Very good coney fries the coneys are very good and succulent. The sauce is insane and the mustard…read moreis delightful. Good atmosphere and bogo coneys on Tuesday.

My father-in-law and I came in for a quick lunch. I tried the corny dog and cheese curds. The corny…read moredog was alright but the cheese curds. Wow. You must get the cheese curds. They are amazing. The batter used to coat them is delicious. There were a few items on their menu that I want to try. Next time I want to try the funnel cakes and milkshakes. The staff was quick. And the table/chairs were clean. There is free parking out front.

We were visiting downtown Midland and the Tridge when we came upon Iron Dame. A…read moreFrench-European-style bakery in a small city? Not something that you see too often so we decided to stop by to take a look. It was within an hour of them closing and unfortunately many of the pastries were already sold out. Still, they had a couple of croissants that looked absolutely delicious and we couldn't resist picking some up. In addition to pastries, they also sell coffee and, interestingly enough, milk tea and boba (popping type only I think). I can easily imagine sitting outside, sipping on a drink and nibbling on a pastry. Raspberry Vol au Vent ($5) - Woah, just look at those layers on this pastry. So well defined with crisp, buttery puff pastry layers that are easy to pull apart. This one is filled with a raspberry jam and adorned with a single fresh raspberry in the center. They don't skimp on the jam here - it's absolutely loaded up. The jam is tangy, sweet, and delicious. It's filled with fresh and crunchy raspberry seeds and a brightness that is welcome. (5/5) Bacon & Havarti Croissant ($6) - Other places might put a single thin slice of bacon and cheese inside - Iron Dame fills it chock full with meat and cheese. Salty, savory, umami, everything you could want from a savory croissant. Since there's so much filling, it compresses the croissant dough along the edges making it chewier and more bready, yet still retaining a bit of flakiness. (5/5) Pain Au Chocolat ($5) - The lamination on this pastry isn't nearly as good - the layers are on the thicker side with smaller air bubbles. Definitely more bready than flaky. I'm not sure what happened to this pastry - the pictures on their website shows very well defined layers but this one was anything but. Two batons of chocolate are inserted inside, giving sweetness and richness. I wasn't able to eat this until the following day - since I couldn't eat it fresh, I won't include it in my overall rating. This particular pastry is something around a 3/5 though. It looks like they don't have a set menu (at least not what I can see from their website), so I would definitely drop by with an open mind to see what they are offering that day! I would come here again if I lived in Midland or if I was in the area. Yum! Bathrooms - Single unisex room. Overall rating of the food this visit: 5/5

The chocolate croissant was delicious! Lots of other treats that we'll have to sample another dayread more

Best flavors,and the owner is awesome friendly with all his consumers. He has the best prices then…read moreany of the other shops in town. He is good at filling large orders. He was even willing to meet after hours when I forgot to pickup an order.

Six stars. Small local place. Everything is excellent. Bought a plate of Christmas cookies last…read moreseason. Amazing.

I've been going to Chef Sergei's for about a year. I have to say that they are expensive but their…read morebread is far superior to anyone else's bread in town. The problem is that I have become addicted. I've learned to slice half a baguette or stow away a half a loaf in the freezer - precut - and then put slices in the toaster. There are no preservatives so you have to do this or eat the bread quickly. The baguette and the sourdough are the same dough. I ma addicted to the double chocolate cookies and my wife likes the lemon cookies. There are some awesome sandwiches too. I pay a lot for bread but it's really good. I have to feed my addiction!!!

This is hands down the best bakery in town! With its European bakery, feel and the staff is…read moreincredibly friendly, and everything is baked fresh daily. Sometimes the treats are so good, there's a line out the door--and it's totally worth the wait. They serve freshly made coffee, tea, and just about anything you could want to pair with your pastry. The owners, originally from Ukraine, are warm, welcoming, and truly professional. I absolutely love coming here!

I've had Ruth's baked goods for a long time and everything she bakes is worth returning for! My…read morefav is her German Chocolate cake but her cookies are the best too. Five stars on everything I've tried there!

Thank you Rosie's! I needed some pies last minute and they really came through for me. The lemon…read morepie was delicious and definitely my favorite. Barb helped me out and was very kind and professional. If you're ever in the area its a definite stop. I can't wait to try more of their goodies!!!

I've Been there a few times, Meijer bakery is much better. Staff isn't real friendly...not…read morepersonable.

Confetti cake was delicious! Showed them the design I was looking for and they nailed it! It was…read moreexactly what I wanted! The price was reasonable and I would love to use them again!

Best bakery around hands down! Awesome cup cakes and cakes we had them do our daughter's wedding…read morecake and cupcakes.

Wide selection of candies, chocolates, fudge, truffles, all made in-house. Their Carmel corn…read morepopcorn is really good, truffles, ice cream & fudge are appealing. Friendly, helpful staff. Merchandise and display counters are clean and well maintained. Great shop to stop in downtown Midland. Quality treats & gifts for any preference.

Outstanding chocolates we got chocolate covered strawberries, chocolate salted caramels, and cashew…read morebrittle. Everything was delicious, tasted fresh, great quality. This place is a gem in Midland.