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    Avion on the Water

    3.3 (4 reviews)
    Closed 9:00 am - 5:00 pm

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    11 months ago

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    5 years ago

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    6 years ago

    Food was good, but not the best that I've had. Service could've been better. They do have outdoor dining if you prefer that.

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    5 years ago

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    The Fireplace - My Fish Dinner at The Fireplace Restaurant. Alan C.

    The Fireplace

    (25 reviews)

    $

    A hidden gem except to locals. Went there with three friends on the recommendation of a local…read morefriend who knew the manager. Friday night was busy so expect a wait. The ambiance falls between casual and fine. Cannot say enough about the options. All four of our meals were excellent and prices for what you received were very fair. Known for their Italian dishes (and fish fries) I tried the veal parmigiana with angel hair pasta id it was great. If you can, order a side of greens which were really flavorful. Dessert options are limited but we were too full to even consider any. I am sure they are good. You can take your date or your whole family.

    I got a to-go order from this place last night; it was the "Fireplace Philly."…read more It deserved one star, but the use of real potatoes for the fries earned them, barely, the second star. First, the sandwich. Bun NOT TOASTED. Lazy cooks; unacceptable. Toast the bleeping bun! I like cheese as much as the next person, but I didn't ask for a taffy-pull sandwich with flavorless mozzarella (which should've been white American or provolone) that was piled at the bottom of the thing, but should have been mixed in with the beef and onions. The bell peppers they added were okay, but peppers don't belong on a Philly. The onion slices were very large, very few, and on the al dente side. Inconsistent slicing and cooking. Lazy cooks. The ground beef -- not the appropriate thinly SLICED beef; it's a Philly CheeseSTEAK sandwich -- was very DRY and somehow, even with the inappropriate peppers and the onions mixed in, it lacked seasoning. It was bland. Very bland. You know where these folks made up for the lack of the sandwich seasoning? By drowning the fries in salt. While I was pleased to see real potatoes used, the salt dump made them pretty much inedible. I hate throwing food away, but the salt was overwhelming. It's an absolute truth that you never get a second chance to make a first impression; this is especially true of restaurants. The "Fireplace Philly," at $13.99, was over-priced and below average. I have zero incentive to give this place a second chance.

    The Lake Club

    The Lake Club

    (4 reviews)

    What a beautiful place both inside and out. We're not members but we attended a graduation party…read morehere. The place is beautifully decorated and the outside views of the golf course and the huge manmade lake are spectacular (see photos). The food....oh mamma the food! This buffet style event included pasta with marinara, Italian greens, Chicken Milanese, garlic green beans, Italian sausage and peppers, carving station with Angus Sirloin, Caesar and tossed salad options and their homemade peppers and oil. Zero and I mean zero complaints on any of it. From the perfectly cooked and tender sirloin to the Chicken Milanese to the pasta, all was absolutely delicious. The dessert table or as we call it here in Youngstown, "The cookie table" included mini cannoli, mini Bundt cakes, homemade cookies and cupcakes. This was not provided by the venue but still worth mentioning because all was delectable. After dining, I proceeded to the outdoor deck that overlooks the ninth hole and the lake and enjoyed a nice after dinner cigar with friends. Great food with great service and great views, this is a solid five star venue. I hope to be able to attend another event here in the near future. Everything was that good.

    I used to work at the club as a server and I loved my job to the point where I began making…read morepersonal relationships with members... however, in November I was fired from my serving position because of my political opinions. I found this to be extremely disheartening and discouraging, as the condemnation stemmed from sheer racism and Islamophobia. I had reported a coworker a week prior for threatening to "kill a Muslim if IT" came near him, at work on the clock... he finished his shift. Yet me advocating for Palestinian rights outside of work, off the clock, cost me my job. I just feel like people have the right to know what kind of business they're supporting-- and at The Lake Club, you can be served by someone who threatens to kill people in the kitchen, but not someone who says "free Palestine" 7 hours away from the club.

    Vineyards At Pine Lake - Spicy sausage and peppers flatbread

    Vineyards At Pine Lake

    (79 reviews)

    $$

    Visited here for the first time over the Thanksgiving holiday…read more Vineyards is a bit off the beaten path, about 15 miles south of Youngstown. The Tasting Restaurant can be found down a long drive through the vineyards, passed a round-a-about and perching above the Pine Lake. It definitely has a country club vibe to it. It's a little bit of a hike from the lot to the door, so you may find it necessary to drop off your party at the door. Our party was seated on the patio. It was heated, but there are many windows that give you a great view of the lake. It was a pretty chilly spot in late November, so bring a cardigan. Service was efficient and present, but not too bothersome. A couple in our party ordered flights so that we could try a nice selection of their wines. We enjoyed the Gold Medal and Fruit Lovers flights on this occasion. I have found that at many Ohio wineries you are best off trying sweeter wines, as getting those bold, dry grapes is harder than in other parts of the country. Though I enjoyed the Berry Patch and Midnight Vines, the Pinot Noir was also impressive. Additionally, I tried the Honey Mango Jalapeno Ale. It was too many things for my palette - not my jam. For dinner I found the special stuffed pepper soup to be a hit, while the French Onion was a miss. The broth was a bit too watery and could have benefitted from a beefier au jus. The Mushroom Ravioli was a fantastic choice, particularly if you are vegetarian. While the Figgy Flatbread was good, it was a bit one note. The bread was a little thicker than I would have expected and ultimately the dish fell a little flat. I would definitely try again, but it is a bit of an adventure to get that far out of town.

    Made a reservation 2 weeks prior just to be told that they had a big party and even though we had a…read morereservation we were expected to wait an hour and a half. The host was rude about it and staff wasn't apologetic about it at all despite our party of four coming all the way there and not given our reservation time.

    Avion on the Water - venues - Updated August 2026

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