Adriano&#x27;s Pizza

Despite passing by this place a lot, I haven't had a chance to try out their food until recently. I…read moreended up stumbling across their menu on UberEats and had a good promotion going on. Pasta: All their pastas are consistently good and generous portions. My favourites are the Veal Bolognese and Gnocchi Mushroom. The Veal Bolognese they gave a good portion of veal and quite tasty. The Gnocchi Mushroom had a nice creaminess. Truly a hidden gem in the area and would recommend. There's street parking nearby and close to the streetcar so it's accessible to get to. This was based on a takeout experience.

Dropped in here five years after my first visit and review and it immediately felt like something…read morehad changed. It was very quiet in the dinning room for a Friday night. A lot has happened in the last few years for restaurants but it seems like there was probably a change in management. Along the way. The menu was different as well. But the food was really excellent! We had a spicy sausage pizza and it was well sauced with plenty of sausage and the rapini was noticeable in a great way. Very tasty thin chewy crust! We followed with a veal bolognese with mafalda pasta. And it was also superior. Had some nice Montepulciano d'Abruzzo as our beverage as well. Service was cheery. We ate inside but they have quite a nice patio on the side street.

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Lavender limade ($7)

North of Brooklyn Pizzeria

4.4(9 reviews)

2.9 km•Etobicoke

Brilliant name to match brilliant pizza…read more Warning, theres the take out on ground level and very very steep steps to the dining room. But a very cool dining room. But if your mobility is limited, plan on to go and eating at a lovely park or something. We had a great recommendation from the bar manager who was accommodating and made lunch fun. The crust is crunchy without being dry ir hurting your mouth. We loved the hot sauce and the garlic cream. I dont think you can go wrong here.

AVOID on weekends Online said 28 mins…read moreFor a MEDIUM cheese pizza Took 64 minutes Plus they forget it was on top of oven (10-15mins?) Staff needs a manager; get things moving and less goofing around PAINFUL experience

14 inch margherita pie

Vodka pizza with basil oil

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Vodka sauce

Revolver Pizza

4.4(69 reviews)

3.2 km•Etobicoke

Dropped by for some slices and arancini…read more The crust was different depending on the toppings, some were thinner than others and crust was sesame etc. loved the variety. Got one of each of their arancini and it was very crispy and cheesy.

Popped in right after coffee at San Remo…read more Plenty of veggie options on the menu. Arancini's were fire with the tomato sauce. Ordered the V Mista to go. Pizza was ready within 10 minutes. They're quick and efficient. The crust was really good, sauce was standard, and the artichoke and arugula complemented each other well. Would definitely get again.

Open air view onto Royal York

Margherita slice

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Pizza menu board

850 Degrees Pizzeria

4.3(276 reviews)

0.4 km•Etobicoke

Good pizza. Even good vegan pizza. The place is small and can be loud, but atmosphere and area is…read moreclassy.

Our team at work does a summer team-building experience each year. I pulled myself out of…read moreorganizing it. That task went to two other colleagues. However, I got pulled into the planning details as a consultant, especially when it came down to finding a place to eat. I'm glad that they consulted me. I really should charge a fee... haha! My manager originally said that we should go to The Keg. I immediately shot that suggestion down because our vegetarians on our team would be miserable eating salad and bread. We needed a more inclusive eatery for lunch. We were doing pottery painting at Crock a Doodle. While one of my peers was setting things up with this store, the staffer suggested dining at 850 Degrees Pizzeria, which was across the street. I looked at the menu. The wood-fired pizzas looked incredible. It also had gluten-free and vegetarian options. Perfect! My friend and I had parked on a side street. Our manager parked behind us. We walked over to this eatery together. It's free parking on a side street. You can park on Lake Shore Boulevard, but it's paid parking until 6 pm. We were the first folks to arrive at noon. We had a reservation and got a long table for the ten of us. I had looked at the menu before coming here. I knew what pizza I'd be ordering. I also ordered an appetizer to share with others. I got the following items: - Shiny peach cider - Meatballs with garlic bread - Oh, Canada pizza My Shiny peach cider came out. I got a glass with ice. I poured my drink into the glass. The peach flavour was subtle. It tasted watered down. My friend to my right got the Shiny apple cider. She let me have a sip. It was yummy. I should have got that flavour instead. My meatballs with garlic bread came out next. OMG! This appetizer was incredible. The meatballs were beef. They were juicy. It was effortless cutting through them. You can also get vegan meatballs that are a mixture of chickpeas and mushrooms. The sauce was bright and fresh. The garlic bread was really pizza bread with garlic and butter on it. It was excellent dipping it into the sauce and eating it with the meatballs. I shared them with my manager and friend across from me. They loved them, too. Whenever I see a cracked egg on a pizza, I have to order it. So, I got the Oh, Canada. I love that each pizza has a Canadian-related backstory to its name. As a hockey fan, it was nice seeing Lord Stanley as a pizza. Oh, Canada had maple bacon, egg, fior di latte cheese, and tomato sauce. This pizza was excellent. The maple bacon was wonderful. It has a smokiness with the maple flavour. My egg was runny when I sliced through it. It was excellent with the tomato sauce. I highly recommend getting it if you love maple bacon and a runny egg. It felt like breakfast on a pizza. The crust had pillowy, chewy edges and was crispy underneath. Depending on the type of pizza, the base can be soggy because it's thin. I had a slice of my friend's Group of Seven pizza, which was a bit soggy. My Oh, Canada was fine. The Group of Seven pizza had goat cheese, tomatoes, spinach, roasted red peppers, olives, parmesan cheese, and fior di latte cheese. Maybe it got soggy because it had more cheese and toppings than my pizza. My manager got the Grand River pizza. It's essentially a wild, fancy version of a meat lover's pizza. It had spicy Calabrese salami, local ham, wild boar sausage, Niagara prosciutto, fior di latte cheese, and tomato sauce. I got to enjoy a slice. It had a spicy kick to it from the salami that was delightful. I loved the sausage that didn't taste gamey. The prosciutto looked like pretty ribbons on the pizza that were delicious, with a smokey subtle taste to them. Yum! You can get dairy-free cheese on request. Some of my colleagues opted for pasta. The beef ravioli and pappadelle di funghi looked fantastic. I need to return to get one or both of these dishes. They loved their food. I used the washroom before we left this eatery to do pottery painting. The women's washroom was clean. The downside was that the mirror was mounted rather low. I saw my midsection only through the mirror. If you're shorter, you'll be fine seeing your reflection without doing a squat. I thanked the man making all these pizzas in the kitchen. The pizzas were delicious. He appreciated the kind words. He worked so hard to get our pizzas to us in a timely manner and did it seamlessly. I had an excellent experience. You can order online and do takeout. I will need to remember to do that next time I'm in the office. I'll swing by and grab dinner here. (348)

1.4 km•New Toronto, Etobicoke

Flower

850 Degrees Pizzeria - Spaghetti with zucchini, oven blistered cherry tomatoes in a light tomato sauce. Finished with a lemon zest and basil infused ricotta

Spaghetti with zucchini, oven blistered cherry tomatoes in a light tomato sauce. Finished with a lemon zest and basil infused ricotta

850 Degrees Pizzeria - Pizza of the Month
A pizza with pesto sauce, mozzarella and provolone cheese, pan-fried cherry tomatoes, smooth Stracciatella cheese made

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Pizza of the Month A pizza with pesto sauce, mozzarella and provolone cheese, pan-fried cherry tomatoes, smooth Stracciatella cheese made

Calabrese Pizza

3.2(42 reviews)

Solid family pizza spot Husband and wife…read more The walk in specials are some of the best in the west end Also appreciate the thin crust

We ordered take out from here and it was sooooooo good! Oh my goodness I'm still dreaming about…read morethis pizza. So thin but not soggy, and lots of toppings. We will be coming back for sure!!!

0.6 km•New Toronto, Etobicoke

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Pizzaiolo - The Pizza Maker's Pizza

4.0(14 reviews)

I'm from Buffalo, NY....this pizza is terrible! It barely qualifies as a pizza. The cheese is the…read morefake cheese that doesn't really melt, it burns. It tastes like cardboard with bad cheese ontop

As far as a pizza chain; as good as it gets. The crust is…read morereally good, quality ingredients. Staff always nice.

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Napolitan Brick Oven Pizza

3.9(61 reviews)

4.0 km•Etobicoke

Fantastic pizza. The owner is friendly and willing to do what you need to make adjustments. He only…read moreuses a very healthy, clean flour and the resulting crust is amazing.

Best pizza I've had in the GTA. Top quality fresh ingredients, excellent dough and top notch tomato…read moresauce. Mike, the owner, is awesome! Highly recommend making the trip! Andrew

2.0 km•New Toronto, Etobicoke

Margherita!

The birth place of pizza...

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Domino's Pizza

2.3(18 reviews)

Many people give the chain Domino's a lot of negative comments. Normally I would disagree with…read morethem. But this franchise makes me understand why the lack of positivity exists. Food quality is not good, nor consistent. Pizzas are over cooked, or the dough isn't of the texture you get from better run franchises. Staff are surly. When you come in for an online pickup they treat you like an inconvenience. Probably because they wanted a delivery order to make more money?? Which brings me on to the card payment. Even for pick-up it's set to a default 22% tip option! I've no problem tipping for service in a restaurant or delivery, but if I'm driving to pick up in store, that's not a tip situation. The interior has a table and 4 chairs, but they look beat and well worn. And not in a fashionable, hipster ambiance. No, just poorly maintained and not looked after. With so many other pizza options within a few blocks, there are far better places to choose.

Every time I have ordered from this place It's made me violently ill. I'm not sure what going on…read moreover there but it can't be a coincidence at this point. Never ordering from here again.

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Il Padres

3.8(30 reviews)

2.9 km•Etobicoke

Solid mom n pop pizza joint doing pizzas, wings, salads and pastas…read more Wings are baked with good flavor and not too salty. Pizza crust has a nice chew and not too thick.

Run by a wonderful Turkish family this place is the real deal excellent pizza all around... their…read morespecialty pizzas offer excellent value. Not to be missed on any pizza is their wonderful homemade sausage made in house by the Dad. When I go for the free delivery theres no lame Doordash or Ubereats here so it arrives still too hot to eat... support local not chains and you'll be back!... Crisco

Sausage onion and mushroom small

Baked wings

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Mural at the side of Il Padres Pizza.

Pazzia Osteria

3.9(25 reviews)

3.4 km•Etobicoke

This place has a quiet and intimate ambiance and the food is really good…read more I had the pasta pescatore the first time I came here and I've had it three additional times since. Overall it's a fantastic family owned business with excellent service and reliably solid food. I'll be repeatedly coming here for a long time.

We have been coming here since it first opened. Our absolute favourite restaurant. The atmosphere…read moreis cozy, the service is excellent and food is absolutely delicious!

Calamari Appetizer

New chair rail 2013

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Cinnamon Semifreddo Fresh fig in syrup made inhouse

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Carol A.

14 years ago

This is our go-to place for local pizza, generous portions of pasta, and friendly service. This business is owned by 2 real New Yorkers and the pizza is as close to NYC style pizza that you'll find in Toronto. Crust is homemade! read more

Melanie M.

15 days ago

I'm absolutely dying to try there panzerotti but I have t been able to find out if they only bake it not fry So for Now I give

Viola S.

10 years ago

I love this place. In my opinion , it's the best pizza around. It's New York style. I highly recommend.

Dawn M.

13 years ago

Great pizza with top quality ingredients. Highly recommend

Ryan L.

5 years ago

Best Pizza in Toronto. Owner is Friendly and nice 5/5

Adriano's Pizza - italian - Updated August 2026

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On a Sunday afternoon in December, I made a trek out to Danforth for a progressive lunch. Pizzeria…read moreLibretto was the final destination. I'd dined at their Ossington Ave location years before and was eager to return for more VPN brick-oven goodness. I was astounded to be the only patron inside! But was treated to excellent service by the crew. After serious deliberation, I settled on the Sweet and Spicy Salami pizza, with roasted garlic cream, ricotta, oregano, basil, calabrian chili, and hot maple. Literal perfection in every way! Finished every last bite and almost decided to buy a pie for the road. Since then, at least once a week, I think, "Oh, I wish I could get Libretto today!"

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