This restaurant is full of hype. It's a nice small intimate restaurant with an open kitchen. A sign…read moreshows out of the window for three years in a row (2022, 20223, and 2024) it has been noted for a recommended restaurant. And it was not surprising because at 6.32 pm the restaurant was filling up fast. I had the Chicken, Piri Piri, Basmati Rice, Cardamom and the dish was simple yet delicious. But I can't say it was extraordinary being a highly recommended restaurant for three years in a row. My husband had the Forkbeard Fish, Saffron Tempura, Salad, Cashew and definitely sounded "a must try dish" however the tempura crust wasn't flaky or crispy. The dish didn't catch on. Service was friendly and accommodating.

I have been here several times and make it a point to go back every time when on the island. The…read morespace is modern and minimal while the overall ambiance (music, lighting, etc.) further set the tone of a consistently elevated dining experience be it Ponta Delgada or anywhere else. I'll be back soon.

Food was great! Steak was great for the price. MUST HAVE THE…read moreMARGARITA! Seriously so good! When I come back I will definitely be coming back This never posted from 2019

3.7/5. Lots of open tables when we came around 7pm but it did fill up as the night went on. I agree…read morewith the other reviewer with this place being more hip and trendy. They loved the Bob Marley songs and the service was just as friendly. 1. Cheese fondue dip - 3.8/5. My favorite dish with lots of cheese and bread which came in a bread bowl. Cheese was a good mix of bitter and tiny bit of salt. 2. Steak salad - 3/5. Overall nothing to write home about. It was good but not memorable. Overall, if you're visiting Ponta Delgada, this place is a good restaurant to spend a night at even if it's just one night.

An absolutely unforgettable evening at Nacional in Ponta Delgada! The filletes de peixe were…read moreoutstanding -- perfectly fried in a light, crisp batter and served with delicious homemade tartar sauce that took them to another level. The bacalhau à Gomes de Sá was rich, flavorful, and the definition of comfort food done right. But the highlight of the night was José Carlos. His warmth, attention to detail, and deep knowledge of the menu made the experience unforgettable. Every suggestion was spot-on, and his pride in both the food and the service truly shined. If you're in Ponta Delgada, Nacional is a must-visit -- and when you go, tell them Guardanapos sent you! José Carlos will make sure your meal is one to remember!

Probably the worst service we have had on this island. The waiter was so condescending, ridiculous…read moreattitude, that kills everything, seems nice to others, maybe something against us being Asians I guess. I would never come back!

This was unequivocally the worst restaurant I have ever been to in my life…read more We were a party of four, and not a single person could even bring themselves to have more than a bite of the food. Even the table next to us, who ordered right before, could be seen sniffing at their food and looking at each other as if they couldn't even believe what they were seeing. I ordered the beef stew, which is supposed to be a classic dish for the area. Not only was it completely inedible, but it wasn't even beef. There was chicken, and some mystery meat that smelled vaguely like rubber. After leaving our plates practically untouched and paying, no one could even stomach any food for the rest of the day. If I were reading a review like this, I'd assume the person writing it was probably nuts, but I promise you, it really was that bad.

Disappointment…read more Octopus stew was extra chewy and poorly seasoned. It was surrounded by plentiful and bland potatoes. Salted cod was nicely grilled but had a mild ammonia odor which was probably from prolonged soaking - edible but not enjoyable. Also came with unexciting potatoes. The best part of the meal was plain salad - greens, cucumbers, tomatoes and cord. You cannot mess up this one! Skip. There are better dining choices in Furnas.

We've been to a lot of fish restaurants - and they're all ok. But O Alambique went WAY BEYOND OK…read more From the moment we entered, we felt welcome, and the menu and offerings were explained. We ordered the Espadarte Grelhalda and Bacalhau Largareiro. Both dishes were absolutely delicious as was the house red wine. As pretty much everywhere in Sao Miguel, we were treated to lightning fast service, friendly staff, and an immaculate dining area.

Had dinner hear was 92euros for 2 people food seafood rice was bland no flavour, had an apple…read moresoaked in port wine for desert was very good but my date had a chocolate cake that was so dry and old and when we complained they said you ordered it you pay for it she also ordered a cappachino that came out cold, don't recommend bad food and bad experience and way overpriced for the quality of food!!

Food: I got the fried octopus and it was delicious. I savored every bite super softly and…read moredelicious. I also loved the potatoes and sausage it came with very fresh and tasty. This octopus was one of the best I've had in Portugal very soft, and fresh. My dish was deliciously garnished and had savory broccoli which I loved as well. The dish overall was very impressive and I loved every bit of it. We also got the iconic dish here which takes 8 hours to cook it was the condo das furnas and I absolutely loved it. The meat was so soft and melty and the potatoes and cabbage were delicious highly recommend and if you want to feel a little bit of the culture here, absolutely golden. As for my family members one had an issue with the steak they asked for it to be cooked medium but it came back basically raw. Than we asked for them to cook it back again medium but they brought it back still looked raw maybe rare the second time back. Maybe it's different in America I don't know but probably not just be aware for the steak. Everything else was pretty good no complaints. I also had the strawberry gelato for dessert and it was very tasty I recommend. Overall a great place Service: Amazing kind, quick service they even recommended we only have 1 condo das furnas instead of our original pre order of 2. We silly Americans are big but aren't that big and 1 was plenty before our meals for 6 of us. Ambience: Really cozy cool place, I love the atmosphere, a lot of birthday wishes we clapped for, a good time.

For some reason extremely popular, but personally I don't get the hype. The things were a little…read morebland and the meat was very dry. Could not finish all the food--serving is huge

This was not 100% our bag, but the service was excellent. One of the friendliest places we tried…read more Definitely a very fun place and perfect for couples and families. Limited menu, but you'll find it's enough and will satisfy. Good wines, beer and soft drinks available. We didn't have dessert, but it's available, too. Reservations are super recommended. Only 7 spots available but be patient and wait if you can.

My husband had such a pleasant dinner here with our son last night. Our waiter was very nice (which…read morewasn't always the case during our trip) and the food was tasty. Everything came out quickly and accurately, which is super helpful when you've got a squirrelly almost 2 year old in tow. It was fun to grill our meats at the table and the sauce the waiter recommended we put on after we finished cooking was really nice. The fries were especially good- they came to out hot and crispy with just the right amount of salt. We finished our meal with a slice of caramel cake and a glass of the pineapple liquor- delicious!

Take my words literally for the following review: Of all the restaurants in Porta Delgarda this is…read moreassumedly the one to avoid. A large piece of tuna devoid of taste, and way too undercooked. Like a en entire head of boiled cauliflower as an accompaniment? Honest to God. It was billed tuna salad but served as a slab with zero greens. And the tough beef "sirloin". C'mon..not even swimming in its own juices. Hard inedible garlic on top. The french fries were cold and cooked long before I arrived Wow what a lousy place it eat. My stomach rumbles on..

Extremely disappointed. The mystery pieces of meat on the table were not good. . The steak was…read morefilet but not a good piece, covered with almost raw cloves of garlic and a slice of red pepper. No vegetables except for French fries which could have been cooked longer. We arrived first but 5 other couples were served before us. No ambience. Dessert was a pretty miserable piece of cheesecake with some strawberry jam on top. Chunks of bread on table not as good as usual bread in other places . No butter on table. Server needed to go to charm school. No ambience. Price very high.