Friday evening and sat on the patio as the sun set. First impressions is it's an older business…read morethat could be updated a bit. Upon sitting, got a nasty whiff of cigarette smoke. And noticed people smoking. So it's allowed apparently there. And not being a smoker. It's disgusting to smell. Got a draft beer that was nice and cold. Ordered the buttered chicken dish with naan. Chicken was nice and tender. Full of flavor. Overall decent dish. And got carrot cake for desert. The cake was I assumed microwaved. And it had warm spots and cold. Not the best or the worst. Overall an ok experience other the. Dealing with the cig smoke. It should not be allowed at a restaurant.

Sat on the patio during sunset. Very fast and attentive service. We had the mahi mahi with coconut…read moreshrimp and blackened fish with green beans and a salad. Highly recommend and would go back.

Reasonably priced comfort food dining spot with great service and food…read more Thursday is prime rib night. Get there early!! Wednesday is German night. Saturday is Polish night. Service is really good.

Place had no flavor, service was ight. Just no flavor in anything I had here on multiple occasions…read more Just a place for seniors to eat cheap and spend hours talking on end.

The service this time was outstanding! I believe our waiter's name was Josh, and he did an…read moreexcellent job. Thank you for providing such great service. My husband tried the steak again after several years and really enjoyed it this time. We also tried the Alaskan dessert, but it was just average. I'd recommend sticking with the chocolate cake or the s'mores instead. I ordered the salmon, which Josh recommended, and I'd give it an 8/10. It was good, but compared to the lamb shanks, I'd choose the lamb shanks again without hesitation! Pro tip: Make a reservation ahead of time to make getting a table much easier for your party.

Went on 7/11around 9:15 after parks closed for one of their passholder only menu items that is…read moresupposed to be offered. I checked with the front host who made my reservation to ask if they have the item to which he said "oh, absolutely." Great, made the reservation and was immediately sat. Go to order the item and they have to check to see if they have it. They come back and said that they are not going to be carrying the item anymore, which seemed a little crazy to me as it is supposed to be in rotation for another month, but things happen. What really got me is that according to the host I never asked any questions about it. Said that we never discussed it, I never asked about it, and he doesn't know what I am talking about. This was less then 5 minutes after we had the conversation as I ended up not ordering and leaving. Although I was a little annoyed with the item not being there (things happen), I was more annoyed at the insistence that they had the brisket just to get me in the door, and then insisting that the conversation never happened. I had even told him when I asked that it was okay to say that he didn't know.

I always love it when a new restaurant opens in my Highlands County and this place debuted in…read moreNovember. It's a little off the beaten path for me and I'm a lazy ass so it took me until this weekend to get there! Arriving- It's in the clubhouse of the North Golf Course in the Highland's Ridge Community. Follow the signs for that clubhouse or let your GPS do the work. If you are familiar with the area, it was formally The Tavern. Ambience- So this is what a lot of folks would call a Country Club restaurant. As I had patronized the old tenants, I was curious how they were going to transform it into an Irish Pub. The answer is they didn't! It looks nothing like and Irish Pub. It's a large space with lots of natural light and traditional furniture. It has lots of outside seating that's covered with ceiling fans and many seats have a nice view! There is a very small bar that seats about six. In short, it looks like a Country Club restaurant. So much for pub ambience! Customer Service- Awesome, maybe seven stars! I had substantial interactions with the manager, bartender, and a server. All were exceptional. Adult Libations- Definitely not a pub style bar. It's a full bar with just a few taps but nothing special. Food- Like the ambience, it's an American menu with a couple of Irish dishes. There's Bangers & Mash and Shepard's Pie. Other than that, they throw in a couple of Irish terms to deceive you but it's really an American menu. There're enough choices to satisfy most folks. See their website. I ordered Irish Brisket Flatbread- Brisket, bacon, caramelized onions, diced tomatoes, BBQ sauce, mozzarella cheese @ $13. It was out in good time and plated very nicely. Plenty of food for the price so good value. The flatbread was nicely crisp. I love caramelized onions and that's the base here. Everything was very fresh. Plenty of brisket. Unfortunately, the onions overpowered the other ingredients, so the flavors were not balanced. It was tasty but needed a little work to be a winner. Conclusion- If you're looking for an Irish Pub, you're in the wrong place. If you're looking for an American menu that has some potential with a great staff and beautiful outside seating, give it a try. As they are new and the staff is awesome combined with the outside seating, I'm going to be a little charitable and say four stars!

Stopped by twice and both times were told they only had bar food avail. Waste of time to drive…read morethere for fried food.

The server was efficient and personable. 5 out of 5 The food…read morewas good! A huge pancake for my wife that she couldn't finish! My omelette was cooked perfectly. 4 out of 5 only because taste has to be unique and blow me away to be a 6. Finally the location in downtown Lake Placid, Fl is quiet and homey. There is outside seating for nice days; and a spacious, nicely decorated inside! 4-5

Winnie and I both had SmashBurgers with crinkle cut fries. Winnie had an old time chocolate…read moremilkshake too. Everything was delicious. The staff were helpful and friendly. We highly recommend you give them a try.

-- A Rooftop Gem Where You Feel Like Family…read more I'll be upfront -- I have social anxiety, and crowds can be genuinely overwhelming for me. My first evening up at Tigress's rooftop, I walked into a packed house with no reservation, and it was simply too much. Rather than give up, I called the restaurant shortly before close and asked about reserving a table for the following night. Just one person. What happened next genuinely surprised me. They were absolutely fabulous. Not only did they accommodate me without hesitation, they reserved me a spot in the bar area and had it ready the moment I arrived. The second I stepped off that elevator, I was greeted by name, welcomed warmly, and made to feel like I belonged there. It wasn't a restaurant experience -- it was a Cheers experience. You know the show. That's exactly what it felt like. Service was prompt and attentive from the start. My drink order was taken and delivered quickly, and when I asked for a menu recommendation, the staff guided me toward their signature crab fried rice -- and I am so glad they did. This dish is unlike anything I've had at any Thai restaurant, and I've had crab fried rice at quite a few. The blend of ingredients Tigress uses is truly special. Every element comes together in a way that feels almost magical. Worth every single penny. I've seen a few complaints about pricing, but when you consider the quality of ingredients that must go into this dish and the skill required to execute it -- the price is more than fair. Sincere applause to the entire staff for their grace and kindness. A standing ovation to the chef on duty that evening, and deep gratitude to the executive chef who curated this menu. And special recognition to the bar team -- their craft cocktails are clearly designed to complement the food beautifully. I will absolutely be back. Tigress has earned a loyal guest.

This experience was better than my previous 2, but did not live up to the hype. This time was…read morebrunch for a birthday. Our server was very nice and conversational, however, I think she might have a habit for forgetting to do something unless she does it right away. Before finishing explaining the sauces with the shrimp crudite, we asked a question and she immediately went to go grab another dip and didn't finish explaining the sauces. I was disappointed in the bananas foster waffles. it said there was banana caramel, and then as a separate item, it said peanut butter maple. I asked probably 2 or 3 different times where the peanut butter maple was as i had gotten my toppings on the side after seeing an order that was drenched go past my table. the first answer i received was that it was the sauce i had in front of me. it was not. it was the caramel. the next time i asked, i was told that the peanut butter and caramel are the same sauce. again, no peanut butter flavor in the sauce. the peanut butter was the thing i was looking forward to the most on the waffle, and by the time she offered to just bring me peanut butter i was almost done with it. i will say that it is a very dense waffle and difficult to cut. i'm not sure if it is supposed to be this way, but i had to use some force to cut into what i thought was going to be a fluffy waffle. we had empty water glasses on our table for quite some time with multiple people passing before being refilled. it wasn't until more people cleared out that we were able to get more water. the cinnamon roll thing: a very nice gesture from the restaurant for birthdays. the cinnamon toast crunch on the outside was nice and crunchy, the caramel gelato between layers was smooth, but the roll itself is a different story. like the waffle, it was dense. not sure if that's because it's served cold but we will chalk it up to that, but the cream cheese frosting has chili and paprika in it! so while we were eating it, all of our throats starting to have a spicy burny feeling in the back. imagine red hots candy for flavor profile. we didn't find out until asking that it has the extra spice in it. just something to note, it might need to be added to server explanation that there is the added spicy element, as there are a lot of people who do not enjoy spicy foods. I stand by my previous reviews that Tigress is strictly a drinks and app place.

Overall I always enjoy the food and the service is great. A bit disappointed that they are charging…read morean 18% service fee regardless of the amount of guest per table. The food is already priced above to make a profit. It puts the customer in a compromising situation especially if they didn't want to tip above 15%. I always tip 20% but ultimately it should be up to the customer not restaurant. This is why restaurants are struggling. Won't be visiting anytime soon.

Delicious food and wonderful servers! The Big Breakfast is…read moreworth it! If you use Yelp you can get on the waitlist.

Let me start by saying at 3:00 on a Saturday it is empty…read more The menu on line is Not the one we were given. We were served right away with a table and drinks. My wife chose the chicken salad wrap with the homemade chips. She loved it. Chips were not salted. I ordered the Ken & barb burger medium , with potato salad. It was ok juicy, greasy, flavorless same with the potato salad. We will try it again for dinner but not impressed. $47 with tip 2 sodas no dessert.

Beautiful waterfront restaurant with a HUGE tiki-hut. We went on Easter for lunch, not knowing it…read morewas a man Easter buffet and a very limited menu. As vegetarians there were ZERO options on the limited menu. The server was super sweet and let us check out the buffet before deciding to stay or not. All the sides were vegetarian and the price of 24.99 each wasn't too bad, so we stayed. The buffet included ham, turkey, fried flounder as the mains, with sides of mashed potatoes, scalloped potatoes, carrots, mixes veggies, Mac and cheese, rolls, corn bread, coleslaw, and roasted potatoes. It also included a small salad bar and about 4 dessert options. There was also Easter candy scattered on the table and plastic eggs to open with treats inside-- making the lunch extra fun! As adults we never get to open easter eggs! We also enjoyed the live music. Five stars, but subtracted one for the lack of true vegetarian options with the limited menu. Thanks for making our day special!