Great service, great wine, good atmosphere. Charcuterie board was pretty good but could be a little…read morebetter for 4. We'll be back!

First time here and came with a girl friend! Super cute place and fun sitting outside. Service is…read morenice but very slow. We had to go back inside to order a drinks would come back for a glass of wine if I was in the area.

Napa Kitchen Dublin ALCOHOL FREE LAVENDER HAZE…read moreLyre's Pink Gin alternative, honey syrup, fresh lemon, lavender syrup Hummus marinated feta, tomato cucumber salad, grilled naan, crudite' Strawberry Pecan Grilled Chicken house mixed greens, fresh strawberries, candied pecans, gorgonzola, red onion, smoked bacon, Roasted Mushroom roasted shiitake and portabella mushrooms, roasted garlic oil, garlic confit, shallots, fontina Baked French Brie Brie and orange marmalade in a crisp, honey-drizzled phyllo shell with apricot, orange and cracked pepper preserves, granny smith apples, fresh strawberries Tuscan Popcorn fresh herbs, sun-dried tomato, evoo, grated parmesan

Wine was wonderful, wedge salad was not very good. Salmon was avg. Service was not good, server was…read morevery weird talked too much. She spilled random food on me and could not bring herself to say sorry. If I go back it will be for the wine!

Birthday celebration with friends. Good drinks. Food was amazing. They offered free desert for…read morebirthday.

If you're looking for a great spot for an evening out in Dublin, give Mezzo a try! Located in…read moreHistoric Dublin, the atmosphere here is perfect for a date night, a nice meal on the patio with friends, or a dinner with the whole family. The service is friendly & knowledgable & there are options for everyone! The combination of peppers with the calamari gives it the right amount of pop that keeps you going back for more! I really like the hearty flavor of the ragu and campanelle is such a fun noodle; the bolognese is fantastic! The salmon with maple glaze, Brussels and sweet potato purée is another perfect pairing, that makes this dish taste amazing! Be sure to stop by!

Top 5 restaurant in central Ohio. Well deserved. Nice menu, but your choices are limited. I was…read moresurprised, of the five entree choices, two were pork (we don't eat pork) and no chicken option. We settled on the steak and black cod, although we really did not want red meat. Our server Kelcie, who was 5* by the way, helped us in navigating all the intricacies to the ingredients. Lots of nuance to the menu. Our choices: lamb appetizer, black cod, sirloin, and chocolate mousse; each were tasty, presented well, and excellent dishes. The potato cake on the steak was very different and well done. Our Old Fashion had a nice taste. The place is very small and reservations are a must. The GM Michael came by and chatted us up...to thank us for coming, and glad they were able to accommodate our food needs. Nice touch. Excellent bathrooms. Thanks for that. Be prepared to spend $100 per person. Welcome to the Columbus culinary scene.

Was in town for a mom's weekend away and decided after talking to our hotel bartender, Neil that we…read morewanted to visit Gene's. We were nervous at first because no one we talked to knew what Gene's was BUT we are SO SO SO glad we went! From the moment you step onto their property it was such an incredible experience. Who knew such a cute and quaint little restaurant could pack so much flavor and art into their food and such a personalized dining experience. While we had a reservation at 8:45, we decided to eat in at the bar after having the most incredible espresso martini of our lives and talking to John. My sister and I opted to share multiple courses - each of which was better than the last. It was an amazing experience and we were lucky enough to compliment and thank the executive chef in person. We left full and satisfied but not stuffed which is exactly what we were looking for! HIGHLY recommend Gene's if you're looking for an elevated dining experience and great service while in Dublin, Ohio!

The founder trio is good and so was their flatbread pizza. My mom loves the selections of wine.read more

The Wine Bistro used to be one of my favorite spots. I love the ambiance and the menu. We went for…read morethe first time in a long time, and I was very much looking forward to it. I was a bit disappointed overall, although there were some highlights. The ambiance is still fantastic. And it was quiet, perfect for date night. And I enjoyed my short ribs very much. But the service was lackluster. Our server seemed inexperienced and uninterested. And I know this is such a small thing to complain about...but I added a chopped salad and it was awful. I love a good side salad, and I'm happy to pay for it. It's $8 to add one to your entree. A bit steep, but in this economy, I get it. Charge the $8, that's fine. But give me a GOOD salad! This bowl of bland lettuce was not it. I wanted to send it back (I know, I wanted to be THAT person) but our server was unavailable so I couldn't. I'm just kind of sad that such a beautiful restaurant was underwhelming. For the money, I'll go somewhere else.

Even when its cold outside you can still visit! On nice days they have a fire outside but otherwise…read morethey have a large tent which felt nice and warm. There are seasonal drinks and beers along with some snacks you can order. We tried the soft pretzel which was a nice size and came with beer cheese. They also had the ability to show the football game which was nice.

We travel once a year to this town for a girls weekend away and this place is a must!!! The 2…read moreTones Vanilla Crumble beer is my favorite and the pretzel is absolutely delicious!!!! The staff is very friendly. They look like they love this jobs! And the ambiance is INCREDIBLE! I love the seating areas and the large fire pits! Plus side...you can bring your doggie with you!

Super great bar inside of a super great food hall. You'll find Market Bar at the very end of North…read moreMarket Bridge Park. There are barstool seats all around the bar, so you can either pull up a chair and stay for a while, or take your drink to go and walk around the food hall with it. They have a large selection of local Ohio beers, which the bartender was happy to tell me about. I chose a red beer that was amazing, but apparently not amazing enough for me to remember the name of it. They also have fancy craft cocktails (like a spiced pear margarita) and wine. I love a good bar, and this is a great one.

What a great evening with Sam! Absolutely amazing service. The bar is really cool and great…read moreselections. Prices are perfect for the location.

Mediocrity at all levels of dining is rampant today. We found a beautiful exception to that…read morescourge at the Pearl in Dublin, Ohio. We love to have drinks and dinner at the bar ever since we met Patrick, Kyle, and Lindsay. We love the atmosphere and the food is the best part. The magic of seeing the cocktails being prepared is part of the fun. Never a dull moment. Today we had the privilege of meeting a handsome server named Asher, and he was cheeky and fun and had a dynamite personality. Kudos to all the amazing young men at the Pearl. It is a true gem and one we always love to frequent. Thanks for the memories, each and every time! Jenn Utley and Ron Shumaker

My family and I dined at The Pearl Dublin on December 23rd to celebrate my cousin's birthday while…read moreshe was visiting from Montreal. While there were a few minor service issues, our server was kind and attentive and acknowledged the celebration with complimentary desserts, which we truly appreciated. After dinner, my cousin and I went to wash our hands and use the restroom. At the time, all stalls were occupied and one was out of service, so we waited. When a stall opened, my cousin kindly let me go first. I finished and stood outside the stalls waiting for her for about three minutes. During that time, I noticed several people going in and out of the restroom area. I also saw a man sitting in a chair along the hallway wall near the stalls, hunched over. Shortly after, a woman exited the restroom and grabbed him to leave. I thought nothing of it and minded my own business. I also observed the executive chef enter one of the restroom stalls. When my cousin exited, she mentioned that the stall smelled strongly of smoke and that three girls had exited the stall before she entered. She said the stall smelled like marijuana but used it only because it was the only option available. She also pointed out that the man sitting outside appeared to be associated with the group who had been in the stall. We then returned to our patio table where our family was seated. Our server brought out her birthday pie along with another complimentary dessert. She blew out the candle, we shared dessert, and we began preparing to leave. A few minutes later, while we were still seated on the patio, the general manager, Nick Krafft, approached our table accompanied by Executive Chef Michael Wagner. We initially assumed he was checking in on our experience. Instead, he immediately stated, "I'm going to have to ask you not to smoke in our restaurant and bathroom," directing the accusation at my cousin and me. We were completely taken aback by both the accusation and the manner in which it was delivered. We calmly explained that it was not us and described exactly what we had observed in the restroom. We stated that neither of us smoke and never have. We even offered to have our belongings checked and explained that we had not taken any jackets or purses with us to the restroom, as our family remained at the table. Despite this, the general manager refused to listen or consider our explanation and continued to place blame on us. He did not speak to our server, who had interacted with us just moments earlier while bringing out the birthday dessert, nor did he attempt to investigate further or de-escalate the situation. As we were leaving, my fiancé asked the general manager if he actually smelled smoke on either of us. He responded "yes," which was not true, and continued to push a conclusion he had already formed. No apology was offered. We spent over $1,000 celebrating a family birthday at a restaurant we had trusted and enjoyed in the past. Instead, the evening ended with my cousin's birthday being overshadowed by an unfounded accusation. There were many guests dining that evening, yet blame was placed solely on two women who had simply used the restroom. I am a Nurse Practitioner, and my cousin is a special education teacher for autistic children. Neither of us have ever smoked. Being accused in this manner was humiliating, hurtful, and completely unnecessary. I was later contacted by the regional manager, who was understanding. However, I believe this situation highlights the need for better investigation, accountability, and staff training to prevent similar experiences in the future. A personal apology from Nick, acknowledging his actions and taking accountability, would be an appropriate step forward after innocent guests were wrongly blamed and a birthday celebration was ruined.

I was visiting Columbus and a buddy recommended Windward. He cautioned that the wait can be…read morelengthy. Very lengthy. On a Friday night at 6:45PM our party of two was seated immediately at a 2-top. Larger parties were waiting. My buddy ordered the prime rib, his regular, and it was served as ordered - rare. I order the 6 oz. filet, medium rare. Excellent. The big win? They serve raw horseradish! The venue is from the 1970's and very well maintained. Will I return? Certainly.

A Delicious Time Machine You Actually Want to Eat In…read more Windward Passage is the kind of restaurant that makes you feel like you've stepped straight into 1978, in the best possible way. If you've ever thought, "Man, I miss the days when dishes had names and not just 'deconstructed concepts,'" this place is your new home base. Appetizer - Coquille St. James Sea scallops, sauce, mashed potatoes... basically a fancy seafood shepherd's pie that your nostalgic inner child will absolutely high-five you for ordering. Rich, creamy, comforting -- it's like a culinary hug from a decade with better music. Waldorf Salad Phenomenal. Flavorful. The kind of salad that reminds you why this dish used to be the Beyoncé of dinner parties. Fresh Catch - Haddock No picture, but you can tell this fish was fresh. Like, "probably had weekend plans before it met the kitchen" fresh. Decor Dated. Dark. And somehow awesome. Imagine the set of a 70s maritime movie, but everyone's actually having a good time. Atmosphere They open at 4 PM and there's a line -- because apparently everyone else also loves time travel. I was probably one of the youngest people there, which is a strange but empowering feeling. Like being the rookie on a team of seasoned pros. The staff? Super friendly. Pro tip: the bar fills up FAST. Olympic speed. If you want a bar seat, you need reflexes. Also heard the dining room runs warm -- so if you run hot, maybe bring a tiny fan or pretend you're on a tropical cruise. Final Verdict: Windward Passage is a retro gem with hearty food, friendly vibes, and the kind of throwback charm that makes you grin. I'm absolutely putting this into rotation with friends for bar hangs, drinks, and really good food.

Our server was super sweet. The Pistachio Salmon was…read moredelicious. My wife had spaghetti and meatballs.

The food is solid here and you get a lot for what you pay. It seems gone are the days where Italian…read morerestaurants give big portions and complimentary bread, but they do it all here! Bread was fresh and delicious. It's a family run business as well. Maverick was our server and the service was excellent. Make a reservation if you're coming on the weekend. Pasta dishes are around 20$ a plate. Did not care for the house salad as much because I don't like spaghetti in my salad. I wished I ordered the Sangria, as I saw it brought out to the table next to us and it looked great!