I guess I should start by saying I never leave good reviews on yelp but this spot definitely caught…read moremy attention. From the moment I walk in to the moment I left, my experience was amazing. Great food and amazing customer service and very affordable.

This is noting about the food but when we arrived, we were greeted by the manager even though the…read morerestaurant was clearly still open, with the sign on and several tables still eating. When we asked to be seated, the manager told us the kitchen was closed and refused to serve us. When we tried to ask a few follow-up questions, it turned into a brief altercation, as the manager responded in a rude and dismissive way. We then asked if they would be asking the current guests to leave at 9:30, and he said yes before telling us we needed to leave. Having worked in the restaurant industry myself, along with family members who have decades of experience, I found this situation unprofessional and not in line with normal service standards.

The Mortician is one of those burgers that is so good I have a hard time ordering anything else. I…read moretypically split it with my wife and we both have plenty of food with the side of fries. When I am not with her, I have eaten the Yucatán, Hawaiian, Kimchi Burger and the Iconic. All very solid choices. The Morty's burrito is surprisingly good and a great choice for breakfast. One of our favorite things is the shakes and in particular, the German Chocolate Shake. An often over looked thing in Utah is the French fires. You guys don't understand how good you have it and we call them Utah fries. Absolutely delicious with a perfect crispy and texture with amazing flavor. I do prefer the ranch over fry sauce but either way is great. Thanks Morty's!

I feel like Morty's vibe sits somewhere between your local mom-and-pop burger joint, and something…read morelike a Freddy's. I ordered a Patty Melt and fries. 10/10, great caramelized onions and good spicy Russian dressing. Fries are good, not the best but certainly not the worst! (We did carry out, so I imagine they'd be better fresh!) My husband ordered the Philly Cheesesteak Burger, and he gave a 7/10. Well seasoned and good meaty cheese, but the peppers and onions weren't grilled quite enough. The chicken nuggets are not good, taste like frozen nuggets you'd make at home. A stark contrast to the great burgers. Weirdly, the soda was horrible. Like the syrup was running low. They need to change that in the machine and/or warn people. I'd be fine with changing my drink selection. The scone fries are a fun sweet to end the meal with. Less sweet than a funnel cake dough (imo) but the raspberry cheesecake dip really helped! Overall, I'll return, but be selective about what I get, and maybe I'll dine-in.

So so good! I highly recommend the enchilada plate. It comes with three different sauces mole,…read morewhite, and green and each one is delicious in its own way. Perfect if you want variety and bold flavors. Are waiter was very nice and knew the menu very well! The restaurant was very clean.

Staff were friendly. It was a bit loud for me but I guess that was a good sign that people were…read moreenjoying themselves. I liked that they brought two types of salsa. I didn't think I would like the green one but it was my favorite. Chips were warm and just the right amount of salt. I always over order so I can have leftovers for lunch. I had a 3 item combo with a cheese enchilada no onion, ground beef taco, and a relleno. I always have to try a chile relleno when I go to a new state. I had to ask how they made it cause some places make it different than what I am used to. There was an option in the menu that read $2.99 for an authentic relleno. I had to ask. The server explained that what comes with the plate is like an omelette style with the chile cut up (that's what I understood). I was thinking, "Really! I have to pay $3 extra to get a traditional style item. That should be offered automatically if you are serving traditional food." I paid the extra cause I wasn't going to have the 'omelette' style. The taco was ok. The ground beef wasn't hitting me right but I ate it. The rice was good. The beans started out ok but then started to taste funny. I stopped eating them. The relleno started out really good. Nice flavor, easy to cut, lots of cheese. About a 1/3 way through I couldn't cut the chile with my fork and the flavor started to change. I couldn't eat anymore. I took the enchilada and rice with me and left the rest.

I've been here a number of times and finally decided to write a review. The food here is…read moreexceptional. Most recently I ordered the cashew crusted halibut and the composition of the dish was fantastic, every bite was enjoyable and I couldn't help but clean the plate. The service is always professional and I've never had any issues. Overall the vibe is chill and the environment is mostly quiet and reserved. Overall, great restaurant and one I will return to again and again. P.S. the skillet cookie dessert is to die for

Not sure why people haven't taken pics of the Stuffed Chicken/ham on top of mashed potatoes and…read moreserved with asparagus. One of the best entrees I've had at any restaurant in Utah or elsewhere! P.S. My wife loved the salmon entree too.

First time visitor to Logan's Heroes. Girl behind the counter was incredibly rude. She seemed…read moreextremely offended that I didn't want lettuce on my sub. She snapped her head back like I had just punched her baby and asked me very loudly if I was sure three times to embarrass me in front of customers behind me: 1) So NO LETTUCE? 2) Ok, so you really WANT NO LETTUCE? 3) So, do I have this right? NO LETTUCE??? Like.. how many times do I need to answer the same question, and is it really so wild as to get angry about it? Such weird behavior... Then she punched in my order and gave me the price immediately. I wasn't done ordering yet... this infuriated her, and she says "what do you want then and what size??" She firmly "placed" my drink on the counter and said "get your chips behind you." The sandwich was ok. It was tasty. Nothing incredible or worthy of the classless and rude behavior at the counter. Will not return. Ever.

They advertised pizza. They do not have pizza. Employee said he could toast my gyro. Only after I…read morepaid for it and received it was I told that the toaster was broken.

Service was great. The lady who took the order at the counter explained things to us clearly with…read moresuggestions. Good came out fast. The strawberries were on the green side and not ad sweet as I would have liked them. The breakfast crepe with bacon, sausage, and eggs was tasty. The super casual atmosphere was appropriate for a college town. There were a few clothes and bags for sale as well.

The food is absolutely delicious and the staff is wonderful! They are very accommodating to dietary…read moreneeds and the gluten free crepe is the best I've ever had. The decors inside is so lush and green. All of the sweet and savory crepes are the best!!

Best burgers in the state--no question…read more Everything here hits on a different level. The sauces! Flavor combinations and the best bun ever made! Clearly homemade and honestly unforgettable. Every bite felt was the perfect marriage of flavors, they really care about doing burgers right. We keep a running list of the best burgers we've tried (and it's a competitive list), and this one didn't just make it, it shot straight to the top. This is not your average fast food burger... not even close.

OK burgers at a grossly inflated price. Can't understand the high ratings for a so-so burger joint…read morethat only serves odd-ball burgers. Why does everything they sell have to have aioli or arugula or some weird overbearing sauce. Would have been happier with a d nice burger with at least an option to get lettuce/tomato and onion on it. Our party of 3 tried different burgers and we all had complaints. Sauce WAY too spicy, the crispy onions on my Bob's burger looked like something that can out of a can and not real onion crisps and the other was just plain bland. All burgers were bland. Buns felt like day-old buns from the grocery store and were barely toasted. Clearly made in a rush. Fries were so-so regular fries were a bit over-done and the garlic fries were OK . Biggest complaint is the brice - grossly overpriced for the quality of food. Making burgers with odd-ball ingredients doesn't make it gourmet - just weird. This place needs to step up its game an focus on quality food, not just weird burgers..

Not bad, but not much to write home about. We had the Cordon Bleu and the Love Triangle. The Love…read moreTriangle was overly sweet and the Cordon Bleu was a little overdone. Service was fast and friendly, and the ambiance was spacious and well decorated, but I don't think we'll be back.

Amazing pizza and even better service. The big lubowski pizza was amazing !!! 5 stars and we really…read moreloved the pig and peach pizza too. But what was even better is when you combined them together into a sandwich. Best pizza ever!! The space was cute and big. We went late so we were one of the couple tables in there.

Service was amazing!! Food was delicious!!…read more First visit (I don't live in the area) and I will come back. Best experience.

Cottage cheese pancakes ate amazing. I forget how nasty the coffee is here. I tried it again today…read moreand was reminded. It's disgusting . Everything else is totally amazing. Service wonderful, ambiance wonderful. Food wonderful! coffee YUCK!

Who in town doesn't love Le Croissant? They participate in the local Farmer's Market and it's been…read more a while but I'm still excited that they have a storefront. They tend to be busy but waits aren't unreasonable. I don't generally eat in the storefront itself, but I think that it's very cute and benefits greatly from being a stone's throw away from Cafe Ibis. This month they have Reubens because it's March and they are phenomenal. (First pic.) Please go try them if you're a Reuben guy. As always their pastries are great.

Genuinely one of the best breakfast sandwiches I can remember having. I'm only in Logan for two…read moremore mornings and I'm debating going back every morning! The space is cute, and we went on mother's Day so it was pretty packed with a slightly longer wait, but the food itself was so delicious it was definitely worth it! We tried their special bacon and it was very good, and we had hash browns, which were giant! My sandwich was the ciabatta breakfast sandwich, and it had a delicious jammy egg, garlic aioli, arugula, pickles onions, and avocado. It was so delicious! I'll probably go back at least one more time even though Logan has a lot of delicious breakfast places!