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    Anejo Rose Cantina & Tequila Bar

    4.1 (115 reviews)
    Closed 11:00 am - 9:00 pm

    Order Anejo Rose Cantina & Tequila Bar Takeout or Delivery

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    ANEJO ROSE CANTINA & TEQUILA BAR ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Anejo Rose Cantina & Tequila Bar

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    Guacamole
    Jayna H.

    This place is great! We arrived early on a Friday night so it wasn't crowded and we were sat immediately. Service was quick- we had drinks and appetizers within 10 min of getting seated and our entrees were not far behind. I'm sure this place gets busy later in the night but 5pm seemed to be the sweet spot. There was also fun music playing and the artwork was stunning. The food was delicious! My husband got the chicken fajitas and would not stop raving about it! He rarely comments on his food so that was a testament to its tastiness. He said he got it "Santa Fe style" which looked like it was covered in a chile queso of some sort. It looked really good. I got the taco sampler and decided on the Birria, Korean short rib, and smash burger tacos. They were all so good! The smash burger taco was my favorite of the three but they were honestly all delicious. We had a great time and look forward to returning soon!

    Cas N.

    I was really looking forward to visiting Añejo Rose after a friend recommended their tequila flights. I should've read between the lines or clarified their experience because the experience fell short of expectations. The ambiance, while visually appealing in photos, felt underwhelming in person. The margaritas had a nice flavor but were definitely watered down and inconsistent between the 4 of us, and the food didn't really stand out. The flavors were bland and lacked the creativity I was hoping for, especially considering the menu's "premium" pricing. The service was pretty good- the servers were polite and attentive. Overall, I wouldnt actually recommend unless you you're looking for a casual place to kill time.

    Mushroom quesadilla
    Lisa O.

    I have been here every couple months since this place opened. Always consistently very good with my last visit being exceptional. The food was super on point. I love the decor although it can be a little loud. Staff is always very good. Prices are a little on the high side but it's a hotel restaurant.

    Melody A.

    I love a good crunchy hard shell taco and Anejo Rose did not disappoint. The birria, hamburger and Greek tacos are among my favorite. Stop by on a Taco Tuesday or for Happy Hour and enjoy.

    Burrito
    Luis A.

    I bookmarked this restaurant six months ago. And I haven't had time to dine here until today. My first impression was this place is busy which translates to they have to have great food and drinks. The menu is different than most Mexican restaurants in the area. We order a molcajete and a burrito. Both dishes were delicious. For drinks we ordered, Margaritas that were well made. The only negative thing was that the service was a little slow. I'm not sure if they didn't have enough servers or it was an unexpected busy night.

    Pizza Birria
    Daisa J.

    My first time and I enjoyed the food! The new queso birria was savory and tender. The drinks are really good, the berry margaritas was my favorite. The churros came with a chocolate sauce and it was good. Plenty of parking available in the garage. The decor is really beautiful and I loved the artwork.

    Fish Muchos Tacos, black beans and rice, plantain

    Hands down. This is the absolutely best restaurant I've ever visited! 10 stars!!!!! I will definitely come back. My wife had shrimp tacos

    Mezcal and reposado Old Fashioned
    Kimberly W.

    I went to check out this place. It has been on my list for awhile. It is now open on Sundays at 4pm. I had never been but I will be back. I had a Banana Margarita!!! I need to go back and try the hibiscus margarita. And how cute is this seasonal cocktail? You know queso is the truth when you get an amazing pull like this and the other appetizers didn't disappoint. Especially the tortilla chips. The were light and crispy. I felt I could eat an unlimited amount without getting that, ugg I ate too many chips feeling (we all know that feeling you get after you eat the whole bag from a popular fast burrito place) and they were sprinkled with tajín. There were many unique tacos. I got a Greek and Korean BBQ and my baseline fish. All are amazing. I was worried the Greek taco would not be great because gyros, but I was wrong. Flour tortillas can love lamb just as much as pita. The birria pizza was fantastic and great to share. Fajitas also bring sizzle to a meal (I couldn't resist) and dang that was a big burrito. The tres leches cake was light and tasty and you can never go wrong with churros. You can but these were crunchy on the outside and soft on the inside like they are supposed to be. Lastly, please enjoy the tequila here. I had a mezcal and reposado Old Fashioned and I have no regrets.

    Jane P.

    I really liked the tacos here! I got the three taco platter which came with pickled veggies and a bowl of beans and rice. I picked the fried shrimp taco, the Korean short rib taco and the Nashville hot chicken taco. The fried shrimp taco was my favorite out of all three. The shrimp was fried perfectly in a light and crispy batter. The shrimp was soft and it went well with the sweet salsa. Then I liked the Nashville hot chicken taco. It had a really nice spice level to it. It was spicy but a nice lingering spice that didn't overpower the dish. It added the perfect level of heat to the taco. I liked the Korean short rib taco, but I felt like the short rib had too much soy sauce flavor to it and wasn't really a Korean flavor. It had kimchi in it so I guess that made it Korean. We ordered the plantains and the sweet corn. Both were really good! I would go back to try their other tacos!

    Shamara J.

    I have been to the restaurant before. Since it's Cinco de Mayo and I saw the restaurant on the news talking about their specials, I decoded to.go for lunch. I ordered the steak fajitas which were good. The Mexican rice was good as well.They give you complimentary chips and salsa. The service was great. As soon as I walked in, I was seated right away. There was quite bit of customers there, but it wasn't too crowded. For the drink, I ordered the pomegranate margarita. It had a a bit too much alcohol, but it was good. My server was good. He checked on me every so often to see if I needed anything and was ok. There was music playing and the insode is very nice. There is no outside seating.

    Happy Hour Chicken Quesadilla
    Taylor L.

    I've been seeing this place on my Instagram for weeks! I finally decided to stop by after work. I came around Happy Hour and was impressed with the prices. On the Happy Hour menu, I got the quesadilla with chicken and a pomegranate margarita with a sugar rim. The margarita was refreshing and not too strong, but I could also taste the liquor. The quesadilla was delicious, and the chicken was so well seasoned. It's so easy to go to Mexican restaurants that underseason the chicken in the quesadilla, and I would definitely get it again. I didn't eat anything else that day before coming, so I ordered an entree. I knew I wanted to try something Birria, and at the bartender's suggestion, I ordered the Birria Ramen. The picture speaks for itself, but for $26, I was amazed at how massive the bowl was! The birria was flavorful and tender, and the broth was so good. It had a nice level of spice that wasn't overpowering, and the peppers in the ramen supplemented the spice perfectly. I will definitely be back and I'm eager to try some other things on the menu, I hear the street corn is really good and the pictures of the tacos had me drooling. I went on Wednesday at the start of happy hour so it was pretty quiet, so if you're looking to take advantage of the happy hour menu I advise getting there before 5pm if you can!

    Birria Cheesesteak and fries
    Kim F.

    The food is great. Some of the best Mexican food I've had in awhile. The decor is fun and the staff is quick and attentive. They use a smoky spice on their chips and fries which is to die for. The margaritas are top notch and I have yet to have a bad experience.

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    5 hours ago

    I went here for happy hour. Decent service and nice ambiance. Bartender was attentive

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    6 months ago

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    2 months ago

    Cute place. Very strong drinks, excellent salsa and chips. Could have more vegetarian options but nice and clean.

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    6 months ago

    Excellent food and service. This one was a surprise restaurants located in an off chain hotel if you're in the area it's a must..

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    Excellent food. Wonderful options and sufficient choices. Affordable. Friendly service.

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    Page 1 of 3

    Ask the Community - Anejo Rose Cantina & Tequila Bar

    What time is happy hour?

    4-6pm Monday-Friday

    Don’t See Your Question? Ask Away!

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    I was able to get a sitter for my 3 littles, so I went on a triple date to try out Catherine's. We…read moremet my sister and her husband standing outside of the restaurant because there is no waiting area inside the restaurant. The decor is really cute inside and we were seated right away. My cousin and his girlfriend showed up shortly after and someone came to pour water. They let you know as soon as you're seated that there is a 90 minute time limit for the table and it starts as soon as the waitress arrives. We ordered lemon pepper wings,codfish fritters and jerk chicken bruschetta for appetizers. The wings were delicious and hot out of the oven. The fritters were good,but thin, and didn't have much saltfish in it. The bruschetta was nothing to write home about. For entrees we got jerk salmon, jerk chicken, oxtail lasagna, lambchops and 2 orders of braised short ribs. 2 people received their food at least 10 minutes before everyone else. If you're going to impose a time limit, your kitchen and wait staff need to be on point, or the timer shouldn't start until after everyone receives their food. The jerk salmon was very well cooked, but hardly seasoned. The oxtail lasagna was like regular lasagna, but instead of ground beef, they used oxtail and it had bechamel sauce instead of marinara. It was also very cheesy. It wasn't bad, but at $36 I would have expected more. The lambchops were out of this world. Very well seasoned and the gravy was finger licking good, but you only get 3 per order. My cousin didn't let me try his jerk chicken, but he said it wasn't bad. To note, a lot of reviews said the rice and peas weren't good,but we must've came on a good rice day because our rice was good. For dessert we got bread pudding, rass prince, tiramisu and flour-less chocolate cake. The chocolate cake was too thick and the texture of the mousse in the rass prince wasn't that great. The tiramisu and bread pudding were good though. This was the first time I've been to a restaurant where the waitress didn't come back to check on us mid meal. No one could order a second drink and we had to ask a random person passing about getting our water refilled. The manager came by before dessert to ask how was dinner and we had to ask him for water (since it still wasn't filled) and for a dessert menu. At their price point, I would expect better service,but since 18% gratuity (and 20% for parties bigger than 6) is automatically added there isn't any incentive for the wait staff to do better.

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    Oxtail lasagna

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    Mixed fajitas with chicken and steak and the standard condiments

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    Anejo Rose Cantina & Tequila Bar - mexican - Updated July 2026

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