Excellent Lamb Shawarma and Samosas. Lamb was crisp and flavorful. Greek salad was delicious with…read morelots of feta and veggies. Cant wait to try more things on the menu. You can tell this place is authentic and Family run. We will definitely be back.

This relatively new and unassuming family-owned and operated restaurant and market is known for its…read moreauthentic Mediterranean and Middle Eastern cuisine. Located in the Cave Spring area of Roanoke, Virginia, I decided one day to going with a friend to try it out and see for ourselves if it offered an authentic Mediterranean dining experience. While we were driving in search of the restaurant we couldn't miss it. It small size with a cute and unique architectural design structure immediately caught our attention. It's prominent triangular roof and black square sign stood out from the normal restaurant designs. The front of the restaurant was one large window with a red framed glass door. It had a covered front porch with a dining table for 4 on each side for the convenience of customers who enjoyed dining outdoor during nice weather. We parked in their small parking lot and walked in. To our surprise, it had a simple minimalist interior design decor with white tile floors surrounded by black grout, white painted walls with poster size photographs of places from the Mediterranean hanging from the walls, and simple tables with different colored chairs. One ordered from the cashiers counter located in the middle of the restaurant / market with a display case next to it with the desserts in individual plastic containers. The menu with photographs of the main dishes was high above as well as one posted on the large window outside, and small size regular menus as well. Both my friend and I ordered a Kufta Kabob Sandwich and bottled drinks. My friend ordered a Freez Pineapple Coconut and I ordered a Mango Peach one. We were asked if we wanted fries with the sandwich and we both said yes. I also asked them to include a Falafel appetizer, that oddly enough the price charged for it was $7.22 before taxes. At the end they told us what the total price was and I paid, since I was inviting today. And then was given the receipt. Later on at home I saw that we were charged a Make It Combo fee of $8.22 just for including the fries, because the drinks were charged separate a $5.18 charge. After the order we went and sat down at one of the tables in the restaurant side of the business while they prepared our order. The fact that the Market was on the other side of the small interior of the business detracted from dining ambiance of fine dining, especially with having unopened and some partially opened boxes all around. After we finished dining, we walked around the Market to take a look at the different products they carried for sale. Now as to the food, the 6 Falafels were good but a bit towards the dark side meaning overcooked. The sauce that came with it was very good however. The Kufta Kabob Sandwich was amazingly fresh and delicious and the accompanied fries were well seasoned and nicely fried. And the sauce that came with them was also one of a kind. Judging from the friendly and welcoming attitude from the owner and another employee we met, from the variety of Mediterranean and Middle Eastern items on the menu, and the amazing flavor of the food we had, this is definitely the place to go if you're in the area for Mediterranean cuisine.

Friendly staff, excellent service, and the food was fresh and very flavorful! It's part grocery…read morestore/part restaurant, but not fancy. Regardless, the food was superb! I got a gyro with fries. Highly recommend for a quick meal.

Food was great! Flavorful and fresh to order. Staff was helpful and friendly. Will definitely…read morereturn.

Wow, best we've ever had. If you like All the options of middle eastern street food: gyros,…read morefalafel, baklavas, hummus, falafel, shawarma, and kebabs, as well as salads like fattoush and tabbouleh, Baba ghanoush, dolmades and mansf. I've never seen such a wide variety of baklava The numerous options for spices and condiments was awesome to cover everyone's individual tastes In a nutshell, if you've never tried this style of food this would be a great introduction. ALL the ingredients are fresh! Portions are generous and the pricing is reasonable So give it a try and report back. We were in town visiting from west coast. I've eaten at several restaurants that serve this style of food. None compare

This restaurant carried Mediterranean and Greek food. It was very clean and contained very fresh…read moreingredients. The decor was very simple. It had booths to seat in and the walls contained poster size enlarged photographs of different Mediterranean food. The owner was very friendly and took my order when I arrived. I ordered a Falafel appetizer and as main course a Beef Shawerma Sandwich. He asked me if I wanted it with fries and I said yes, and they were very good, but given the option I would have probably taken a salad. The Falafels were amazingly good; crispy in the outside and soft and moist in the inside. The sauce that came with them was also very good. The meat of the Shawerma was nice and tender with just the right spices. For dessert I asked for a Baklava. It was good but a bit dry. There was another tray with Baklavas that looked fresher in the bottom of the display case, but it was covered with a plastic wrap and hadn't been opened yet. Overall the food was very good and I will definitely come back for more when I want to eat Mediterranean food again, and I recommend the restaurant to all those reading this review.

Great location and service. Nice ambiance but AC not working on a 100 degree day. Food portions…read morewere good, but lacked flavor. Was very very bland.

For some time now I had passed by this restaurant a number of times and today I decided to stop and…read morego try it out. Located on Campbell Ave, in the heart of Downtown, Roanoke, it occupied one of the most ideal locations for a restaurant in this area. It's windows were always very lively, lit up with many small lights and one red OPEN neon light sign. The interior looked very distinguished yet at the same time comfortable with hardwood floors, dark red ceilings, and black furniture. It was decorated with a combination of Lebanon posters and moments, as well as framed articles and Award Certificates of the restaurant. When I arrived the owner greeted me very warmly and invited me to take a seat wherever I liked, and provided me with a menu. My server, Mohammed then came by and was very helpful in helping me learn about Lebanese food and picking out the items from the menu to pick out. I ordered a Gold Peak Sweet Tea to drink, Falafel as appetizer, and a Beef Kabab Platter as the main entrée. The Falafel was the best that I have ever had, crispy on the outside and soft, moist, and very tasty in the inside; and with an extraordinary presentation on a plate. The Beef Kabab was very well maintained and served with grilled onions and tomatoes, accompanied with white rice and two tiny dishes with sauces, however I was very disappointed because the chunks of Beef were not at all tender, and thus very tough and dry inside. I knew that if they had been cooked medium rare, like I always like my meats, it would have been different, and because everything else about the food, ambiance, and service of the restaurant I enjoyed so much I decided to give it a 4 Star review with the hope that when the owner and chef read my review, they would pay attention to this very important detail, and next time I visit or anyone else, they place special attention to this, since when beef is overcooked, no matter how soft and tender it is, it becomes extremely tough and dry, and very uncomfortable to chew and eat, or even enjoy. For dessert I ordered the traditional Baklava and it was delicious. In conclusion, if it were not have been for the above-mentioned problem, this restaurant would have received a 5 Star review. But since I was very impressed with the menu, the ambiance, the awards received, the other food I ate, and most of all by the amazingly wonderful way I was treated and customer service received, I'm going to give it the benefit of the doubt, give it a 4 and return once again. I urge everyone reading this review to do the same with the hope that one little but important detail don't hinder an otherwise extraordinary dining experience.

They catered the Eid celebration at Washington & Lee tonight and everything was delicious,…read moreespecially the samosas!

Super friendly and the kabobs fresh off the grill are amazing! It's a grocery store so seating is…read morelimited to outside, but it's worth it!

Came in Monday around 1:00pm. Not that great. Got my bowl, it had a black hair in it. I brought it…read moreup to the manager Leslie, she rolled her eyes and insisted it was mine. I've had my hair red, ginger, fire-engine red, since July. The hair in the bowl was black. Similar to the managers (just a reference, not accusatory). I was only offered a refund after I said I was leaving a review... overall disappointed. Very unprofessional. Definitely needs more training. Not only is she rude to the customers, but also her employees. As I was choosing my sides, she comes to the front and says to the girl making my bowl, "why are you using that many toppings, it's only one spoon. You should know this by now.". Then rolled her eyes and kept working. There's a Chipotle and Qdoba within 20 feet, that are notably less expensive, so I'll just give those a try next time. Plus they don't skimp on toppings! Imagine charging $13 per bowl, to only give out teaspoons worth of the sides. We literally get offered more sauces than sides . I only tried this place because it's newish and close to my job. The house-made drinks were good though. Overall, pricey for the value, poor customer service, wouldn't recommend. Especially with current management.

Despite being annoyed by their one scoop policy, the food is delicious. They don't have sunflower…read moreseeds nor do they offer you complimentary pita bread. I guess every location is privately owned.

For years now I have been walking by this quick-service restaurant franchise specializing in…read moremade-to-order pita sandwiches with fresh vegetables, grilled meats and sauces, and never had I thought of stopping by to try it out, for one reason or another. But today, after studying the history of their company, which began in 1995, in Kingston, Ontario, Canada, and a few years later began in the US, I decided that I definitely had to try it out. With their "fresh thinking, healthy eating" moto, I find that they are a fresh, healthy, alternative to traditional high-fat, high-carb, high-calorie fast foods. When I arrived, I had already downloaded their Pita Pit, USA app. and joined their Loyalty Program. As soon as I did this I received an email coupon for a bogo pita. Buy one, get one free. From the exterior to the interior of the restaurant I was impressed with the cleanliness of the place and their contemporary and colorful interior design, Scandinavian design simple furniture, and relaxed dining environment. When I arrived, I was warmly greeted by a young lady employee, who when I mentioned that this was my first time eating there, that I had downloaded their app, was a member of their Loyalty Program, and had the bogo coupon; she quickly asked for my phone number, put it in the modern cashier, and was ready to take my bogo order and give me my points. I ordered a Smoked Pull Pork Signature Pita sandwich but they did not have this one at the moment, so I ordered their Chicken Bacon Ranch Signature Pita sandwich instead. As the Pita sandwiches was made with grilled chicken breast pieces and fresh vegetables, I was asked if I wanted any additional ingredients to include. I paid for the order and was given one of the Pita sandwiches to eat there and one to take home. Immediately the points earned for this order was credited to my account. Then I sat down and when I opened the wrap of my Pita sandwich, the Pita bread was fresh and soft, and it had a good amount of chicken and other fresh ingredients. Who I think was the manager or owner came by to say hello and answered some of the questions I had above the company. From noticing the variety of items in the menu, including Lebanese-style Pita, Greek-style Pita, Mediterranean-style Pita, Bowls, and other healthy and delicious sandwiches, I definitely will return soon to eat here, and also recommend this healthy yet delicious food restaurant to all those reading my review.

This place needs to stay forever, and I hope it does, the staff are all beyond friendly and makes…read moreyou feel welcomed each day. The food here is always made exactly how I want and my preferences are always considered and treated great. The inside is always clean and well kept as well. I'd include a photo of my order but I eat it before I think to take one.