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    Recommended Reviews - Angel And Anchor Farm

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    11 months ago

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    DJ ShaneOMac - Rhode Island Wedding dj ; Crystal Lake Wedding ; crystal lake ceremony ; Dj ShaneOMac ; ri wedding dj ;

    DJ ShaneOMac

    (10 reviews)

    My now husband and I booked Shane for DJ services for our wedding reception originally scheduled in…read moreOctober of 2020, and because of COVID now planned for May of 2021. Starting in December of 2020, because the state of the world was not changing as quickly as we had hoped, I began working with our vendors to cancel our wedding plans, and either refund our deposits or credit our account for future use of their services. All 9 vendors that we had booked have since been figured out and settled, except for Shane, almost 3 and half months after I began emailing and messaging him. I understand times are tough for everyone right now, especially for people like Shane, working as a front-line worker as his day job, who also has a small business on the side trying to get by during a pandemic. But after three and a half months now, I have been unable to get a solid answer out of Shane, and as someone working in the wedding industry, he should understand that communication, transparency and mutual respect between vendors and clients, are extremely important. I emailed Shane many times starting in the beginning of December, after not hearing back from him for six weeks, I reached out to him through Facebook. He responded and told me for some reason my emails were not going through to him and were being archived for some reason. We went back and forth a few times on Facebook, with just regular chatting, but once I got to the topic of what he can do for us regarding returning our deposit, he stopped responding to me. I have since messaged Shane multiple times, and I can see he did open and view my messages, but he has yet to respond. I'm really bummed that our professional relationship turned out this way, because I was excited to work with him based off his positive reviews. I unfortunately am forced to leave this review because other couples who want to work with him in the future need to know this is how he can handle communication with clients who have already paid him, and to me that is not acceptable. Like I said, I worked with many other vendors through this process and all responded to my communications in a professional and timely manner. After signing a contract to work with Shane, and paying him a deposit for his services, he doesn't find it appropriate and warranted to answer my messages that I can see he is viewing, which is simply wrong.

    Wow! From the first time we met with Shane, to the end of the wedding reception, he was everything…read morecould have hoped for from a wedding DJ and more. We meet with him 6 months before our event and we knew he was the DJ for us right away! He is very upbeat and enthusiastic about his work. He told us about his experience, his love for music and the creativity he brings to a wedding, and how he can read a room and keep everyone on the dance floor! He gave us our "homework" to do, which included choosing songs and provided popular choices. He reached out to us prior to the wedding to review and finalize the plans and was always quick to respond if we had any questions. Shane was the hit of our wedding. Our guests LOVED him and the energy he brought to the reception. He played a great mix of music that kept everyone on the dance floor all night. He also incorporates fun games(if you choose) to the wedding, we played his "shoe game" that was fun for us, and very entertaining for everyone else. Good times!! Shane also recommended a photographer that did amazing work. Hire Shane for your wedding or anytime you want a great DJ.

    Little Dipper Farm

    Little Dipper Farm

    (7 reviews)

    Unreal. Every dish was more incredible than the last. This was the juiciest pork I had ever had in…read moremy life! The flavors of each course were masterful. Lobster ravioli and lavash with homemade butter are to die for. Coming from Boston, this was worth the trip, I can see this rustic, farm to table culinary EXPERIENCE being the next French Laundry. You can taste how fresh the ingredients are and the passion that the chef and staff have for their craft. Not to mention, the property is breathtaking. It is peaceful farm with a stunning lookout point and lake behind the restaurant. Overall decor is ultra authentic and sourced directly from the chef and staff, or part of the history of the farm. Each dish and each part of the restaurant seems to have a unique story behind it. I would drive the 1.5 hours from Boston, or farther anytime to experience this again!! Shout out to Crystal for taking great care of us and sharing fascinating tidbits about the history of the farm, the food, and how it's made!

    NEVER AGAIN!! The GOOD:…read moreLocation Atmosphere Taste of food offered The Bad: Food quantity for the price!! After my partner's friend told him about this place and how it was wonderful, all you can eat (he went to a meat offered menu) we chose to try the shellfish and champagne on August 15th. Again the venue is wonderful the setup was beautiful there was oysters on the half shell and those seem to be very plentiful but we didn't over eat on those we wanted to save for the main meals which was supposed to be halibut Lobster, &scallops. when we got there the menu card added herbed crusted chicken for some reason. Everything was family style, truthfully, the chicken platter had the most plentiful amount of food on it!! Of which I took one piece of chicken breast and whatever vegetables sauteed with it I think they were just mushrooms, my partner took none of the chicken cuz he didn't want to fill up on chicken. The white meat was dry the sauteed vegetables were delicious and when eating with the chicken it was palatable. Then my partner and I got ONE SMALL scallop each, the family style "platter" that came out had FIVE scallops on them so he and I both took one as did the couple across from us and then the last one was taken by another couple next to us which is fine because we share family "platters", those five scallops were not meant just for my partner and I, they were meant for the vicinity of where we were sitting which was 10 of us. I think the long table held about 40 on one side 40 on the other. The lobster, same thing, luckily I got one piece which was a white meat and I split that in half to my partner and it wasn't a lot it was literally, for me, two bites and he got some claws which I never tasted and they were so tiny!! the halibut again small pieces on the family style "platter" I took one he took one and then later he took another one that was still sitting on the platter, I think maybe 6/7 pieces were on that platter. Honestly I've tasted better halibut it was on the dry side unfortunately. So for the money,$150 EACH, we expected family style portions even if they weren't going to be filled after the first time at least give us a family style portion and when the guy across the table from us asked about getting more Lobster the wait staff said "I'll have to see", of course none ever came. When my partner asked if more scallops were coming the wait staff said "I don't think so"... so all in all it was very disappointing for the amount of money we paid per person, we will never do that again or recommend it. His friend either gas lit us or his night of a meat dinner family style "platters" were very significant!!

    Angel And Anchor Farm - venues - Updated August 2026

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