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    Any 'Wich Way

    4.5 (8 reviews)

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    1 month ago

    Their food was always delicious and amazing. This couple was friendly and helpful. Food truck very clean

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

    Awesome sandwiches. Fries and desseets. Alot of food for the money. Delicious!!!! HMMM!!!! You won't be disappointed!!

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    2 years ago

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    2 years ago

    We got the deviled eggs, jalapeño poppers and gumbo fries. SO good! The eggs were my favorite. I will definitely go back.

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    3 years ago

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    1916 Bar and Bistro - The 1916 burger

    1916 Bar and Bistro

    4.1(49 reviews)
    2.1 km

    Went here on a limb visiting family in the area, we wanted REAL burgers not fast food. I searched…read moreon Apple Maps "places to eat near me" and looked quickly at the reviews and took a chance- BEST DECISION MADE!! We arrived on Sunday around 6pm, parking is on the street or side of restaurant. Walking in it was old timey vibes and dim lights, the bar was lit up beautifully! We were sat immediately (sit yourself) and a server came up and handed us menus and said "please place orders at the bar for drinks and food" ORDER was: regular burger add cheese and tots, jalapeño burger with fries, pulled pork sliders With absolute seriousness, the food was AMAZING! It took a little while to make (maybe 30ish minutes) but the wait was worth it, the patty itself was fresh and very tasty (and I'll add the veggies on the burger were very fresh!!) We will absolutely be back!!

    This place is much overlooked as a restaurant. After dining here a dozen times, both for lunch and…read moredinner, I conclude it is in the top two or three places in Seguin if you're looking for "non-Mexican" food. A particular standout is the BLT sandwich, which features the most generous portion of bacon that I have ever encountered in a BLT sandwich. They also offer several soups of the day that are surprisingly good. And the salads stand out as well. And a completely non-pertinent fact: the owner is this season's President of the Mid-Texas Symphony!

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    1916 Bar and Bistro - Inside restaurant area

    Inside restaurant area

    1916 Bar and Bistro - Small portion burrito bowl.

    Small portion burrito bowl.

    1916 Bar and Bistro - Eating area

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    Eating area

    Burnt Bean- Seguin

    Burnt Bean- Seguin

    4.5(498 reviews)
    2.3 km
    $$

    It is NUMERO UNO for a reason! This was our third time to visit and we bought a whole brisket and…read moredelicous sides to take to Port Aransas for our annual beach trip. Their brisket is divine and the sides we chose were out of this world. My husband loves their beans. The green beans were unique and I appreciated that they were super flavorful with tomatoes and delicious broth. The star of the show with the sides was the King Ranch Mac N Cheese!!!! I grew up on King Ranch Chicken Casserole as a child. So I was thrilled to have a macaroni with those delicious flavors. For a little history, that particular casserole emerged in the 1950s as a convenient, post-World War II Tex-Mex comfort food. Despite its name, it has no actual ties to Texas's famous King Ranch; instead, it is a creative, canned-soup-based casserole inspired by the Mexican dish chilaquiles. I am ususally underwhelmed by macaroni and cheese but this was the best. The macaroni shape was unusual and the closest I could find online was called "Radiator" because the similarity in shape to a radiator. It held the sauce perfectly though. McKayla helped us cart out our food to the car and was so sweet and helpful. We love Burnt Bean and plan to return!

    Arrived on a Saturday at 8:05 we were the second group in line. Parked right out front, set up…read morechairs and we were ready. Around 8:30 lots of people showed up and the line wrapped around the corner. Sun was not on us for the first hour. Second hour was hot but luckily around 10:20 they announced they were opening early YAY! We were eating by 10:45. Very organized, they have water out while you wait. Ok now the food: We got 2.5 lbs brisket 1.5 lbs ribs 1 link sausage which was .5 lb .5 burnt ends 1.5 lbs drumsticks which was 3 legs Pint Mac and cheese Pint Beans I got 1 chopped sandwich to take home. This was plenty for us 3 healthy eaters. Best part was the chicken 10/10 it was like a turkey leg from Fiesta iykyk. Cinco sausage- 9/10 flavor on point a bit crumbly Ribs were also 10/10 a bit sweet and sticky but smokey Burnt ends were perfect Brisket- 8.75/10 now here is where I get picky. It was amazing, flavorful, fatty and tender BUT it was a bit too tender so the texture was more like pot roast than brisket. A mix between smoked and oven brisket. Not terrible but not what I like. So i give it 8.75. Mac and cheese- 5/10 my two Mac loving companions did not care for it. It was more queso with pasta added than macaroni and cheese. Beans- 9/10 they were delish with the cheese! Tastes like frito pie. Chili beans but soo good. Potato salad: 8/10 very tia backyard style but could be elevated. Bacon ranch taters 10/10 they gave us a sample and husband loved it! Said he wished he got that vs the mac. Comes with pickles and martins bread. Drinks- sweet tea was legit and in a big to go cup 10/10 Tips: Free beer! They have free yueling beers for dine in. Plenty of to go containers and bags. Lots of seating but we were front of line. Reviews say 2 hour parking but thats M-F. Plenty of spots around the block if you come later. Nice little downtown area but lots of places are closed before 10. Lots of cool people in line! Chatted with a few and it was a vibe. Big question- would I wait 2 hours again? Yes if you go in better weather. This was late August and it gets hot fast. If you're taking your friends/family then yes make it an event, fans, chairs, coolers, music etc. Overall its really good and worth a trip for the chicken alone.

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    Burnt Bean- Seguin
    Burnt Bean- Seguin - Red onion cheeseburger with fries. One of the top-five burgers I've eaten anywhere...and I've eaten thousands!

    Red onion cheeseburger with fries. One of the top-five burgers I've eaten anywhere...and I've eaten thousands!

    Burnt Bean- Seguin - Yes that's the thickness of the pork chop

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    Yes that's the thickness of the pork chop

    Any 'Wich Way - foodtrucks - Updated September 2026

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