Review #652 None Elite Squad This little small comfy…read moreRestaurant is getting 5 stars all the way. The food is Delicious! the Pupusas are Bomb! get a Soup.. its like XL on size.. theyre not stingy with the amount of food they give.. the Customer Service is 5 stars! theres 1 flaw.. the wait time ..But i say its WORTH IT! don't go if you're in a hurry but go if youre Hungry! I love this place and I will definitely comeback.. they also give you the option to order ahead .. so Yes, Try it!

This pupuseria is the best I have tried in many years. The size of the pupusas is good and the…read morefilling to masa ratio is good. The curtido and the salsa match the goodness level of the pupusas, the price is very fair compared to current prices at other establishments. I have only tried their chicken soup in addition to the pupusas, the soup is good. Speaking of establishments-that's where this place could benefit from improving! The place is super outdated, not welcoming and the cleanliness is questionable. They are a very busy business, don't think the owner cares about beautifying the place.

The super torogoz breakfast is a loaded breakfast with enough food to share. The pupusas are my…read morefavorite in Lynwood.

5/5 : Torogoz has been my family's favorite pupusa spot for years. Unlike them, I don't eat pupusas…read morevery often, perhaps once or twice a year. This spot is a lowkey mom-and-pop shop, nothing fancy. It's my go-to when introducing people to my culture. The pupusas are pretty big, and they have a meal with 3 pupusas with a drink for about $10-13. When we sat down it was an hour before closing, but the waitress was very kind, attentive, and showed no sign of annoyance. She started us off with some complimentary chips and refried beans. My party of two ordered 6 pupusas, a coffee, horchata, and a chicken tamale. The chicken tamale was well-seasoned and large in size, and they didn't skimp on the chicken or masa. The best parts of the pupusas is that they have a lot of filling and they don't have excess corn flour (masa) around the edges. That takes A LOT of skill! They're also good as leftovers if you pop them in an air fryer on a low setting ;). Overall, I'd 100% recommend this restaurant to people.

Hello, I would like to share feedback regarding my recent visit. The sopa de gallina india was…read moreunfortunately very salty, which made it difficult to enjoy the meal. I wanted to bring this to your attention in case it can be addressed in the kitchen. I appreciate your time and would be grateful for any resolution or feedback. Thank you.

Probablemente la peor experiencia en un restaurante que e tenido en este año…read more Llegamos y esperamos 30 minutos por una mesa lo cual es totalmente entendible para un domingo. Llegamos y la host en seguida llegó a la mesa a dejar chips y frijoles. Luego llegó Carolina nuestra mesera con 0 carisma y a quien se le nota que odia trabajar en la industria de del servicio de alimentos porque su servicio al cliente es pobre y seco. Llego a tomar la orden toda de un solo y no las bebidas primero como debe ser. Ordenamos las bebidas y yo le pedí un agua de guanábana (está en el menú) y me dijo que no la tenían, entonces le pedi un chocolate caliente (está en el menú) y también me dijo que no tenían, le dije okay, que hay de los cocos (también en el menú)? Me dijo que si tenían, para 5 minutos después venir a decirme que no tenían tampoco eso. Le dije okay que me diera una Coca-Cola. Luego ordenamos nuestra comida, yo ordené una sopa de res (también está en el menú), 10 minutos más tarde viene a decirme que no había sopa de res tampoco. Mi molestia fue ver que a una mesa de 4 personas que llegaron 5 minutos después de nosotros les salió su comida unos 10 minutos antes que a nosotros y que una de sus comida era sopa de res la cual a mí me negaron luego de haberme negado todo lo que quise ordenar antes. Para asegurarme de no juzgar mal le pregunté a la mesera de la otra mesa que si esa era una sopa de res y me dijo que si. Y 30 minutos después de nosotros llegaron otras personas y se sentaron al lado nuestro y ordenaron sopa de res y para ellos también hubo. Cuando vino a decirme que no había sopa de res de inmediato ordené unos camarones a la diabla y que no quería ensalada y en lugar de eso pregunté si me podía dar más arroz, a lo cual respondió que si. Cuando nuestra comida empezó a salir 30 minutos después de haberla ordenado vienen 3 de los 5 platos primero, siendo mis camarones uno de los 3 primeros, con mucha ensalada (la cual había dicho que no quería) y con un poco de arroz crudo o sobre cocido no sabría decir exactamente como. De los 2 platos restantes llegó la mojarra de mi sobrino 15 minutos después de los primeros platos, y 10 minutos despues de la mojarra salieron las 2 pupusas que ordenó mi hermano (cuando ya todos estábamos casi terminando de comer) (45 minutos para 2 pupusas de loroco? Come on!) Luego de la mesera solo llegara a botar los platos no se acercó más nunca a ver si todo salió bien, si nos hacía falta más bebida o algo más, hasta el final. Los adultos de la mesa teníamos los vasos vacíos porque queríamos ordenar más bebida pero nunca se nos ofreció. En fin, este lugar es todo lo que está mal en la industria restaurantera y de servicio al cliente. Yo soy mesero y bartender y se distinguir cuando es culpa del mesero, cocina, o gerencia y en este caso están todos muy mal. La gerencia por contratar gente sin la capacidad y por no asegurarse de que lo que esté en el menú esté también disponible, y por no supervisar el nivel de servicio que se está ofreciendo por parte de su staff. La cocina por no leer los tickets que se meten (porque en el recibo claramente decía no ensalada sub arroz) Y finalmente la mesera que es la parte más importante para asegurarse que el cliente se vaya contento ya que somos la cara del establecimiento. Al no haber las primeras 4 cosas que ordené ella debió PRIMERO poner MUCHA atención a mi plato y asegurarse de que al menos viniera de la manera en que lo ordené. SEGUNDO cuando se tiene una mesa ya molesta uno hace cositas extras para minimizar la molestia del cliente (llevar una pequeña sopita o una pequeña ensaladita de la casa, un poco más de chips y frijoles, asegurarse de que al menos las bebidas no falten, luego quedarse muy pendiente de la mesa molesta y al final ofrecer un pequeño postre por las molestias ocasionadas. Almenos yo como mesero y bartender con experiencia es lo que hago y mis clientes que en algún momento estuvieron molestos se van con un buen sabor de boca de nuestro establecimiento. Porque igual de importante que la comida es la experiencia! Y de eso se encarga un mesero, de asegurarse que el cliente tenga una buena experiencia en ese lugar. Pero claramente Carolina está forzada a trabajar en Sondonate Grill porque se ve que no le agrada el lugar ni la gente que frecuenta el mismo. Yo siempre dejo al menos un 20% de propina pero esta vez iba a dejar un 10% por la mala experiencia porque soy un capaz de irme sin dejar propina pero que creen? Ni para tomar propinas sirve este lugarcito, ya que no puedes dejarla en la tarjeta, debes llevar cash si o si. En fin, una experiencia 1 de 10.

The only thing you should get here is the pupusas. They are excellent. Maybe i was just unlucky . I…read morenever had a Salvadoran tamale, but it seemed raw. It was mushy still. Its tough because the service was 10/10 And it was a happy environment. Even the customers were nice it was a culture shock. I would definitely come back just for the pupusa's.

Came here for the GUATEMALAN TAMALES. Corn masa with protein and a sauce in them, wrapped in a…read morebanana leaf and aluminum. They have chicken and pork and sell at $4.50 each plus tax. They're pretty big and filling however I do wish it had a tad more protein in them. Other than that they taste very good when you steam them for heating (super moist). Easy parking all around. They also serve plenty of other dishes and sopas.

Delicious! This place is so good.. I've been here several times and it never ever disappoints!!…read moreIt's a hidden gem in bellflower, i highly recommend their pupusas, my favorite are the chicharron and revueltas! I've also had the huevos con loroco and huevos rancheros! Both so good!

Food was delicious. I ordered bustec encebollado and my husband ordered pupusas de revuelya and…read morechicharrón. Service was average, very serious waitress and didn't feel welcomed. The pupusas are tasty and a good size (just right) and the meal came with handmade tortillas. The salsa was a bit watery. The am ience is comfortable, it is nice and clean but I am not sure if I would come back.

The service is really good and the food is very authentic, I tried the sopa de gallina india. The…read morepupusas are huge, and they have lots of other Salvadoran food. I recommend.

Takes them 30 minutes to make a pupusa that service even took me 20 minutes to get a drink and when…read moreI got my food, the lady threw my food I don't recommend.

thats food is very delicious and people are very friendly also the aguas fresas are really good tooread more

Ordered the sopa de res - beef stew soup. wow the flavor…read moreis amazing and the meat so tender combined the lime drops and the tortillas and little salt and this soup can take you places you never been before. The broth was a little too salty but overall this soup is out of this world. The staff were friendly and courteous and Got my food right away. The place is small but they are clean and have an "A" and found out it owned by single mom of three kids so please let's visits this family restaurant and your deeds will be rewarded. Thanks to reading

Didn't eat here but BEWARE!…read more I had dropped my phone outside the street parking & someone had turned it in to the lady that works in the restaurant. Once I located my phone on (find my iphone) it said it was inside the restaurant. Me "excited" walked in and politely asked the lady that worked there if anybody had turned in a phone she said "yes" and looked me up and down & asked how much money i was going to give her for it. Excuse me but who demands money for their own property. funny thing is that i had in mind to give the person that found it money but to REQUEST it WAS WILD. I of course said no, then she said "if i would've known you weren't going to give me anything i should've just said i didn't have it" like wowwwwwwww. anyway she gave it back to me and then yelled "hija de puta" on my way out. lol the end.

Service could improve a lot El cajero te atiende con cara…read moreque está oliendo un pedo muy mal servicio