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    Ahmad's Persian Cuisine

    4.0 (205 reviews)
    Closed Closed
    Updated over 3 months ago

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    AHMAD'S PERSIAN CUISINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Outdoor seating

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    Recommended Reviews - Ahmad's Persian Cuisine

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    Baba goo nooj served with 1 flour tortilla
    Lannae L.

    Ambiance is nice. Service was definitely appropriate. There is free parking out front, and is adequate. . The pricing: The paper menu at the restaurant listed cost. differs from website listed cost and differs from what I was charged on the bill. For example, The paper menu said $8 for baba goo nooj (aka babaganoush), online menu said $9, and my bill said $10. My bill was $50, and Omaha tax is 9.75% so I should have been charged $54.75. When the bill came it said $55, $0.25 more. There was no up charge for CC fee. . I got the lamb shank which is not on the menu, and the front-of-house said it is $40. The lamb shank was braised perfectly, falling off the bone. It lacked spices expect salt and pepper. The dish came with a very small lettuce with what tasted like Italian dressing. There was a lot of salad dressing which mixed with the rice and the lamb and overpowered everything. The dish also came with sliced banana. . The baba goo nooj was a very thin layer of eggplant on a salad plate. It was served with a flour tortilla, not pita bread. The baba goo nooj was ok and it was black pepper forward. I have had bette.

    Hummus
    Sara C.

    We visited Ahmad's at their new location near 48th and Dodge, but I so wish I would have gone sooner when they were at their Downtown location (it looked so pretty). Don't get me wrong, the current Ahmad's is also beautiful, with a friendly and inviting ambiance of bright blue walls and gorgeous, large paintings. Well, we can't live in the past - on to the Ahmad's we know today! We visited Ahmad's with a group of 11 (our monthly "supper club" group). Because we had such a large party, one of our friends called in advance and spoke to Ahmad, who said he would definitely have a table ready for us (and even remembered my friend's name when we arrived). Ahmad himself is so warm and jovial. He made sure we were well taken care of the entire time, and cracked jokes as well to keep us laughing. He was also a one-man show while we were there and was handling it beautifully, getting to all the other tables and keeping each one happy, even though they were busy. Now, on to the food we tried: Appetizers! We began with a few starters, that were both amazing: -Hummus - I thought hummus was pretty much the same across the board, but boy was I wrong! Ahmad's hummus was so flavorful and definitely made with love. It came with some delicious lavosh bread for dipping, which got gobbled up quite quickly by our large group. -Falafel - I still dream about this. It's not the type of falafel you normally see (in round ball form); they are more of a handmade little patty of falafel, which I thought made it easier to eat, actually. They were topped with a sauce that was soooo tasty. I wasn't even sure what all was in the sauce, but I wanted more. Entrees! After those scrumptious starters, it was time to order our main courses: -Many in our group got the Khoreshts (with different proteins): They are little simmering pots of meat, with a plate of seasoned rice to pour it over. Each Khoresht also came with a small side salad and seasoned bananas A few tried the Jujeh Khoresht (chicken) and a few had the Khoresht Keimeh (beef). Everyone was impressed with theirs and joined the CPC (clean plate club ) -Mixed Vegetable Poloe: I was worried there wouldn't be many options for our one vegetarian friend, but she loved this! It came in the same little simmering pot with the delicious rice that our Khoreshts did, but the "meat" was swapped for veggies like broccoli, carrots, cauliflower and more, cooked in a garlic lemon sauce. -Tehran Chicken: This was SO good It was little chicken skewers/strips, with a saffron marinade, lime, and a seasoned mix of Persian spices. I ate this so fast, I had to share a little of my husband's Khoresht because I was done before everyone else Overall, I definitely recommend hitting up Ahmad's at their new location, because the owner, ambiance and food are all five stars!

    Sheri M.

    This was a first time visit, but I am so impressed with the service. We went in close to closing to join our friends who had already been seated and served. Our friends ordered for us and when we arrived, our kabobs, rice and veggies were placed in front of us. It was tasty. The owner came out to greet us and our server was attentive and friendly. We would visit again. Parking right outside the building.

    Featured here is the Khoresht Keimeh, Kabob Kubideh, Tehran Chicken.
    Kim K.

    Big shout out to Ahmad's for a fantastic dinner! I hadn't been since they left the Old Market and it was everything I remembered and more. Also huge props to the waitress who literally handled the entire restaurant herself. She was a familiar face to one of the best Persian cuisine, that has a been a staple for years. I'm still dreaming about the Baba Goo Nooj

    Tehran Chicken
    Amanda R.

    If you want to get amazing food and support local, this is your place to go! The food was very good and the service was over the top. The owner (Ahmad) was so grateful for the support and it was super nice to heard about his stories

    Tehroon jooj!
    Sara M.

    He was very kind and caring. Food was nice. The place was very sweet. As a Persian, I guarantee an authentic experience of Persian cuisine... I have just never seen banana on top of rice before : )))...

    Sarah G.

    Had a nice family dinner at Ahmad's, which I hadn't been to since the days way back in the downtown days. Everything was great and service was oh so friendly. Really nice to have in the neighborhood!

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    3 months ago

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    3 years ago

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    9 months ago

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    10 months ago

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    2 years ago

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    3 years ago

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    2 years ago

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    11 months ago

    Ahmad's has reliably great food. We order takeout often. Wonderful every time. Highly recommend.

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    1 year ago

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    10 months ago

    Excellent tasting food and an extremely friendly proprietor. The Persian themed paintings were a definite highlight.

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    2 years ago

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    2 years ago

    Delicious, authentic Persian cuisine served by the owner and chef himself. I love that it's a family owned and run business.

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    2 years ago

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    4 years ago

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    3 years ago

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    1 year ago

    Great food! Great atmosphere! Great service! If you haven't tried Ahmad's, you are missing out.

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    4 years ago

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    7 years ago

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    5 years ago

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    6 years ago

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    7 years ago

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    4 years ago

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    2 years ago

    I dropped my Son off at the airport and want to grab some lunch and the web search said it was open I went there and it was closed.

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    2 years ago

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    6 years ago

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    6 years ago

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    4 years ago

    Food and service is really good. But overpriced for the portion size.

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    3 years ago

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    5 years ago

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    3 years ago

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    4 years ago

    Very good food. Highly recommend of you are in the area. Food is all home made and well prepared.

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    4 years ago

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    Mediterranean Bistro

    3.7(119 reviews)
    6.2 miWest Omaha
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    We live right near Mediterranean Bistro and had been there about ten years ago, but then forgot it…read morewas there for some reason. Recently, we were trying to go to Rookie's Bar for a quick bite, but it must have been thirsty Thursday because they were PACKED. But who was right next door and reminded us how great they were? Mediterranean Bistro! First off, the decor is pretty cute. There are flowers and art everywhere. There was a fountain at some point, but it looks like it wasn't working anymore. We don't come to a restaurant simply for the decor though, so on to the more important things - the service and food! Our server was wonderful and checked on us so much. The owner was even there when we were dining and we got to speak with her (she was so nice!) They have great quality foods too that are filling but not too heavy. We started with the vegetarian lavosh, which was YUM. It was a perfectly crispy bread with cheese melted on it, and topped with tomatoes, black and green olives, artichokes, and cilantro. Very tasty and it didn't need any meat on it, it was so flavorful. Next we had the falafel with hummus (I recently went flexitarian, so 90% vegetarian), and it was divine as falafel goes! Crispy outside and soft warm inside, with lots of tzatziki sauce for dipping. Great snack, or meal if paired with another small item. And pair with it, I did. I also got the barley soup in a cup and it was warm and filling, like a soup that would be perfect for a chilly Fall day. My husband had the shish kabob, which he loved. He had been annoyed at the Rookies situation but the lavish put him righ back in a good mood. And for dessert, we had both the tiramisu and baklava. Both were expertly made and deliciously sweet. We took most of those home and ate them over the next few days. Love when you can do that. With a smattering of many different items, I can honestly say this dining experience was great from beginning to end!

    A group of 11 met for a retirement lunch. Mediterranean Bistro put us in two separate booths,…read morewhich was not appropriate for the occasion. We asked if they could put two unoccupied tables together, but for whatever reason they refused. Those tables remained unoccupied through our lunch. The food was fine, but the experience was tainted by their inflexibility.

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    If you've ever actually eaten in the Middle East, you'll know that their food is basic in nature…read morebut packs an amazing punch of spices and flavoring that sets it apart from anywhere else. This place does exactly that! Their lamb and chicken flavoring on both of the kabobs is outstanding! Even my 11 year old, who is usually quite picky on flavoring, immediately complimented the taste of the meats. There is minimal seating inside, so depending on when you show up you may need to wait a bit. The deserts were also really good! We tried the baklava, which was great. And the coconut balls, which were like little grain free cake balls. Service is good and easy. You go up to the counter to order, so it's simple with larger groups that wish to pay separately. Overall great experience! Would absolutely go back!

    Really liked this Afghan restaurant! The floor seating was such a nice touch and really…read morecomfortable, and our server was very kind and helpful with the menu. I especially liked that their menu goes beyond the usual BBQ and grilled dishes. They have more homestyle Afghan dishes too, including some you don't often see at Afghan restaurants. The mantu was probably my favorite--it tasted really fresh and was delicious. The chapli kebabs were a little too dark for my liking and overall just okay, but they were still really flavorful. The lamb shank was decent as well. The main disappointment for me was the rice. It was more on the white and bland side, whereas I'm used to the darker Kabuli-style rice cooked with stock that has a lot more flavor. They also didn't have some of the sauces I'm used to getting with Afghan food. I'm more familiar with Afghan restaurants in NY, so that's probably where some of my expectations come from. Overall though, I really liked the atmosphere, service, and variety of homestyle dishes, and the mantu alone is something I'd come back for!

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    Ahmad's Persian Cuisine - mideastern - Updated September 2026

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