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    Asaki

    3.5 (50 reviews)
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    Asaki Photos

    ASAKI ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    Reviews With Photos - Asaki

    The NY strip habachi lunch with noodles--a few bites missing!
    Carrie R.

    Grew up in the area and was back visiting family. I was having a real sushi craving so we went here. Wasn't sure what to expect since I live in the city and can find great sushi everywhere and this didn't exactly feel like 'sushi country.' It was great! I had 3 rolls. All were nicely prepared and fresh. I had a tuna avocado roll, rainbow roll and a 'my best friend's roll.' They happily brought us more pickled ginger and wasabi. I had a 16 year old hungry teenage nephew with me--- he devoured a strip steak habachi lunch with noodles and our full order of pork fried rice (which I suggested would mean we'd have some to take home for dinner--yeah right) was also devoured by him. I tasted both and they were also very good. We got some fried dumplings as a shared (ha!) starter-- very fresh and crispy. His came with a salad and clear soup. I enjoyed the salad and he enjoyed the soup. He topped off the feast with a couple strawberry mochi that looked quite tasty. The restaurant was clean and service was good. It was a little pricey esp for lunch since they didn't have any 'pick your own' sushi roll combo offerings. And the rice was $15. It was a good pile but that was a little expensive. They are currently adding a food price 'surcharge' given generally increased food prices. I'm not sure if it's a flat fee or a percentage but it added about 5% to my bill. I missed the sign on my way in so when I asked about it I asked if it was a gratuity. The waitress said yes but I think she didn't understand. I feel a little badly since I only tipped about 10% because I thought part of the tip was factored in. Maybe they are doing this surcharge to avoid re-printing the menus?? Weird. But otherwise enjoyable. And their habachi room looked great. It wasn't open at lunch time but we saw it on the way to the (very clean) bathrooms.

    Menu
    Edward P.

    This is the only sushi restaurant I know of in the Dallas, PA area so I thought I'd give it a try. I ordered the Sushi & Sashimi Lunch. It's a little pricier than other places in the valley but it was still very reasonable. The white tuna was very creamy and delicious. The salmon was pretty good but the yellowfin was out of this world. I could have eaten just that. The fish on the sushi was fresh and had great flavor. Definitely will go back when I'm in the area.

    ABSOLUTELY DISGRACEFUL!!!!

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    13 days ago

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    6 years ago

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    4 years ago

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    3 years ago

    Good food. Fresh. Drinks were a little pricey. Would recommend for a date or family dinner.

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    4 years ago

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    8 years ago

    Went here with my two young children and we had a blast. Food was quick and delicious.

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    8 years ago

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    5 years ago

    We had the hibachi dinner...Food was amazing, Chef Chi was a delight! We will definitely be back!

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    12 years ago

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    13 years ago

    The best take on jalapeño poppers!!!!!! They are to die for!!! Seriously great restaurant you gotta check them out

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    12 years ago

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    Blue Nori Hibachi & Ramen Express

    Blue Nori Hibachi & Ramen Express

    4.8
    (5 reviews)
    26.8 mi

    While camping at the nearby state park, and visiting a nearby trail, our group of 4 stopped in here…read morefor an early dinner. I got the Superman Roll, Chicken Gyoza, and Sweet Potato Roll and they were great. Tasted excellent and very filling. Highly recommend

    This food truck is situated right outside of Carbondale heading towards the Scranton/Carbondale…read moreHighway, and right off the Meredith Street exit from the Casey Highway. It's tucked in a little off the road and could be easy to miss. They are open from 11 am to 8 pm. I highly suggest you call in your order as there was only one person ahead of me and I waited almost 20 minutes for the fresh cooked deliciousness that was my lunch. It was TOTALLY worth the wait; however, if you are limited on time, order ahead. The food was delicious! I ordered the chicken/shrimp hibachi, which came with perfectly cooked Japanese fried rice, vegetables (onion, carrot, squash and some kind of bluish cabbage?) and "yummy" sauce (which IS very yummy BTW--ask for extra and thank me later). The shrimp was grilled and not overcooked. The grilled chicken chunks were tender. The food was so good I almost choked on a piece of rice from inhaling my food lol. #IcantbelieveIatethewholething They give you a nice portion of food--I was full a little more than halfway through but it was so good, I couldn't stop eating. Now I want a nap! I am so happy this place is only a hop, skip and a jump from my workplace! Yes, they take credit cards.

    Photos
    Chicken and Shrimp hibachi
    Chicken and Shrimp hibachi
    Chicken and shrimp hibachi
    Chicken and shrimp hibachi
    Street view

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    Street view
    Shinjiru Ramen Tannersville

    Shinjiru Ramen Tannersville

    4.4
    (84 reviews)
    38.7 mi
    $$

    Despite it being Valentine's Day and very busy we were seated quickly and our orders were taken…read moreshortly thereafter. Service was attentive and quick given the volume of customers. We got the Karage, yakatori and takoyaki as appetizers the Yakatori and Takoyaki were both very good. The karage was just there. As mains we got the seafood ramen, spicy pork ramen and karage donburi. My spicy pork was very good, the seafood the noodle may have been slightly under and the rice in the donburi was way under. This was quickly solved by the waitstaff. Even though almost every table was full and music was playing you could have a normal conversation at your table so it was a nice atmosphere. This was our second time coming here and we will be back in the future. Thanks to the team here.

    Had dinner at Shinjiru Ramen on a Tuesday. It was pretty busy, the restaurant was full and the TVs…read morewere playing videos about ramen spots in Japan. The waitress came by, took our orders, and brought water. For appetizers, we got the bone-in chicken special and the chasu monster roll. I was expecting the bone-in chicken to be a piece of bone in fried chicken coated with panko breadcrumbs. It was more like a chicken meatball coated in panko with a chicken bone shoved into it. It was dry, and i would not order it again. The chasu monster roll was just a maki roll with chasu inside. It was OK. I got the spicy miso chicken karaage ramen for my entree. The broth was not too heavy, or spicy. It was also loaded with karaage. The wavy noodles held the sauce well, i would order this again. I also got to try my wife's shoyu ramen. It was also good. Not a bad place to grab dinner if you're visiting the family resorts in the area.

    Photos
    Dining area
    Dining area
    Spicy Chicken Tantanmen
    Spicy Chicken Tantanmen
    Takoyaki

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    Takoyaki
    Desaki Restaurant

    Desaki Restaurant

    2.8
    (946 reviews)
    35.9 mi
    $$$

    PROS: this is a wonderful place in regards to many things. Food is good, prices are fair, loads of…read moreseating, friendly staff, and good amount of parking. It has a 20% off discount on weekdays if you sign up for the email subscription CONS: they don't take reservations which risks you going onto a wait list OVERALL: as long as you don't get on a waitlist I do recommend you going here! It's a very nice hibachi place

    We came in as a group if 7 for our friends birthday dinner because he wanted hibachi. When we were…read morebeing sat originally, we were being sat in seats BEHIND the chef. I, and my group, had never seen a hibachi place with seats that are behind the chef and where you cannot see anything. What's the point of hibachi if you're not able to watch the chef? Then, you're crammed into the seats like a pack of sardines. Looking at the menu, the drinks do not have any prices. Our waitresses came around and took our drink orders, they kind of jumped around the table a little - taking order from half of my party and then jumping to one of the tables behind the chef stoves, then back to us. My husband orders a Strawberry Daqauri. I order a Pina Colada Daqauri and a water. Both of these are non-alcoholic. (This information is important for later) Drinks are brought out. It took roughly about 20 to 30 minutes for a chef to make their way around to us, no big deal. The music is loud and we can only hear the person next to us at best. Chef Harry and Nathan come out and starts cooking dinner. He warns us to backup and I cannot because my seat is in front of a beam, mildly dangerous. I had to turn away from the heat and brightness if the flames. Chef Harry starts cooking and he's very entertaining to watch and literally the only reason I'm giving 2 stars instead of 1. When the protien is being cooked and served, they were served in very small portions. The NY Strip looks more like a flank steak and only had flavor from the fat of the steak. The chicken was dry and tasteless, the chicken teriyaki had no teriyaki. The food is mid, at best. It's absolutely not worth it for cheap chicken and flank steak from probably Aldi. The chef also seemed very confused by what order went to who and I don't really blame him with the amount of people that he has to manage. However, he messed up my friend's meal twice. First confusing his meal with his girlfriend's who was next to him, then the other he placed the shrimp on my other friend's plate then picked it up off her plate and moved it to his. What if they didn't know her or she was allergic to shellfish? We also received only one refill during this time. I drink a lot of water while eating so this was hard. Dinner wraps up, checks are served. My husband's Daqauri was $6 and mine was rang in as a virgin Pina Colada (I told them Daqauri) at $9. After mentioning this to the server, they have no way of ringing in a Pina Colada flavor for a Daqauri. She went to speak to her manager and we're informed that actually my husband's drink was also supposed to be $9 because all the virgin drinks are that much (much doubt). Then she walked away. Once the chef is done, they pretty much push you out the door, whether you're done eating or not, so they can turn the table. This is a tourist scam. Save your money and find another hibachi place.

    Photos
    1 of 2 bars
    1 of 2 bars
    Desaki Restaurant
    Desaki Restaurant

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    Asaki - japanese - Updated July 2026

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