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    1 China

    3.8 (24 reviews)
    Closed Closed
    Updated 2 months ago

    1 China Chinese Restaurant Photos

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    The various lunch meals I have tried
    Carl W.

    I have tried every lunch meal and every one was delicious. My favorite is the Mongolian Beef. The egg rolls are big and tasty.

    China One Restaurant!

    Food is always made fresh and it's tasty. Service is always really fast. It's a small, cozy, family run place with nice owners and workers alike. Mt favorite take out place for great tasting Chinese food!

    Chicken Lo Mein and Chicken Egg Foo Young

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    1 year ago

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    3 months ago

    Absolutely horrible....all over cooked and tasteless. I had kids puking hours after. DON'T GO THERE!!!

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    2 years ago

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    2 years ago

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    Photo of Lj B.
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    1 year ago

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    2 years ago

    Very good, food taste fresh. The chicken fried rice is my favorite food. I'm always greeted with a smile.

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    2 years ago

    Food was really hot and fresh but you definitely have to add little salt and pepper to your rice

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    2 years ago

    My fav Chinese restaurant in town. Garlic shrimp is my choice for dinner. Always fresh, on time and the brown rice has good flavor.

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    2 years ago

    Food is always cook at the time you order it. Like the vegetable chop suey and the s shrimp fried rice

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    8 years ago

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    4 years ago

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    3 years ago

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    4 years ago

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    4 years ago

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    7 years ago

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    4 years ago

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    5 years ago

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    8 years ago

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    8 years ago

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    8 years ago

    Sesame chicken was crunchy no chicken! Chicken lo mien worst in town. Had to try because it was new but we won't go back!!!

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    Photo of Jody K.
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    7 years ago

    Food is pretty good considering but definitely get take out. Owners refuse to run AC and its like 85 degrees on a warm day.

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    7 years ago

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    8 years ago

    To start the food was ok, having said that I ordered the roast pork lo main combo the only problem it had no meat in it.

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    8 years ago

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    Peking Chinese Restaurant - Egg drop soup

    Peking Chinese Restaurant

    3.8(126 reviews)
    1.4 mi
    $$
    34 years in business
    Family-owned & operated

    Food was good. Service without a smile…read more Ambiance, needs updating. Cashier was friendly. We eat there or take out often.

    I was craving fried rice and being that we just moved to the area, we've been on a foodie adventure…read morebetween Mt. Juliet and Lebanon. Peking has quite the positive reviews overall so we decided to try them out by doing pick-up. It's so refreshing living in a town that everything is opened past 8pm. Our go-to Chinese restaurant back in NC closed at 7pm, so this was a nice treat. My husband went inside to get our order, which was made very quickly. The building definitely looks on the older side and parking is only one way, which was confusing at first. I ordered the pork fried rice, egg drop soup, and wonton soup for myself and my husband ordered chow mein, lo mein, and we shared beef with broccoli, something else I've been craving. The food in general was okay, some outstanding more than others. His lo mein was delicious and my egg drop soup was honestly the BEST egg drop soup I have ever had. It was more broth-y than the standard Chinese restaurant's version and it had a few carrot strips and green onions in it. The pork fried rice was probably the biggest let down. There were no veggies in it and have very little flavor. The wonton soup's broth was nice but the wontons themselves were borderline flavorless. It was very hit or miss with everything we ordered. My husband and I have both been having stomach cramps the past two days since ordering here, both day of and from leftovers. It's unfortunate but we will have to continue to look for our next go-to Chinese restaurant.

    Photos
    Peking Chinese Restaurant - Dining room

    Dining room

    Peking Chinese Restaurant - C16. Sesame Chicken

    C16. Sesame Chicken

    Peking Chinese Restaurant - Buffet

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    Buffet

    Choy

    Choy

    4.8(68 reviews)
    25.1 miDowntown

    Really loved the atmosphere..from the moment you walked in there were 3 waitresses to greet you as…read morewell as validate your parking ticket right away and a knowledgeable host to go through the menu. We are celebrating a special occasion and felt so great choosing this place as a night to celebrate. We curated our own menu based on reviews online. We went with the scallion pancake, the shrimp fried rice, the baby back ribs, the smashed cucumbers, the bok choy, and mapo tofu as well as ice milk for dessert and a tequila cocktail. As you can see the presentation of all dishes were beautiful. The highlights included the shrimp fried rice with a savory rice and a great amount of shrimp, the yellowtail yusheng with a wasabi base that was absolutely delightful and the baby back ribs that fell off the bone and you wanted to savor every last bite. The ice milk for dessert was the move as it was nice and light to finish off a heavy dinner. We definitely will be back again for the ribs and vibes. Thank you for a special night Choy!

    Hands down, probably one of the best dinner service and hospitality at a restaurant! Olivia and…read moreArkell absolutely made our experience phenomenal. They checked in on us often. They boxed our food up and I love that there's a "coat check" for the boxed food. We came here to celebrate and they for sure celebrated us! And even let us try this drink at the end. The welcome drink was some unsweetened fruit (passion fruit and green tea?) tea and it was so refreshing, I asked for more! I also got the magic dragon cocktail that was really good. Peking duck: worth the hour wait! I appreciated our server explaining that this isn't the Beijing style Peking duck, but the duck was prepared for over a week and it was perfectly smoked and the flavors were amazing. It came with some wraps, fresh vegetables, and hoisin sauce and pate to make the perfect combo. To make it even better, I wish they gave a few more of the wraps because there's definitely a lot more meat. Smashed cucumbers: it sounds so basic but this was probably one of our favorite dishes because it was tasty and so refreshing. That crispy tofu skin was chef's kiss for toppings. Yellow tail yusheng: beautifully plated and the fish was beyond fresh. We thought the mustard was just a tad too strong, but still a good dish. Xinjiang lamb lomein: great portion and flavorful dish. The ground lamb was tasty and great mixed with the lomein noodles For dessert, I got the sorghum mai lai go, which was interesting as they drizzle baiju on it. So grateful they do free parking validation at the garage next door!

    Photos
    Choy - Mushu mushrooms

    Mushu mushrooms

    Choy - Duck walk

    Duck walk

    Choy - Flounder

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    Flounder

    1 China - chinese - Updated June 2026

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