Janine and Mediterraneo are THE BOMB! Food is fresh, healthy. I use them to cater film shoots,…read morecommercials, and the like. A lot of times, the catered food on a film shoot leaves the crew feeling sluggish and tired. Janine's stuff is always very VIBRANT and uplifting. I am very happy whenever we can get Mediterraneo on our jobs. Big thumbs up from The Food Dude!

Janine and Mediterraneo catered a good friend of mine's wedding and it was hands down the BEST food…read moreI've ever had at a wedding. And I've been to a lot of weddings :) Now that I'm planning my own wedding, I would love to be able to use Janine as well!

Willow Camp is catering my wedding in August and I can't give them a full 5 stars yet because I…read morehaven't tasted their food. My review is based on my experience with them in the planning process. WIllow Camp is run and owned by Wendy DiPaolo who has been more than accommodating throughout putting my wedding plan together. She was recommended by several people, whenever I told someone I'm getting married in Stinson Beach they said, "You have to talk to Willow Camp." With so many recommendations I was sure she'd be the most expensive caterer in the area and would be out of my budget. Turns out she's very reasonable and is willing to work within a budget while still offering a lovely menu. We're also vegetarian which she handled beautifully when she crafted our menu offering foods that are substantial enough so that our guests won't miss having meat. Most of the other caterers who created menus for us didn't seem to be able to put together a vegetarian menu of substance, I don't want my guests to leave feeling hungry! I also like the fact that Willow Camp is a smaller operation and you deal directly with the owner. Too many caterers pass you through the ranks and you don't even know which person will be at your event. This is an abbreviated review and once my wedding actually happens I'll come back to update, in the meantime I would recommend Willow Camp to anyone.

Willow Camp Catering catered our wedding on 8.1 in Stinson Beach, CA. We had absolutely delicious…read morefood and a fantastic experience. Wendy DiPaolo is the owner and an expert at helping you shape your menu and work within your budget. She is very flexible with meeting your needs and really knows how to capture a wedding vision through food. We really wanted locally sourced food that showcased the North Coast area and they specialize here. Additional to our wonderful food and attentive and caring service, Wendy helped us source folks to help set up and break down our wedding. Suki, who works with Wendy was also invaluable. They anticipated needs and really pitched in to help us throw a wedding we will always remember. They also went above and beyond and we truly felt that they cared for our event like it was their own! We had alot of moving parts with a Friday night party, a ceremony on the beach and a reception at the SBCC and we couldn't have done it without them!

Ray's Catering helped to make our wedding day so special! Their hard work, talent and care helped…read morecreate a day that felt seamless, joyful, and truly magical for us and our guests! One of the best parts of the day was being able to be fully present and enjoy every moment, knowing that everything was being handled by professionals we trusted. We are so grateful for the role their team played in bringing our vision to life and creating memories that we will cherish forever. We heard so many wonderful comments from our friends and family about how amazing the food and the bartending service was and just overall how seamless everything felt. We asked to do a family style dinner, and Rays Catering delivered perfectly! The passed appetizers at cocktail hour were a hit, the steak and Salmon at dinner was so tasty, and the bar service was so efficient and professional (never saw a line at the bar)! We feel incredibly lucky that we had the opportunity to work with Rays Catering.

Rays Catering just recently catered our Wedding. WOW! The food was absolutely delicious! From the…read morechicken piccata to the perfectly cooked tri tip and the mushroom risotto it was all so good. All of our guests had such positive feedback. "Steak was perfect" "Appetizers were on point" A lot of time when you go to weddings, I find the food is not the best but Rays Catering absolutely crushed it. Dan was so helpful and so responsive he had quotes over to me within one day and it was extremely easy to make edits and get everything we wanted. If you are getting married in Northern California area or just want a great catering company to take care of your party defiantly choose Rays! Also compared to other quotes we received Rays Catering came in the best... Thank you, Dan and whole crew, for an amazing wedding!

From the moment I first contacted Barbara to cater my wedding reception, she gave me her full…read moreattention. Other caterers I contacted completely ignored my question of whether they could do BBQ and gave me their standard wedding chicken-and-salmon menus when I asked for a quote. But, Barbara called me up and gave me ideas from past summer picnic menus she had done. We ended up doing something else completely different (SF neighborhood-themed stations) based on a tasting we did at an actual wedding Barbara was doing. Barbara also went out of her way to accommodate our busy work schedules. I was really impressed that she met us at our home after hours for meetings and made no comment about our junky apartment. She had great ideas to supplement ours. She suggested a coffee bar, something we would've never thought of, which ended up being a hit with our guests. My only problem was with the pricing, which was vague, and I'm the kinda gal who balances her checkbook every week. I don't think she was being sneaky, she just wanted to simplify things with big lump sums, and it always kinda bothered me. Having said that, Barbara seriously took care of everything down to the last detail like I was her own daughter getting married and I never felt like I was going to be nickel-and-dimed for every little extra thing she did for us. And the food was unbelievable, even by foodie standards. Cowgirl Creamery cheese! Quesadillas made in front of you! Dim sum in huge steamer baskets! Very personable, and very busy, but always gets back to you when you email or call. I wish I could get married again so I could have FGF cater another delicious spread for us. :)

After I proposed to my wife, and we secured the Golden Gate Club for our wedding venue, they had…read moregiven my wife a list of caterers to review. She had contacted several of them on a Saturday, and two replied within hours. Barbara Federoff of Food Glorious Food was one of them, and my wife scheduled the appointment to meet in Novato. Her quote was a little more expensive than the other immediate responder, and I was whining all the way as we drove to Novato that this better be good because the traffic across the bridge is a parking lot at best, and I have better ways to spend my evenings then tasting food. But, I tried to be a sport because it's her day, and we made it there about a half hour early because the carpool lane was open. Barbara greeted us warmly, even though we were early, and gave us a glass of wine while she and her staff prepared the appetizers. After a few minutes, she rolled out the crab cakes while she talked about her business. Great, I thought, crab cakes. My experience with them is usually dismal because they are little more than a lot of deep fried bread and spices. I took a taste anyways, and after the flavors of crab followed by the right spicing flooded my mouth, I began to reconsider all of my bitchin'...it was clear this lady knew how to cook. Then after a tasty pasta dish, she served us tenderloin with pancetta that simply melted in our mouths, and at that point I had decided in my head who our caterer was. After the meat course we talked business; she assured us that she attends the event, orders the tables and glassware, and that it would be adequately staffed. I drove home with a full belly, telling my wife that it was Barbara's job to lose. All I can say is that wedding planning was a snap after we contacted her. She referred us to a 'young baker with enthusiasm' (read that as eager to price competitively) that made a marvelous cake, her contact at Beverages and More had our open bar stocked perfectly at a price that put hotel prices to shame, and all of the table services and servers were covered in her quote. In short (I know, too late), she was always responsive and professional, and her help took out all of the guesswork for food and drink. Truth be told, when you add it all up, I'm pretty sure we saved money because of her recommendations. Crunch time, wedding day. I arrived at the venue for pictures and she already had the troops slinging those god-sent crabcakes and the tables were set up. I showed her how we wanted our table decorations and seating, left the example, and headed out for the wedding. After the ceremony was finished, all was in order as we (she) planned. The room looked wonderful, and the table seating was perfect. The food came out promptly and the service and cleanup was professional. Since the wedding, we received excellent reviews about the food and drinks, and my wife still keeps raving about how much Food Glorious Food helped us plan our special day.

Jane did a fabulous job cooking for 17 people at my son's high school graduation family dinner…read more Everything was delicious.

If you are looking for a private chef, please look no further! Jane is fantastic! Jane and Al…read morecooked a lovely meal at my home for a group of us. From appetizers to entrees to dessert--the food was phenomenal. She is professional, kind, and knowledgeable. She took great care in choosing locally-sourced ingredients. She is super thorough and incredibly thoughtful! She called to arrange details and went above and beyond to accommodate dietary restrictions. I will most definitely hire Jane again.

We just had a major milestone event in our backyard, and had a wonderful experience with Chef…read moreMargaret Riesen's Vegetarian Gourmet Catering service. Not only did we enjoy planning and working with Chef Margaret and one of her staff, Soledad, the food was exceptional! Guests were raving about the appetizers (they included veggie samosas, tortellini skewers and baba ganoush), the side dishes - King Solomon Salad and quinoa tabbouleh with mint (and more), and the main dishes -- a curry, tamari, coconut milk tofu stew and a luscious lasagna! Friends contributed desserts, but Chef Riesen's dessert selections look delicious as well! We also felt that the pricing of Vegetarian Gourmet was reasonable and there was plenty of food and leftovers! We thank Chef Riesen sincerely for helping to contribute to a very successful party!

I hired the vegetarian gourmet to help me cater a Chanukah party of 30 people. She made lovely…read moremashed potatoes with parsnips and an hors d'oeuvre called mushroom & cheese Gallette. Everything was a big hit! I definitely recommend this vender.

PS Scrumptious Catering matches name on table, and pre-event literature. hopefully i am reviewing…read morethe correct vendor. pics on vendor site features gourmet cuisine. food offered are classic steamed soul food. any mistakes my bad. neither vendor or caterer's fault. locale: Laney College.(9/24) Vegan Soul Wellness Fest offerings: brown rice, black eyed peas, collared greens, okra and tomatos 2 for $7, veggies either steamed or broiled, naturally juicy, flavorful. -much better than stirfry. -deliz with no aftertaste, farts, gas, so fab! take outs: -quick, fast service.

Let me tell all of you, if you missed the tacos last Friday outside at 444 Harrison Street,…read moreOakland, you missed a treat. They had prepared tacos with pork shoulder and tacos with corned beef. Then they had a vegetarian taco. I heard one of the customers say "That was the best vegetarian taco he had ever tasted". Personally, when I tasted the guacamole, I had to make myself stop eating it to save some for the customers. I was blessed because I got to take the remainder of it home. When I got home, I made some tortilla chips and sat on my couch and devoured the rest. Trust me, follow Psscrumptious / Mas-y-More. On March 25, 2017, from 1 to 4 p.m. they will be in Oakland at 416 26th Street. Do yourself justice and go get those delicious tacos.

Love the food and the selection variety! Personally, my favorite dishes at our event were the…read moremacaroni and cheese and the red velvet cake, both had noticeably delicious twists to them. Of course, I'm not the only one raving about Arnette Cheri's Catering. This was a comment from one of the attendees "I was also most impressed with the caterer who provided the food, it was 1st class soul food at its best. I would give her a minimum of 5 stars for sure." Looking forward to opportunities to hire them in the future.

Hi Arnette!! Again I want to thank you from the bottom of my heart for you and your business…read morefacilitating Al's repass. You took a big load off me and my girls, you allowed us to relax for a while, which was needed. Everything was above what I expected. I absolutely loved the the food, that fried chicken and green beans tasted just like my grandmother cooked it. AND that STRAWBERRY CAKE!! Was absolutely delicious. The salad dressing was very delicious as well. I appreciated the friendliness and professionalism of your staff. My mom said when we have another family event she's using your catering service. I will miss my mom's cooking at these functions, but knowing she will be booking with your catering service is a bonus. I would give you more than 5 stars if I could. Again thank you!