I'm cutting to the chase and saying this is one of my favorite restaurants here in Tagaytay. I'd…read morecall the place elegant, comfortable, classy, and chic, without feeling pretentious, unapproachable, nor expensive. We lived in Thailand last year for quite some time, and the food here brought us right back. Everything we ordered was a-maz-ing. I won't go into the details of all the items, just know that you can't go wrong. We sat outside on the side table and what amounted to a very large oversized bench. Yeah, you guessed it, after eating we straight up laid out on the bench, bellies hanging out, just chillin' with a quaint garden view to frame us. Cool spot, that I'll post about again with a more detailed listing of items on another day. Just wanted to get this one out there so that more people will find this place.

really loved the food, especially the tom yum. but we didnt really like the green curry, wasnt…read moreexpecting the chicken to be like that and the consistency and taste was a bit different. the pineapple fried rice could use more filling too. some of the dishes had a small serving size too but overall still enjoyable and good resto. the tom yum goong was very worth it, very delicious soup, lots of shrimps, big serving size. they even had a free shrimp crackers which was nice. some of the dishes came a bit slow though but not too bad of a wait. place was nice and had a garden and a little coworking/cafe area with flower arrangements and flower shop. very nice!

There truly are a ton of hidden gems in Los Baños and Ning's Thai is among the ones that are truly…read moreworth looking for. A bit tricky to spot, the only way to find Ning's Thai is through spotting its sign right along the Grove. Don't be alarmed if what you see next is a tiny alley, since if you do, then you're in the right place. Just walk through it and at the end of that is (thankfully) some open space and a nice cozy house waiting for you - and that house is in fact Ning's Thai! Dining in this home-turned-into-diner offers a unique experience, mainly in the sense that it actually feels like you're a guest in their home. What to try? I highly suggest their Pad Thai and Pad Kra Kao, or maybe their Bagoong rice as well. But, be sure to get a ton of water though, since besides the heat of the food, the place in itself is stuffy!

Best pad thai so far. Very balanced in terms of flavor. Not too much tamarind paste, sourness and…read moresweetness is not that powerful. Also ordered the grilled pork, seafood fried, not sure what the shrimp dish was but they were really generous with the servings. Seafood fried rice had lots of squid and shrimp in it that ordering the shrimp dish made it redundant. The pork was so soft and savory. Classic. Not sure if a chicken dish was ordered but I think we did and it was really great. The pricing and quality of the food will have me go back to this place on top of the authentic pad thai they serve.

One of the best Thai food place in the heart of Marikina City!! Authentic taste, flavorful with…read morejust enough spice to whet your appetite. A must try is the surprisingly good green papaya salad, and the green mango salad with a thai twist did not disappoint. Try also the pork satay, pad thai with shrimps, stir fry kangkong, bagoong rice, the famous Krung Thai fried chicker and sticky rice with mango abd or banana and camote fritters for dessert. There is also a souvenir and knick knack shop and some groceries and a dance hall upstairs. Nice ambience, plenty of parking. I highly recommend this place if you are craving Thai food.

Food is good. Service is great. Ample seating. Not enough parking. Not too crazy about the fried…read morerice.

I love this place! Best Thai I've had in years! Beef cucumber salad/fried rice/phad Thai!read more

Very friendly staff, very good flavor and taste! Restroom is very clean. Staff are very quick to…read morehelp with any special requests and needs.

If there is one Thai Restaurant that makes me reminisce my good old days in Bangkok, it must be…read moreMuang Thai. Decorations in Thailand are unique and the restaurant here in Malakas street in Quezon City just makes you feel you are in Bangkok. I like their pad thai. It is similar to that pad thai in Tesco Lotus. It's rich in flavours and it is really oily! the bean sprouts still have the crunch in it and the nuts are sprinkled on top without making tipid on it! Their tom yum is just the tom yum a Thai friend cooked for me: it tastes like the tom yum mix they usually use. hihi. Chicken pandan has the pandan aroma and taste in it. What sets this Thai restaurant apart from any Thai restaurant in Manila is that they sell goodies from Thailand. So, if you miss you favourite tamarind candy or you want that ointment or get some trinkets from Thailand, its almost sure they have it there. Dine and shop and experience Thai flavour!

Came here with a big group and was pleasantly surprised by the excellent array of dishes. The…read moreservice was quick and the plates came out one after another. The highlights were the crispy chicken skin with salted egg and the luscious mushroom soup. However the other dishes stood on their own, like the Asian salad with roasted sesame dressing, pork belly cha shu, and Kim chi rice. Their attempts at American fare were less successful but even then, not bad - namely the pizzas and potato chips.

Situated in Solenad 3, this is one of our go-to restaurants when in Nuvali. They've got a good…read moreselection of comfort food. I can't really say it's one type of cuisine as they have a variety. The squid ink pasta is a favorite with the pasta cooked al dente. The tamarind chicken is reminiscent of Thai cooking. While the kimchi pork belly ... well, that sounds Korean to me. And then they have the papaya salad which tastes like the Filipino atchara. I don't really care if it's Italian, Thai or Korean. All I care about is it gives me satisfaction every time I dine there.

We come to Siam house when we miss the exotic and spicy flavors of Thailand…read more Staff are reserved but hard working and they wear masks. There's two seats available inside while reading the menu and waiting for your order. There's a bit of a wait because everything is cooked to order. Take out comes in styrofoam containers which are taped shut. Staff put cardboard at the bottom of the plastic bag to catch spills. I like that you have the option to choose your protein and sauce combination. They use lots of fresh herbs in their dishes which makes a big difference in taste. They tend to overcook their meats, but the sauces are YUMMY! They do know how to cook their fish which is moist and comes with flavorful sauce. Steamed fish is the way to go, but takes 20-40 minutes to prepare; you can have it fried if you're in a hurry. Available fish varieties and sauce choices are listed on a white board. Our fav is the meaty pompano cooked with chili and basil. We usually order the Thai iced tea (we let the ice melt because otherwise it would be too sweet) because it compliments the food well. I appreciate that they sell kaffir lime plants, imported Thai seasonings and rice noodles to make my own dishes at home. I've been buying up different spices, sauces and pastes to liven up our dishes. I'm grateful that this place is open for take out during the lockdown, it's a welcomed change from the usual Filipino food.

Called last night had 6 dishes only the satay was acceptable sorry but you have lost a old loyal…read morecustomer.

Just had an incredible lunch at People's Palace and I'm still thinking about it days later. Our…read moregroup of six walked in without a reservation (luckily they squeezed us in), and right away the vibe felt welcoming--elegant but not stuffy, with beautiful wood accents and soft lighting that made everything feel special. We started with the pomelo salad--bright, zesty, perfectly balanced with just the right kick--and then dove into the grilled pork skewers, which were smoky, tender, and gone in seconds. The star for me was the steamed sea bass with chili-lime sauce; the fish was so fresh it practically melted, and that sauce had me spooning it over everything. Even the pad see ew was a step above what I've had elsewhere--chewy noodles, great wok hei, not too sweet. Portions felt generous for the quality, and nothing was overly oily or heavy. Service was flawless. Our server remembered who ordered what without writing anything down and kept the water and tea flowing without us ever asking. They even brought out a little complimentary mango sticky rice at the end because it was one of our birthdays--such a thoughtful touch. Hands down one of the best Thai meals I've had in Manila. Worth every peso and I'll be back next time I'm in town. 5 stars all the way.

Ambiance - we had a bit of a hard time looking for this restaurant on Greenbelt 3. The ambiance…read morewas simple family style. Service - attentive and courteous. Our water glasses were always full. Food - we ordered pomelo salad, papaya salad, and if I recall correctly, a beef sate or bbq. Everything was fresh and delicious. We would have eaten more, if not for the fact that we had just eaten a large buffet breakfast at the Manila Peninsula couple of hours before. We loved the flavors and would definitely come back.