Yakima Cab is now A-1 Cab in Yakima, phone number is the same as listed here. They have five cabs…read morenow, the most of any of the cab operators in Yakima. The other companies have only one or two cabs. Yakima is not a large city ...... If you know you will need a cab, call ahead and get on their schedule, don't wait to the last minute! The service I received today was excellent.

These guys are awesome! I used their services twice, and both times they responded immediately,…read moreand were friendly and helpful. I would highly recommend them to anyone in the Yakima area who needs transportation.

The Yakima Valley Carriage Company hosted a Valentine's Day event at the Bon Air Winery. The driver…read morewas extremely friendly. The carriage ride was very smooth. It was snowing and they provided blankets, hand warmers, and Valentine's chocolate. My boyfriend and I had the best time ever.

Heavenly! What a beautiful unrushed dining experience. Limited menu and wine list but I was just…read morethrilled. Romantic and intimate even though you dine in a "Victoria & Albert" type of venue. Steak Diane & the chicken was excellent. Will be back for sure. Oh... save room for dessert.

Birchfield manor is a place that we rarely went to growing up. It's always been an upper tier place…read moreand aside from weddings or special occasions, we didn't go out there very often. Fast forward 20 years and we had the opportunity to come out here for a restaurant week special. Brad, the owner, is a huge proponent of the culinary scene in town and was one of the first people to sign up for the inaugural Yakima Valley restaurant week and as such we obviously had to check it out again! Birchfield manor, as the name implies, is indeed a large home. It's got a relatively large dining area downstairs that encompasses a couple of rooms. It holds roughly 30 people and there are a number of bed-and-breakfast type rooms upstairs as well as in an accompanying facility next-door. The place feels much more out in the country than it actually is. It's about five minutes from the freeway and literally three blocks from a bale breaker's brewery! For the restaurant week festivities, they put on a special $25 per person, three-course dinner. It was downright amazing! Brad is an incredibly talented chef and really showcased his talents this evening. We had six at our table so we ended up sampling a bit of everything. The wine list is solid and highlighted a lot of local wines with the remained being from Washington state. Bravo! It started off with some delicious bread and probably the best butter that any of us have ever experienced. It's rare that I am significantly impressed by butter, but they definitely did it here. It had some really nice herbs in it and reset alongside some olive oil and balsamic vinegar. The bread was a combination of freshly baked loves and some cheddar biscuits. Definitely ate a lot more bread than we should've! The Grilled bread salad was magnificent. Tomatoes, lovely greens, mozzarella and grilled croutons made it one of the more memorable salads I've ever had. For the main course, our table basically passed around the different dishes that were available. They included a Lamb Bolognaise, A steak Diane and the signature dish - King Salmon en Croute. All of them were absolutely delicious. The steak Diane was particularly good. The sauce was really nice and the meet was done just perfectly. It takes a lot to impress us with steak, but they definitely did it here. The salmon dish was also particularly good. It was basically a king salmon fillet in a puff pastry with a Yakima Chardonnay sauce. The accoutrements were elegantly done and included some sautéed vegetables, cylindrical couscous and some very nice zucchini with tomatoes on top. The presentation was wonderful and everything was good enough to share or keep to yourself, whatever your pleasure! For dessert, a delicious double chocolate cake was the initial delight with the fabled chocolate swan making rounds to finish the night! It was all a perfect ending to a great evening. By the end of the night we were impressed with the food, drink, decor and the service- hard to not love everything they're doing here! We'll be back for an occasion other than restaurant week, soon!

Danny was helpful and informative when we needed him to be. Was spot on with his timing and…read moreefficient with the service. Would recommend to others.

Stan was amazing! Down to earth, so gracious and helpful. If you need service anywhere in the…read morevalley!!!!! These are your guys! Thank you for making my sister's 30th birthday a day to remember.

What a unique tasting experience! I love that you get a "taste" with each wine to see how it pairs…read more The owner is knowledgeable and passionate about his wines, and just plain fun to talk to. I get what some folks said about the clutter, etc but it is worth it to get past that. I think the ambiance is kind of like the host-unpretentious, quirky, and unique.

I had the unique experience of being hosted by Paradisos Del Sol while they taught me organic…read morefarming. As someone who got such an immersion and behind the scenes look into the winery, I can't say enough good things about this winery. If you are looking for a break from pretentious winerys this place is for you! Paul is highly knowledgeable and doesn't gatekeep. All of their wines are formulated to be food friendly. As if the couple who own it wasn't sweet enough, they also support several causes. There is no tasting fee and their wines are very reasonably priced.

Picked at my home today in a very luxurious van. Greeted with a nice cold bottle of water. The…read morechoices of wineries were by Yakima Valley Vintners were we given the experience of food pairing with white and red wines. Next stop was Mercedes for authentic Mexican food. Then to 3 more wineries-Cultera with great selection of Red wines, Sheridan tastes of both white and red wines paired with a charcuterie board,and ending at JBell with white and white wines. A fabulous day of great food, great wines and meeting new friends! Thank you Eladio for another great experience, it was nice to not to worry about driving or going hungry!

Eladio and his team give a five star wine experience during their tailored wine tours. My husband…read moreand I had the most amazing time during our personalized wine tour for my birthday last April. The boutiques wines were hand selected and accompanied by a charcuterie board at one of our stops and dinner at our last stop. Eladio picked us up from our Airbnb in town and dropped us off after our last wine tasting. We highly recommend Washington Wine Experience.

We got a sneak peak with Dineen with our lodging as the host gifted us a bottle of the 2023 Rose…read morethat was so delicious we fit a visit into our schedule. Because we went on a weekday we received a one on one experience with a lot of wineries but this was our favorite. It's a friendly vibe, we were able to speak with our wine educator about each of their wines at length, the winery itself and many of the vines/lots that have made up Dineen. We discussed the area, the names and many of the other wineries that were worth a visit. We love the wineries that allow to buy out a tasting & we happily went over the minimum.

A 4 oz pour for $12? Unbelievable. The whole bottle was. $27…read moreWon't be back. Overpriced even though it was a newer venue, felt like it was over the top on their pricing for a tiny pour.

One of the best lodgings at this price-point in our extensive U.S. and international travels. From…read morethe adept desk-clerk upon arrival who assured me Booking.com's was the best rate and seeing that we had a room that was amazingly and surprisingly QUIET to the desk/breakfast room attendants the next morning who both came to our room to show how the shower stem worked AND went for more hot-sauce packets so that we could truly ENJOY the breakfast burritos, it was PERFECT. Ignore those reviews that harbor fear! I walked for an hour before breakfast and despite the outskirts-of-town nature of the area felt safe (it's a CITY; keep your wits about you and be CORDIAL to strangers). Although it's ok we moved on for our 2nd night I was a tad disappointed we couldn't extend our stay thru Saturday night as they were fully booked. We spent $100 more last night and the only (unused by us) "plus" seems to be that they have an indoor pool. Would stay at the Hotel Y again without ANY qualms.

The walls are paper thin. The kid in the room took advantage of the rolling chair from 7 an until…read more11 pm. There also seemed to be vacuuming by the staff after 8pm. You could hear voices above and next door. The towels were small and paper thin. We had to turn the heat way up because there wasn't enough blankets. On the plus side the breakfast was better than expected.