Super cute family market that I've visited for years. Spring and summer offer plenty of flowers and…read moreplants. Fall has plenty of pumpkins along with a great corn trail. The best part is the small market with plenty of fun snacks inside. My favorite was the strawberry shortcake milk from a local dairy farm. Service was nice and we were helped quickly.

I just love supporting local businesses. There's no cost to get in just in what you want to do…read more This family owned farm has all your fall festivities with cute photo ops, corn maze, food trucks and a few animals to see. I even got my big kids to take a hayride out to the pumpkin patch ( our guide was very nice and informative). We will be back.

This farm is apparently Permanently Closed. What a shame! It was a great place with great people…read morewho cared about the community.

This year I joined the Greensleeves CSA and this spring I have been diligently putting in my hours…read morefor my work share. The farm, located in Alexandria, is beautiful! It's hard to believe this peaceful farm exists less than a half hour from downtown Cincy! Gretchen runs the farm and is always so kind and patient! I don't have a farming bone in my body, but Gretchen has taught me so much already! By the end of the season, with her help, I'll be a pro! The farm also occasionally holds various events like classes, festivals, weed dating (yup!), and dinners. It's a great space! The farm stand just opened for the season and you can check it out Fri 6-8, Sat/Sun 10-2. Oh! And the Garlic Festival is this June! Be sure to come down for that! See you on the farm :)

Friendliest staff. Great deli. Country store vibes. Lunch and dinner options in the neighborhood!!read more

Oh my goodness, what amazing sandwiches! We stopped on our way to the airport and they were swamped…read morewith Sunday traffic. They got us our food quickly though and we thoroughly enjoyed everything. Delicious and fresh. We chatted with one of the fourth generation owners and got some of the history. I highly recommend making a stop here.

I needed to get some pumpkins for a pumpkin carving party and I also wanted to make applesauce to…read morecan, again this year. What better place to go than McGlasson Farms! We were able to pick our own pumpkins and I got a 1/2 bushel of apples to make my own applesauce (which is seriously too easy). The staff was super amazing and helping us know what to do, where to go, etc. Who doesn't love going to an actual farm for pumpkins and apples? That's what the fall is about! I will definitely go back to McGlasson Farm again in the future. It's also cool to ride the Anderson Ferry back to Ohio when you're done.

I've been here before, but never did the pick your own berries. The lady at the counter was very…read morenice and helpful. You pay after you collect your berries. Keep in mind they only accept cash and Venmo!!! Just stop at the counter and they will give you a cardboard box. The area for picking is very large. There are even areas across the road you can walk to. I'm always curious so I asked at the counter about the types of pesticide/sprays they use. The lady said it wasn't her place, she just works there, but she knows they spray some kind of stuff, just not sure what. She said they do try to use the least toxic stuff they can get by with, but we could always try to talk to one of the owners at a later time. I just did a really good water/vinegar bath when I got them home before putting them up. I like that the place is pretty local and not overpriced. It would be a great date idea or just to go with some family. They have other pick your own options throughout the year, so be sure to check them out!

With over 100 varieties of heirloom tomatoes, you are sure to find one you love. They always have…read morethe latest seasonal, organic produce. We bout 3 plants and have enjoyed watching them grow. Beef Steak Tomato is my favorite. They have herbs, blueberries, green beans, corn, and so much more. It's a fun experience to take a little one to see where food really comes from. The owners are hard workers who have so much to offer. They always have delicious and fresh produce during the season. Get you some

Follow them on Facebook so you know what days and times they are open. Since they just opened, it…read morewill take time to grow. The building doesn't have anything in it...yet...but it will. I'm very excited Taste of Belgium, ice cream, butcher, and lots more will be in there by end of August. Right now they have outdoor farmers set up with fresh veggies, homemade jalapeño jelly, meat, flowers, honey, wine, etc. Super nice people were there today. I got a few of my favorite things (see photo). I'm reserving the fifth star for when the building is full.

The farmers represented have excellent produce including Honey, jams and some other processed…read moreitems. The farm fresh produce is just that farm fresh. the amount and variety is dependent on the time and weather. They could do a better job posting hours, however this info is available by liking them on facebook. I understand the inside area will feature an new ice cream store where they will make ice cream on-site, The Colonel's Creamery. Plus Taste of Belgium, Colonel D's Herbs and Spices, butcher shop, vinegar and olive oils, an Italian store where they will make pasta...whoa! Can hardly wait. Owner says they should be opening mid-August.

Wonderful relaxing market with a large variety of produce, wine, and crafts…read more Enjoy going every Wednesday afternoon.

Beautiful scenery, grounds and vibe. Been to the FTD VA many times. Until today I never knew there…read morewas such an incredible market. I found tomatoes of course which was the reason for the trip over but ended up with so much more. What a lovely area.

If you like trashy stuff from china where people pretend they made it this place is for you. There…read morewere a few original places I enjoyed looking g at. All in all, I wouldn't go back.

New to the area. Went to check it out yesterday. I didn't make it out till the afternoon, but there…read morewas only one booth there that was selling small veggie plants and flowers. Maybe it would be busier in the morning?

We stopped by Findlay Market, while visiting Cincinnati for a long weekend. The Findlay Market…read morewould be similar to the Strip District in Pittsburgh. There were several ethnic food vendors (Jamaican, Mexican, Columbian, Vietnamese, ect). There is also an open fish and meat market as well as other vendors and places of interest.

Great restaurants and shops in and near Findlay Market, Cincinnati!…read more We had a free day while visiting relatives, and any day is fun at Findlay Market in the mid-north of the OTR (Over The Rhine) area of Cincinnati! (Well, not Mondays when they are closed :-). Parking isnt free, but it's not too expensive, and we had no problem finding a space in the North Parking Lot between Findlay Street and the market. We came in through a covered outdoor walkway, with a few vendors and with clever sayings along the sides. Then a cute photo-op with a cartoon Reds statue. Then the market stretching left and right, full of fresh produce, meats and cheese, and ready-to-eat foods of all kinds. On our first walkthrough we just scanned left and right to see some of what's there. It was busy, but not uncomfortably crowded. Out the south door of the market onto Elder Street, there's several murals, and more shops and restaurants. We always stop in at Maverick Chocolate Co. for a few yummy samples from so many flavors. They used to make the chocolate here, and now it's made just across the river in KY, where you can still get tours and probably samples :-). We sampled around six varieties! And decided on four. But it was a hot day, so we decided to circle back later for our purchases. The staff was welcoming, and maybe they didn't really know that we would return, but they were still just as kind as can be :-). We walked west to Elm Street to the stop for the free Connector streetcar, just to take a little ride around town, partly to see some of the hundreds of murals around town! And we got off again, later, at the same stop. Right there at the west end of the Market building there's an outdoor bar and patio. I, myself, was ready for a little refreshment, and they poured me a delicious local bourbon cocktail, while others of us had local craft beers. We found shaded seating among probably 20 or more round red metal tables, with chairs that were really raucous when moved! The seats fill and empty in fits and spurts, and there"s a handful of backless stools at the bar, so if you wait a little, you'll find a place to sit. We dove back into the market for some freshly-made pierogis, and a to nearby bbq, too. And afterwards, we circled back to Maverick for delicious fresh-made artisanal chocolate :-). Yum, yum, and more yum! We saw so many places we want to return to! Findlay Market has everything! I'll post a very few of so many photos that we took of a full, fun day. It's a nice area to walk around, shop, eat, and drink. And it's a great spot to catch the Connector streetcar to get around OTR and downtown Cincinnati, to within a-few-minutes-walk of the porch-swings overlooking the Ohio River near the ballpark :-)

We first discovered Hampton Ridge Farm at the Covington Farmers Market last summer. They're one of…read morethe regular vendors - and we purchased some of their infamous Cottage Bacon, and a dozen farm fresh eggs. My fiancé also picked up some of their pamphlets, and had been carrying around the idea that we should buy all of our meat directly from the farm ever since. He'd brought it up a few times, but finally let me know a few weeks ago that he'd placed an order for chicken, pork, and beef, and that we'd be picking it up on the farm from a man named Earl. At first, I was skeptical about visiting the farm. I am so on board with sustainable, organic, local farming, but I didn't exactly want to see "how the sausage gets made" ... literally. My fiancé assured me that we didn't have to see any of the actual animals, and that he just wanted to check out the space and meet the farmer. I hesitantly agreed, and I'm so glad I did. The farm is down in Glencoe, Kentucky ... probably 50 minutes outside of Cincy city limits. We set up a pick-up time, and were welcomed to the farm by a few sheep crossing the road in front of us (I don't eat lamb all that often, so I didn't mind seeing these particular animals). We were then officially greeted by Earl, who is probably the most down-to-earth and inventive man I've ever met. Earl gave us a small tour of the farm, explaining his resourceful processes, and how he keeps the animals cared for in different seasons. I was also grateful to know that he doesn't do any of the "processing" on site: that's handled by a middleman, who then returns the meat back to Earl to sell online and at the Farmers Market. Unfortunately, Earl explained he had just given all of his cows to his daughter and son-in-law for them to start their own farm, so he was fresh out of beef products. He did, however, stock us up on all sorts of chicken, pork sausage, chorizo, pork chops, and two dozen eggs. All of his products come frozen, and we brought an insulated bag with us for easy transport back to our home. While his prices are a little more than what you'd pay at the grocery store, you have to consider the quality and care you're paying for. Most people have no idea where their meat comes from ... even if it's organic. Even though I didn't want to actually see the animals, it's a remarkable feeling to know we're supporting a local farmer. And of course ... the proof is in the taste. Earl encouraged us to compare a store-bought chicken breast side-by-side with one from Hampton Ridge - and there's definitely a clear winner. If you're not looking to take a farm tour, don't worry, you don't have to! Visit their website and place an order for pick-up at the Covington Farmers Market. Or, just stop by the market and see what they have on hand: I promise you won't be disappointed!