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    Asia Gallery

    4.1 (46 reviews)
    Ultra High-EndAsian Fusion, Japanese
    Closed 1:30 pm - 4:30 PM, 8:30 PM - 12:00 am (Next day)

    Asia Gallery Photos

    Asia Gallery - Lovely room and view! - Asian Fusion Near Me - Madrid, M
    Asia Gallery - outside view - Asian Fusion Near Me - Madrid, M
    Asia Gallery - Asian Fusion Near Me - Madrid, M
    Asia Gallery - Asian Fusion Near Me - Madrid, M
    Asia Gallery - Hallway leading to rooms - Asian Fusion Near Me - Madrid, M
    Asia Gallery - lobby bar & breakfast - Asian Fusion Near Me - Madrid, M
    Asia Gallery - closets - Asian Fusion Near Me - Madrid, M
    Asia Gallery - complimentary morning coffee - Asian Fusion Near Me - Madrid, M
    Asia Gallery - Asian Fusion Near Me - Madrid, M
    Asia Gallery - Asian Fusion Near Me - Madrid, M
    Asia Gallery - Asian Fusion Near Me - Madrid, M
    Asia Gallery - Asian Fusion Near Me - Madrid, M
    Asia Gallery - Asian Fusion Near Me - Madrid, M

    +55

    Asia Gallery - Asian Fusion Near Me - Madrid, M

    ASIA GALLERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy

    Recommended Reviews - Asia Gallery

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    Reviews With Photos

    Wayne H.

    Stayed at the Westin Palace back in March 2011. Located not far from the Museo Prado and just next to the Plaza de las Cortes, the Westin Palace once served as a home for the Spanish royalty. It's been since restored to its former glory, and then some. For you Americans, a Starbucks is handily attached to the building just along the Plaza. Numerous restaurants and pubs line the back alleyways. Just be mindful that siesta is in full effect between 2 PM through 5 PM.

    Joyce Y.

    The best thing about this property is its central location - you are mostly paying for this. But having said that, you'll save a TON of $$ on transportation because everything is in walking distance. We didn't take the metro at all because you can walk everywhere. The rooms are big for european standards and very comfortable. I thought the one thing that was missing was a self-service coffee/tea maker in the rooms - there was no way to boil hot water so if you want a drink, you have to walk downstairs instead of making it yourself.

    Christian K.

    Coming here for a meeting, the stay overall exceeded my expactations. A great atmosphere with a historical ambience of a 100 year old property paired with exclusive food and personalized service. Looking forward to come back for leisure purpose!!

    Amazing crunchy jamon iberico with potato tapa in the tasting menu €3.50! Must try
    Anita G.

    This review is for the service, food, atmosphere, decor and price ($) because I didn't get to actually stay in the hotel... Two words: five stars! Hopefully you can see by my photos how beautiful the place is but unfortunately you can't taste the amazing goodies I had there and the excellent service provided to me by the wait staff. Prices are super accessible too. I can't wait to go back to Madrid! What a city! And this place is top notch too! Can't miss!

    Raul M.

    3 prefix dinners to choose from- experienced the Asia Gallery prefix for 58€/person and added #15 foie gras pot stickers of course ...yummy! Tea is extra.

    Beautiful hotel, tremendously helpful staff and concierge. But skip the 40 Euro room service burger :) No Bueno.
    Clare M.

    I stayed here by myself for the start of a 2 week solo trip last February. The property is very nice and the staff was quite friendly and helped in tracking down my luggage which the airline left who knows where. My room was beautiful and I really enjoyed the location. Easy and safe for a gal to walk around late at night, early in the morning and all day long. My only complaint was that I didn't find the food to be that great in the hotel. Thankfully, there are many other places to eat in this grand city, but sometimes it's nice to have breakfast in bed. I very much enjoyed the bar that had the air of a library even though there was large groups of gentlemen watching soccer and not tremendously quiet either. But a nice atmosphere and very comfortable. I got a really good deal on the price so I don't know if that has made it seem a lot better than it was, but I've stayed in some of the nicest and best rated hotels from Asia to South America and I was happy with my stay.

    Our shower ceiling. (There were numerous other flaws/signs of wear, but I was too lazy/tired to take more pics.)

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    Very comfortable and well located. Friendly bar as well. Lacks a bit in animation a bit too quiet and not hip.

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    Page 1 of 2

    Asia Gallery Reviews in Other Languages

    Review Highlights - Asia Gallery

    Especially since the Westin Palace was where we ended up staying while in Madrid.

    Mentioned in 7 reviews

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    Kuoco 360 - KOREAN STEAK TARTAR

    Kuoco 360

    4.9(33 reviews)
    0.7 kmChueca

    I'm still thinking about the meal we had at Kuoco. It was such a great experience and all of the…read moredishes we ordered were delicious. Cocktails: spicy margaritas and ginger mule Dishes: Oysters, crab croquettes, garlic shrimp, lobster roll, Korean steak tartar, tikka octopus Dessert: Banoffee

    Prepare yourself to be amazed! You are in for a superb dining experience, premium quality, and that…read morewill cost you a premium price but you will feel like it was well worth it. What stuck with me was that food is what you'd get in top-notch Michelin-starred restaurants but the atmosphere is far from those aloof feelings typical of those places, on the contrary, it's warm and feels like you're in your casual local bar with your best buddies. What is greater than having 5-star food but being relaxed enough as if you were at a friend's house? The service is attentive and friendly, the servers are patient and professional. They take their time to explain anything you might need and make proper recommendations. The plates are on a smaller size, so if you have a big appetite you will have to order quite a bit, however, every single item was a hit. Each dish is creative, with perfectly combined flavors, nicely balanced, textures on point, and the presentations are stunning. A work of art comes to your table every time. It's difficult to suggest individual dishes because I can say that everything is fabulous but the Ceviche was something supernatural. Don't forget the cocktails! They are another experience in themselves. Same standard of beautiful presentation and great flavor combinations to choose from. This hidden spot deserves more recognition than it has. Hard to sing enough praises for them and I will be thinking about this experience for some time.

    Photos
    Kuoco 360 - Inside

    Inside

    Kuoco 360 - LOBSTER ROLL

    LOBSTER ROLL

    Kuoco 360 - SPICY MARGARITA

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    SPICY MARGARITA

    Street Xo - Arroz A La Cubana

    Street Xo

    4.2(138 reviews)
    1.4 kmSalamanca
    €€€

    StreetXO is Dabiz Muñoz in his most unbridled, borderline wacky mood…read more If DiverXO, the master restaurateur's three-star Michelin flagship, is the meticulously choreographed tasting menu with white-glove precision-- a culinary journey meets Alice in Wonderland-- then StreetXO is the same brain turned loose. A sort of rock 'n' roll meets 90's arcade meets "Big Trouble in Little China". It's louder. Faster. Beautifully messier. And all by ingenious intent. You don't just come here to eat. You come to get swept up and swept away by it all. The inertia is felt the moment one walks inside. The space is edgy and playful, like a grown-up video game that never grew out of its chaos. There's even a swing at the entrance for adults to sit in and take Instagram-worthy photos. My wife and I have, twice. Indeed, there are other options. One might partake of gentler balcony offerings, or tuck into one of many inside nooks in the ample lounge-bar area. But if you want the full StreetXO shenanigans-- heat on your face, hisses of searing pans, perfume of spice and smoke in the air, the full-force theatre of it all-- then plant yourself at the monster octagonal counter. Mirrors line the salon wherein patrons dine, so that everything and everyone can be caught munching, savoring, swigging, laughing, and relishing as if in one big, faceted, reflective stage. An open, inviting kitchen isn't just a floor-plan design. It's a deliberate showcasing of a culinary orchestra at the top of its game. Every movement is in synchronicity, firing out plates with a speed resembling chaos until the beholder realizes it's more like choreography. StreetXO's soundtrack is part of the engine. Music is loud-- thumping with a rotating mix of techno, EDM, and sizzling club beats that would never permit the room to settle. Sonic energy soars with a feverish tempo set by the kitchen. Fast hands ripping streams of tickets and flicking flamed-licked skillets. Bass-lines pound out rhythms as woks crackle and fire leaps from grills. Somehow it all seems perfectly synced: volume, velocity, and vibrancy. Epic dishes appear in front of mesmerized diners as if teleported by magic. The bar is lively, even frenetic. Yet it is an entertaining vibe. Chefs move with haste and purpose, never stopping, never drifting. Flames rise and fall in a sort of hypnotic dance. Smoke curls up and disappears. Oils shimmer in coppery pans. Every station feels alive, like the whole place is a bundle of kinetic pulses refusing to die down. A lead chef in all-black cooking attire anchors the momentum. Around him, staff in mint-white coats navigate through crowds with deft and focus as part server, part air-traffic controller. Plates glide in and out, darting like fragile doves through a storm. And over everything, you hear it again and again: "Voy, voy." It's the kitchen's heartbeat, "coming through", in a never-ending relay. Then you start noticing the precision lurking within all that speed. A tray of perfect seasonings arrives briskly. Bowls and plates are finished with remarkable acuity. No casual splashes, no guesswork. The runner in white handles each plate with steady grace in the middle of mayhem. And the tray is gone before one fully processes what one has just witnessed. Food is alluring, loud, colorful and flavorful-- unapologetically bold, like StreetXO. Management doesn't want you to eat politely. It wants you lean in (with full force). Indulge with enthusiasm. Use your hands. Embrace the messy joys. Duck Dumplings are the perfect example. They are presented on paper placemats, clearly meant to be eaten with fingers. It's a good form of primal. Crispy, crunchy outside. Soft, buttery inside. So delicious it resets your expectations mid-bite. Crab dishes are standouts, too. They disappear faster than planned because every forkful dares another. And then there are the Short Ribs. The mantelpiece. Forty-eight hours of slow heat make it deep, rich, and comforting in a way that feels unfair to everything else on the menu. While StreetXO moves at warp-speed, this delectable delight doesn't rush for anything. It's the star of stars. Even the drinks match Street XO's attitude. One smoky cocktail in particular stands above the rest. Smoke up front, with hints of cherry underneath. It is emboldened and dramatic. Yet curiously balanced and nuanced. The Nam Phrik brings a sharp, spicy-orange hit at the top that awakens everything else. By the time the meal ends, one is satiated, but also buzzing. It's as if you earned a siesta but don't want to take it. You want to keep indulging your senses. That's StreetXO. The cerebral, sophisticated DiverXO's more streetwise sibling. It's not for the timid. It isn't high-concept. It's high octane. Street XO is Madrid's knee-jerk response to full-contact lunch or dinner. And it is as much a spectacle as it is spectacular!

    Asian street food inspired restaurant by Dabiz Muñoz, owner of Diverxo, the #4 restaurant in the…read moreworld. No reservations. Located inside a mall. Arrived 15 min before opening and there was already a line. Made it in on the first seating which was great. Was asked to visit their bar first as they slowly made their way through bringing people in to the restaurant to dine. Felt pressured ot order a drink, which I didn't really want to, so I didn't like this flow of entry to bar, to restaurant. Fortunately the drinks were tasty and very theatrical. Was eventually escorted into the restaurant. Seating is like a giant oval around an open kitchen. Energy is electric, loud, stimulating. Almost feels like your dining outside in a street food alley with neon signs everywhere. The food consisted of fusion and/or modern interpretations of street food classics from across Asia, and other parts of the world too. Highlights for us included the crudo japo-mexican de salmon and chili crab concha blanda. We did find that there was a high degree of citrus and thought that the tako de pulpo was a bit too acidic. For the bun cha shawarma, the noodles were okay but the beef burger and crispy Vietnamese rolls were yummy.

    Photos
    Street Xo - Not a place for a quiet conversation :)

    Not a place for a quiet conversation :)

    Street Xo - Curry Thai Verde

    Curry Thai Verde

    Street Xo - Croquetas

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    Croquetas

    Yakitoro - Yakisoba in pad thai sauce

    Yakitoro

    3.7(122 reviews)
    0.4 kmChueca
    €€

    During a short stay in Madrid, we came in here for an early lunch. Overall the food was solid…read morealthough there weren't any real standout dishes. Picked this place because I liked the idea of a Japanese twist on tapas, which I think is exactly what this was. They had a great selection of unique Japanese cervezas and many intriguing items on the menu so I was satisfied in that respect. My favorite thing here was probably the Yakisoba in "pad thai" sauce (which was more like a very sour, bitter generic Asian sauce). Although the ramen noodles they served with were uncooked, the warmth and spiciness of this dish hit the spot. We also got the tuna katsu which was pretty bland, the wagyu skewer which tasted too vinegary, and the chicken skewer which was covered in a sour guacamole/pico de gallo-like spread. The chicken skewer was pretty good. For dessert we didn't papaya tart with yuzu sorbet, which was delicious. The service was attentive and very helpful in guiding us through the menu in English. The waiter did not seem to acknowledge my spouse throughout the course of the meal though, which seemed strange (e.g. didn't offer to refill her water glass). Overall I thought the food was good quality and it's a solid place to grab a bite, but nothing was really memorable and I think there are better options in the area.

    Good food. Slow service. Serving staff all wear "top gun" style olive jumpers. Never saw a drink…read moremenu. The sake that came was a nice filtered cold sake. The tempura shiitake portion was very big for an appetizer. The grilled scallops entree was too small.

    Photos
    Yakitoro
    Yakitoro - White rice

    White rice

    Yakitoro - Wagyu and chicken skewers

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    Wagyu and chicken skewers

    Taberna Origen - Shrimp croquettes

    Taberna Origen

    4.7(27 reviews)
    2.2 kmArgüelles, Moncloa

    We arrived here at 5PM on a Friday and it was already packed. Luckily, they were able to seat 6 of…read moreus at the bar without a wait. Servers are friendly and speak a tiny bit of English. We tried to order items off the menu posted on the wall (like a crispy pig trotter), but they informed us that we should order from the laminated menus they handed us. The food: Recommended without reservation Beef Cheek Sandwiches - everyone agreed these were the best thing we ordered - mini sub sandwiches with flavorful and tender beef with some picked onions Creamy Red Shrimp Croquettes - we had so many Jamon croquettes on the trip, it was nice to see this variant Cheesecake - this really hit the spot after dinner. Served with a few small dollops of raspberry puree and chocolate crisps. The texture reminded me of Japanese cheesecake, being a little fluffy in the middle. Recommended - Butter Fish Tataki with Seaweed Salad - served sashimi-style with something that tastes like the Chinese BBQ (sa cha) sauce. Tuna Tartare with Avocado Ice Cream - I thought this was fresh and tasty. The avocado ice cream threw me off as it was weird eating on its own and a little too sweet to eat with the tartare. Smash Burgers - 3 small sliders with a little bit of a kick Tomatoes "Origen" Style - part art, part food. This was a reconstructed tomato with the filling being a ton of cheese and the outside skin being a sugar cured tomato. Hard to describe, but the tomato part is half way between fresh tomato and a sweetened fruit leather.

    The staff is very friendly, the food was flavorful and good! My friend and I are still talking…read moreabout this tomato tapa that was candied and had cheese in it? It was such a unique flavor and we loved it!

    Photos
    Taberna Origen
    Taberna Origen - Smash Burgers

    Smash Burgers

    Taberna Origen - Vermouth and Tinto de Verano

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    Vermouth and Tinto de Verano

    Asia Gallery - asianfusion - Updated June 2026

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