This review is for March 2025…read more We flew in late on Thursday, so we were looking for a bite to eat. Quite a few places online stated that they were open late, but we were turned away by a number of places as they ended up closing earlier. Thankfully, one of them pointed us to Comery, one of the fews spots open past midnight. For a late night bite, it hit the spot! Meats are half off after 10pm.The three of us got: - $9 mango wheat - $9 cherry sour - $9.5 1/2 lb brisket (discounted at this time): tender and bombbb. There's an array of housemade BBQ sauces at every table. my fave is the spicy one - $18 wings dry rub: not very memorable but still good - $7 coleslaw: refreshing - $7 spicy fries: not bad Service was a little slow at this time. Took awhile for someone to notice we were waiting. It's dimly lit but the way the tables are set up allows for easy socializing. I would come back!

Here at the 2025 Rotary International convention in Calgary, the @WhiskeyDram Fellowship selected…read moreComery Block restaurant for a club dinner. Holy cow we were impressed with the 250 selection of whiskys!! Richard, the manager was unaware of us arriving (my fault) but quickly arranged a private room for 25 people. Our servers, Maddie and Charmaine worked the room with perfection. Bringing great food like Brisket and smoked pork belly. Everybody enjoyed their time together. As we closed down the our event, Maddie told us about the Prickett Richard Speakeasy under ground. She took us downstairs to the beautiful, dark cozy, discreet bar where you step back to the 1940s. I was waiting for Al Capone to walk through the door. What a place, check it out when you can!!

We had a great time here. The meats were delicious, tender, fresh, and exactly what you'd hope for…read more Every cut was top notch. Kaylie was amazing and really made the visit for us. She was attentive and friendly and made us feel right at home. She helped us make sure everything was cooked perfectly, too. We also really appreciated how great Kaylie and staff were accomadating of our kids.

Fun place to dine with friends and have a beer while celebrating life and partaking in a…read moreparticipatory sport, grilling. A dry aged beef display with 2 craftsman trim and cutting your slices of meat cooled to order. A cut above the rest with friendly service that guides you through this BBQ experience. Gas grill. The Banchan/side dishes were enjoyable. Marinated soft boiled egg, cabbage salad, pickled cucumbers, tofu (delicious), kimchi, and pickled radish. Had 8 different cuts of meat and found the galbi, bulgogi and skirt steak to be tasty. Didn't enjoy the pork belly, but I rarely do, and found the spicy pork to be bland. Beef soup was delicious as was the egg casserole. Cheesy corn tasted a lot like canned corn. Wings were cooked perfectly and wished they had more of a kick. They were supposed to be sweet and spicy but I found them too sweet. Complimentary Mango crushed ice was inventively playful and a joy to eat. All of us tried it and thought it was light and not too sweet. Refreshing.

Very much appreciate it that you guys are staying open during this time of Covid. Ordered the…read morebrisket, chicken and ribs for the family, and it was delicious as always. Appreciate the care being taken in social distancing as well as curb side delivery. Hope you're able to continue, having great food like yours being available to us is so appreciated during these times Thanks

Soul Kitchen BBQ gave me my first taste of Collard Greens and I'm hooked. When ever they show up,…read morethat's the one thing, for sure, that I'm going order. I have nothing to compare this against since I haven't found Collards anywhere else in my gastronomic travels in Calgary. The brisket and pork are tasty. They don't compare with what I've had in East Texas, but then nothing I've had in Calgary comes close to that. Service is quick and prices are reasonable. My only quibble? This is a food truck, please post your prices INCLUDING the GST like most of the other trucks in Calgary.

Yummy in my tummy. Great owners and great food. Casual atmosphere. Very satisfying experience.read more

Summary: good food, friendly staff, nice location…read more We were looking for something a bit different within a reasonable drive of our hotel during a trip to Calgary. Found this place on yelp and decided to check it out. The location is in this nice walkable shopping center where we were able to pick up some other things for our trip. The staff was friendly and walked us through the menu and sides as it was a little slow when we got there. The food came out quick and was really good. I like, what we in the US call a "French dip", but in French speaking places seems to just be called a "beef dip". Their sign said it was the best beef dip in Calgary, and it was really good. The sides were also quite good. My kids got the kids meals and liked them as well. All in all a good spot.

Perfect BBQ Been coming here for over 18 years…read more Owners take pride in their BBQ skills!

When my parents were visiting, we did some shopping at the TOPS Supermarket that's just off 16th…read moreavenue on center street NW. After browsing on my own, I found my dad but my mom was no-where to be seen. Shortly after, we discovered that she walked down the street to BBQ Express - I didn't even know this place existed and apparently my mom, who hardly ever comes to Calgary knew it existed - she must have had those BBQ duck senses.. Anyways, they are right next to a Vietnamese place and there's a parking lot available. It is exactly what their name is "Bbq express" - they offer BBQ Pork, BBQ Duck, Soya Chicken, Sausage, BBQ ribs, and even Roasted pig's head if you order in advance. When you enter, it smells amazing - delicious Chinese BBQ aroma. You can see all the meats through a glass shield where they are hanging. They only do takeout and only take cash. My mom had ordered half BBQ duck and a pound and a half of BBQ pork. You can select which hanging meat you want to be cut from. The duck is chopped into small pieces and I'm not sure if they cut the BBQ pork but we did ask for it to be cut as well, they also pour some sauce on the BBQ pork. Both orders filled a decent size styrofoam container and you are given a bag of soya sauce, duck sauce and some packets of plum sauce. When we got home, we put on a pot of rice and cooked up some vegetables to go with our protein. MMMMMMMMMMMMMMMMM fresh rice with BBQ duck and pork is one of my favorite combos!! I especially love duck with plum sauce, DROOOLLLLL. The BBQ duck was really good...tender and fatty with a slight crisp on the skin, the BBQ pork was good too, a little tougher but still really tasty, the fatty parts are the best. BBQ Express is a really great place - if you want some reasonably priced delicious Chinese BBQ meats, this is the place to hit up! What a gem of a place if you need to pick up something to bring to a pot luck or if you want to pick up something for lunch/dinner that is quick and tasty. They offer a lunch box special until 3pm(?) which is any two meats with rice, duck is an additional cost because it's so darn good. They are open every day from 10am - 7PM except they are closed on Tuesdays. I can't stop thinking about the BBQ meats here, must go ASAP!!!!

就是说夏天到鸟，必吃烧烤！住在#卡尔加里[话题]# 南边，在Macleod Trail开车一眼就看到了这家店，朋友说是卡加最好吃的，立马就来了…read more. 店里风格有点韩国餐吧装潢，黑色主调，吧台桌椅，着实有点儿三里屯红街！仔细看墙上，东北小词儿，是东北小烧烤了 . 烧烤的火候和调料都不错，肉量足，如果馋烧烤了，来这儿吃不会失望～ . 炭烤黄喉（） 第一次吃炭烤的，有嚼劲儿又脆，可太惊艳了，必点 . 羊肉串/五花肉/鸡胗/鸡心/鸡脆骨 烤串必点的肉肉，闭眼点就行！每根串肉量足够，饭量一般的小姑娘，混搭10串饱饱的～ . 生蚝/扇贝/鳗鱼/小龙虾 小龙虾有香辣和十三香，分大小份儿！比较期待的整烤鳗鱼，这次吃不下了，下次～ . 烤馒头片/东北老麻辣烫/炸酱面 最后主食封底，其实我挺不爱吃烤馒头的，但是很入味，烤的不干不老，一本满足！ . ------------基本信息------------ 店名：串约时光 位置：7500 Macleod Trail（Chinook斜对面） 停车：地面 人均：40+ Tikoko挠小猫 剧本｜密室｜网红店｜度假旅行

Family came here to celebrate Father's day with my dad. Never been but my dad had read about it in…read morea magazine and wanted to try it and we're sure glad we did as it was pretty good. The restaurant itself is in a little nondescript strip mall with lots of parking. Inside it nice with lots of seating and the smell of food on the charcoal. I had made reservations previously and we were seated right away. The menu had lots of options with many having pictures. We ordered Lamb, Beef tendon, Pork Belly, Chicken Leg, Chicken Gizzard, Chicken Hearts, Whole Squid, Oysters, and Eel. Everything was really good. Chicken Leg was moist. Everyone enjoyed the Gizzard and Oyster that we placed another order. The squid was not dry at all. We thoroughly enjoyed our meal. Staff were friendly although we did have to flag them down to place another order of some things or get more water. Will definitely come back and try other things on the menu.

I ordered from skip the dishes so I'm not to sure what the place actually looks like…read more However the food was amazing. We ordered 2 large sandwiches. One was pulled pork and the other was Beef. Both were the best BBQ sandwiches I have EVER ate!! We ordered a side of corn and that was super lack lustre. But the side of pickles were yum. More pickles please. The price was on poiNt and was super worth it. We will make this a staple in our monthly dinner experiences.

Amazing bbq and prices are so reasonable. Quick and friendly service. Definitely recommend!!!read more

We ordered the Big T Platter for 3 people and we ended up with leftovers enough for lunch the next…read moreday. It's a ton of food consisting of smoked brisket, pulled pork, half rack of St. Louis ribs, half chicken, rib ends, andouille sausage. The sides were coleslaw, beans, gravy, fries and cornbread. Everything was good but not amazing. The service was also pleasant and the environment was comfortable.

Big T's is reliable. We have ordered takeout from here a ton, but I recently ate in-house, with a…read morelarge group of people from out of town and realized that I had never left a review. I love the coleslaw which is tangy and vinegary and provides a nice contrast with the meats. If you are a meatloaf fan, theirs is done right and generous enough to make a sandwich the next day. Their platters are extremely well portioned and will feed a crowd, often giving enough for leftovers also. I like my cornbread sweeter than I find here (just personal taste) but I ADORE their hush puppies. The fried dill pickles are perfect and the baked beans have beautiful flavour as well. The meats are the star of course, and honestly, I have enjoyed everything I have tried (all of them). Eating out is getting increasingly expensive. Big T's still represents a good value for the amount of people you can feed and the food that you receive.