I hate writing bad reviews but in my dismay and big disappointment I have to let the management…read moreknow what we have experienced . Fast forward , on May 11 ,2026 on our way to Clark we stopped by Zubuchon to get 1 and half kl. of lechon as our pasalubong to our pamangkins. The lechon was packed separately . One box is 1 kl and another half in the other box . Our total Travel time is 2:00 hrs to get to our destination. Unfortunately , when we asked our pamangkins if they enjoy the lechon and they all said , it's taste different na , malagkit , may laway-laway at amoy panis at lasang panis. In fact, after tasting they all experience stomachache: For 2,345 pesos for just the lechon our moneys gone . It's all go wasted !!! Disgusting!!! We were shocked to hear such unacceptable , unbelievable experience . How could we travel and bring such a good food from Cebu to share to our families if the food is spoiled . To the management : Please address the issue seriously and please promote food proper handling . This can be cause of food cross contamination , food borne illness and food safety and to be safe with all your costumers . People be aware . I don't want anyone will experience the same what we have experience . People , please be mindful and careful . Please execute and comply food proper handling and food safety. SERIOUSLY!!!!!!! I could have put zero star because of my big disappointment.

Skip Jollibee and eat at Zubuchon instead while waiting for your flight at the Cebu Airport. We…read morewere so happy to see a Zubuchon location here, since we instantly became fans of it while visiting Cebu. Zubuchon had a solid menu, with a good amount of different items with their signature roasted pig, bone-in or boneless. Bae and I both ordered the boneless plate, which came with a side of white rice and papaya salad. Meat was incredibly tender, going beyond airport standards. Plus, there was the crispy pig skin that ya gotta have with your lechon. Papaya salad with ginger was a good addition, providing a sour but complementary flavor to the roasted lechon. If only all airports could have food this good. Located in the domestic terminal, Zubuchon is a great eatery, giving you a taste of what Cebu has to offer! There were some dining tables and chairs right in front of the eatery, but it's communal dining with the other nearby eateries and shops. Zubuchon was the best way to say good-bye to Cebu.

The lechon was amazing . Could not leave Cebu without trying this place. It's a must.read more

I was disappointed no lechon only fried pork. Food was disappointing. Expensive price though…read morecustomer service is good!

Good for a quick stop by the airport. Lechon not too crispy but has good enough flavor. Garlic rice…read moreis simply just rice with garlic added not fried or anything. Again good flavor for a quick meal. Plenty of space and good service.

Very good Lechon (which is roasted pig). We had a group of 9 so ordered family style, got salmon…read moresoup, lechon, pork skewers, fried rice, noodles and mango shakes. They forgot to get us service water but once we reminded them, it wasn't a problem. We were a hungry group so there are no photos of the food. LOL.. flavor was good! There is only 1 CR and you have to walk through a tight squeeze where other guests are sitting to get to it, but overall we had a good experience. There is sufficient parking right outside.

Service is super friendly and accommodating. Ambiance is beautiful, considering you get a 180 view…read moreof the city of Cebu. Very family style type resto. Food was pretty good! Tasty, especially the Cebu pancit- I enjoyed the texture of crunch noodles in the mix. Kare Kare was sweet but with bagoong, of course *chefs kiss*. My fav was the salpico/beef dish, reminiscent of bissteak. I'd hella come back if I lived here though!

We weren't planning to have dinner at the Top of Cebu Restaurant. Plans changed because my nephew…read morewas starving! So we decided to give this restaurant a try because we were already at Tops Lookout. Unfortunately, they did not have a table with a great view available for the 8 of us. Oh, well. At least the restaurant was clean and customer service was alright. The food that we shared were all good as well. Nothing stood out as being truly excellent, though. No complaints. Overall, it was a pleasant 3 star experience.

Alright... you're rolling through Cebu, Philippines... and your feed keeps screaming about this…read morespot. No white tablecloths. No reservations. Just smoke, sizzling oil, and a crowd that knows exactly what's up. So yeah... we had to pull up. This is Punko-Punko sa Fuente. Street food chaos--in the best possible way. Here's how it works. You walk up to this table stacked with a glorious, borderline dangerous pile of fried goodness. No menus. No fuss. You point at what you want. The person running the table grabs it, chops it into bite-sized pieces right in front of you, and hands it back like it's street gold. You grab some rice--wrapped in these heart-shaped woven coconut leaves--dip everything into that sharp, punchy vinegar sauce... and now you're eating the way Cebu wants you to eat. First up--Chicharon Bulaklak. Crispy. Chewy. Salty in all the right ways. This thing hits like a late-night food dream. 9.5 outta 10. Then the Liempo. Thin strips, but still thick enough to get that porky texture. Juicy. Perfectly seasoned. No nonsense. Solid 9 outta 10. Next--Lumpiang Shanghai. Golden. Crunchy. That crisp snap when you bite in? Yeah... it's there. Filling is rich, savory, comforting. 8.9. Then the Stuffed Crab. The filling? I love it. Crab's there, veggies are there. Maybe a little more veggie than I'd like--but hey, some people might swear by it. 7.7. But the sleeper hit? The egg with veggies. Hard-boiled egg wrapped in this veggie mixture and fried until the outside's got attitude. The combo just works. Unexpected. Bold. Delicious. 9.5 easy. This place? No frills. No filters. Just Cebu street food doing what it does best--big flavor, fast hands, and zero apologies. If you're ever in Cebu... do yourself a favor. Pull up a stool. Grab some vinegar. And get messy.

I understand the hype. Pungko-Pungko sa Frente certainly knows how to put on a show, with loud…read morecalls, energetic staff, and tables piled high with food. The lively presentation draws people in, but unfortunately, the food didn't live up to the performance. The thin-sliced pork chops looked as though they should have been the highlight--looked crispy and crunchy like chicharrones. Instead, they were tough and seemed undercooked. Biting into the pork chop skin was like chewing on shoe leather. They were nowhere near the crisp, crunchy texture I expected. The Shanghai lumpia had almost no filling, consisting mostly of a soggy wrapper and oil. The crab cakes served in the shell didn't seem to contain any crab either--just potato and jicama. And the meatballs would be more accurately described as a jicama balls. The rice puso was cold, bland, and dry. At first, I wondered whether that was simply how it was meant to be, but it made the meal even less enjoyable. The chicharron bulaklak was another disappointment. It didn't seem properly prepared and had an unpleasant aftertaste. Overall, it looks like a fun experience, but the meal finished flat. The atmosphere and presentation are entertaining, but the food itself didn't deliver. Not recommended. 2 stars.

No frills, no thrills, no recommendations: upgrade from 2.5 to a reluctant 3 to be fair because the…read morestandard fare was nicely cooked, but just about as boring as every other such grill house in the Philippines. We walk in hoping for something outstanding, but sadly, it's just the same moderately-flavoured stuff: ordered the grilled boneless bangus (milk fish), lato beaded seaweed 'salad,' grilled pecho (breast/winged) chicken, and a green buko (coconut) juice drink with the usual wee bit of soft flesh. All was okay, but no being able to apply spices and herbs beyond the predictable raw onions, scattered raw semi-hot little peppers, soy sauce and whitish vinegar means that the relative tastelessness of it all lands flat as if into the swamp from where some of it sprang. Too bad, but Neo Neo by Jing Jing at the J. Centre Mall - this specific venue - is in a bad location, and as per the food, wouldn't cut it at any chicken or seafood operation in the developed world. If you want better grilled chicken, try the tastier Jo's Inato in the Visayas (but not Manga Inasato). Sorry readers, but if you dislike mediocrity, skip Neo Neo!

This is my favorite in this area. The sign says under new management and I think its working. The…read moregrilled tanigie ans sinigang soup tasted great. Even my mom loves this place.

I love the fresh lumpia with buco/coconut shake. Highly recommended for balikayan friends!read more

I haven't been to other Café Lagunas, so I'll do a review on this particular branch. The place is…read moreclean but kinda small, They had Christmas decors on their hanging light fixtures that gave the place that festive ambiance. Festive but not cozy. We came here, my family and I, upon recommendation from our friends. This is my 38th day in Cebu since my arrival from Chicago, and I wanted to see what the hype is all about. Once seated, the waitress came to get our orders, the process was sort of "rushed," and there was no recap of our orders. We got our food in say 15 minutes, and since then the stone faced servers ignored us and would only come if we summoned them. We've been to more than a dozen restaurants since we got here, and I was always impressed by the friendliness, efficiency, and helpfulness of the servers until now. I checked the surroundings and every table was ignored and not waited upon as well. As far as food is concerned, the dishes were nicely presented in white porcelain plates and casserole, but the servings were small. The food was just okay, nothing remarkable taste-wise. No wow factor. I cook and I swear I can do better. With this experience, I am not sure if I want to visit their other branches.

Place is super expensive but.... The food is so good. You choose your seafood and they will cook it…read morehowever you want. Grill, soup, etc.... this place I highly recommend. For 8 people we spent about 200$ worth and it was alot of food. If you are to visit cebu you should stop by this place.