Ambience. D Service. A…read moreFood. B Price. A I call this a hidden "hole-in-wall". Found inside an Asian market in the middle of the block. Mismatched chairs, harsh fluorescence lighting and eating amongst the storage. You get to sit at counter or tables and watch your food being prepared and the dishes being washed. Both guys are very nice..but NOT brothers! morning If you want to get a taste to Korean. Ok, they use gochujang (I call this Korean spicy ketchup. ) I ordered bibimbop as was recommended by the cook. My fried egg was over cooked as I think requesting a runny egg was lost in translation and he gave me a fried YOLK egg. Cooked all the way. The ban Chan mixture of different Korean veggies was just okay. I miss a good ole fermented or spicy versions of kimchee. Also, I thought the rice became too mushy and some bits of the thinly slice beef was too tough or inedible. I did decide to get the chicken wings and was recommended the dakganjeong ( Korean sweet chili spices) wings. (I asked for extra chili powder on side to make more spicy...given on request). I did like the chicken wings. Nice crispy crust. Just not spicy enough with using gochujang they are serving. Would I stop by again... maybe for the wings.

Don't judge a book by its cover. This place might be a hole in the wall, but it is off the hook!…read moreThe restaurant is inside a Korean grocery store, so it's easy to miss. Not enough seating area, so you'd be lucky if you can get a table. My friends brought me here because they said it was good, so I decided to try it. My friend Marvin got the Mussel soup, and it was huge! I tried a little bit of it, and it did not disappoint. I ordered the Grilled Salmon Dosirak, and it was pretty good. I didn't eat the rice though, nor the little dessert that came with it. I only ate the Salmon, Soup, and Veggies and still filled me up! Very satisfying dinner.

We had to break away from the Irish food and get some Korean food in our system. Stopped by as it…read morewas near our hotel. After looking at the menu, we got the following: - Bulgogi - Kimchi Chigae(zigae) - Beef Chapchae(japchae) - Kimchi - Ssam Our favorite was the chopchae. The noodle was perfectly cooked and seasoned well. The bulgogi, could use more seasoning, it was bit chewy for us. Don't get the kimchi chigae, lacked that "kimchi chigae" flavor, lot of veggies, minimal kimchi. The thing I didn't get... we ordered in Korean, they responded in English... but when they spoke to each other, they spoke Korean.... what gives?

Needed my Korean food after all the heaviness of Irish food so we ambled into this place-it's…read moreattached to a bar if you are inclined. Kimchi stew with pork- was good with purple rice but the banchan( side dishes were tiny -like 3 pieces of cucumber and the kimchi side dish was lackluster in flavor. Husband got the poke bowl and he said the tuna was fresh and good.

We popped in here for dinner but the place was quite busy. A good sign…read more Instead of waiting we opted to get our food to go. I think we waited around 15 minutes before our order was ready to go and it still warm when we made it back to our hotel. The beef bulgogi and pork jeyuk were nicely packed with sides of seasoned bean sprouts, edamame, Kim chee and some greens. The purple rice was quite different but good. We tried both the Korean Chili and BBQ sauces and those paired well with the meats. Overall was a very filling meal and worth a repeat.

Absolutely delish, fresh and interesting food. Price is reasonable and staff are very attentive…read more Try it!!!

It's amazing restaurant for ASia food i recommend 100% it's amazing stuff great service and great…read morequality food. All stuff so nice and very welcoming

After a week of eating pub food, I was craving for some Asian food and stumbled upon this…read morerestaurant on our way to temple bar. We ordered pork kimchi soup and a beef udon stir fry. Food was delicious but it took a while for food to be served. My boyfriend didn't get his noodles until I was almost half way done with my food. They also serve boba and that was okay for the price.

One of the cheapest and more delicious Asian restaurants in town. Plenty of options available. Very…read morefast service

I should've realized the reviews were from many years ago, my mistake…read more I ordered the bibimbap and didn't even finish half of it before giving up (there was also way too much rice). It came in a hot metal bowl which made it an in between bibimbap and dolsot bibimbap. It wasn't either one. They also didn't add sesame oil, I had to ask for it. Finally, the flavors of everything in it was not Korean. I asked them if there were any Korean people, and they said no. So I guess that makes sense. The staff and ambiance were totally fine, no knock to them. It's just the food... it was not good.

Went to get hot pot at the Drunken fish after the EPIC emigration museum (very short walk!) and it…read morewas great. The staff was so accommodating and kind- went as far to grab me an individual space heater on that cold day. Delicious fresh food! Will come back, as I frequent Dublin and crave hotpot way too often:) It was 35€ for unlimited!

I went here for dinner with my partner and a couple of friends. We arrived around 5:30pm and left…read morearound 7pm. When we arrived we were greeted pretty quickly and brought to a table in the main dining room. We decided we wanted hot pot so we pressed the button and the server came out. We had a couple of questions about the menu (whether all of the broths were soy-based, I'm allergic to soy so this was important) and then ordered four hot pots. The server said it would be a bit because they had to clean off a table in the hot pot area so we waited. About ten minutes passed and another server told us we could go back to that area. We were brought to our table and told how the buffet works. All of the other unoccupied tables were still dirty and remained so until we left, so they didn't seem too pressed to clean up after people left. It was a bit odd. The food itself was alright. The meats in the raw buffet were labeled but none of the other ingredients were, so it was hard to know for sure what I was getting and whether it was free from soy or not. I feel fine now (a couple hours later) so I think it was safe, but only time will tell. They didn't keep the buffet super stocked up and we had to ask for some things to be restocked a couple of times. They said it was because they were busy but they weren't - there was only a handful of people there between both rooms. Overall this place was alright. It was my first hotpot experience so I don't have anything to compare it to, but my friends are big fans and they said it was alright but our local place in Oregon was better. There wasn't a whole lot of flavor in the broth so we had to add our own.

Unfortunately we didn't have the best experience in this restaurant…read more To start there was not really any music playing and a weird smell from all the raw hotpot ingredients lingering in the building. Secondly our starters came out wrong and we corrected that but when one of our mains came out wrong we decided to just eat it as we were hungry and did not want to wait anymore. (To add we could see other customers receiving incorrect orders too) My main (ginger and scallion prawns) was maybe a 6/10 but very watery and there were chunks of unpeeled ginger in the dish which put me off slightly. The prices were steep enough considering you don't receive a side of rice/noodles with any mains. Overall I would not recommend this place if you are looking to spend a decent amount of money on a nice dinner and/or looking for a good ambience as this place did not reach any of those standards in the least. *We took the rest to takeaway as we are students and try not to waste money and had to pack the takeaway ourselves which I haven't had to do before maybe this is more common than I'm aware of.*

This place is run by a mainland Chinese family/clan, it's as Korean as Tina Turner. The food was…read morereally bad, super oily and greasy, the kimchi tasted dirty and looked like spit on the plate. The waitress didn't bring me my food for 20 minutes but sat down herself to eat firstly and even forgot m ordered drink. I had very unfortunate bowel movements in the night after I had dinner there. The place itself is really dirty and the food tasted overall like the kitchen doesn't apply the highest hygiene standards... never again!

Fun and clever cocktails and excellent food at this hip and casual joint in Dublin. A great place…read moreto take friends for a laid back dinner and great service

Stopped into Chimac the other night and it was just mid. The classic chicken burger was drenched in…read morea very runny sauce which made it unpleasant to eat. The flavor over all was fine and the chicken was cooked very well. I still suggest eating here if you like Korean fried chicken as it certainly scratches the itch. However, I would not recommend the French fries.

Whoop whoop I cannot believe I found a great Sushi place in Dundrum :) just moved here and there we…read morego, I'll be a loyal customer for sure! This time I had tuna sashimi,spicy tuna roll and salmon avocado roll...everything was super delicious and totally up to the standards of great places in city centre like j2, musashi and yamamori. Love it!

I'm a huge fan of Hailan on Dame Street so I thought I'd give this one a try. On this yelp page it…read moresays bento special is €8.99, this might be out of date cos I paid €9.90. The teriyaki chicken (advertised as teppenyaki instead, don't know why), was delicious, loved the light flavor of the teriyaki sauce. My sushi nigiri pair, salmon and octopus, were lovely. But I was disappointed with the massive portion of edamame! Bit of a cop out, because they're so cheap, easy to cook and are actually more of a snack in Japan than a legit part of a meal. But maybe I was unlucky, as the bento elements change everyday. Decor was nice and the waitress was super friendly and efficient. May go back to try the ramen or sushi plates...

My friends, it's been a while since I've criticised a humble food seller.. I have been away and…read moreback again, distracted by a fair wench that I have now made my wife..Anyways, I'm back to excersise my creative wordology in 2025 and hopefully continue on with the book I'm writing about my misadventures. SO, Without further adue, let's lay into armPitts Brother's BBQ... It was a Saturday morning when uncle Phil arrived at my door, 6am as agreed, the gentlemen are back in Ireland so we thought we'd celebrate with a full day drug fueled pig out. No, I'm not talking about the kind you might arrange with the chubster mauling her lipstick stained fish bowl glass in Whelans at the end of an evening of debauchery.. I'm a married man now, Sir.. No, we were on a mission to consume as much smoked dead animal, coffee, pints, and antibiotics as we could before his dad came to collect him. FOR HE IS A MAN OF LIMERICK, and a kind soul - rare to find in those westerly parts. My spouse and sprog were also dressed for social warfare determined to keep up with the appetite of the warlords recently returned to the Fatherland.. Seated in the middle of the hall, a pedestal raised for the show ahead. My woman spotted her kin working the rounds and bent up to query her nationality. A match! A southerly piriguete ready to do our bidding and translate everything off the menu - CORN ON THE COBS for everyone in the audience. Do I have your attention?! Do I still have your attention? .. my meat is getting cold resting on the table while the kitchen gremlins in the back fetch water for the table next to us.. Eventually, it arrives, and I'm not surprised.. It's exactly what I ordered.. The same brisket that keeps popping up on my youtube feed every time I look for bbq recipes.. yeah, OK, it's grand, it melts in my face.. job done. I'll take the bloating diarrhoea to go, please, and a can of Fantana for the babee.. Hold up, there's 1 plate not touched.. Uncle Phil's better half. Sitting there with half a dead cow in front of her that's so dry, I wouldn't fuck with it myself without a ramicken of boner marrow to lube up that bitch. Send it back! Feed it to the animals! I'm not paying! My wife's new friend drags it's off by the ankle to have a whine and a moan about it with the chefs and pop! Another one comes sliding across the table. I look back, and cheeky Little Miss Fortaleza has already left, not even a goodbye.. We're all done at this stage too so Uncle Phil's wife has a choice, walk around town with a dead animal in her pocket all evening til munch time, or eat it in front of us while we counting down the minutes before Phil's dads gotta come and pick him up.. tick tick tick.. decision time.. "Table service of 10% is included with groups of 4+.." Oh, that's reallll clever.. Raaeeell bad man.. what if we're not satisfied? Well my friends.. this is where yelp comes in.. the customer is king in the world.. You! small businesses.. You will never be able to silence the disgruntled pedestrians.. I hearby call upon all mammals of Dublin City and visiting beasts of Limerick, do not accept the surcharge! Also, ask for water when you walk in, all the free sauces and all the kings men - I'm gonna shit up the walls in your restroom again.. and fill my bags with complimentary toilet paper! Maybe even a lucozade bottle of soap while I'm there.. Today, a valuable lesson was learned.. Small businesses are ready for you when you walk in the door, like lambs walking into a slaughterhouse.. how didn't we see it coming.. we all know the landlords have em all by the balls, so they gotta pass it on to us and squeeze you, we're at the bottom of a pile of sweaty men, and when it's lunch time, it's crunch time.. but now.. I'm pissing upstream.. Next stop is Bah33 for my wife's birthday.. all you can eat.. mother fcukers.. I'm coming for you.. I'm gonna eat the day before to stretch my stomach, then eat nothing on the day, just hit the park beforehand for a run and a doobskin. Is there a limit on how much tap water they'll allow you? Cos I'm filling up a 5L.. custom briefs to keep tight you take aways around your saucey ghoulies.. the revolution is here and will be televised! The revolution starts neigh! Speak out and cream out! I won't stop until all small businesses are shut and we're all cooking Nigella and ordering bulk meat on the Internet! Why eat out for 30 bills when you can spend that on poteen and kill your own venison in Phoenix Park! I'm telling ye, there's some quare things in Dublin- Between Howth and Crumlin, down in ringsend there's a 3 legged cat.

The service was so good! Everyone was really kind and attentive. The free ice cream was a plus :-)…read more I ordered the brisket, beans, and mash. The brisket was tender, but I found it to have a lot of fat. The beans and mash were good, but not great. Keeping a high rating because it could just be my taste preference. Overall a great vibe