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    Hoyo's Kitchen

    4.8 (198 reviews)
    ModerateAfrican, Somali
    Closed 11:00 am - 5:00 pm

    Order Hoyo's Kitchen Takeout or Delivery

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    HOYO'S KITCHEN ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Touristy

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    Recommended Reviews - Hoyo's Kitchen

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    Safari Chicken Bowl (mild)
    Jada H.

    Had my first sambusa and it was so good!!! I love how kind the staff is and the food always tastes like it's made with love and good vibes.

    Vegan bowl with two rices as a base.
    Marlene K.

    Items labeled as Vegan and Vegetarian, but we were told that the vegetarian rice was also vegan, as were all the sides. Started with a base of a combo of both the types of rice and all the sides. There's also cold toppings like spinach, purple cabbage, tomatoes, onions, lettuce. Two of the three sauces were vegan as well. Unfortunately there is not an Injera gluten free option. Our server was very helpful and friendly and offered all the options to us. She also made a point of asking if we needed our parking validated and told us how that worked. It's inside a food court and finding seating was easy. Food was delicious and filling and I actually had enough left over for a snack later.

    Chicken Somali Basmati Rice Bowl

    I got the Somali rice bowl with the hot chicken. I don't know how to spell the word so my bad. But, for my sides I got the cabbage and chickpeas. I added a little lettuce ,cucumber, garlic yogurt and a spicy green sauce. Overall I'd say it was great! Very flavorful. I wish it was more hot in temperature but other than that I would go here again. I got the homemade ginger lemonade. Service was great and it's inside the North Market.

    Injera
    Brian E.

    Might be my new favorite spot in North market. I love finding good African food in this place puts out some outstanding stuff. I like the build your own bowl options. It makes an unfamiliar cuisine unfamiliar to most people seem approachable. What you'll find once you try this place is delicious proteins, wonderfully spiced sides and some outstanding injera.

    Chanel F.

    Absolutely loved this spot! The portions are a great size and worth the price. I got the mango chicken with Somali rice and a Mango juice! It was 10/10! The staff was friendly and quick. The location is nice in the North Market.

    Sara M.

    One of the few restaurants i absolutely loved in Ohio. I crave it even living out in Los Angeles.

    Inside North Market.
    Brian W.

    Pretty tasty Somali food stall inside North Market. They seem to sell tons of mango chicken over rice, but I went for the goat over injera; the former is quite good and the latter is a generous portion. Service is efficient and they clearly have a crowd, which is always a good sign!

    Yay! We made it to Hoyo's Kitchen
    Steven E.

    This North Market is exploding with exciting food options. On our fourth trip here just to eat at Hoyo's Kitchen. If you're new to Somali cuisine, this is where you begin. These folks are most helpful in guiding you. So many ingredients mesh well that you are bound to find the combination that best suits you. It works like many places these days. Pick between a bowl, wrap or salad. Then a protein and vegetables. Finally, sides and a drink. A popular choice: Somali Chai Tea. The Safari Chicken Bowl was popular in our group. I opted for the goat, chickpeas and spinach. Then a side of Injera. If you're into spicy, try the sugaar. The goat has bones. Not something I care for, but it was so good I persevered just fine. The chickpeas were fresh as was the spinach. I should've ordered the wrap, not the bowl. But I did get the injera. The injera was addicting. It's good for you, too. Made with teff flour and a fermented starter, they tell me it helps to maintain gut flora which helps your body attack the bad bacteria! 08/24

    At Hoyo's Kitchen (Somalian food) -- inside North Market
    Agnes I.

    Somalian food. Delicious. Flavourful. Homemade. Downtown Columbus, Ohio. This review is from my visit to Hoyo's Kitchen in North Market in March 2023. I had previously visited North Market many times so it was nice to come back and see a new business addition, Hoyo's Kitchen. I was in town for the Arnold Classic competition with a friend so we decided to stop in for lunch. FOOD -- choose between a bowl or a salad. For the bowl, you can get Somali rice, spicy rice, or injera which is the light bread that looks like Indian Naan bread but much lighter with an almost bitter taste. For protein options, choose between beef, goat meat, chicken, or vegetarian. I ordered a somali rice bowl with chicken which was tasty. It came in a plastic container with a reasonable amount of food. It was the perfect lunch after walking around so much at the Arnold Classic. TIP: Some of the chicken choices have different levels of spice so ask them about it. I love spicy foods but I can't remember if I got the mango chicken or the slightly spicier chicken suqaar since I'm writing this review over a year later. I recommend this local business and I'll certainly be back. **** GOAL of 150 reviews in 2024 - 66/150 total reviews in 2024 - 716 total overall Yelp reviews - Reviewed on 13 July 2024

    Goat, beef, rice, veggies all in one  Goat Bowl Beef Suqaar Bowl
    Roland S.

    The meats were chewy. Didn't expect that. The rice and veggies were really good. The sauces they provide are beyond amazing. Made the meal exceptional. The server was very nice. Great experience.

    lauren s.

    Stopped in for a snack while visiting the market. I got a chicken sambusa and the pineapple ginger lemonade. The sambusa was delicious and quite large and the mix of green chile sauce and garlic sauce was great. The lemonade was so refreshing with a hint of ginger. Wish I had more room in my tummy to try the entrees

    Josh G.

    People rave about Hoyo's but I found it to be just OK. The portion size is huge overall but there was maybe a teaspoon of lentils in the bowl I had. It had a pleasant earthy flavor but the chicken was super dry. Like desert dry. I was curious about the spicy rice and wanted to sample it but they would not provide a sample and suggested I get half and half. Which I did. I wasn't pleased they couldn't provide a spoonful to sample. The spicy rice was OK. If you don't like heat, I wouldn't order it though. All in all. Kinda meh and pricey for being just OK.

    Kristen F.

    First of all, I'm not sure if she's the owner but I want to say she is, she's soooo sweeet! Or at least maybe a family member? She helped me build an all vegan bowl and the flavors were amazing. If you love spicy food, you'll enjoy the options with lots of spice! Not everything is spicy though, if that's not your thing. My vegan bowl: Spicy rice and regular rice Lentils Chickpeas Spinach Cabbage Spinach Cucumber Tomato Green chili salsa (on the side) I also enjoyed a Sambusa (similar to samosa if you're more familiar with the Indian fried pocket). It was stuffed with lots of delicious ingredients and happy they had a vegan one as well. Thank you!! Highly recommend. ***this location is inside the North Market

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    Best Ethiopian food in Columbus! It's so flavorful and they can reduce spice levels if needed. I…read morelove getting their platter that comes with a bunch of veggies and you can choose either beef or lamb. I love their yellow lentils and beef! It's absolutely amazing! The first time I tried this platter I was over the moon. It was a 10/5 tbh and absolutely perfect. I just went there recently and got the lamb which unfortunately was a different experience. It tasted good but was really gummy and I felt like it was not as good as the beef. I would rate this a 3. I'm definitely looking forward to going back! I like that the majority of tables are family style, they offer coffee service and I've always felt the staff to be very friendly and accommodating. When you first enter there's like a bar and dance area but if you keep walking to the right then it turns into a restaurant with tables. I really enjoy this place and can't wait to show other friends and family!

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    Afra Grill | African & Somali Cuisine - Jollof rice, lamb, mixed veggies, corn, plantains, and kachumbari, with Afra fantastic sauce

    Afra Grill | African & Somali Cuisine

    4.7(128 reviews)
    6.3 mi
    $$

    We got an order to go to break our fast with. This time we got the lamb shank meal, Afra chicken,…read moremango lemonade, and chicken sambusa. Everything was packed really nicely and the portions are big. The lamb shank was fall off the bone and really well spiced. Everything we got was actually really nice in flavors. I got jollof rice with the meat and it was spicy but not overpowering. The plantains were really good and the salad was fresh. I love everything mango, so the mango lemonade was refreshing. My son enjoyed the chicken sambusa and my husband enjoyed the Afra chicken meal. I gave my son ketchup as a dip for the sambusa because although their sauces are very good, they are much too spicy for him. The Afra spicy sauce was good and my husband said it elevated his chicken meal. They also included crepes with our meal. I was not aware that they come with the meal or if they just gave us these as an extra. The crepes were huge though and delicious. They had the perfect amount of sweetness to them. We were late in picking up our meal, so appreciated the staff for holding it for us. The food was fairly warm even after the delay. We will definitely be back.

    So happy to return to this wonderfully delicious spot in my old "stomping ground" on Morse Rd…read more First checked them out over in Easton, and I've been wanting to return ever since!! So many tempting choices offered, it's tough to decide. The minute you walk in the door, the smell of all the wonderful, tempting options will let you know you're getting the "real deal." You can create your own bowl, choosing the protein (chicken, goat, fish...) and the toppings and sauces to your taste. Speaking of taste, the woman at the counter very helpfully gave me a taste sample of several different options. Both the regular and spicy chicken were super flavorful, and I've tried Somali goat meat before (very flavorful!) but trying to keep it light(er) since I had a plane to catch in a few hours, I got a veg. bowl, with a sampling of both types of rice and (woops!!) and spaghetti add on (carb-o-licious!!). Should have added on the salad, that might have made a bit more sense! Anywhooooooo, my bowl was DELICIOUUS, as was the veg. sambus I added on, and super reasonably priced for the quantity (and deliciousness!!) of food I was served. Come HUNGRY, leave VERY happy and FULL!! Beautiful, cozy dining room, great service, and a WONDERFUL way to support our pan-African neighbors!! Mmmmmmmmmmm!!

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    Foodateria Kenyan & Nigerian Kitchen - Suya Meal W/ Jollof Rice & Plantains  @ColumbusFoodDude

    Foodateria Kenyan & Nigerian Kitchen

    4.7(91 reviews)
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    So I went to Foodateria Kitchen again this evening. They specialize in upscale Kenyan & Nigerian…read morecuisine. Also, they do have 8+ vegan / vegetarian options as well. Ya'll the place is straight The service and food is absolutely exceptional. It's a must try.

    My very first meal on moving to Ohio!…read more On my way from the airport to the hotel, I was hankering for some good food. Good ol' Yelp popped up Foodateria on my route, and I am so glad it did. The restaurant had a warm ambiance with earthy tones as you walk in. Nothing to write home about with standard tables and chair but one is here for the fare! The gentleman who runs the restaurant kindly suggested the Yetty's Egusi. In my opinion it was the perfect surf and turf (or should I say surf and fluff?) dish. This was a delicious stew with both fish and chicken in it. The stew of spinach (or was that kale?) and melon seeds in palm oil initially left me a little confused wondering if it was ricotta cheese, scrambled eggs, or fish roe. The Chicken drumstick and the fish morsel were deep fried separately then added to the stew later before serving. The chicken was really good with a teeny crust from the frying, and moist and juicy inside, but I have got to hand it to the fish. It was moist, flaky, flavourful, and reminded me of all the river fish I grew up eating. Upon mentioning to the gentleman that I was intrigued by the Fufu, he let me order it as a side (it's not usually served with the Egusi). It was super soft, starchy, with no need to masticate. Had you come here with your gummy teeth, having left your dentures at home, you would have absolutely no problems downing this dish. Had on its own it reminds one of a smooth and creamy mashed potatoes. I enjoyed pinching out tiny morsels of it, dunk it in the sauce, and just let is slide down my chute. PS: I read that it is considered ill-mannered to chew the fufu. One usually swallows the morsel without any chewing. And I can see why. Just crush it up with your tongue against the roof of your mouth to extract its mild flavour and enjoy the creamy texture, and off it goes! It's been a while, and I really need to go back again!

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    Hoyo's Kitchen - african - Updated August 2026

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