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    Afra Grill | African & Somali Cuisine

    4.7 (129 reviews)
    Closed 11:00 am - 8:00 pm
    Updated over 3 months ago

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    AFRA GRILL | AFRICAN & SOMALI CUISINE ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Afra Grill | African & Somali Cuisine

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    Saphace A.

    I've had them on my list a while but am not often in this area of town. I came for a late lunch and it was a bit busy. A few folks in line and folks dining in. I wasn't sure what to expect since I assumed the BYO bowls were Americanized. But I saw other Africans in line for the food. The menu seemed more like pan-West African. I got the jollof, veg, corn, spicy chicken, and the spicy Basabaas sauce. Delicious! And tasted pretty authentic to west African seasoning. The sauce was spicy but probably not the spiciest thing I've had. You get a good amount of food for the price. It lasted me two meals! I also tried the hibiscus juice and sambus. Delicious! Can't wait to come back! Next time I'll ask for the Basabaas sauce on top so that I get more of it. I asked for it on the side and kinda wanted more.

    Fufu w/ peanut soup, plantains, corn, beans
    Sarah C.

    This was my first time trying African food and I definitely enjoyed the experience. I ordered the lamb shank with corn, beans, plantains, and fufu w/ peanut soup. My mom was given PeriPeri chicken w/ corn,mixed veggies, and fufu w/ peanut soup. The protein part of the order wasn't correct, but she didn't want to go back and correct the cashier. She thought the food was good. My lamb shank was so tender and was falling off the bone. The seasoning/sauce on the shank was very delicious. The fufu and peanut soup tasted great, especially when you add their side sauce to it. For the amount of food you get, I think it's definitely worth the price. I felt very full by the end of it, even though I spent the whole day without eating up until that point. Upon walking in, we noticed the place was very clean and the staff were accommodating. If I'm in town, I'll definitely reorder that lamb shank.

    Chicken Afra Bowl
    Robert Z.

    Cane here as part of Columbus's restaurant week and they had a great deal where you get a bowl, dessert, and samosa. Its a casual eatery set up like an African Chipotle. When we got there, it was a bit of an odd time so they didn't have a lot of the food options. Staff was rather short but I'm sure restaurant week upped the number of guests. They were still pleasant and let us know some things are going to be a wait. Foodwise, I found it all very delicious. I got to try the mango lassi, samosa, and a spicy chicken bowl. I'd say it was decently spicy so probably very spicy for a non-spice chaser. Everything was very flavorful and tasted fresh and I just kept wanting to eat more!

    Steak bowl with plain rice
    Nick S.

    We went to Afra Grill to try their restaurant week special on a rainy Saturday. It felt a little unorganized and maybe the location on Morse had been inundated with other restaurant week goers. A couple of the proteins advertised were not available (lamb and goat). We also had to wait a bit for a couple of items that were part of the special (the sambusa because they were out and a mango lassi) In that sense, service wasn't quite 5 stars, but the staff was kind and brought the remainder of our order to our table. The food was fantastic in my book. Both my partners bowl and my bowl were filled with flavor. I highly recommend the steak and, if you can handle some heat, try the spicy green sauce and spicy rice. Everything felt home-cooked and comforting. Overall, Afra Grill was just what we needed on a rainy, cold day. We'll definitely be back to try their lamb and goat. P.s. they had a drive thru. We didn't take advantage but check it out if you're in the area on a lunch hour or don't have a ton of time to dine in.

    Jolof rice, Afra chicken, salad, vegetable mix, plantains, corn
    Carlos S.

    First time at Afra Grill but it won't be the last. As others have said, this is a Chipotle-style restaurant where you build your meal. The experience was excellent. The person behind the counter patiently explained how the process worked, allowing us to choose our base, protein and sides. We both had the jollof rice, but chose the Afra chicken and the Habo steak so we could try each other's meals. The plantains (maduros) were excellent as were the other sides. The food has some of the depth of Indian food but with different accents. Delicious. We chose to eat in but you can order out as well. The restaurant is immaculately clean and nicely decorated. Even the music was played at a reasonable volume. Definitely recommend and will return.

    Menu
    Tracy M.

    *extremely late post* Very nice restaurant. Not too big but rather quite intimate to a degree. I had the goat and I can still kind of taste it til this day lol. My lady thought her jerk chicken was a tad bit too spicy but I thought hers was good as well. Staff was friendly. Helped us figure out what to order since it was our first time there. I will definitely be back here. Keep up the good work!

    lamb shank, oxtail

    Great service, lamb shank was juicy, fall-off-the-bone, and bursting with flavor. Oxtail was cooked just right and very tasty. Excellent jollof rice

    Peanut Butter Soup
    CarmoseHaitian S.

    Si, this was my first time trying to this and I'm highly disappointed. Highly. I paid $25 and the flavor of the food was not worth that. It's very beautiful inside. I enjoyed playing the drums with my kids. It's very nice and kept up clean restaurant. The energy in there is not so hot. You can tell that the man does not even want to be there. He was not friendly he seemed more irritated that I walked into the restaurant. I would not go eat there again. But everybody taste flavor is not the same. But I wouldn't want to represent my country with these dishes. I've tried many African Restaurant and I was always pleased but this one. I couldn't even finish the food because there's a lot of saltiness to the food. You can tell that food is not made with love and passion. The spicy rice was okay. The only good thing about my order was the salad & fufu.

    Menu
    Antora S.

    First time visiting this place. Inside of this place is nice and clean when we went. The person who took our order was very sweet and took his time to explain the menu to us. I ordered the jerk chicken and my husband ordered the chicken Afra and the habo steak. I did not care of the jerk chicken at all. It seemed like it was sitting there for days, dry and lacked flavored. However, the chicken afra was seasoned well and tasted great. I would go back there again just to try out other options.

    Menu
    Abbie S.

    Afra grill is the most authentic African food that I have had. The service was so great and quick. It was super easy to order your plate of food. The restaurant was very clean and neat as well. Can't wait to try out another plate !

    Melissa H.

    I give this place 3.5 stars. The food was good. I ordered the Agra rice and chicken. It tasted like the chicken over rice with the white sauce that I always buy in NYC from the Halal and Bodega spots. But they don't pack your container at all like other places. I guess it could be inflation. Have to save money I guess but for $14.99 you fill up the container. I didn't like how I didn't get a logo bag just a plain one. The drinks are pretty delicious no complaints there. The restaurant itself nice . Atmosphere nice. Staff was okay one guy gave me a compliment and the other was okay. If I ever come back here I am trying something different.

    COVID precautions
    James V.

    YES! After a long flight two nights before, Agra Grill was the perfect experience to help bring us back to life. Huge shout out to Markie for taking the time to walk us through the menu and create dishes we'd be sure to love. And we indeed enjoyed our meals. Base: half Jollof spicy rice half spring mix Protein: chicken suqaar Topping: potatoes and veggies Cold toppings: fresh veggie salsa, corn, and plantains Sauce: spicy Afra-fantastic on the side So flavorful. So fresh. And so delicious. Huge portions for just $11/each our the door. Highly recommended for a unique, hearty, and satisfying meal. As a bonus, the restaurant is new and kept very clean!

    Great food delicious FuFu my 2nd time at this location once at easton. A little jumbled up this time, the peanut chicken was so good and my son got jerk chicken which was delicious I highly recommend!

    Veggie Sambus & Mango Lassi Somali rice with chicken Afra topped with afra fantastic sauce, plantains, adriyad, corn, suggo, veggie mix.

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    5 years ago

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    3 years ago

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    2 years ago

    Excellent food! Like African chipotle where you can choose what goes in your bowl. The goat was amazing!

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    4 years ago

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    6 years ago

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    Chef A.

    Thanks for the amazing review, Bree!

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    3 years ago

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    6 years ago

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    2 years ago

    they offered a good selection of well-seasoned ethnic food. The customer service was excellent.

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    3 years ago

    Lots of vegan options, full of flavor and great value for the huge portion. I love the plantains!

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    6 years ago

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    Chef A.

    Thanks for the awesome review, Edy!

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    3 years ago

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    2 years ago

    If you like Indian or Ethiopian, you'll love this place! I've been there twice now and plan on becoming a regular.

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    5 years ago

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    6 years ago

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    6 years ago

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    4 years ago

    The food is absolutely delicious. Very friendly staff. Great portions. Definitely a must try at Easton!

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    6 years ago

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    2 years ago

    Great food nice samosa and very cool spot to eat ! It is kinda pricey and the service is very fast

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    2 years ago

    The service was good and the food is awesome. The grill is cozy and clean. I would recommend the spicy chicken and the beans.

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    5 years ago

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    Page 2 of 4

    Ask the Community - Afra Grill | African & Somali Cuisine

    Is this available through any kind of delivery service?

    No sure but they have a drive thru, I don't think it would as good using a delivery service

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    Foodateria Kenyan & Nigerian Kitchen - Suya Meal W/ Jollof Rice & Plantains  @ColumbusFoodDude

    Foodateria Kenyan & Nigerian Kitchen

    4.7(91 reviews)
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    So I went to Foodateria Kitchen again this evening. They specialize in upscale Kenyan & Nigerian…read morecuisine. Also, they do have 8+ vegan / vegetarian options as well. Ya'll the place is straight The service and food is absolutely exceptional. It's a must try.

    My very first meal on moving to Ohio!…read more On my way from the airport to the hotel, I was hankering for some good food. Good ol' Yelp popped up Foodateria on my route, and I am so glad it did. The restaurant had a warm ambiance with earthy tones as you walk in. Nothing to write home about with standard tables and chair but one is here for the fare! The gentleman who runs the restaurant kindly suggested the Yetty's Egusi. In my opinion it was the perfect surf and turf (or should I say surf and fluff?) dish. This was a delicious stew with both fish and chicken in it. The stew of spinach (or was that kale?) and melon seeds in palm oil initially left me a little confused wondering if it was ricotta cheese, scrambled eggs, or fish roe. The Chicken drumstick and the fish morsel were deep fried separately then added to the stew later before serving. The chicken was really good with a teeny crust from the frying, and moist and juicy inside, but I have got to hand it to the fish. It was moist, flaky, flavourful, and reminded me of all the river fish I grew up eating. Upon mentioning to the gentleman that I was intrigued by the Fufu, he let me order it as a side (it's not usually served with the Egusi). It was super soft, starchy, with no need to masticate. Had you come here with your gummy teeth, having left your dentures at home, you would have absolutely no problems downing this dish. Had on its own it reminds one of a smooth and creamy mashed potatoes. I enjoyed pinching out tiny morsels of it, dunk it in the sauce, and just let is slide down my chute. PS: I read that it is considered ill-mannered to chew the fufu. One usually swallows the morsel without any chewing. And I can see why. Just crush it up with your tongue against the roof of your mouth to extract its mild flavour and enjoy the creamy texture, and off it goes! It's been a while, and I really need to go back again!

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    Foodateria Kenyan & Nigerian Kitchen - Yetti's Egunsi Stew  @ColumbusFoodDude

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    Afra Grill | African & Somali Cuisine - african - Updated June 2026

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