So juicy and perfectly seasoned. Roasted vegetables also a large and…read moregenerous serving, and the cider is so refreshing with some of the greasier dishes!